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@Comfrey
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Tangerine Dream Auto - Barney‘s Farm Mein erster Indoor Keller-Grow neigt sich dem Ende zu. Es ist bunt geworden im Zelt. Die erste Blüte habe ich bereits vaporisiert und bin ziemlich begeistert vom Geschmack und der Wirkung. Leider habe ich aufgrund persönlicher Umstände nicht im Ansatz geschafft hier ein paar Tagebücher zu führen. Es war für mich ein extrem stressiger Winter und ich bin froh, dass ich wenigstens regelmäßig ein paar Fotos machen konnte. Der Anbauraum hatte zwischen den Pflanzen gemessen eine Minimaltemperatur von 17,4 Grad und während der Vegetationszeit konnte ich die Auto-Damen Tagsüber mit bis zu 28 Grad unter einer Sanlight Evo 4-120 1,5 verwöhnen. 18/6 - Licht/aus. Die Luftfeuchtigkeit war in der Veggiephase bei ca. 65-75 Prozent im Zelt und in der Blütephase konnte ich sie Stück für Stück absenken auf 55-43 zum Ende hin. Gedüngt habe ich ein einziges Mal mit 1:20 sauberem Urin am Ende der dritten Woche. Ansonsten gieße ich auf das Terra Preta ähnliche Substrat ausschließlich mit hartem Leitungswasser mit Ph 7,6. Das Substrat wurde kurz nach der Sämlingsphase mit einer dicken Schicht Laub, Braun- und Grünschnitt Mulch abgedeckt, welchen ich zuvor dreißig Minuten bei 150 Grad im Ofen gedämpft habe (Sterilisation). Es kamen Nematoden, Raubmilben und Gelbtafeln zum Einsatz, weil wir mit einer ziemlich unangenehmen Trauermückenplage zu kämpfen hatten. Anfang der Blütephase kam es zu einer Nährstoffblokade aufgrund von Überwässerung. Das Substrat hält die Feuchtigkeit sehr lange und die Mulchschicht verhinderte ein Austrocknen des Substrats. Wir haben anfangs deutlich Zuviel gegossen und das Substrat nicht etwas austrocknen lassen. Nach Anpassung des Gießintervalls auf alle drei Tage mit ca. 2-2,5 Liter, löste sich das Problem nicht in Luft auf, aber wir konnten es aufhalten. Meine Pflanzen sind bereits geerntet und hängen zum Trocknen. Viel Spaß mit den farbenfrohen Bildern. Happy Growing! 💚
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Topped her and started pulling branches down. Still around 4ml per gallon of nutrients I don't want to go too heavy this time around. Overall the plant is really healthy looking.
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It’s the 9th week of flower and this run is slowly coming to an end. Mimosa is by far the fastest finisher here. In 8 weeks there is around 30 % amber trichomes in the top buds. A little too much for my taste. I ve reduced the ec in the medium of mimosas to around 1.0 and took the drippers out. Now they will dry out fully in around 1 or 2 days and I will chop. The rest is more or less similar and will go for about a week more.
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Been a smooth week for the most part. Started them on some armor si and humic/fulvic acid. I thought the twisted helix had a root issue but after watching the growth there is a genetic issue with this this plant. The branches are growing abnormal and she is not happy. I will probably be switching them to flower at the end of week 4 and I have a sour sorbet that will be making an appearance when I flip them to flower. She has been vegging in a different room for about 6 weeks. I will be doing a little training throughout next week to get them spread out.
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@Ferenc
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Day 31, 20th of October 2021: Welcome to week 5 hello everyone. Here we go these girls are pretty 😍 💕 LST is performed again on them the side and the main branches nicely bent and spread over :) A lot of fan leaves removed as well especially from the bottom of the plants the yellowish ones ;) Smell is more noticeable RQS Ladies: Gelato Cookies is beautiful growing nicely very calm normal.... Smell is getting stronger ... She is happy 😊 doing great!!!! I love💘 Northen Light seems to be a bit bad girl.... I can spot some nitrogen deficiency or might be magnesium.... Well there is no big problem at all hopefully I can manage to make her greener again lol Mastodon Kush.... what a creation! A strong resistant robust genetics! Getting smelly lol.... Well, not necessarily to wrote a lot just check the pics : BEAST!!!!! No signs of any problem for now.... Spliff Ladies: CBD Medi Kush is bombastic strong and healthy no any problem very resilient lady.... Blue Berry is still fighting with some nitrogen or magnesium deficiency but nothing serious problem there.... Spliffs Strawberry 🍓 started growing and grew a lot proper Sativa lady.... And... Afghai Gold she did the most growth. Very nice strong real Indica little chubby bitch hahaha. Fertilization remains the same with the same bat guano, epsom salt and Biobizz family - BioGrow, BioBloom, TopMax... 2x a week epsom just once. Ratio is above... ;) Lamp is on 150W so approx 60% of the max and it is fine just placed the fan kit in so the temp is lower approx 25 degrees and constantly fresh air goes in and the humidity is lower as well around 50%... Every 2 hours ventilation is on as well for 2 minutes just to make a better air circulation. They receive approx 100 ml water a day/plant...
