Giovedi 3/11/2022 Cambio acqua, inizio controllo Ec 2200 Ph 5 60 lt demineralizzata 6 lt rubinetto Ec 289 56 Grow 112 Micro 168 Bloom 66 Enizmi 70gr mega bud Ottenendo Ec 2184 Ph 5.9

The growth on this girl last week 🔥🔥🔥 & she's healthy AF(excuse my French🤣) She's been praying🙏 24/7 to my Geeklight Geekbeast Pro. At the end of next week i'm gonna do a big clean up on her (defol & lollipop) also i gonna give her, her first tea😁 (Bio-Tabs Compost Thee) Stay tuned & elevated growmies💚

Woche 4 bricht an und es läuft hervorragend! Die Orange Sherbet bekommt diese Woche frischen Boden: eine Mischung aus Bio-bizz All-Mix und Greenhouse-Feeding, perfekt für die letzten Vegetationswochen und blüte. Zudem hat sich die Orange Sherbet sehr gut mit dem Backhefe-Buttermilch-Melasse-Experiment entwickelt, was zu einem starken CO2-Anstieg auf bis zu 1500 ppm geführt hat. 💨 Ich bin gespannt, wie sie sich in der neuen Umgebung entwickeln wird. Auf der anderen Seite explodieren die Frozen Black Cherries förmlich in der Hydroponik! 🌱 Die Entwicklung ist beeindruckend, und ich könnte nicht zufriedener sein mit ihrem Fortschritt. Die Blütephase rückt näher, und ich bin gespannt, wie sich alles weiterentwickelt! Ich halte euch auf dem Laufenden! 🚀 Week 4 is here, and things are going great! The Orange Sherbet is getting new soil this week—a blend of Bio-Beth All-Mix and Greenhouse-Feeding, setting her up perfectly for the final weeks of vegetation and . Additionally, the Orange Sherbet has responded well to the back yeast-buttermilk-molasses experiment, resulting in a significant CO2 increase of up to 1500 ppm. 💨 I'm excited to see how she adapts to her new environment. Meanwhile, the Frozen Black Cherries are absolutely thriving in hydro! 🌱 Their growth has been phenomenal, and I couldn't be more impressed with their progress. The flowering phase is getting closer, and I can't wait to see how everything unfolds! I'll keep you updated! 🚀

hi guys.my BIG is geting flush with pure water.after that i will use flawlessfinish twice and then harvest.its 4 months old plant. just guess the yield friends. thank you.

harvested her 6/21/25 after 8 weeks flowering indoors and then 1 week in the outdoor sunshine. will update more with drying and curing and smoke report

Trichromes cloudy with a touch of amber. The smell is amazing similar to tropical fruits very sweet smell.

I started the week with watering the plants, new buds are developing nicely and they’ve got some mass since last week. I am a little worried for the plants at the edges of a groow room beacuse tey are still small and not as bushy as I hoped they would be. Day two: Yesterday’s nut feed turns out to put extra fuel to the plants and buds grew in size significantly:) upper leaves got a little purplish color which looks amazing but I hope it is not some kind of deficiency 🤘 Day three: I thought centered plants were too near to the light source so I bended every plant in a way so the light would be evenly exposed to the whole growing area and I am happy with the results so far. Hopefully it will have a final effect for the harvest quantity😺💪

Well firstly the team at seedstockers has some great genetics and they perform well , this girl could have been a real producer if it was grown better.. but that being said the customer service was great and so was the strain selection ...She had no real issues except I was growing in a unfinished basement which really hurt me in the beginning and I had hot soil so it was a rough start ...These are weds though and they bounce back as fast as the go down hill ..The plant has a great structure a main fat bud with many side branches that could have really gotten fat ...The colour and the smell is fantastic so is the taste when you smoke her ..she dried for 6-7 days and is easily burned with grey / White ash , flushed for a week prior to harvest .. I would defenitely grow again just in amore stable environment to get the most out of her but with all my mistakes she still gave me some stinky and sticky buds cheers canna family ...

