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@Dunk_Junk
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I cannot believe how much growth this week!!! I think she has almost doubled in size!! For the first time I've had to higher the light fixture. It is now almost as high as I can put it. I'm kinda regretting not FIMing her now...... I hope she does not grow much more in height!
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Let this girl go natural and she really grew fast, shooting up with a very large main bud and several branch buds, she drank a lot towards the end, but very low maintenance! Smelled beautiful torwards the end and even better in the drying room. Thanks to everyone on here that commented and supported me! Love growing with this community.😌😎😊
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Hello growers and tokers! 👋 👩‍🌾 🧑‍🌾.🔥💨 Well! Their time has come, this was their last photo shoot after week 10 of life cycle and right before harvest. We've come to an end of this balcony experiment. Had loads of fun watching these two ladies grow in my balcony. They only received 5 hours of direct sunlight each day. (09h - 14h) So to be honest I wasn't expecting this size and density with such little hours of direct sunlight. This strain is easy to grow and doesn't need much attention. Chopped them on day 73 of life cycle (day 52 of bloom) Both have a nice dense cola, one is thicker while the other smells much more potent. Decent amount of trichomes given the circumstances and blazing heat these past weeks. All in all they look gorgeous, smell great and I'm satisfied with the results. Now to dry and get cured. Then comes the taste testing. I'll update this diary with final weight, photos and all that good stuff as soon as they're done. Stay tuned, stay safe and happy growing! 😃
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@Jocolope
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32 one foot colas . This will be a long trim. Not too many leaves I was happy with the outcome
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March 11th. Seedling is showing up... wonderful It was a fast Seedling strong Growing Shes under a" open Dome" for more Humidity for the next Days She get Sprayed with " Fast Plants Spray" March 13th. Iam done with setting up Now i have another Babytent. and Inside the New Viparspectra XS-1000 and the other Stuff to run the Envoirement I already ca see a difference between both Tents. If you stand outside and just look with Eyesight the Viparspectra seems to be brighter// has another color of Light. I made a Unboxing Video for more informations. Amazon: http://url-9.cn/0y9i Amazon US: https://amzn.to/3e0P2bk Amazon CA: https://amzn.to/3bTnEJC Amazon discount Code: it10mlarimar XS1000 10% it15mlarimar XS1500 5% it20mlarimar XS2000 5% it40mlarimar XS4000 5%
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🌙 Harvest Report – “The Dark Queen’s Final Bow” Week 13 from seed | Week 9 Flower | 12/12 from seed And just like that… the journey of our White Widow from Zamnesia reaches its crown. A legend reborn, a dark queen grown straight from seed to bloom — no pauses, no compromises, just pure rhythm and instinct. 🌱 From Seed to Harvest – A Quick Recap For those just joining us, this girl began her story under a 12/12 light cycle from seed, or more precisely, 11/13 for our personal shuttle. Instead of growing through a long vegetative phase, she learned to optimize herself from day one — adapting, building strength, and focusing entirely on her single mission: to bloom. This is the essence of the 12/12-from-seed method — the plant is “born” in flowering conditions, believing the season is ending. Nature responds by compressing growth and flowering into one continuous process. It’s a fascinating experiment in plant adaptation — a balance of speed, structure, and survival. And she did it like a champion. Compact. Dense. Frosted beyond belief. She carried herself with grace — a short, shy plant maybe, but full of power, soul, and personality. 🌿 Her Final Numbers & Harvest Process At the end of her journey, she blessed us with 68 grams of dry flowers — and not a gram wasted. Every bud dense, sticky, and shining with resin. The harvest was done whole-plant, to maintain moisture uniformity and slow the dry — two full weeks at 60°F / 60% RH (the classic 60/60 method). When the stems finally made that satisfying click, it was time for the hand trim — using the Trim Bin, of course. From the trim, we collected kief using the traditional Moroccan drum technique, resulting in a beautiful golden gift. Finger hash was dense and fragrant — a sign of her rich trichome layer. After trimming, she was carefully stored in Grove Bags 2.0 — designed to balance internal humidity for a perfect cure. 🕯️ Curing & Smoke Experience After two months of curing, this girl transformed into a true vintage classic. Even after all that time, the buds stayed dense, sticky, and aromatic. The dark green and purple tones deepened, covered in a white, frosty coat. The aroma is nostalgic — earthy spice and pine with that unmistakable 90s energy. On the smoke: pure, clean, and smooth. No chlorophyll harshness, no grassy tones — just a balanced, velvety inhale that brings you straight back to the days of Amsterdam’s golden era. She’s powerful yet relaxing, joyful yet introspective — an old-school soul wrapped in modern perfection. Some of her most special buds are sealed and resting in small Grove Bags, stored cool for special moments. A treasure chest of memories and medicine. 