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Very happy with this weeks growth. So much sugar. I did lots of trimming after last weeks pictures. These girls were flushed yesterday and the smell is really starting to show. Will get some good trichome shots uploaded later today, starting to see lots of milk soon :)
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@CANNASIM
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------GENERAL COMMENT------ All good, had a flawless week with the girls. Experiencing a lot of issues with the LED though, because of the high humidity in the tent when the lights are out, have to manage that some how... Basically the led matrix fails and blinks till the humidity lower, with this i loose around 1 hr of light a day till it starts all leds... A strange thing to experience! Forgot to start with the flowering booster, so this week missed Big Bud, but still i gave frequently some Bud Ignitor at least. Next watering Bud ignitor and voodoo juice goes out, Big Bud and Velo Kelp come in to play. ------GG.AK47 COMMENT------ Crazy growth out of this girl, super vigorous, loads of branches, i'm very happy till now with her, super strong. Just letting her do her thing now, no more messing around, just pure contemplation! 😎
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If you see the pics all along its been wierd and mutated but i had high hopes for the strain so kept on. Stinky n sticky tricomes and lots of em, frosty sticky glue. Slightly sexy color change but mostly a weirdo. Update dry weight when cured up.
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Pictures are day 23 above soil I dropped temp set point on INKBIRD ITC-308 to 23C and narrowed range to 1C high and 1C low. The humidity was getting too high before the 25-26C max temp point kicked in and exhaust would vent. Mositure build up at bottom of tent was main issue as temps outside the tent are -2 to -10C. So the air closest to tent walls rapidly cools and moisture condenses out. VPD..... cold climate growing. Shed growing.
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@HookahCli
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d87 La he visto gigante, esta semana he notado bastante diferencia respecto a la anterior, mucho más grandes, las ramas y las hojas y los brotes ahora son ramas, bastante bien pinta esto. Todavía no se ha regado, me esperare unos días. d90 Se han regado con abundante agua y una botella de 2L de con fertilizante, progresa bastante bien.
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24/3 Harvested as soon as i saw a few amber thrichs here and there. I dont like too much cbn. I learned i need to defoliate more next run, the bottom buds seem kind off airy because of lack of light penetration. I used to grow with stronger HPS lights before and now getting into the LED game. A little switch for me but ill get the hang of it. I dont have a hanging scale, ill put the dry weight here on my next post in a couple weeks. 1/4 shes dry and started to trim. Gotta clean the scissors every bud 😄 onto trim jail and curing. Will test a popcorn bud tonight 2/4 everything is trimmed and in grove bags. Froze the trim overnight and the popcorn buds and made dry sift hash this morning.
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I skipped the last week because I didn't take any pictures. But this week there's some more pictures. The buds are developing beautiful. They're growing a lot and starting to get some beautiful colours. They're starting to smell amazing as well.
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Smelling as amazing as her sister does, both of my Charlote's angel smell super sweet, she's definitely an angel, full of trichomes just like her sisters, very sweet terps, wish they would have been bigger so I could have applied lst much better but anyways. I'm very happy with this strain and I'm definitely looking forward to grow this strain in future grows as well, just because of the quality of the buds and the amazing terps she produces its worth it. Very happy. I have moved her with all of my last autoflowering plants of the season to finish indoors under LED hortiONE panels. Peace everybody! ✌️💚💎
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@MistaOC
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17.04. Day 36 Grow Diary Entry – Day 36 (Flower Day 16) Strain: Sour Frootz by Karma Genetics Plants: 4 clones Training: HST + SCROG Today is Flowering Day 16, and the Sour Frootz ladies are officially deep into the early-to-mid bloom stage. Bud sites are now well-defined, and the pistils are stacking up nicely. The stretch phase has slowed down slightly, giving a good window for structural management. To keep the canopy even and under control, I applied high-stress training (HST) by bending and tucking the taller tops through the SCROG net. I also reduced overall plant height by about 25 cm, evening out the top layer across all four plants. This should help maximize light penetration and bud development across the entire canopy. The plants handled the stress well—no signs of wilting or shock so far. With this structure locked in, the SCROG net is now fully supporting the horizontal spread, allowing more light to reach secondary bud sites. The aroma is intensifying slightly, a sweet, fruity tang starting to build up when brushing against the leaves. Everything is on track. From here on, the focus shifts to flower bulking, maintaining stable environmental conditions, and avoiding excess humidity as the flowers start to pack on mass. ******************************************* 6L RO Water // ph 6,4 // 0,6ml Aptus Regulator // 12ml BioBizz CalMag // 6g Greenhouse Feeding BioEnhancer // BioBizz ph- *******************************************
