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Plants in containers seem to be 2 weeks ahead of plant in ground, marigolds dping great
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@Dunk_Junk
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Flowers filling out nicely this week!! She is fattening up very well!
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@Piorkeed
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Week 10 (27/03 - 02/04) During the past week the blue cheese started to change the colors of pistils into brown. All plants seem to be healthy and next to the end. During the past week I bought an iHub power strip in order to change my self-made control system, but at this time the iHub app is far useless; it often loses the settings and it randomly turns off/on the outlets. I hope that Mars Hydro will fix these bugs soon, it is annoying considering that the power strip is sturdy and well built as the rest of their products but the app that should control everything it isn't. During this week I'll change the nutrients to plants and I'll check the trichomes. 27/03 D64: - 28/03 D65: one liter of tap water each @ pH 6.3. Trichomes check: majority are cloudy, especially on two fat bananas, few amber 29/03 D66: one liter of tap water each @ pH 6.2 30/03 D67: one liter of tap water each @ pH 6.0 31/03 D68: one liter of tap water each @ pH 6.2. Trichomes check: Fat banana #2 has almost all trichomes cloudy and few amber; Fat banana #1 has majority cloudy, very few amber; Blue cheese has cloudy and few crystal 01/04 D69: one liter of tap water each @ pH 6.3 02/04 D70: -
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@Paflucy
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Hello everybody :) End of the eighth week of flowering. Everything has calmed down and now the girls are just gaining weight :) The BAC Stimulator + Terpinator combination does the job! Buds are superb covered with resin, very oily and sticky - mniam :)
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Because of initial overfertilization problems, I watered the plant without adding nutrients. After 15 days the girl shows a N deficiency. I will start with nutrients again but with very low dosage considering that i will start flushing the plant probably in 1/1,5 week.
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@Kirsten
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This week the plant is focusing on building and developing buds, they are stacking up nicely on the stems with nice internodal stacking. I believe we have stopped vertical growth now, and so the focus on bud building has increased. Here is what I watered this week. 14.7.25: I watered 2ltrs of dechlorinated water PH'd to 6.4 containing the following nutrients; 💜 2ml Ecothrive Trace 💜 1/4 TSP Ecothrive Biosys PH: 6.4 PPM: 376 15.7.25: I watered with 2ltrs of dechlorinated water PH'd to 6.4, containing the following nutrients; 💜 2ml Ecothrive Trace 💜 1/4 TSP Ecothrive Biosys PH: 6.4 PPM: 365 16.7.25: I watered with 2ltrs of dechlorinated water PH'd to 6.7, containing the following nutrients; 💜 3ml Ecothrive Trace 💜 1/4 TSP Ecothrive Biosys PH: 6.7 PPM: 360 18.7.25: I top dressed with the following organic dry amendments; As a base for the dry amendments I used: 🧡 Worm Castings - 1 Cup 🧡 Coco - 1 Cup 🧡 Perlite - 1/2 Cup Dry Amendments: 💚 Ecothrive Life Cycle 1TBS 💚 Ecothrive Bloom 1 TBS 💚 Ecothrive Charge 1TBS 💚 Diatomaceous Earth 1TBS I watered this in with 2ltrs of dechlorinated water PH'd to 6.7 with 2ml Ecothrive Trace. PH: 6.7 PPM: 359. 29.7.25: I watered with 2ltrs of dechlorinated water PH'd to 6.5 with: 💜 1ml Trace. PH: 6.5 PPM: 340. Thanks for stopping by this week and hanging out 💚 ✌️ 🍃 😊 🌱 🙌 💚
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🍰 Lava Cake – Final Harvest & Smoke Report GrowDiaries | Week 8 (Harvest & Cure) After months of dedication, lessons, and love, our Lava Cake journey comes to a close — and what an ending it is. Both phenotypes reached maturity beautifully, wrapped in dense, resin-coated buds that carry the unmistakable aroma of sweetness and spice. 🌱 From Seed to Harvest — A Journey in Full Bloom Our Lava Cake journey began from seed with two unique phenotypes, both full of potential and personality. Week after week, through careful nutrition, TrolMaster monitoring, and endless observation, we watched them evolve. From the early stages of vegetative vigor, through the lush canopy of mid-flower, and even through the challenges of heat and bud rot, these girls showed true resilience. Each setback taught something — about balance, airflow, humility, and the living rhythm of nature. Both plants were ultimately harvested with respect and gratitude. ⸻ ✂️ Harvest & Trimming After about two weeks of slow drying at 60°F / 60% RH, the branches began to snap — a sure sign the moisture was just right. Each plant was trimmed by hand, carefully and patiently, letting every calyx, pistil, and trichome tell its own story. The buds were dense, sticky, and heavily frosted — a trimmer’s delight. Finger hash collected along the way was pure gold, rich in aroma and bursting with