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Questo gorilla glu. Non ho fatto un diario , perché doveva farlo un altra persona.,......
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@Joni2017
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hot days🔥🔥good rhythm 👏🏻💪😋 Continue with only water in the irrigation 💦💦 temperature 28º C☀️😅 Humidity 65%💧defoliation 🍃 and music 🎼 😉👍 Day 43: aerating for each liter of water 15 gr of compost tea pk booster and 5ml Orgatrex 24 - 36 h😋 And mini cooler installed👏🏻👏🏻 😉👍
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Another week in the books! The plan is: starting a dry-back on the 4th of next month and chopping the following week. I haven't top dressed since flower but they don't seem to mind. I'm not seeing any senescence so far or hunger, just chugging along happily! They've been in the colder temps as I've closed off the heater vents for the basement. With a high of 74 and a low of 60 they're getting a gentle simulated, winter-temperature swing. I've been stretching the time between waterings to get some extra frost but I hope the intentional dry-back does what it did for my accidental dry-backs haha Thanks for reading and I wish bountiful harvests for all :)
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Legend Timestamp: 📅 EC - pH: ⚗️ Temp - Hum: 🌡️ Water: 🌊 Food: 🍗 pH Correction: 💧 Actions: 💼 Thoughts: 🧠 Events: 🚀 Media: 🎬 D: DAY, G: GERMINATION, V: VEGETATIVE, B: BLOOMING, R: RIPENING, D: DRYING, C: CURING ________________________________ 📅 D105/R01 - 28/02/24 ⚗️ EC: 0.9 pH: 5.2 🌡️ T: 21-25 °C H: 50-65 % 🌊 🍗 💧 💼 🧠 Ripening starts 🚀 🎬 Added timelapse and screenshots and monthly rate of T-H and VPD 📈📈📈 from TrolMaster App Translate ________________________________ 📅 D106/R02 - 29/02/24 ⚗️ EC: 1.2 pH: 6.7 🌡️ T:21-24 °C H: 50-65 % 🌊 🍗 💧 Added pH+ 💼 🧠 If someone who followed the diary from the beginning is asking himself what about mother plant "Mamma Aglio", here I posted some picture of her which demonstrate the difference between a bad and a good grow 🚀 🎬 Added pics of Nicole and pics of "Mamma Aglio" to show the difference between a bad and a good grow with sounds and TrolMaster logo. Added usual timelapse and screenshots. ________________________________ 📅 D107/R03 - 01/03/24 ⚗️ EC: 0.8 pH: 6.4 🌡️ T: 20-24 °C H: 45-65 % 🌊 2L 🍗 💧 💼 🧠 🚀 🎬 Added Timelapse and screenshots. 4 pics added ________________________________ 📅 D108/R04 - 02/03/24 ⚗️ EC: 0.8 pH: 6.7 🌡️ T: 20-25 °C H: 45-70 % 🌊 1L 🍗 💧 💼 🧠 🚀 🎬 Added Timelapse ________________________________ 📅 D109/R05 - 03/03/24 ⚗️ EC: 0.8 pH: 6.7 🌡️ T: 21-25 °C H: 45-65% 🌊 RES Changed 💦💦💦 🍗 💧 💼 🧠 I'm starting the flush, as trichomes look milky and quite ready. In this last week the ripening will be complete and th girl would be ready for harvesting. 🚀 Flush started 🎬Added 8 pics of trichomes, Timelapse and sceenshots. Two pics and two videos of my "garden's pre-harvest magic" 😋😋😋 ________________________________ 📅 D110/R06 - 04/03/24 ⚗️ EC: 0.2 pH: 7.5 🌡️ T: 19-25 °C H: 55-65% 🌊 🍗 Flawless finish 💧 💼 🧠 1 day with pure water and now I added Flawless finish 🚀 Flushing 🎬Added Timelapse and sceenshots ________________________________ 📅 D111/R07 - 05/03/24 ⚗️ EC: 0.2 pH: 7.5 🌡️ T: 20-25 °C H: 55-65% 🌊 🍗 💧 💼 🧠 🚀 Flushing 🎬Added 8 pics. Added timelapse and screenshots. I also prepared a timelapse of the entire week with some music 🎵🎵🎵 and weekly rate of T-H and VPD 📈📈📈
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This plant only started flowering after I switched it to 12-12 Not an autoflower This plant also has a mystery graft! I grafted a few and only one survived but as I did not label them I’m not sure what it is Could be RQS royal Cush or northern lights automatic both indica plants suppose to be autos. Bare in mind this royal jack is sativa! It seams to be ok I will be providing it more light to incourage it to flower Looking forward to seeing what the flower will be like.
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Die dritte Woche war okay sie bekommt jetzt langsam rechts und links die zwei großen arme die ersten zwei Blätter sind auch voll ausgebildet sie streckt sich ein wenig aber ich denke das ist nicht schön heute am 24. September habe ich in Wieder enhancer benutzt allerdings hab ich es diesmal als eine Art Oberflächendüngen benutzt 0,5g pro Liter Erde sind vorgegeben ich habe etwa 0,2g auf die Oberfläche gestreut und einmassiert vor dem giesen
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@Excalibur
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2nd October 2018 - Day 99 Burn slows down Third day of flush and she starts to thicken up. Day 100 - Sweet smell begins as she starts to mature. Day 103 - Begining to mture and dense. Day 104 - Water added and pH balanced 5.4 Day 105 - Last week of Flush
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@NSABND
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Welcome to Day 36 .... first Day of pre flowering 😍🙏👍 Day 37 .... massive leave cuttingto get space for the queens 😶🙏
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Flowering day 8 since time change to 12/12 h. Hey everyone ☺️. As the flowering begins you can already see a clear stretch of the lady :-). Yesterday 2 g GHSC Bio Bloom per l coco were added. In 2-3 weeks I will add another 1 g per liter 👍. The tent was cleaned and everything was refilled. Have fun with the update. Stay healthy 🙏🏻 You can buy this Strain at : https://sweetseeds.es/de/cream-caramel/ Type: Cream Caramel ☝️🏼 Genetics: Blue Black x Maple Leaf Indica x White Rhino 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Bio Bizz Coco ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 .
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All is going well, the girls are looking good. Only providing Calmag and powder KoolBloom now. Buds are starting to thicken up and overall nice and healthy, raised her up a bit in-line with the other girls in the tent.r
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The heat had me nervous this week but they made it out without a hitch. Didn't do much at all this week with these ladies just watered twice. Second watering added a little fish bone meal, molasses, aloe Vera, and algae to the water to fuel those microbes...
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@Kinghaze
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End of week 6 The ladies are doing well. The blue zushi that didn't look too good from the beginning now seems to be recovering. They do suffer from heat stress. The temperature has touched 32 degrees at times. The blueberry cupcakes are twice the size of the zushi. Perhaps putting these 2 strains together in 1 tent was not such a good idea after all. I think at about a week and a half the conopy will be full, and i can finally start flower 😁
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@McShorty
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Not much to say here, plants are growing nicely and overall look fine to me. i topped the bigger ones at the end of the week above the 4th node and the new branches are starting to develop. They get a little bit thirstier and drink more often and i think in the next week i'm going to put the small ones in bigger pots. So lets get into the next week :)
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I had a lot of fun with this grow and can’t wait to taste the final product after dry and cure!
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After 68 hours of darkness, the gelato is getting trimmed and hung up This shit is fire 🔥
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