Check the winners The Grow Awards 2026 🏆
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Sep 27: did a Final Flush in preparation for harvest next weekend. Oct 1: I’m not sure if the buds would be described as lacking a calyx but this phenotype does not have nice buds. She has put on weight lately and smells nice so it will be good harvest that will be made into a concentrate. I’m going to be busy this weekend harvesting all three of my remaining cannabis plants. Oct 2: colas are getting heavy and one stem actually split leaving one side hanging down. The scrog nets were still holding it together. Decide to start harvest with colder weather forecast for this weekend. Holy crap. The buds on this phenotype are not good, but it is producing way more resin than my other three plants during hash washing. Harvested 2171 g of wet buds and sugar leaves. When dried, this would be about 435 g and there is another chunk of about 600 g wet still to go. From that 2171 g I got 125 g of wet resin (most of the water pressed out on 25 micron mesh), or 5.76% from wet. That is better than other recoveries so far this year were about 3-4%. With this resin production, she has earned back a couple of reviews stars. Update: on my other grows I wasn’t letting fresh buds freeze in ice water for long enough so I got poor recovery. Oct 4: harvested final of three chops. Was 880 g wet today which went for ice water hash. Total wet is 3051 g which would be equivalent to about 640 g of dried buds. Got better recovery this round using more ice to make it all colder before starting the wash. oh well, didn't maximize hash recovery off another huge plant. Live and learn. In 2025, in Edmonton, Canada at 53 N latitude, I got just over six (6) pounds (2780 g) of dried bud equivalent off of four outdoor plants. Lol
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Hello growers and tokers! 👋 👩‍🌾 🧑‍🌾.🔥💨 There has been much change this week!! First there was a big defoliation done, I cleaned the bottom of the plants. All the growth that wouldn't amount to anything because the light doesn't penetrate that low. Also took off the biggest fan leaves to give more light penetration. Then finally switched to 12/12.. After just 36 hours after the defoliation there wasn't much change Some new growth..the colas are stacking nicely which is good. Hope they stretch some more still.. I'm still watering every other day, After the defoliation I watered with only Enzymes 2ml/L to clean the roots a bit then started with the nutrientes again. I dropped the amount of grow nutrients from 3ml/L to 1ml/L and started adding bloom nutrientes 2ml/L for now. I'll slowly be upping the bloom nutrientes and after week 2 I'll no longer add grow nutrients. That's it for this week. Stay tuned to see how they flower. Stay safe!
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@PoshGrow
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Welcome to GhostGrow Chapter One by PoshGrow! 🌳 Week #11July 5th - July 12th As I expected Alaskan #4 fully done, so I'll harvest it today. Harvested at july 6th, week 11 day 1 and 72 days from seed to harvest. One of 7 plants in tent, 5 Alaskans, 1 Blueberry and 1 Lemon. Planted in 5 gallon pot. Height before harvest: 72cm. Trimmed all leafs, left only suggar ones, cutted down and hanged in dark dry-closet for slow-dry method. Maintaining 60% humidity and good air circulation. Then going for cure. After all 5 Alaskans done, I'll write a summary about this grow. ———– July 6th. So 4 girls left in a tent: Alaskan #1, #2, #3 & #5. Alaskan #1 & #5 will be ready in week or so I think. Alaskan #3 in about two weeks. And Alaskan #2... Well, hard to say really 😂 Seems its going to be long run lol, dont even know what to do with it... Cant hold it here forever, I need to empty this space for new run, but in the other hand, you cant just throw it away, thats just aint right... Weel, we gonna see in a few upcoming weeks.
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Starting to flower, she looks really beautiful Day 41 some defoliation because humidity is to high.