💧 Nutrition Recap Throughout her life, she thrived under a carefully balanced recipe: Aptus: Regulator, CalMag Boost, All-In-One Liquid Plagron: Power Buds, Sugar Royal, Green Sensation This combination created harmony between mineral support and organic stimulation, helping her push both flavor and resin production — especially critical under a 12/12 from seed cycle. 💡 Gear & Environment She grew beneath the Future of Grow Black Series 600W LED and the ThinkGrow LED bars, all managed through the Trolmaster ecosystem. The lighting schedule featured Emerson-effect reds — activated 15 minutes before and after the main lights — simulating sunrise and sunset for increased photosynthetic efficiency and resin production. Photos were captured using the loyal Sony a6000, swapping between macro and standard lenses to showcase her dark beauty, frosty density, and every glimmering detail. 🌸 Final Reflection This grow was a test, yes — but it became a lesson in evolution. A seed born into 12/12 doesn’t complain or wait; she adapts. She listens to nature’s rhythm, grows fast, focuses hard, and gives everything she has. The yield was modest, but the quality — beyond words. And the message clear: sometimes less time means more intent, more purity, more heart. 🌍 Gratitude & Good Vibes To Zamnesia, for carrying the legend and keeping the 90s alive. To Aptus and Plagron, for fueling life with balance and flavor. To Future of Grow, ThinkGrow, and Trolmaster, for lighting the path. And to the GrowDiaries community, to the lovers, the haters, the old souls, and the new followers — thank you all for being part of this. You can see her full journey in motion — from seed to Dark Queen — in glorious 4K on YouTube. Because some stories deserve to be seen as much as they’re told. 💬 Closing Thought “Every seed carries a story — but only the light reveals its language.” Until the next run, my dear friends — the next genetics, the next rhythm, the next evolution. 🌿💚 🧠 P.S. – The Importance of Drying & Curing Drying and curing are often underestimated — yet they are as vital as the entire growth process. You can grow the most beautiful plant in the world, but if she’s rushed at this stage, all the aroma, flavor, and smoothness can vanish in days. 🌬️ Drying The goal of drying is not just to remove moisture — it’s to allow the plant’s internal chemistry to finish its work. When you dry slow and steady at 60°F / 60% RH, you give enzymes and bacteria time to break down leftover chlorophyll and sugars that cause harshness. This is why the “60/60 rule” is so cherished: it keeps terpenes alive and smooths out the smoke. You’ll know she’s ready when stems make that soft, crisp snap instead of bending. 🍯 Curing Curing begins where drying ends — in sealed containers or Grove Bags, ideally stored around 60% humidity. During these weeks (or months, if you have patience), moisture equalizes throughout the buds, creating a perfectly even texture. Inside, slow oxidation and continued enzymatic activity refine the flavor profile — turning raw plant aroma into deep, complex notes. The reward? A smoother inhale, richer aroma, cleaner burn, and overall more mature experience. It’s not just drying; it’s aging your craft — much like wine or cheese. 💚 Patience transforms product into passion. Two weeks of drying and at least a month (or two!) of curing will elevate any harvest from good to unforgettable. 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. We’ve got so much more coming. You won’t want to miss it. • GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial • Instagram: https://www.instagram.com/dogdoctorofficial/ • YouTube: https://www.youtube.com/@dogdoctorofficial ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: • Genetics, gear, nutrients, and more – Zamnesia: https://www.zamnesia.com/ • Environmental control & automation – TrolMaster: https://www.trolmaster.eu/ • Advanced LED lighting – Future of Grow: https://www.futureofgrow.com/ • Root and growth nutrition – Aptus Holland: https://aptus-holland.com/ • Nutrient systems & boosters – Plagron: https://plagron.com/en/ • Soil & substrate excellence – PRO-MIX BX: https://www.pthorticulture.com/en-us/products/pro-mix-bx-mycorrhizae • Curing and storage – Grove Bags: https://grovebags.com/ ⸻ We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. Friendly reminder all you see here is pure research and for educational purposes only, With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all
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@fabialien
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semana del 21 de marzo al 27 de marzo 2026. debido a que tuvo estres por contaminación lumínica decidí en reducir una hora de luz, quedando en 13 horas de obscuridad x 11 de luz.
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Reduzi a concentração do fertilizante e as plantas estão criando os botões agora, um pouco mais lentos talvez que o LSD, mas sétima semana e estou satisfeito com a aparência, apesar de ter limitado o fertilizante elas não apresentaram sinais de excesso final da sétima semana a geada chegou forte .
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@Luv2Grow
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Overall growing this girl was as simple as watering and feeding when says she’s ready. Didn’t have to really do anything extra with her and she pretty much took care of herself the entire grow. Can’t wait for her to dry so I can give her a go around.
