Start of week 5

Gracias al equipo de MSNL Seeds, Marshydro, XpertNutrients y Trolmaster sin ellos esto no sería posible. 💐🍁RS11: RS11 es uno de nuestros nuevos híbridos 50/50 perfectamente equilibrados. Creamos RS11 cruzando Pink Guava x OZK x Sunset Sherbet con la intención de crear una variedad que ofrezca medidas iguales de efectos edificantes y relajantes. Aclamada como una de las variedades más sabrosas del mercado, su sabor agrio y dulce a bayas viene con un potente rango de THC del 27% al 31%. 💡TS-3000 + TS-1000: se usaran dos de las lámparas de la serie TS de Marshydro, para cubrir todas las necesidades de las plantas durante el ciclo de cultivo, uso las dos lámparas en floracion para llegar a toda la carpa de 1.50 x 1.50 x 1.80. https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ 🏠 : Marshydro 1.50 x 1.50 x 1.80, carpa 100% estanca con ventanas laterales para llegar a todos los lugares durante el grow https://marshydro.eu/products/diy-150x150x200cm-grow-tent-kit 🌬️💨 Marshydro 6inch + filtro carbon para evitar olores indeseables. https://marshydro.eu/products/ifresh-smart-6inch-filter-kits/ 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 💻 Trolmaster Tent-X TCS-1 como controlador de luz, optimiza tu cultivo con la última tecnología del mercado, desde donde puedes controlar todos los parametros. https://www.trolmaster.com/Products/Details/TCS-1 📆 Semana 4: Aparecieron un monton de erizos esta semana, el temporal ha hecho algo de mella en la carpa al bajar las temperaturas aunque todo sigue correcto. Continuamos con las dosis de nutrientes recomendadas por el fabricante.

Starting week 3 today, with a challenge ahead with this little bad girl! It seems to be a lack of Nitrogen, and I'm pretty afraid of burning the plant. I'm feeding the plant once each two days, with Seaweed Tonic, 150ml with the suggested dilution from the bottle. Now I have also a bottle of Canna Terra Vega, with NPKS 3-0-3-0. Is it a good idea to start feeding the plant, with also this nutrient? The soil is a mixture of 80% organic soil + 20% of coco coir. Could be a lack of nutrients from the soil? What is the best agenda to follow with nutrients? (: Cheers!! UPDATE (17/02 - Day 17): based on the suggestions made by many members, I've tried to gather the best of all and decided to make some moves in an effort to save this plant, and to avoid the same situation to the other 2 plants: #1 - Lifted the LED panel to double of the height, so the distance to the plants went from 50cm to 100cm #2 - This change with the distance from LED panel helped to low down the highest temperature achieved during the day from 27.5°C to 24°C #3 - Since day 15, the plants haven't been watered, in a move to try to dry a little bit the soil, once I was watering every day with something close to 250ml a day. Now I'll return with water in a few days, while I wait for some signals from the plants that they are needing water #4 - Pushed forward the idea to start feeding them this week, and maybe I give just a little bit of seaweed solution to root development when I come back with watering. Hope it works fine!