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@Naujas
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I came back after vacation, the girl is ready for cutting, the rainy weather has started, so there is a threat of rot, you can say I managed to find just a few small pits in time and removed them and threw them away, the big and stiff flowers look fantastic:) but after a long trip I was tired, so I didn't take quality photos :( no everything else, I am very satisfied with the result I got:) its smell already lets me know that it will be good:) a lot of sugar leaves from which I will make bubble hash:) I will update the weight when it dries.
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Apple Pie. mmmmmm 👋Top is a clean cut, no confusion for the plant, road ahead is clear, by completely removing the main growth tip, the auxin source is eliminated. The plant permanently halts vertical growth from that main stem and immediately sends its energy and hormones to the two new, evenly spaced branches just below the cut. Fimming slightly different because a small tuft of the top growth is left behind, the auxin disruption is temporary and less severe. The plant recovers more quickly and sends its energy to multiple surrounding growth points, often creating four or more new shoots from the same spot. It will eventually regain some vertical dominance after a few weeks if left to its own devices, but with a little more LST, bending the apex to the same height as the rest of the internodes, this shatters dominance, hopefully creating around 8-9 main shoots growing at equal height once recovered and grown out. Reduced environmental intensity for now and let her focus on dealing with this new stress for a week or two. When H+ ions are added to soil, the first nutrient displaced from exchange sites is typically aluminum (Al3+), if it's present, followed by calcium (Ca2+), magnesium (Mg2+), and potassium (K+), because aluminum and these base cations have different binding strengths. The order of displacement depends on the lyotropic series, where ions with a higher positive charge and those with weaker binding strengths are displaced first. The specific order of nutrient displacement is determined by the lyotropic series, which ranks the strength with which cations are adsorbed by soil particles: Al3+: Most strongly adsorbed, so if present, it will be displaced by H+ ions, leading to increased solubility of aluminum and potential plant toxicity. Ca2+: Displaced next, as it is more strongly bound than Mg2+ or K+ but less than Al3+. Mg2+ and K+: Displaced after Ca2+. The displaced nutrients can be lost from the root zone through leaching, becoming unavailable to plants. As H+ ions increase, the proportion of acid cations (H+ and Al3+) on the exchange sites increases, while base cations (Ca2+, Mg2+, K+) decrease, resulting in a lower soil pH. The amount of photosynthesis (water splitting) directly determines the availability of H+ ions (protons) in a plant. 90% of water is for cooling of photosynthetic apparatus the other 10% is split for its H+ among others things. Carbon sugars, like glucose, do oxidize in soil through a process primarily driven by microorganisms, which break down these sugars for energy. This oxidation converts the sugars into carbon dioxide (CO2) through cellular respiration, a key part of the soil carbon cycle, though some carbon may also be incorporated into soil organic matter. The rate and extent of sugar oxidation depend on factors like oxygen availability, the presence of Fe oxides, and soil redox conditions, which can all influence the process. My understanding of why we flush. Just plain water, what does it do? Strips the medium of salts and nutrients making it empty. What does that do? Triggers nutrient recycling within the plant. What's nutrient recycling? It is a natural part of plant senescence, which can be triggered once you know the switches. A 24:1 carbon-to-nitrogen ratio will also trigger. Why won't it trigger autophagy for me? Nitrogen needs to be gone, gone, gone almost. Ammoniacal (organic) nitrogen takes 4-5 times more water to separate it from soil particles than nitrates so what happens is most people jist flush the nitrates, leave all the ammoniacal in there and this prevents autophagy initiating. Nitrogen decays differently depending on its form during the dry. Ammoniacal nitrogen will oxidize in the air, leaving no trace. But nitrates do no decay and turn volatile and smelly and remain trapped until smoked, no matter how long you cure it does not oxidize. This is why you need to trigger it and begin the denitrification process prior to harvest to get rid of all the nitrates. Otherwise, you will smoke it. Flush till autophagy begins, just make sure you add no nitrogen afterwards. Micronutrients for trichomes. Don't leave the medium empty for 2 weeks, that does nothing but reduce yield 10%ish. Trichomes are another thing. Trichomes themselves are not directly affected by flushing; rather, flushing affects the plant's nutrient uptake, which influences the development and final state of the trichomes. Trichomes are filled with antioxidants in the last weeks, which is what makes them cloudy. A lot of the processing of antioxidants requires energy and nutrients (mostly micronutrients ), so you don't want that soil empty for 2 weeks, you just want the carbon nitrogen ratio 24:1and no higher. She still wants what she needs to ripen. Processing antioxidants is energy-intensive; heat and light accelerate the rate at which THC converts to CBN. This is why you lower DLI, lower temps. By doing so, you reduce the oxidative workload caused by photosynthesis, which opens up the oxidative capacity for the production of antioxidants. THC is mostly processed at night when the plant's oxidative capacity is generally moreso "free and available" for work