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@Mr_BFL
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The fight against potassium is in full swing. The camera is shit, but the goodies cannot be hidden👌
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@deFharo
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Bienvenidos cultivadores de marihuana a la sexta semana de floración de esta cepa de dominancia sativa y actualmente "La Reina de mi jardín de la alegría"... God save the Queen!! 😍 Otra semana de fácil y satisfactorio cultivo, la planta a parado el crecimiento vegetativo y se esfuerza en la creación de flores, las mismas flores que aparecen a lo largo de todas las ramas y que avanzan una gran cosecha con largas y gruesas colas. Las marcas de carencia de Magnesio que aparecieron la semana pasada son historia después de la aplicación en superficie de Dolomita y sal de epsom y la recuperación, para riegos, del Ormus (Ca, Mg). Durante toda esta semana han habido niveles de humedad relativa muy bajos, alrededor del 30%, y temperaturas altas, he rociado varias veces, las plantas con agua para aumentar la humedad en los armarios, también he activado dos pequeños humificadores y sobre todo he mantenido las plantas muy hidratadas, afortunadamente ayer cambió el clima y ha comenzado a llover con bajada de temperaturas. Como hubo una aparición de arañas en otro cultivo rocié esta planta, también, con jabón potásico. El consumo de agua de este cultivo es muy alto, y en los días secos aumento todavía más, he mantenido y mantengo el sustrato muy hidratado para favorecer la circulación de líquidos, cuidando a la vez la salud de las raíces. Esta semana riegos alternos con nutrientes y otros con agua pura de manantial, preparando las raíces para aumentar las dosis de nutrientes conforme avance la floración. DECODIFICANDO EL CULTIVO 😛 - Día 93. Riego multicomponentes, con Microorganismos de Montaña Activados de forma líquida con minerales y nutrientes NPK al 2,6%, Humato potásico de leonardita que añade ácidos húmicos y fúlvicos, materia orgánica y extra de potasio al 1,5% y melaza para dar energía a los Microorganismos. PH: 6.40, EC: 1.70. 1000ml. - Día 95. Para ayudar a la disolución del riego anterior: Agua de manantial. PH: 6.7, EC: 0.50. 1000ml. - Día 97. Riego para fortalecer el cultivo. Agua de montaña y garbanzos (EC: 0.44), MMA con calabaza, zanahoria y Quitosano al 3,5% y Ormus (Ca, Mg...+PH) al 0,5%. PH: 6.80 EC: 1.54. 1100ml - Día 98. Agua de montaña y alubias. PH: 6.62 EC: 0.50. 250ml. • ORGANIC TIP 😋 Activación de Microorganismos de Montaña con Calabaza, zanahoria, minerales y quitosano para fortalecer las defensas de la planta contra patógenos. Después de 45 días de fermentación anaeróbica he abierto, lo que espero que sea un gran fertilizante para usar desde la etapa de crecimiento vegetativo hasta la preflora y primeras semanas de floración. La calabaza y la zanahoria contienen multitud de minerales y vitaminas que ayudan a fortalecer el cultivo y ayudan a la expansión de las raíces. Este preparado es comparable, funcionalmente, con los extractos de algas, aunque mucho más completo. Esta hortaliza es rica en antioxidantes. Destaca su contenido en carotenos, que son los responsables del color característico de la calabaza. ¿Será que esto puede influir en los colores de las cepas?... en observación!! Gracias a la fermentación anaeróbica con Microorganismos de Montaña, los nutrientes, vitaminas y minerales son quelados por la acción de los MM, consiguiendo así un caldo nutritivo de primer orden que las plantas asimilan de inmediato. INGREDIENTES: Agua de manantial alcalino: 2,5L Suero de leche: 1L Microorganismos de Montaña Sólidos (varias cepas): 400g Melaza orgánica: 120g. Levadura de cerveza y fresca: 10g. Calabaza y zanahoria fresca: 475g. Cáscara de camarón deshidratado y molido (Quitosano): 6.5g • Minerales: 10g de Roca fosfórica: P 7g de Azomite: Ca, Fu, Fe, K, Si, B y trazas de el resto de minerales de la tabla periódica. 