I have started removing substrates and other things that contain nitrogen in them. You see, the trichomes are quite dense, and the flesh is also blooming, there is a tree that foxtail me sad because its flowers like pillars.

Beginning of week... This plant has been growing for over a month now. I didnt expect it to come out this amazing.. So now I am creating the grow diary lol. I flipped it to 12/12 this week. She was just going to be LST'd but the top had broke off while making adjustments to the LST one day earlier on.. Damnit.. She's still gonna make some dank ass nugs tho! After 3 - 4 days of 12/12 she has already begun her stretching! End of week... She has stretched some this week.. Not very much in my opinion.. But some for sure.. Not many pistils yet.. Some but no nugs building yet. When you cruch the leaves you have defoliated from this girl.. They have a more danky smell.. Its crazy.. Different than other strains I have grown.. I didnt expect leaves to carry different smells also!

So week 10!we have a 9 day heat wave on our hands so things are getting tricky i guess.lets see what happens! Its hot over here with temps of 34 degrees Celsius!After a nearly sunless month we have a heatwave that will last for 6 more days.Checking for water 2 times a Day. Cheers!

Welcome to the start of week 5!! These ladies are really taking me by surprise with the growth they are getting !! I'm getting really excited to start training these ladies to make myself a kick ass canopy ! I will be topping shortly after they finish the node they are working on now and from there the training will begin. They got slightly over watered when I transplanted them an so the base leaves got minor discolouration but that's ok they are happy , strong and thriving ! A big thank you to the people who take the time to come check out the diary , keep on keeping on !! Happy Growing! -V.G Day#26V Ladies responding well to watering! Growing along going to top at next node ! Day#1 Since watering 1 cup at 520PPM Day#27V Pictures N/A. Growing , growing and growing! Almost time to top !!!! Day#2 Since watering 1 cup at 520PPM Day#28V Pictures N/A. Topped both ladies , time to get them trained !!!! Day#3 Since watering 1 cup at 520PPM Day#29V Pictures N/A. Watered ladies 1 cup each at 150PPM ( B52 only PH 6.3 ) Seem to be healing nice from topping. Day#30V Ladies are responding nicely from being topped Ivy is gonna grow out 4 mains instead of 2 ! Im so pumped !!! Day#1 Since watering 1 cup at 150PPM Day#31V Pictures N/A. I'd like to think the ladies are recovering well from the topping . One will come out with 2 branches and the other with 4. Day#2 Since watering 1 cup at 150PPM

Les plantes sont totalement givré,une forte odeur se dégage de la tente je ne serais dire ce que c'est. Une tige c'est brisé sous l'effet de la chaleur par conséquent changement d'ambiance pour ces dames. - cette semaine j'ai enlevé les petites têtes qui n'allait pas gonflée pour permettre à la plante de rédiger l'énergie vers les colas principaux. Pour finir une des gorilla sherbet a des teintes rougeâtre violet a voir.

she grew up very well in her last week fel process of vegetation to flowering ... it measures 120 cm ... I am happy for her ... she has only fed herself with tap water ... and hope that she gives us something good in the future outdoor ....

I started germination of 3 Amnesiac beans on 29/12/2020. I pre moistened my rockwool cubes with ph balanced water to 6.4. Made sure the plugs were just damp and not soaked. Using a small wooden dowel I increased the size of the plugs pre made holes. Than I sowed my beans into the holes. Ripped off a small piece of rockwool and mulched it up. Lightly filled the holes in with the mulched rockwool. Than stuck the plugs into a misted humidity dome, to complete germination. Shouldn't take anymore than 4-5 days to see some sprouts. Once I see some cotlydon leaves bursting to the surface. I will get the plugs planted into some 1 gallon pots. Plus get these ladies situated into their home. Cant wait! Some background information on my first run with Amnesiac. She was super powerful straight out the gate. Hammering off quite the amount of veg growth in 6 weeks. She was a little stingy on nitrogen and really wanted s slightly decreased dose from my norm but nothing to extreme. She was the tallest in the room going into flower and she was quite the stretcher. She gained about 250% size after the first 2 weeks of bloom. Leading to me supercropping her at that point. She didnt mind the hst one bit! Was back to growing and turning her bud sites up withing about 12 hours. She resulted in a great quantity of high quality flowers. Very fat chunky colas just coated in trichomes. Looking to knock her out of the park even further this time around!