🍰 Lava Cake – Final Harvest & Smoke Report GrowDiaries | Week 8 (Harvest & Cure) After months of dedication, lessons, and love, our Lava Cake journey comes to a close — and what an ending it is. Both phenotypes reached maturity beautifully, wrapped in dense, resin-coated buds that carry the unmistakable aroma of sweetness and spice. 🌱 From Seed to Harvest — A Journey in Full Bloom Our Lava Cake journey began from seed with two unique phenotypes, both full of potential and personality. Week after week, through careful nutrition, TrolMaster monitoring, and endless observation, we watched them evolve. From the early stages of vegetative vigor, through the lush canopy of mid-flower, and even through the challenges of heat and bud rot, these girls showed true resilience. Each setback taught something — about balance, airflow, humility, and the living rhythm of nature. Both plants were ultimately harvested with respect and gratitude. ⸻ ✂️ Harvest & Trimming After about two weeks of slow drying at 60°F / 60% RH, the branches began to snap — a sure sign the moisture was just right. Each plant was trimmed by hand, carefully and patiently, letting every calyx, pistil, and trichome tell its own story. The buds were dense, sticky, and heavily frosted — a trimmer’s delight. Finger hash collected along the way was pure gold, rich in aroma and bursting with terpenes. Each snip of the scissors felt like sculpting something sacred. Both plants were dried whole, allowing for slower moisture migration and a smoother final cure. ⸻ 🌿 On Trichomes and Harvest Timing We chose to harvest when most trichomes were cloudy, with only a few still clear and very few amber. This moment — just before full amber maturity — is where potency meets flavor at its peak. Why cloudy trichomes? Because that’s when cannabinoids like THC and terpenes are at their maximum activity. Too early, and you lose potency; too late, and THC starts converting into CBN, giving a heavier, sleepier effect. Cloudy trichomes deliver a balanced high — euphoric yet grounding — capturing the essence of the strain in its full potential. ⸻ 🌸 Aroma, Taste & Effects The Lava Cake lives up to her name and lineage. Her rich terpene profile brings waves of sweet baked goods, layered with berry and grape undertones inherited from her Thin Mint Girl Scout Cookies x Grape Pie heritage. When smoked, she’s smooth, creamy, and sweet, leaving a lingering flavor on the palate that feels like dessert for the senses. The effects are deeply relaxing, melting away tension and replacing it with calm contentment. This isn’t a beginner’s strain — her high is potent, steady, and full-bodied. A few tokes are enough to drift into a deeply peaceful, happy state. Perfect for evenings, rest days, or moments when the world needs to slow down. ⸻ 🌬️ Curing — Grove Bags & UV Glass Jars After trimming, buds were stored in Grove Bags, which naturally maintain humidity between 55–62%, eliminating the need for daily “burping.” These innovative curing bags use a one-way humidity membrane, preserving terpenes and color while preventing mold. Alongside them, we used black UV-resistant glass jars — perfect for long-term storage, protecting cannabinoids from light degradation and keeping aromas fresh. Together, these methods allowed the buds to cure into perfection — firm, aromatic, and bursting with flavor. ⸻ 🔥 Resin, Hash & Full Spectrum Bar All trim from the grow — not just from Lava Cake — was collected to make a full-spectrum bar using simple, natural heat extraction with hot water in a glass bottle. The result was a potent, sticky, terpene-rich concentrate that perfectly captures the soul of the garden. ⸻ ⚖️ Final Yields • Pheno #1: 144g dry • Pheno #2: 99g dry Both phenotypes displayed amazing bud density and structure. In fact, their sheer weight caused a few branches to snap under their own mass — another reason that influenced our harvest timing. These were heavy girls, through and through. 🌿💪 ⸻ 🙏 Gratitude & Reflections To everyone who followed along — thank you. To Zamnesia, for the genetics and inspiration, thank you. To the GrowDiaries community, the supporters, the doubters, and everyone in between — thank you for being part of this experience. And above all, thanks to God, because without Him, none of this beauty — not even the smallest seed — would exist. Growing Lava Cake wasn’t just about cultivation; it was about connection, learning, and the sacred patience of nature. ⸻ 🌀 Closing Thoughts From seed to smoke, these Lava Cakes have been a story of flavor, resilience, and soul. Despite challenges like heat and bud rot, the final result was spectacular: frosty, aromatic, powerful flowers that embody everything beautiful about this craft. As we light the first cured joint, we celebrate not just the harvest, but the journey itself. Until the next grow — stay curious, stay kind, and keep growing. 🌱💚 Thank you to everyone who followed this run — your support, questions, and shared passion have been part of what made this project so rewarding. The full smoke review will follow this harvest report and will be presented in 4K on YouTube, where we’ll document the aroma, flavor, burn, and overall experience with both phenotypes and the pressed hash. 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. You won’t want to miss it. • GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial • Instagram: https://www.instagram.com/dogdoctorofficial/ • YouTube: https://www.youtube.com/@dogdoctorofficial ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: • Genetics, gear, nutrients, and more – Zamnesia: https://www.zamnesia.com/ • Environmental control & automation – TrolMaster: https://www.trolmaster.eu/ • Advanced LED lighting – Future of Grow: https://www.futureofgrow.com/ • Root and growth nutrition – Aptus Holland: https://aptus-holland.com/ • Nutrient systems & boosters – Plagron: https://plagron.com/en/ • Soil & substrate excellence – PRO-MIX BX: https://www.pthorticulture.com/en-us/products/pro-mix-bx-mycorrhizae • Curing and storage – Grove Bags: https://grovebags.com/ ⸻ We’ve got much more coming as we move through new grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all

Day 59, she continues the very healthy flowering 🙌 size 78 cm👏🏻👏🏻 temperature 24º C ☀️, humidity 60% 💧 watering 750 ml alternating one day with nutrients and another without nutrients with osmotized water 💦💦 Session 45 min. of binaural sounds for growth and healing 🎼 and music 😉👍

Not a lot to report for this little lady just made sure the runoff was the same ppm and ms readings as plain tap water so good look to everyone else in the Dutch passion growing competition and until next time ✌️ out my fellow Growmies 🙏🤞👍

2nd topped on day 20 and she is reacted well to HST, she is too busy with growing, there is no time to get stunted. I give her 1/3 of the feed schedule’s recommendation. Soon I will switch to bottom feed. DLI has been set to 30. Day 26 - today I installed the Megapot system. She has been transplanted from a 5 gal bag to a 6 gal one, it was quite a torture I must say. More stress for the plant. I had to do this for the better drainage. Was it a stupid move? We shall see.

Also die schauen Mega aus und die buds schwellen jetzt auch schön an und die Pflanzen an sich sind super. ABER Die scheiß Viecher gehen nicht weg! Jetzt sind die Trauermahlen endlich weg und auf einmal sind thripse da. Zwar nicht allzu viele aber sie sind da….. Daher werd ich nächsten grow als Substrat einen großen Teil cocos benutzen. Das soll steril sein und die Viecher mögen es nicht! Abgesehen davon soll man damit auch bessere Erträge reinholen können und die terpen gehakte sind anscheinend auch höher. Die terps sind krass! Sowas hätte ich nicht erwartet. Bin sehr erstaunt das riecht richtig nach 10/10 topshelf! Hut ab an Lit farms Ab jetzt werden ein bisschen weniger Nährstoffe gegeben und ab nächster Woche die Wassermenge leicht reduziert.

