First few days of flower so nothing much happening. The stretch is in effect and she's going for it. Just a little of the bottom leaves removed for better air flow. Nothing major. Having issues keeping the R.H around 60%· Observed slight water condensation on leaves at lights on. Need to sort that out

Everything is looking great ! Cheese is nearly done, it is starting to show amber. Maui is very happy and smells amazing, it just glistens with tri-chromes. Buttercream is doing well but I think it will take a week or two longer than the others. Blueberry is looking awesome very large thick dense buds. No Blueberry smell but a very strong plant otherwise. *Update Buttercream gelato started throwing Banana's so I removed it from the room. I trimmed it down and did not notice any other signs of hermaphroditism but I will still harvest the plant now just to be safe. There have been no issues with light or heat fluctuations at all, nothing that would trigger it to Hermie that I can think of which makes me think genetics are the issue. I have One other Buttercream going that was cloned before this one went into flower. If it hermies late in the bloom like this one has I will remove the strain from my rotation. I am not particularly pleased with the structure of Buttercream for scrog in any case. The plant that I took down had very large bud sites but were no where near as dense as the other strains in the tent.

the plants are using a lot of water. having to top up the res every other day or so. i need a bigger res. they are in full flower and have gotten very stinky. the smell is amazing. i can’t wait to try it out. buds are solid and getting fatter. looking good. business as usual.

ยังไปเรื่อยๆอีก 💚

Hagalo-Te Ayudare Siepre😎 PPFD 1500 Co2 1200 28C 60 RH She is doing well all what I want

Day 52 Here you can see the Runtz Auto from @kannabiaglobal / @kannabiaseedsfr / @kannabiaseedsde / @kannabiaseedsint @kannabiaseedsus Nutrients: @atami_deutschland / @atami.international / @stefan_atami / @daniel_atami Soil: @promixgrowers_eur / @promixgrowers_global / @promixgrowers_unfiltered / @promixmitch LED: @powerlux_spain Tent: @secretjardin_ Thank you to everyone who follows and supports my work 🙏🏻💚 This means a lot to me and you should know you are a part of it and only with you all this is possible, you are the best community 😎 Growers love, love for everyone

day 26 flower and she has no visible signs of stress, smells very sweet and slightly fruity

We're at 16 Tops already, probably won't go for 32 though but we'll see. I also used some more hardware store fertilizer which the plant liked a lot.

She started off slow but the stretch kicked in on week 3. Flowering lasted for 5 weeks I was blown away by the development of Mephisto genetics cosmic queen. she stayed under 20 inches tall. But buds swelled up with long pistols that started out clear and eventually turned white. I’m going to grow again for sure. Once I find my method and style. This was my first grow using Mephisto genetics and my first organic grow as well.

Day 28 after flip of zombie kush! Starting to focus on buds! We all ready can smell it not sweet more floral smell . See u next week growmies!

