Likes
Comments
Share
@Enki_Weed
Follow
Diese schwarze Woche wird noch beschrieben .... in der Bericht der 11 Woch
Likes
7
Share
@Reaper
Follow
topped plants ppm 500 roots are going fast now maybe 2 more weeks before flower
Processing
Likes
2
Share
Likes
20
Share
Everything went ok this week. They seem to still be drinking ok but not as much. The flowers are hard dense. I also notice the smell isn't as strong a week ago. This week I downgraded the tea to just molasses and my diy compost.
Likes
24
Share
Three large glasses full to the brim with the purest, sour and diesel-smelling sativa monster! What a tough passage this time. A few unpleasant personal events occurred during 3 months of the finest organic farming, some of which were in the battle with my motivation. A time full of happiness and a time full of sadness and compassion. I also learned an incredible amount once again. I’m very grateful. “The outside of a plant is only one half of reality.” Take care & 🐝 positive Alpha_Green
Likes
44
Share
@RakonGrow
Follow
Note : + jegliches Zubehör wird in der GermniationsWoche aufgelistet . Zeitraffer Videos folgen immer nachträglich. + videos werden so geschnitten das nur ein geschlossenes Zelt erscheint , ergo Fehlen paar reale Minuten (ca 1 Std) . + Feuerzeug ist 7.5cm hoch und 1.7cm breit + WEIHNACHTS ZEITRAFFER 2024- SPEZIAL HINZUGEFÜHGT !!! Ich hab keine Ahnung was es wiegt , da ich keine Zugwage hatte. Ich hoffe die Bilder geben ungefähr wieder was es wohl werden wird . Eigentlich hab ich nur gegossen und gedüngt, den Rest hat der Zwerg selber gemacht. Hätte nie gedacht soviel aus dem Zwerg zu bekommen. Update : hochgerechnet waren es 550g nass. Getrocknet : 99g mit Popkorn Buds aber weitgehenst von Stängeln befreit bzw jede knospe einzelnt abgeschnitten, ausser bei den TopBuds .
Likes
20
Share
Dia 64 desde la germinación y 36 dias despues del trasplante así lucen de sanas las geneticas de paradise seeds junto con los productos de nutrición y elicitación de terranbis, han crecido bastante en las 5 semanas de trasplante ya pasan de 1,50 m. Seguimos trabajando para obtener los mejores resultados 👊🏼👊🏼🔥
Likes
6
Share
Looking good so far no real issues still just RO water and growers recharge once a week going to use 4-4-4 in couple days I also used it 21 days before I flipped l
Likes
13
Share
Likes
2
Share
@Jotajota
Follow
Estas imágenes y parámetros corresponden a 8 días después de germinacion.
Likes
6
Share
After you found some good sector and clone it you let the mycelium grow and fill almost all the petri dish like I did last week. So now you're ready to move forward. Making grain spawn!🍄🍄 For grain you can use Organic Rye Berries, but you can also get away with wheat berries, or brown rice or even corn kernels(which I used myself) ! And you'll need some mason jars or honestly I used some jars that I had home just clean them very well and sterilise before using Making a grain spawn can be broken down into 6 easy steps. 🍄Hydrate Grain By Soaking 🍄Make Specialized Lids 🍄Simmer, Drain and Dry The Grain 🍄Sterilize 🍄Put your agar in the jar 🍄Colonize 🍄Soak the grain by placing it in a bucket, covering in water, and leaving it for 12 -24 hours. Easy. 🍄Drill 1 hole on top of the lid. Right in the center and cover with a small dab of high temperature silicone sealant, and leave it overnight to dry. And your jars are done. There other diff types for different methods like liquid culture etc. But I'm just going roughly through what Ive done. 🍄The next step is to simmer the grains on the stove. This will thoroughly hydrate the grains, and will soften them to make them easier for the mushroom mycelium to consume. Cook soaked grain on the stove for about 15 minutes. You don’t want to cook it too long, because eventually all the grain will crack and you’ll get some mushy grain spawn. We don't want that. 🧐After the grains have simmered on a low boil, you’ll need to drain them off. What I did is I drop them in the sink with the drain cover on. The grains will drain over an hour or so, after which you can go ahead and fill your jars. 🍄Once your jars are filled, they need to be sterilised.This kills off all the other nasty contaminants in the grain cover the lids in tinfoil (to prevent water dripping into the lid) and then just pressure sterilise them for about 90 minutes at 15 psi. 🍄After that let them cool down. Get your SAB, wipe down the walls with some alcohol wipes and place the jars inside. And wait untill they will be warm to the touch... not hot and painful 😤patience is key. Bring in your plates that had been stored by you in a dark place. And what u have to do is sterilise your scalpel and just accurately and efficiently decide your mycelium into about 10 pieces and quickly place them in your jar. And complete for every jar u make. You have to be very quick. The more you keep you're jar and your agar plates lids open the more cans they will get contaminated. There certain technics you can see online.. 🍄Ones you're done close all your jars lids tight and Jake your jar so the mycelium pieces will mix around the jar and place them in the dark place to colonize. And just keep waiting... 😅 Untill the mycelium will conquer your grain. Keep your eyes on the jars, any weird smells or colour during the waiting time.. because that would mean you got a contamination going on. Oh yeah and when about 55% of your jar is filled with mycilium shake the sh*t out of it so it will break the mycilium inside and make spread more faster.
Likes
24
Share
Not a record breaking yield but a few rock hard colas.. first time we've topped an auto and in not displeased with the results..we have a bad habit of not weighing wet/dry as this is all for personal use but we will get weights on the next plant... rough guess would be 1.5oz maybe a little more..this is a very sleepy strain but has been a great change from all the Kush..thanks for reading and happy growing 🐱
Likes
13
Share
16/04/2021 (day 68): la plus grande plante a atteint le filet cette semaine mais j’ai été obligée de le retirer. Les tiges sont si épaisses et si rigides que j’arrive à peine à les plier pour les maintenir sous le filet. C’est seulement ma deuxième session et je n’ai pas assez d’expérience pour les plier sans les endommager. J’ai surélevé les plus petites pour avoir une canopée à peu près régulière et j’ai augmenté la puissance d’éclairage à 60%. Les plantes sont beaucoup plus vigoureuses que lors de ma première session et les fleurs sont beaucoup plus belles. Peut-être qu’elles apprécient plus les engrais Biobizz que les BioNova... ou peut-être que je commence à comprendre un peu mieux ce dont elles ont besoin 😀
Likes
13
Share
The strain has proven to be extremely sturdy compared to the autoflower version. The smell has been a bit problematic. Some terpenes just can't seem to be tamed even with a brand new carbon air filter. I hope this pays off in terms of aroma quality :)
Likes
6
Share
@Kayotic
Follow
Love this plant! Will definitely grow