Great performance so far, few fox tails but I have reduced light intensity and increased air flow so have seen an improvement. Lots of white hairs for flowering still, looks like it will be a big plant and a good growth. Looking forward to see next week's growth!

Without a doubt, this variety is very resistant and has withstood well the stress to which we have subjected it, such as abrupt changes in pH, pruning and training.We can only hope that the flowering is much better than I expect so we can preserve the genetics in the collection

Another week down a whole week of 12/12 and I won’t say she’s stretching yet, I would have thought ild see son pistols by now but no.i know she’s healthy the cutting I took only took two days to fully root A few new things to add to the list of nutrients, this week she’s had a heavy top dress. Reaper, soil candy, and barley to kick start bloom, grow plus to make sure she has enough to stretch properly and the knf. Which I’ve add fermented fruit juice to now for bloom, Fermented fruit juice - I’ve gone hard to ferment this properly since using shop bought fruits, Bananas for potassium, blackberries and blueberries because that’s how I imagine a moonberry would taste 😂 I know it’s no going to influence the terps but still LAB for microbes and jsm ( leaf mould and potato in water to collect microbes in the water) And finally molasses. This brew took about three weeks. The light stayed the same high flipped to 12 hours and turned up to 75%. She will stay there until the plant reaches 30cm from the light. I thinkkkkk that wraps this week up might be a bit boring from here on out work wise butttt will be exciting watching her blow up, till next week. Let’s get it 💪🏽

It is on a heavy heart i bring this news. I don't know where to start..... I've had problems with almost every bug known to man..Nothing new.. I can usually control it... it's sad news I have to post ... My baby is probably not going to go as long as I want. I checked her Sunday 10/1/17 ( due to caterpillar damage ) ( moths are really bad this year in So. Cal ) She has suffered .. I found a small piece mold..buried in a cola. I cut the cola. You can see it in the pics. My worry is I have more. Every grower will tell you spider mites are the worst aka the Borg. But there not thinking of mold or bud rot. Which is got to be way worse . The mold comes from catapillar feces.. yah I know.. I'm just telling you the facts.. Now you know my worries. And they are big.. I will address this issue. It can only get worse... I am so depressed thinking about it. It is very upsetting. It is hard to tell you this. I almost feel like I failed. But I know I didn't. I'm sure not looking for any sympathy. Please .. It won't help. I will make the decision on what to do when i have more information which will be Friday night for me. I will then decide my action. To harvest all , part, or clean out colas by opening them up. Every grow has it's problems.. Outdoor problems are so much different. This has to be one of the most beautiful trees I have ever grown. Just good genitcs. The pics do not do her justice. Trust me on this one.. Thanks for listening. 😔

Whew, I am a few days late in posting but I have been MIA. Glad to be back to my plants and gardening. My faithful follower @hindugod even reached out to me to see why I was late in posting my pictures. Thanks for keeping up with me, as we are growing our Gorilla Cookies at the same time so as to compare our results. A Disney Vacation was good for me but not so much for my plants. I also left my husband and two livestock in charge of feeding and protecting my plants from the elements of nature. Gorilla Cookies continues to grow tall but her leaves are getting burned AND I have some very poor looking leaves. So I don't know if this is a feed problem or a Mother Nature problem or both???? Love taking pictures with my new magnifier. Love watching the flowering stage close up. It has been quite hot this past week, but hopefully we will get a break in the weather. Please continue to enjoy my diary and let's chat it up friends.

Harvested 68g

Just after 4 weeks from being cut from there big sis, and there in there new 5 gallon cribs!🙄😂. I couldn’t be happier, everything’s looking well, lovely shade of green, few pre flower sights starting to show, might have to throw this in the questions about when’s best to flip! But can’t wait to get these going!

Day 1 -Very small and bushy. So stuff branches make LST harder but not impossible....tend to use metal wire to help slowly pull the branches instead of bend them straight away

20 agosto - feed day Ready for harvest!

Added pk 13/14 for this week, hoping to see a difference in their development by next week. Happy growing.

Day 60 - 09/02/20 Lovely smell coming from the blue cheese plant :) the buds have a very similar smell to the blueberry outdoor grown buds i smoked in spain a few years ago :) took me right back there mentally haha. Ive added a good feed of calcium magnesium, nitrogen, potassium and phosphorus the last few days as these are big plants and a few leaves have been yellowing over the last couple of weeks. Since these feedings everything is returning to normal and flowering is going fine. This is my first time growing in biobizz light mix so i was bound to run into some problems. Still i think im gonna get around an ounce from this plant. I think harvest is still 2-3 weeks out for this one but as its a favourite of mine im really excited! Take care until and happy growing until next week!