Cowabunga přátelé. Holky kynou,začínají už pěkně vonět po otevření boxu a vypadají celkem spokojeně. Začaly víc pít, minulou zálivku malý runoff z tich 4L,takže přidáno na 5L na kytku,ať to vyplachneme. přidáno Cal-A-Mic, který se možná bude hodit,tím že má snižovat stres. Počasí jak na houpačce,takže jeden den tlačíme vlhkost dolů,další den ji zase zvyšujeme,ale až na pár výkyvů,kdy jsem lízal i 43% se mi to celkem daří držet kolem 55%. Na místě byl i Channel 6 s nějakou April,prý je želvám na stopě 😜😝

12.1.- Tag 64

Hi all buddies! First crop from hydro nft growth. Growth went well, I had some management problems in changing nutrients from veg to bloom which delayed the harvest for a week or two. Sensi Seeds' Skunk # 1F is incredibly resistant to mold and insect attacks, very close internodes ensure low height and compact buds. Unfortunately I chose the mother phenotype wrong, I found the lowest as I wanted but I lost the fatness of the buds present in other phenotypes, but the game was worth the same and I am very proud of it! I collected after 94 days of flowering, the last 72h 20kg ice cubes in the tank and total darkness which the last 24h without irrigation. After cutting I hung the whole plants in the tent for 24 / 48h 19 ° C 55% HR. Two days of wet trim to 8 girls and I hung their colas in the tent to continue drying. With a girl i tried dry trim but i will avoid next time. After a week in the tent I cleaned the colas and removed all the sticks, I placed everything in airtight bags in the refrigerator for 5 days 12 ° C 65% HR (daily check). Now dark storage room at a temperature of 18 ° C 65% HR. At the last weighing a few days ago it was more than 500g, from now it does not lose any more weight. Next week I will take pictures of the weigher and the finished harvest🍀🍀🍀 target!!🍀500g dry/cured🔥 Thank you GD community you are precious for everything, criticism, advice, curiosity, thanks 💚🌱✊🏼 Awesome people here on GD🔥🔥🔥

We are getting there can wait for end results..

It's been another easy week in the Fastbuds tent. I've spent most my energy preparing my outdoor grow space for a wild summer. At this point, there's not much I can do except water and watch my plants grow. I've added videos of other plants in relations to the mimosa cake just for visual aid. I also added a photo of my cheese auto.. it's still drying! With the Mimosa cake auto I've been taking fan leaves off slowly for weeks now. This is a very busy plant. She is also going to run later than I expected. She's on day 76 and I suspect 95 to 100 days to finish time. I'll have to keel feeding her bloom nutes for the next few weeks; her 3 gallon bucket ran out of nutrients already. Feeding schedule: water, feed, water, feed Step 1- I'll take an aeration stone and use it to remove the chlorine residual in the water... this only takes 8 - 12 hours depending on water temperature. (I'm a water treatment process operator, I have checked several times in the past with my own Cl2 meters). Step 2 - add Calmag Step 3- add bloom nutes Final step - pH the water accordingly (very important that this is final step) A TDS residual of 500 ppm equals roughly 1 E.C. (I just double it)

7/6: Heavy thunderstorms last night and half the day today, so they won't be ready to eat again for a few days. I went out to the site about an hour after it quit raining today and saw HUNDREDS of tiny little green grasshoppers feasting on my girls!!! I immediately sprayed them all down with pyrethrins, and did it again right before dark. I've got the fan blowing across the pots to try to dry them out faster. I started using TPS One (one part nute solution) the other day, and the plants seem to love it. Really growing well, but I'm glad I amended their soil with some happy frog fruit and flower granular fertilizer this time. They get fed whether it's too wet or not. 7/7: More grasshoppers this morning..I sprayed with pyrethrins. Very cloudy day...glad I've got 470w of supplemental light above them all day/every day (and another 200w in reserve)😎

all in all it was a great run and im glad to have grew it and plan to grow it again in the future

Going well

Defoliated this week. Ladies are filling back in nicely. Tons of bud sites. Very happy with this batch so far! Nutrients every watering this week. These girls will now get one watering of just ph water, then the next watering will be the last watering with nitrogen. After that, we kick the bloom phase into overdrive. They will get micro, bloom, and advanced big bud. Every watering, for the rest of their lives. Grow-5ml Micro- 5ml Bloom- 5ml Recharge once a week.. Very much looking forward to these ladies! I have 4 of the auto cheese by seedsman running and they are all identical phenos! Looking great!

Es gab für alle 3 nochmal etwas Plant Booster, Zucker und FeetiPlus 5-1-5+. Insgesamt läuft es jetzt besser Dank passender Temperaturen und vor allem die Chem Cake geht richtig ab. Die Cookies and Cream entwickelt sich aber kaum mehr und wirkt so, als ob sie bald fertig ist. Eine Banane habe ich auch schon gefunden. Die Seifuku ist schwer einzuschätzen, da wird bald mit der großen Kamera gearbeitet, damit man die Trichome erkennt.