8g de Ceniza de palmera: Ca y K. 5g de Piedra Pómez: Si, Al, Fe, Ca, K. 8g de caolin con Illita: Fe, Si. 5g de Sal de Epsom: Mg. • Elementos contenidos en la calabaza y zanahoria: Aminoácidos: alanina, arginina, cucurbitina, cistina, glicina, histidina, isoleucina, lisina. Ácidos: linoleico, aspártico, oleico, palmítico salicílico y fólico. Vitaminas: Vitaminas A, B1, B2, B3, B6, B9, E, A, C, K Minerales: calcio, cobalto, boro, magnesio, zinc, potasio, hierro. Azúcares: sacarosa PROCEDIMIENTO En este bio preparado he hecho una pre-hidrólisis de la calabaza y zanahoria, cociéndolas durante una hora con melaza para mejorar luego, en la fermentación, la disolución de todos sus elementos. También he hecho una pre-hidrólisis con la cáscara de camarón, esta vez he hecho una hidrólisis alcalina con KOH, que luego de dos horas añado a la mezcla final y además una disolución en agua, con mucha agitación, de los minerales. Disuelvo todos los elementos y añado levadura de cerveza y fresca para dar comienzo a la fermentación. Coloco en una bolsa de malla los Microorganismos de Montaña Sólidos de mis dos semilleros, donde reúno los Microorganismos (Bacterias de la familia de los Actinomicetos, Levaduras y Hongos (Micorrizas), Microalgas y Protozoarios) de seis bosque vírgenes de mi zona. Cierro el bidón herméticamente con válvula de escape de gases, como estamos en Enero y hace frío he puesto una cinta de calor alrededor del bidón para mantener una temperatura constante de aproximadamente 36°C, de esta manera el preparado puede estar listo en tan sólo 30 días, si fuera el caso de dejarlo a temperatura ambiente el preparado demoraría 2 meses más en estar disponible para uso. La fermentación comenzó a los 60 minutos y se ha alargado durante 25 días sin interrupción. He abierto el bidón a los 45 días, el olor ha fermentado es muy agradable, el color fantástico, algunos Microorganismos se ven prosperando en la superficie, separo medio litro para ir usándolo y cierro el bidón otra vez. Tengo varios cultivos incipientes donde voy a aplicar este fertilizante y observar sus efectos. SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁 =========================================== • CONOCE MIS TÉCNICAS DE CULTIVO Y FERTILIZANTES ORGÁNICOS AVANZADOS.... HACER ES COMPRENDER!! 😉 - ORGANIC GROWING TIPS!! 👇 3M • PURPLE BUD SEMANA 17: Activación de Microorganismos Sólidos (MMA) y biol de frutas con minerales. SEMANA 20: Agua de montaña y estructurada. SEMANA 21: Abono sólido y mulch. 3M • Anubis y Auto Magnum SEMANA 1: Super sustrato y aireación de macetas 3M • Frodo's & OG Kush SEMANA 7: Elaboración de auxinas. SEMANA 10: Humato potásico de leonardita enriquecido con minerales. 3M • Diesel bastard. SEMANA 11: Sólidos y Mulch SEMANA 13: Aireación forzada del sustrato. SEMANA 14: Elaboración de un Lacto fermento de auxinas, nutrientes y minerales. 3M • Sweet Zkittlez SEMANA 2: Agua estructurada, agua viva. SEMANA 3: Ormus y agua de coco. SEMANA 5: Compactación con luces Cool White. SEMANA 6: Cicatrizante y protector de cortes o podas apicales. 3M • Sweet Clementine SEMANA 5: Elaboración de Lacto fermento multi frutas y minerales. 3M • Fresh Candy auto SEMANA 4: Recuperación de esporas de Microorganismos y Micorrizas. 3M • Tropicanna Poison SEMANA 7: Elaboración de un semillero de Microorganismos de Montaña Sólidos (MMS) SEMANA 10: Extracción de HBO con el método QWISO 3M • Black Domina SEMANA 6: Reutilización de residuos: Mulch de palos secos. 3M • Monster Bud Kush SEMANA 7: Elaboración de un Bocashi de Pasto ensilado enriquecido con nutrientes y minerales. 3M • San Fernando Lemon Kush SEMANA 5: Reutilización de sustrato orgánico. SEMANA 16: GD TIP: ¿Lente u objetivo? 3M • Magnum Auto SEMANA 5: Aprovechamiento de residuos caseros. Cáscaras de frutas. Deshidratación y almacenaje. 3M • Quick Sherbet SEMANA 12: Crema tópica de karite y HBO. SEMANA 24: Como el agua -Like a water 3M • Purple Shot SEMANA 18: Tierra a la tierra.😎 3M • Gorilla Glue SEMANA 4: Fibra de coco con Microorganismos de Montaña Activados (MMA) para mezclas de sustratos. SEMANA 7: Activación de Microorganismos de Montaña en modo líquido (MMA) 3M • Diesel S1 SEMANA 17. Humato PK. Hidrolizado potásico de leonardita con fósforo. 3M • Kalini Asia SEMANA 17. Jabón potásico para control de plagas de insectos y ácaros. 3M • Sage n' Sour SEMANA 13. Activación de Microorganismos de Montaña Sólidos con Calabaza, Zanahoria, Minerales y Quitosano. SALUDOS, SALUD Y GRANDES COSECHAS!! 😵