9/17 Didn't know this was a new week or I would've taken more pictures. I'm glad I took those two plants. As it dries and I start to trim I could see where it could've turned to rot real easy. It rained enough last night to soak all the girls. The two bottoms I harvest look like the have pm on them. If so I'll wash it or through it in the concentrate bag. Found a few colas a dropped which will go in the concentrate bag. Scoping the toasted toffy and the event horizon and the both look AMAZING! I've scoped the others and I'm extremely impressed. They may be difficult to grow strains but they have high cannabinoid content. The sherb cream pie has really come to life and turned totally purple with beautiful flowers. The girl in the 50 has several soda can sized buds. I hope this weather holds up. I don't like flowers this size getting wet. The sativa leaning hydrid us the only one I may have trouble with. It's only in a 10 gal but it's enormous! If needed I coyld bring it inside at night. The buds look like cat tails. I'm used to growing indica dominant strains. Plant us super healthy though. I'll be intrigued jail for a while and I've gotta make contact with whoever is going to do my extracts. I'll keep this updated. It's a lot of work bur it's worth it. 9/18 WATERED EVERYTHING I GALLON BUT THE BOTTOMS OF THE 2ND EV AND THE TT WHICH EACH GOT A HALF. Since harvest I've noticed some pm spring up on the toasted toffy. Looking at the other event horizon through a scope the trichs are all milky with some amber. I'm just waiting for A LITTLE more amber. And for me to have time and or room. I decided to harvest the tops and majority of one of my event horizon and toasted toffy. Today during an inspection I found a couple grey mold branches and some botrytis on my big GMO on the back. This plant is done. It's by far the furyhest ahead. Septoria effected the yield a little but pistols were retracted and amber was at like 10%. I thought about it and I watched the plant next to it with the pm have a branch I supported just "slough off". Right in my face. I figured if there was a sign tjis was it. I cut that rot off and put the buds from the branch in a bag and froze them then I went around and harvested the limbs on the other plant that were furyhest along. I took about half of it. I could've taken more and maybe I should've but I'm tired. I also noticed a couple spots of grey mold on the plant in the 50. All the leaves were falling off. I finally scoped it and it was right whetr I wanted it to be. Looking at the colors I'm glad I spent so much time the past few days. That one I hung whole. The sherb cream pie has something eating the fresy shoots (probably ear wigs. But the buds are fattening and the trichs aren't quite there. I'm going to let the rest of this stuff go ad long as possible. With the exception of the other event horizon. I finally tried it. It's fucking killer. I could take that plant now. The only reason I'm not is because I have to much work on my husband's as is. I'll do some videos amd pictures but I'm tired as fuck. Got to try event horizon. Very fucking impressed! 9/19 The past 3 days I've been working 5 a.m. to dark. I went back and harvested the bottoms of the toasted toffy and event horizon 1. After injury from harvest they contracted wpm. I used this as a learning experience and put some away in the freezer for concentrates and used a peroxide and water bucket. That's what kills the p.m. anyway. I hung them and they spun in the wind. I blew them lightly with a leaf blower before putting them ok strings I had previously setup with a fan in front of it. I kicked ass today. Toasted toffy got sampled and did NOT disappoint. I had it in a jar though and it was green so I'm not counting this. I do have some dry. I have indoor left too. Like in the video that one GMO looks like it's fucking dying or something. I'd rather cut it and use it for concentrates if it effects my healthy plants. I just checked on that plant in the 50 I hung. It looks amazing under the scope and smells better. Decisions, decisions. I do have a few calls I should make sooner rather than later. We are supposed to be getting rain. 9/20 The past 3 days have been hard. The wife's medical stuff is acting up and I had to tend to harvesting a few. My whole body hurts. I even did my first bud wash yesterday! The ev and tt I took and left some buds on ended up covered in pm. So I decided fuck it and tried bud washing. I also froze some for extracts. Speaking of which I need to male contact with whoever I'm going with this year because I think I've reached the point of diminishing returns on that dieing GMO. When it comes to grey mold and botrytis I don't fuck around. Winds are really high today. Putting the scope to the sherb pie is making me second guess myself too. Oh well. It's not going to rain today. And if needed I can move them in the barn. If I get ahold of Mt processor I'll chop that GMO and bring it right there. The other thing is that I've got tons of weed and a lot of its hanging so I've gotta find someone that will do a batch of live rosin then like a elbow of dry. This is the best part of the year. We'll It's supposed to be. Cutting down good plants us bittersweet. I don't mind chopping that one gmo a little early though because it's close to hitting the point of no return. That little sativa dominant hybrid in the ten is HUGE! The buds are swelling like crazy too. It's got a COUPLE septoria spots but this thing is resilient and easy to move around. This will finish perfectly. So far I'm happy with what I have. I'm GRATEFUL. The two September plants I tried were GREAT. A 90/10 and an 80/20 and they both suprised me and got me exactly whete I wanted to be. I'll keep things updated. I did a video I'll upload. 9/21 Weather is still great and the buds don't even seem wet in the morning. The thing is is that something (rot or ear wigs probably both) have stripped lower interior branches. In some cases stripping them ENTIRELY or chewing the stem right off. It wasnt happening to my favorite GMO or the one in the 30 and the like on in the ten. The Sherb pie I noticed grey mold on 3 different branches. Last time I checked trichs it wasn't ready but I've got to get a handle on this mold/pests or it's going to he taken a little early. We have incliment weather coming Wednesday I think. I'll bring the 10 inside and if I have to I'll bring that perfect GMO in as well. I'm going to scope everything again today. I called a bunch of extractors for prices. I was going to do fresh rosin and just yank and drive but that is looking to be harder. I can get badder made CHEAP from a reputable lab. I think I'll do that. They prefer dry and that way I could through what's left from last year in there. I have this other one GMO that I've had the same issues with. I'm sick of removing bud rot or having to cut interior branches off due to pm. Tried toasted toffy and it was fucking amazing. I'm planning on trimmingvthe ev and if I finish I can bring the other one in. It's done. It's not getting any bigger. Trichs aren't changing. That GMO I am going to scope when I get home and it will be coming down in the next couple days. Otherwise I'll end up with half of what's there. The GMO I took the tops from is finishing up too. If I scope that and it looks decent and I have the time I'll take the remainder. I'm leaning towards doing at least a lb dry for extracts. I've got some frozen. I've got some hanging and most is still in the ground. I sleep on all major decisions. However, I know getting my nice buds soaked when I'm already losing shit to budrot and grey mold isn't the smartest thing. I'll probably take what I can and bring the others inside to keep them safe. I didn't think I'd have this much quantity. I knew quality would be good but this isn't a bad year quantity wise either. I'll keep this updated. 9/22 Busy as hell! Rain coming Tuesday. After a final check of the scope and the flowers and I took the GMO that all the leaves had fallen off of. That plant is going straight to extracts with the one in the thirty. I also "finished" harvesting that GMO that was furthest along. Trichs were getting amber. Been in trim jail. Was going to take the Sherb Pie but I'm not seeing amber yet. I did have to cut off some branches that had rotted. I'll keep an eye on it. It will come down when it's ready. It just sucks losing little bits of it. My favorite GMO is sooooo close to perfect. I should just take it but I'll wait. If we get rain I'll bring that and the sativa looking one in the ten is the barn. Back to work now. Before I forget what strain is what lol. 9/23 Still busy as fuck. I chopped the other event horizon amd hung it whole. It's DONE and it doesn't need to go through the rain storm. I also took the majority of the GMO early pheno. What's left will get plucked off and used for extracts. The big one in the 50 is getting dry. I have finished the event horizon and I'm not "finished" with the toasted toffy but I have it in 5 gal buckets with a food grade lid so u can at least cure correctly. The gmo is still hanging. I'm wondering whether I should wait it out or chop. I'm gonna take care of what I have inside first and hope that shit doesn't eat my plants or that it doesn't rot off. That perfect GMO has one branch with some grey mold. I might cut it off. I'll keep this