Bisschen entlaubt, Netz entfernt und neu gespannt. Überall sprießen die Buds 🤩 Es macht so spass ihnen zuzuschauen. 💚

You walk into the back yard and it’s a straight face punch of smells. Looking like some indoor rn moved all plants to safer place in case storm hits so now I atleast have a wind break

Olá amigos, obrigado por seguir meu diário! Siga meu perfil, deixe seu like, comentário ou pergunta, ficarei feliz em ajudar se puder. Mais uma semana demonstrando uma deficiência que me parece ser Magnésio, mas é sempre complexo quando se trata de coco porque o equilíbrio entre K, Ca, Mg e Fe é ainda mais complexo neste tipo de meio. O fato é que esses clones foram retirados com urgência sem que eu pudesse selecionar a mãe antes, e a planta mãe apresentou essa deficiência o ciclo inteiro e não havia nada que eu pudesse fazer para corrigi-la, então devo estar condenado a isso novamente. Vivendo e Aprendendo! Fiz um ajuste na nutrição para poder testar. O objetivo é conseguir entregar o ppm de cada elemento bem próximo do feedchart Advanced Nutrients, mas usando fertilizante mineral muito mais barato e mais acessível no meu país, e algumas sobras que tenho da @casadasarvoresgrow

12th week of happiness

08/09/2025 19:30 All of the plants in flower even the one who had big problems with boar,the photoperiodic ones started a lot later than i expected that means i have to stay here until the end of october #1 gorilla z auto 74 days from seed Plant seems to slowly die in front of me,not much wheight more than the last time Trichome check tell Is almost ready with a lot of milky and not much amber at all,plant have still some new pistils and i think it's the kind of plant that does not stop producing new stuff, in fact is starting to foxtail #2 frostbanger auto 67 days from seed Leaves are fading this one is going to chop soon ,buds are just rock hard and the smell is so powerful compared to the gorilla z Trichomes are at 50/40/10 clear,milky,Amber Still not enough milk for me ,but they will change fast #3 Apricot auto 48 days from seed Very small plant but buds are fattening a lot ,smell Is the fruitiest and color Is the best,deep purple with red pistils slowly showing #4 Coco Fresh 39 days from seed After all this is coming well,stretched likes crazy in this 5 days and finally starting to flower Sprayed water with spider poison on her as i've seen some spider mites #5 Coco Milk 51 days from seed Flowers started to show everywhere didn't check the height but this one is tall for real,as she drinks a lot i got to find some way to give her water perpetually like a dripping system Defoliate a bit but i did after the video sorry You can check the differences with the small final video 😄 #6 small check of every plant Pic #1 Final look after the sunset Pic#2 two small buds i wet trimmed to check the trichomes ,yet looking amazing Pic #3 Anonymouz Sultan static apricotz i'm smoking right now,if you know you know🔥🔥🔥

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

Nice colorful yummi Buds... cant wait to dry them.. they almost ready💪 waiting for the one next to catch up.

Legend Timestamp: 📅 EC - pH: ⚗️ Temp - Hum: 🌡️ Water: 🌊 Food: 🍗 pH Correction: 💧 Actions: 💼 Thoughts: 🧠 Events: 🚀 Media: 🎬 D: DAY, G: GERMINATION, V: VEGETATIVE, B: BLOOMING, R: RIPENING, D: DRYING, C: CURING ______________ 📅 D08/V04 - 23/04/24 ⚗️ EC: 0.8 pH: 6 🌡️ T: 24 °C H: 55% 🌊 6L 🍗 Calmag - Grow A-B - B52 💧 💼 🧠 🚀 🎬 ______________ 📅 D09/V05 - 24/04/24 ⚗️ EC: 1.0 pH: 6.2 🌡️ T: 22 °C H: 65% 🌊 🍗 💧 💼 🧠 🚀 🎬 ______________ 📅 D10/V06 - 25/04/24 ⚗️ EC: 1.1 pH: 6.3 🌡️ T: 21 °C H: 60% 🌊 🍗 💧 💼 🧠 🚀 🎬 ______________ 📅 D11/V07 - 26/04/24 ⚗️ EC: 0.8 pH: 6.1 🌡️ T: 21 °C H: 55% 🌊 3L 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D12/V08 - 27/04/24 ⚗️ EC: 0.7 pH: 6.0 🌡️ T: 21 °C H: 50% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D13/V09 - 28/04/24 ⚗️ EC: 0.7 pH: 6.0 🌡️ T: 21 °C H: 50% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D14/V10 - 29/04/24 ⚗️ EC: 0.7 pH: 6.0 🌡️ T: 21 °C H: 50% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video

This week I used #greenhousefeeding bio enhancer !! Drink, my daughter😍😍🌱🌱 I will try to maintain the temperature difference between day and night😌

Smoke Report: man this girl was so sweet I loved her more than her sister this one test more like the Resin I pressed from her sister same flavor profile, smooth sweet and a bit of spicy, enjoyed growing here and smoking her so much that I all most forgot to finish the diary I just smoke her up jar after another 😅

Took some clones & defoliated/lollipopped I started building a veg tent and went with a 2x2 AC Infiniti equipped with the 4inch cloud line duct system was a boring grow week.. ready for flower

Kush mintz harvested