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@Justrite
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Topped and defoliate the CDS cuttings Also started some seeds off last week Just in progress setting up veg tent CDS also repotted
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Esa familia, royalqueenseeds a hecho una reliquia, solo hay que ver cómo están progresando estas flores, llenas de tricomas. Y cómo huele, es un olor penetrante a frutas. Esta variedad está apestando mi sala de trabajo. Cookies gelato es un híbrido con un alto porcentaje de thc y se puede apreciar en las fotos con tan solo 4 semanas de floración y como están. . La humedad esta al 45% la temperatura está entre 21/25 grados , y como siempre el ph , ya que es de lo más importante,está en 5,8/6,0. . AgroBeta: 1 ml x L Flowering black line , vía radicular. 0,2 ml x L Beta shark, vía radicular. 0.5 gr x L mega PK , vía radicular. 0,8 ml x L Terminator, vía radicular. 0,5 gr x L Engordacogollos, vía radicular. 0,4 ml x L Tucán , vía radicular. 0,1 ml x L Betazyme, vía radicular. 0,3 ml x L Tricoma, vía radicular. 0,05 ml x L Gold Joker, vía radicular. 0,2 ml x L Silver, vía radicular. . Hasta aquí todo familia 🕸️ Espero que os esté gustando, un saludo y buenos humos fumetillas💨💨💨.
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@Brianm420
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Plants are great, GROWING WITH 24 HOUR LIGHT CYCLE FROM SPROUT. I get great results with 24 hour
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@Iceloc60
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Lil LST and defoliation for whiskey Zulu
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@Fergie
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So that's Betty finally done , pretty happy with fast berry overall just over 900g wet from both plants😀😀😀 will be doing this strain again very soon 😀
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*Early Flower 09/10* (2) Fastbuds - Mimosa Cake Auto Aggressive LST was applied for even light coverage. Smaller-Lagging budsites and bigger fan leaves under net have been removed. Slight increase in nutrient feeds, thus far 0 signals of deficiencies. *Mid week update - 09/13* Both plants have grown approximately 6 inches in height Early flowering continuing to progress accordingly Half a gallon increase in water feed (Nutes included) *End of week recap 09/16* Mimosa Cake (Auto) - Both in week flowering accordingly Small increase on nute feeds - Moderate increase in filtered plain water feed (1.5 gallons ) *SEE END OF WEEK RECAP VIDEO*
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Hang dried for 3 weeks in tent. Goal was to be more patient with the dry & start cure hanging on branch in a tent, my dry tent ranges from 58-61RH & 64-69F BUD is curing in grove bags more pictures coming
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@NSABND
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Der Start in Woche 8 ist regnerisch und bewölkt bei kühlen Temperaturen und hoher Luftfeuchtigkeit 😳 The start of week 8 is rainy and cloudy with cool temperatures and high humidity 😳 Day 62 "Haircut" for "Hilde" 😏😉
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Che dire... Wow! La mia piccola sembra non aver accusato minimamente il mio errore ed ha proseguito magnificamente! La fioritura è cominciata e si sente già quell'odore pungente quasi dolce di formaggio 💚 è ancora presto per trarre conclusioni ma lo stress non sembra esserci stato, semmai il contrario! Sembra crescere come una sativa..