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Llegamos a la última semana antes de su cosecha, dejaremos 2 días últimos a plena oscuridad y cortaremos. Tiene un olor muy fuerte a limón, una gran creación de tricomas que envuelven toda la planta. Pronto sabremos sabores y efectos. En cuanto a cosecha a resultado una cepa que al principio nos tenia un poco decepcionado pero todo cambió en el ciclo de floración, cogollos bañados en azúcar y brillante como diamantes en general, casi para comérselo 💯
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So she was chopped (wet trimmed) yesterday (F74) and is now hanging up to dry at 55% RH and temps between 15 and 18ºc. I made fresh frozen dry ice hash today using a 160 micron bubble bag, a flat surface, 8kg of dry ice and a couple 5 gal buckets. I already have the weights for that, which far exceeded my expectations. Those figures I will post once she is dried and in 1 quart screw top glass jars. People suppose dry ice hash is inferior quality vs bubble hash. I am not experienced enough to comment on that but must say it is extremely easy to make hash with dry ice, it took 40 mins to process 995g of trim which included sugar leaves, some stems and popcorn buds. I then pressed it into 3.5g briquettes for storage using a pollen press. As you can see from videos, this stuff is all blonde - and after already trying some today with some friends, it knocked our boots off! Will be back in 5-7 days with harvest figures, smoke analysis and other details! Happy growing all! P.s I ticked defoliation this week - the only week I intentionally cut any leaves off for the entire grow 😉
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* Watering 2l every 3 days * Always tuck in the leaves to expose lower tops * Check the trichomes for amber
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Ganja Farmer Seeds Zkitzz Auto In @highpoweredorganics new ISLAND-BLEND. Fed water soluble powders. AQUA-MARINE Grow Formula 5.1.4 paired with OCEAN-POTION and RHIZO-MOJO in dechlorinated water. Alternating ANTI-MATTER & DARK-MATTER feds weekly. Foliar fed GREEN-SUPREME daily Following High Powered Organics Island-Blend Feed Guide. https://www.highpoweredorganics.com/ Happy growing friends 🇦🇺🇦🇺🇦🇺
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March 12, Day 71 my Sea Of Green is now a Sea Of Buds 😄 Tomorrow I will collect the three plants closest to the poster that seem to be mature. Next week I will collect the last two gorillas (excluding the two plants with a photoperiod predominance) because they seem to need a little more time. March 13, Day 72: I wanted to make a video or a video to show you the defoliated plants ready to be cut, but when I removed them from the SOG they no longer had the support of the nearby plants and the branches could not support the weight of buds. I'm not complaining, in fact I didn't think I would get such a big harvest. For the same reason I only cut and put to dry two plants, I don't have enough space in my dryer that is only 50x50x120 Centimeters. However, I made a video with Harvest and a video with the new layout of the plants in my SOG. Now in my sea of buds there are three gorillas left, two cheese in advanced bloom and two photoperiodic gorillas and the margin there is a Cheese that has just started to bloom. I realized that I can make only one harvest page for each variety, I thought it was possible to create one for each plant, so I will edit the diary for the final harvest, when I will also collect the last three gorillas in my secret garden. Thanks to everyone for the views and likes 😉
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Siamo arrivati al giorno del raccolto della Monster Zkittlez 🗿💙... Il bud principale è maturato un po prima del resto della pianta e nn so come mi son trovato semini, non ancora completamente sviluppati, qua e la per i vari bud. Il profumo ricorda l uva americana 🍇... Prendiamo le forbici e facciamo andare le mani☺️💪🏻✂️
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@TEKNOGROW
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CONTEST TEKNOGROW BIG BUDDHA SEEDS BUDDHA TAHOE GROWER GIOVANNI
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Flicked to flower 21th June under two 600watts LEDs in bloom humidity 47to53 temperature 20c to 25c will update with pictures on 26th June
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@Ashbash
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Stardawg 2 is doing it's thing. Still got some budding to do so another 2-3 weeks I think at least. Partly because I have moved to a 12-12 light cycle now for #1 to try and flower, as well as a couple of photoperiods I have in the tent. I have attempted to supercrop the tops of #1 as it's above my reflector now. Too big lol. About 70-80cm.