terpenes. Each snip of the scissors felt like sculpting something sacred. Both plants were dried whole, allowing for slower moisture migration and a smoother final cure. ⸻ 🌿 On Trichomes and Harvest Timing We chose to harvest when most trichomes were cloudy, with only a few still clear and very few amber. This moment — just before full amber maturity — is where potency meets flavor at its peak. Why cloudy trichomes? Because that’s when cannabinoids like THC and terpenes are at their maximum activity. Too early, and you lose potency; too late, and THC starts converting into CBN, giving a heavier, sleepier effect. Cloudy trichomes deliver a balanced high — euphoric yet grounding — capturing the essence of the strain in its full potential. ⸻ 🌸 Aroma, Taste & Effects The Lava Cake lives up to her name and lineage. Her rich terpene profile brings waves of sweet baked goods, layered with berry and grape undertones inherited from her Thin Mint Girl Scout Cookies x Grape Pie heritage. When smoked, she’s smooth, creamy, and sweet, leaving a lingering flavor on the palate that feels like dessert for the senses. The effects are deeply relaxing, melting away tension and replacing it with calm contentment. This isn’t a beginner’s strain — her high is potent, steady, and full-bodied. A few tokes are enough to drift into a deeply peaceful, happy state. Perfect for evenings, rest days, or moments when the world needs to slow down. ⸻ 🌬️ Curing — Grove Bags & UV Glass Jars After trimming, buds were stored in Grove Bags, which naturally maintain humidity between 55–62%, eliminating the need for daily “burping.” These innovative curing bags use a one-way humidity membrane, preserving terpenes and color while preventing mold. Alongside them, we used black UV-resistant glass jars — perfect for long-term storage, protecting cannabinoids from light degradation and keeping aromas fresh. Together, these methods allowed the buds to cure into perfection — firm, aromatic, and bursting with flavor. ⸻ 🔥 Resin, Hash & Full Spectrum Bar All trim from the grow — not just from Lava Cake — was collected to make a full-spectrum bar using simple, natural heat extraction with hot water in a glass bottle. The result was a potent, sticky, terpene-rich concentrate that perfectly captures the soul of the garden. ⸻ ⚖️ Final Yields • Pheno #1: 144g dry • Pheno #2: 99g dry Both phenotypes displayed amazing bud density and structure. In fact, their sheer weight caused a few branches to snap under their own mass — another reason that influenced our harvest timing. These were heavy girls, through and through. 🌿💪 ⸻ 🙏 Gratitude & Reflections To everyone who followed along — thank you. To Zamnesia, for the genetics and inspiration, thank you. To the GrowDiaries community, the supporters, the doubters, and everyone in between — thank you for being part of this experience. And above all, thanks to God, because without Him, none of this beauty — not even the smallest seed — would exist. Growing Lava Cake wasn’t just about cultivation; it was about connection, learning, and the sacred patience of nature. ⸻ 🌀 Closing Thoughts From seed to smoke, these Lava Cakes have been a story of flavor, resilience, and soul. Despite challenges like heat and bud rot, the final result was spectacular: frosty, aromatic, powerful flowers that embody everything beautiful about this craft. As we light the first cured joint, we celebrate not just the harvest, but the journey itself. Until the next grow — stay curious, stay kind, and keep growing. 🌱💚 Thank you to everyone who followed this run — your support, questions, and shared passion have been part of what made this project so rewarding. The full smoke review will follow this harvest report and will be presented in 4K on YouTube, where we’ll document the aroma, flavor, burn, and overall experience with both phenotypes and the pressed hash. 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. You won’t want to miss it. • GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial • Instagram: https://www.instagram.com/dogdoctorofficial/ • YouTube: https://www.youtube.com/@dogdoctorofficial ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: • Genetics, gear, nutrients, and more – Zamnesia: https://www.zamnesia.com/ • Environmental control & automation – TrolMaster: https://www.trolmaster.eu/ • Advanced LED lighting – Future of Grow: https://www.futureofgrow.com/ • Root and growth nutrition – Aptus Holland: https://aptus-holland.com/ • Nutrient systems & boosters – Plagron: https://plagron.com/en/ • Soil & substrate excellence – PRO-MIX BX: https://www.pthorticulture.com/en-us/products/pro-mix-bx-mycorrhizae • Curing and storage – Grove Bags: https://grovebags.com/ ⸻ We’ve got much more coming as we move through new grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all
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sound week on the soil. this grow is really lovely. starting to see some promising bud sites. I think i might trim too much but i want the buds to get the light. the Pineapple Kush is sadly a bonsai in all of this lol. you will see it in the video. will just let it grow.