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@Mrdub
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This should be the last week for this girl super loud got a soapy floral smell with some citrus on the backend colas swelled up nicely trichome coverage is thick thick looking like she got hit with a glitter bomb move it head a certain way super fat bracts and unlike the other two this one doesn't have the foliage barely had to defoliate her under canopy lighting is making the bottom colas looking gorgeous she taking a little longer cause if the cooler temps but the purple tips are coming out nicely tricomes nice n milky jus waiting for a little bit of amber to come in hitting her with a carbo flush then the last couple days I'll give her plain ol phed water I have loved watching this girl haven't had any problems with other then burnt tips and low temps kinda made her lag behind can't wait to get her dryer and inna grove bag so here's to another week of growing lfg
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@coldweave
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Day 19 since flip, not much to report. Top dress today of 4-8-4 rose and flower mix from down to earth with a little worm castings. Almost done with stretch. Back two are Gary Poppins (Gary Payton x Red Runtz). One on the left is stretching to the moon, definitely a Gary leaner, and the one on the right turned out to be the smallest plant of the five, definitely a Runtz leaner. Plain ph’d tap water and that’s it 🌡️: 77-80 F 💡: 65% @ 20 inches 💦:60%
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Wassuuuup my dudes 21 days into flowering and the results from the lst and defoliation are showing up. Multiple healthy tops and even the small nodes under the canopy are growing bigger, if all goes well I won’t have many popcorn nugs but I’ll have just big buds (let’s hope) I guess this also means they won’t stretch much more but I think some more height would be good for yield, anyway, can’t complain for the 1st grow and this is a process, there are no perfect grows! This week was also a week to add some more nutrients (the plagron) and it’s working very well for now! Let’s wait for the next few weeks, can’t wait to see the fatty buds 😂 Tell me what you think!
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Nach einer Woche Nährstoff Lockout durch zu viel Wasser haben sich die Ladys wieder erholt und trotzdem ca 5 cm zugelegt. Ich habe jetzt 6 Tage nicht gegossen und morgen gibt es nur 1,5 Liter und am Montag nochmal 1 Liter. Dann dürfen sie wieder 4 Tage davon zehren. Danach sollten die Wurzeln stark genug und angewachsen sein, um mit den geplanten 2,5 Liter Wasser weiter zu gießen. Dann ca alle 3 Tage bis Woche 5 und dann gießen nach Plan auf biologischer Erde - ca 1/3 des Topfvolumens pro Gießgang. Man kann an manchen Stellen den Mg/Ca Lockout gut erkennen. Bin gespannt wie es weiter geht. 🤞 Stofftöpfe ist eine neue Erfahrung für mich 🌱🌿💚 Keep on growing 💚
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Found two males but that not bad five females and 2 males done well these have got another week of stretch and there already stretched loads
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@Lapolda
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Hello to all growers. This week has been quiet. Otherwise, I am very satisfied, a beautiful big and thick mallet 😍 Just water, I think it will be ready in a week. Keep it growing friends 👊🌱🌴
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el ciclo de estas nenas fue corto tuvieron 3 semanas de crecimiento y 9 semanas de floracion me gusto mucho su estructura aroma sabor y colores que entregaron los distintos fenotipos que me salieron muy contento con el resultado y experiencia que me estregaron estas strawberry banana grape de seedsmanseeds , espero les haya gustado el seguimiento que hice , disculpen la calidad de las fotos mi movil no tiene muy buena camara xd , saludos amigas y amigos cultivadores exito en todos sus proyectos saludos 👏
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Processing
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@GrowGuy97
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Got everything moved around & the new carbon filter, fans & lights so hopefully I got better coverage with less power👍🏼 Topped 1 of the Gelato OGs today was getting way taller than the rest we will see how she bounces back! Everything else seems to be going great! Day 22 topped & trimmed them up a bit Day 23 started LST on a few Day 24 started mainline on one of the GZ Day 25 trimmed them a little more today
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@Bombtofu
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Everything on the readings seem well. Plant two seems to be having some kinda nutrition issue. I'm not sure what it is on the first set it leaves. Plant one is seeming to be super strong, healthy, and green. Gonna just keep watching the water levels and ph and keep on trucking.
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@mikemobes
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9/8 -Checked the trichomes on Cream Cookies to my surprise she's almost ready! She was at 5% Clear, 90% Cloudy, 5% Amber. Started flushing this week. Already beginning to see leaves yellow which is exactly what I'm looking for. -Buds are really filling out and the plant is absolutely resin packed. Comparable to a photoperiod. Very happy with these genetics -Hoping to yield tripple digits! 9/14 -Cream Cookies Harvested today and began to hang dry! Haven't got any weights yet as I think wet weight is irrelevant. Will update final numbers in around 1 week when flowers are dried properly and begin curing! Very Amazing smell. Notes of pineapple, citrus, and a sweet smell. Very pleasant smell. Extremely potent as well.
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