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@Stonyways
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PATIENCE, cooler temps and straight water for 2 weeks, girls smell sweeter each time I have a look inside. getting close to $60 for 2 complete grows with my SF 2000. my next grow I will factor in all costs from dirt, seeds to all electricity and nutrients. Some amber showing, won’t be too much longer I’m ready but the girls have other plans apparently, so I wait...waiting for the sun, waiting for the sun.... 2/28/21. .... well shit, the girls won't be ready together, which means I will need to use another tent to start drying. my place will be packed up in boxes ready for the movers except for a drying tent for the kush...its gonna be close. Later that day... one plant harvested at 1.4lbs wet (22.5 oz) Life is good
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I’m glad for growdiaries I was able to track the whole progress and go back to review what I did and didn’t do. The grow went fairly well. After battling some flea beetles and over fertilizing and over watering I got the hang of this plant. The strain seems easy to grow and though it’s not cured yet I look forward to trying it. I have been drying a little piece I snipped last week and will try that out in a day or so. Thanks to everyone who helped me on my first journey. Seedsman was great. Covid caused a shipping delay but the seeds got to me Eventually and here she is!!! I’m sharing a harvest video. I stopped it when I saw some webbing in lower buds. Got nervous. Small spider mites infestation at bottom of plant. Cut it out. Trimmed off the leaves I found them on. Read up on what to do next. Not going to trash this harvest over bugs. I figure it’s for me. Growing organically and outdoors obviously comes along with insects. Whether it’s cannabis or vegetables. I’d rather smoke or eat an insect than ingest a pesticide! I’ve cleaned the buds and trimmed them well. Once they dry I’ll give them a good shaking. And check them over to make sure I didn’t miss anything gross. There was a day before legalization that “you got what you got” and based on the people we procured from I doubt they cared if there were dried up bugs in bags. Never thought about it until today. 🤷‍♀️🏻 Not going to worry about it. I’ll do my best and clean my greenhouse. Sprayed down my other plants and out the fan in them. Trimmed some leaves I found to have mites on those. And I’ll get ahead of the issue for next harvest in 2 weeks. I’ll be back to update dry weight and effects soon. Update: dry weight is 50grams pretty happy about that. The buds are light and fluffy. They take up a lot of space. I can’t believe it didn’t all fit in the GIANT mason jar. It’s ok. I planned to gift some to my cheer leaders who listened to me and my grow updates week after week. Cheers to more growdiaries. Got a couple more harvests coming up next week. 3pink kush cbd and 1 more blueberry. All autos. And my monster photos are starting to flower. Good thing one of them is 9 feet tall in my 10ft greenhouse 😳 See you soon. Thanks for reading. Edit: finally felt I had cured long enough to try my first grow . Got my self a atmos jump vaporizer. Perfect for micro dosing as I do. 2 light puffs. And perfection. Tasted like pine heaven and herbs from the earth. The vape really makes it smooth and brings out the taste. And I feel so relaxed.... off to Netflix ... see ya! Success never smelled so sweet!
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One of the Lemon Cherrys is falling behind the other then that they look pretty good Date : 19.06.2024
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She looks as healthy as can be,super beautiful strain to grow,she's ina super soil full of life in a 15l pot,let's see how she keeps developing.