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Gracias al equipo de MSNL Seeds y XpertNutrients sin ellos esto no sería posible. 💐🍁 CBG SOUL FEMINIZED: CBG Soul es un híbrido rico en CBG con una proporción Indica/Sativa 50/50, creado por sus efectos calmantes y relajantes. Sus sabores dulces, limón y cítricos se complementan con terpenos limoneno y mirceno, ofreciendo una mezcla única para el alivio y disfrute terapéutico. 🚀🌻 Consigue aqui tus semillas: https://www.marijuana-seeds.nl/cbg-soul-feminized-seeds 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 5: Definitivamente se ha adaptado muy bien a su hábitat natural, voy con dosis muy suaves de nutrientes ya que ellas tienen prácticamente todo lo que necesitan. El canto de las aves la pone feliz. Poco que agregar, buen sol y buen tiempo 😍
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@Saltoa
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Do you care about the flowers blooming.Do you have an intense smell in your nose
Processing
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@mkrmkr
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Completing the twenty-first week. Plant 1 - Completing the twenty-first week of life. Plant 2 - Completing the twentieth week of life. Plant 3 - Completing the twentieth week of life. KeepGrowing.......!
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Popped the Mighty Grape and the Dosidos Zkittlez in a cup of water on 5/3 and then in moist paper towels after 5 hours. Both germinated just fine after a day with the Mighty Grape growing alot faster than the Dos Z.
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@Kakui
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Veg44, defoliación grande, y ajuste de amarras. Siempre digo que será la última defoliación y termino defoliando más, ahora a qué crezcan un poco más antes del cambio 12/12 Veg46, las plantas están ya recuperadas y creciendo a buen ritmo. Veg48, riego con solo Sensizym y Sensi CalMag, con pH 6.3 y EC 0.8, drenaje de EC 1.9 y pH 6.1(ok). Debido al crecimiento de debe ajustar amarras y quitar una que otra hoja.
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Buenos humos amigos!!bonitos dias de agosto jueves 6 de 2020 un saludo desde españa con este entretenimiento aki os dejo
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~MERINGUE by DUTCH PASSION~ Well friends, here we go on another 'canna-venture' together! The grow room has had a complete remodel and some upgrades done to it including brand spanking new 4x8 and 4x4 tents and a Trolmaster Hydro X controller along with a new Control Panel. This strain by Dutch Passion is one of my all time favorite strains that I've cultivated previously with phenomenal results so I'm looking forward to seeing what this girl has to offer when she's grown to her full potential! I'm going to things a bit different this time around. I have a brand spanking new AC Infinity 4x4 tent and was just given one of HLG's newest lights for 2022, The Blackbird! I've got this 600w monster hooked up to my Trolmaster Hydro X Controller so I've got full control over timing, dimming and Sunrise/Sunset. This beauty is going to annihilate the 4x4 for sure! 😎👍 I'm going to grow her all by herself and veg her for around 70-90 days after witch I'll install a trellis net in the tent and spread her out. Once she's recovered from her 'net training' I'll flip her to 12/12 and hang on! 🤪 It's ALWAYS been a blast for me growing strains from Dutch Passion because their genetics are extremely stable which allow me to just concentrate on the essentials: Light, Environment, Water, Nutrients and possibly a bit of LST... not complicated, just basics like keeping a constant temperature and RH in the tent at a level that gives a good VPD, watering when almost dry and maintaining proper light levels according to their stage of growth and they REWARD you with some of the most EPIC cultivars you've ever grown! 👍👍👍 ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ ~STRAIN INFORMATION**~ ~Unique USA genetics~ ~Very sweet aroma and fruity flavors~ ~Compact buds with one of the highest THC levels~ ~Quality of the flowers is top-notch with an amazing bag appeal~ Meringue has a very sweet aroma and fruity flavor Meringue is a hybrid indica/sativa strain with a complex fruity aroma that leans to the tangy side of the spectrum but a bit sweeter. It smells like oranges, mango and honey with some earthy, sour hints. Her aroma profile is also very pungent. Meringue is a connoisseur’s delight Meringue is a high-quality strain. She might not be the biggest overall yielder but the level of quality is definitely a reason to keep growing her again and again. Expect solid yields of stunning looking buds. Although the flowers can be a bit smaller, they are rock-hard and thus will still put down some weight on the scale. When handled well she will deliver you some of the most beautiful looking nuggets on the planet. The dark hues in the flowers and leaves makes the white layer of resin really pop out for