Semana del 19 al 25 de enero 2025

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 __________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 4/19- Here we go into the 4th week from seed for the FastBuds Wedding Cheesecake Fast Flower and despite some less than ideal weather, she's doing remarkably well! It's been cool so I'm only watering every 2-3 days right now. 4/20- 🍃HAPPY 420 FAM!🍃 4/21- The Wedding Cheesecake continues to do well with good color and vigor considering the cooler weather we're having right now. 4/23- I gave her a good watering today and am getting ready to get some straw to spread over her soil mound to help keep the soil moist and reduce watering frequency. 4/25- There's another week on the books and the Wedding Cheesecake Fast Flower from FastBuds is starting to come into her own now. The next few weeks should see her starting to take off hopefully! 😎🤞 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Things have been a bit slower with the triple gs but I'm not in any rush bt yeah looking good that big chem is a strong looking girly 😁

She goes fast and good yield, mine was a bit bushy but still the buds underneath were still hard

A peg from a tent, nailed a plant laid on a shovel to the ground marking the victory of man over nature the former gum has set the next floor in a plane to the previous one. As a result, we have 4 floors practically in a single plane. I removed the first two sheets and two thirds of the leading escape of the 2nd pair, I plan in this position to release up the main trunk

end of week 6 flower | damage not gettong worse | beautiful colors and look | strong rotten fruit smell | its gonna go into the freezer and will be washed in winter

There’s still a lot to learn. Just when I thought things were back in the sweet spot, moderate signs of nutrient burn started to appear. Several older leaves are showing the typical symptoms, so I’m cutting back on feeding and switching to pH’d water for the next couple of weeks until they stabilise and it’s time to flip. I’m also hoping the move into the 11L pots encourages more lateral growth, because what I have right now can’t really be called a canopy yet 😅. The goal is to fill things out properly before installing the net and thinking about 12/12. For now, it’s about restraint and letting them rebalance. Stats so far: 💧 Watering: Every third day 🌡️ Temp: 26–28°C 💦 Humidity: 65% RH 📈 VPD: ~1.18 kPa 💡 Light: ~600 PPFD