an eye-catching bag appeal. Meringue is grown by crossing Wedding Cake x Animal Cookies. Wedding Cake, also known as Pink Cookies, is a USA cross of the famous Girl Scout Cookies and Cherry Pie. These 2 strains make for the intense sweet tangy taste of the variety. It is also noted for its extremely high THC content. Animal Cookies is another popular USA variety which is a child of the legendary GSC line and Fire OG. She is a clone-only variety that flowers in about 9 week and grows very dense and compact buds that can show some dark coloration in the flowers. This strain has a sweet and sour aroma with a strong body-effect that will suit the more experienced smoker. -The genetics used to create Meringue ensure the following characteristics- ~A sweet tangy aroma from the Wedding Cake ~The dense, compact and colored buds from the Animal Cookies ~High potency levels thanks to both the Wedding Cake and Animal Cookies genetics Meringue is top-notch variety with a high cannabinoid profile and an intensely sweet, pungent aroma. ~Meringue Effects~ Meringue is a crossing of 2 popular hybrid USA strains. She leans a bit more to the Indica side which is shown in the shorter flowering time and bud structure. The effect of the variety is quite euphoric with a powerful sense of well being and relaxation. When you smoke more during a short period of time you will be rewarded with a deep body stone which could give a couch-lock experience. Meringue feminized seeds vs Lemon Meringue strain Any fans of the USA Lemon Meringue variety will love the Dutch Passion Meringue. Both varieties share a THC rich high and a connoisseur flavor profile. However feminized seeds of the Dutch Passion Meringue are thought to produce frostier plants and a superior vaping experience. -The growth and flowering time of Meringue- We recommend a veg period of about 4-6 weeks for these feminized seeds. Meringue can have a bit of a slow start while showing some stretch during the latter part of the grow period. On the other hand, she doesn’t stretch a lot during flowering, so she can be a bit challenging to understand. Meringue can have quite an unusual growth pattern with leaves that have elongated stems and which are pointed upwards with some distance to the main stem. This requires the use of certain growing techniques, like leaf tucking, to make sure she receives sufficient light from top to bottom. Meringue stays fairly compact and within 3-4 weeks there is already a lot of resin on the flowers. After 6 weeks of flowering the buds start to show orange pistils, they seem to ripen quite fast. Luckily all plants show amazing resin production, making them very appealing to the eye. The flowering time is about 8 weeks. In combination with the recommended veg phase, it will take around 12-14 weeks from cannabis seed to harvest. The yield of the Meringue Meringue produces XL harvests of top-notch quality cannabis; between 400 and 500 grams per m2 is possible. The buds are really frosty and dense. Our expert advice: Meringue is the perfect strain for professional home growers or licensed producers looking for a variety with the highest possible resin levels. Buds are literally coated in layers of resin. We would recommend to look out for the plants which show the most hybrid leaf and plant structure. These are generally the biggest and best yielding phenotypes. Consider using a UV light during the last few weeks of flowering and notice how the trichome production goes into overdrive. If you’re looking for something truly unique with an amazing bag appeal then please look no further, Meringue is the strain you need! ~More info about Meringue Meringue isn’t the most straightforward plant to grow so she can be a bit challenging to understand. The thing that stands out the most is the slightly unusual growth pattern, therefore more leaf picking is necessary, otherwise the lower buds will not receive enough light. Because of the slightly larger internodal distance, buds don’t have the tendency to become really big, which could make her a bit more interesting for growers with higher humidity levels. There should be enough fresh air around these flowers though, because they become rock-hard. Buds are covered in trichomes, lab results showed all phenotypes were close to and above 20% THC, suited for hardcore smokers. ** Credit to Dutch Passion ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ ~THE SETUP~ ~Initially seed was lightly scuffed, then soaked for 3 hours in 78℉ distilled water after which it was transferred to a moist paper towel laid out in a Jiffy Pellet plastic starter tray with lid. Underneath the tray was placed a Mars Hydro Heat Mat with Controller that was set to 78℉ where it stayed until a tap root emerged. ~Planted into Jiffy Peat Pellet that was hydrated with distilled water warmed to 78℉ with a 7.0 ph. ~Once roots emerged from the Jiffy Pellet she was transferred to a 1qt plastic pot. As she grows I'll be moving her into larger pots along the way up until she's in her 10g fabric pot. ~Grown in a 10g fabric pot filled with Mother Earth 70/30 Coco/Perlite medium and fed Dutch Pro nutrients throughout the entire grow with de-chlorinated water ph'd @ 6.2-6.8. ~19/5 light cycle for vegetation, then 12/12 to flower with supplemental UVA added during the last weeks of flower. Lights are controlled by a Trolmaster Hydro X controller set for a 15min Sunrise/Sunset simulation. ~ Supplemental co2 provided throughout vegetation and flower - monitored and controlled by an AutoPilot APC8200 co2 controller. ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 12/1- I soaked the seed for 3 hours in 78℉ distilled water after which it was transferred to a moist paper towel laid out in a Jiffy Pellet plastic starter tray with lid. Underneath the tray was placed a Vivosun Heat Mat with Controller that was set to 78℉. After 30 hours she had not popped open yet so I soaked another seed for 3 hours and then into a paper towel and onto the heat mat it went. 12/3- This afternoon I checked and the seed had a root that was about 1/4 to 3/8" so at 5 pm I transferred it into a Jiffy Peat Pellet that was hydrated with distilled water warmed to 78℉ with a 7.0 ph using a tine off of a plastic fork as a 'mini trowel' to make a hole in the pellet and to gently cover the tap root, leaving only the seed head slightly exposed. This method accomplishes most of the initial work the seed has to do by eliminating having to orientate itself, push it's root down and head up. By the next morning she had her cotyledon leaves opened! 12/5- Well this is Day ONE for the Dutch Passion Meringue! I'll keep her in the covered/heated Jiffy tray until I see her roots beginning to emerge from the peat pellet, then I'll transfer her gently into her 2qt plastic starter pot to begin growing. 12/7- Today when I checked her, she had roots just starting to emerge from her pellet, so tomorrow I'll transfer her into her 'starter' pot. 😎💚 Thank you for checking out my passion in life! Please visit as often as you wish and I hope you enjoy this journey as much as I know I will! Grow Strong! 💪😎🤙
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Bulking. Thought she was an 8-9 wk strain, turns out she is 9-10. She is gonna be heavy. Finally dropping temps below 60. Come on purple! Video/photos taken 98 days after breaking soil, day 49 of flower.
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Gonna ripe her for a full More week, cut her half way. Leave the bottom for another week. Gonna leave the clones too, still full bloom ❤️❤️❤️ trichomes not ready yet The top of the clones are the same size as the mother plant ♥️♥️♥️ very succesfull!!
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@Blessed
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Cured for 1 month, nice trichomas covering, smell good, nice THC level (not for beginners), easy to grow, long cycle, needs long term veg time.
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@Salokin
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Hello Growmies, Week 3 for our Watermelon Candy by Zamnesia is unfolding with promise as we observe their transition through pre-flower. Opting for low-stress training over topping, we're guiding their growth gently to maximize their potential. The plants have gracefully reached our SCROG, and with two already skillfully trained, they are demonstrating adaptability and robustness. Through the canopy, we see an even spread of foliage, indicating that our LST approach is on point. The structure of the plants is sturdy, showing that the careful maneuvering through the SCROG mesh has been well received. The greenery is lush, leaves are perked up, reaching for the light—signs that our Watermelon Candy plants are in their element and thriving. Our environmental management has mirrored the successful strategies implemented with our Epic Buzz and Red Banana Pudding strains. Daytime conditions are meticulously controlled, with the Tent-X system maintaining VPD within the ideal range for healthy plant activity. However, as we've noted with our other strains, our nighttime VPD control presents a challenge. The data indicate a discrepancy in maintaining optimal humidity levels when the lights are off, suggesting that our current setup is not fully regulating the environment during these crucial hours. The intention to integrate the Smart Mars Hydro fan into the Tent-X system is a move towards rectifying this issue, with the aim to achieve a seamless 24-hour environmental control. The transition to this enhanced system will ensure that our Watermelon Candy plants receive the same level of consistent care throughout their entire growth cycle. Their current robust state and the proactive steps we are taking to fine-tune their environment have set a strong foundation for the weeks to come. We will continue to monitor their progress closely, making adjustments where necessary, and anticipating a bountiful flowering stage ahead. Stay lifted, salokin
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a lot of growth between week 4 and 6. Smell has kicked up a