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Vamos familia que ya actualizamos la cosecha de estas lava Cake de Zamnesia . Y es que me han sorprendido para bien , vaya flores que se han marcado repletas de tricomas y las flores se marcan aromas dulces Temperaturas máximas en 28 y mínimas en 25 y una humedad estable en torno al 36%. Os comento que tengo un descuento y para que compréis en la web de Zamnesia de un 20%, el código es ZAMMIGD2023 The discount 20% and the code is ZAMMIGD2023 https://www.zamnesia.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Espero que lo disfrutéis, buenos humos 💨💨💨
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@Cornfed
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Welcome to week 3 of veg. They’ve been growing about 1” per day lately. I’m planning to SCROG these three girls with a portable scrog screen. Supplies arrive today and I’m anxious to test this. (Note that my portable scrog screen didn’t work, so I’m using a 2x4 stretch screen). So far the self watering feeders are working well. The reservoir ph does tend to climb, so I make regular adjustments by adding RO water to the nutrient mix and using ph down. The PPM of the nutrients is climbing too, so adding RO dilutes that. As an example, it had climbed from 925 ppm to 1080 ppm overnight. I diluted it back down to 880 ppm. Saturday: installed scrog net Sunday: checked reservoir ph (6.4) and ppm (970). Added ph down. Adjusted scrog net. Discoloration in leaves appears to be worsening. Waiting for a new dehumidifier to arrive. With all of the humidity that the fiber pots put off, I’m going to need a dehumidifier in flower. Monday: ran pipes for humidifier, heater and dehumidifier through a different tent outlet. I’m ready to start dehumidifying at flower flip. Removed humidifier since I won’t need it until after the harvest (I dry in my tent ideally). Topped off reservoir water with a heavy emphasis on CalMag. Reservoirs are at a ph of 6.0 and 750ppm. Lowered ppm due to start of burnt leaf tips on one plant. Wednesday. Lowered ph in reservoir from 6.4 to 6.1 with ph down and diluted nutrients. Lowered ppm from 780 to 700. Removed growth below the SCROG net. Adjusted lighting to a DLI of 35 which proved too intense for the plants, so I backed it down to 30 DLI. Thursday: wrapped up the week by giving them a foliar spray after lights went out. Feeding 5ml/g or CalMag and 30ml/g of Seaweed Extract. Topped off reservoirs using 6ml/g of micro, 9ml/g of Bloom, Seaweed and 2ml CalMag.
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@Rckeh
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Day 87 - Feeding day today. Removed Acti_Vera completely. She´s really starting to look mature. Tomorrow ill check trichomes. Also slightly defoliated dying leafs and to get more light at lower buds. They´re also developing well. Day 90 - Still see some clear trichomes. Will keep the plan i had in mind, ill feed her one more time and start flushing at the end of this week. This beast is really getting beautifull, love this fruity hashy blueberry aroma. Fingers really get sticky. Day 91 - Last feeding today. Day 93 - She´s really getting mature, so today i will start flushing. At the end of next week i´ll harvest. Flushed 3L of pH´d water (around 6)
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The"cream" de la Caramel Auto is one funny and delicious strain i am so happy also with these one is another gol in faster strains I just can say sweetseeds are for the most quickly seeds compare day to day with 3 other's. I just see the picture and videos and is. Really a good seedbank .we are Also using a co2enhancer bottle for TnB naturals and the megacrop one time every two weeks and the biobizz also every two weeks separate like these they get every week feeding
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@Rainy
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Hey guys 5th week of vegetation going well they are little slow but is it all good, doing some LST and defoliation this are gonna be the only two training techniques used from now on for this grow. If you have any advice let me know 💪😃
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RUNNING OUT OF ROOM!!!!!! light is sitting 12 inch from the top of the plants. Had to put another screen down to give me just a little more room. not to sound like im sucking my self off but i really didnt expect these plants to grow so well so now its a mad panic to save some room. Getting cold during the day and night here so temp control is still and issue. week posted a day early due to holiday obligations . hoping the stretch last another day or so before bud start producing Update but who the F$%^ knows this is all new to me Update Three days into week 10 and i had to push down a second SCOG net and push some of the stems down. showing signs of what i think is light burn .... even though im using leds. dont think its nute burn gonna add some pics and maybe you can see it. these little babies shot up fast one night after being pushed down. the white hairs are starting to really show still got 12 inches of room from the light. With everything ive read online my flowering phase seems to be a bit behind the what i would call normal time line but im guessing its just the strain im growing.
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Bueno familia ya finalizamos, estas red hot cookies son una cepa bestial. La verdad que el secado muy bien 7 días en Malla y a los botes, 45% humedad y 23 grados es la temperatura ambiental que han tenido en el secado. 4 plantas que se cultivaron en un armario de 1.20 pero estos ejemplares solo ocuparon 80x80. Así que ya está cultivada esta gran variedad que es novedad este 2020, americana de la familia Cookies, la Tropicanna Cookies (Girl Scout Cookies x Tangie) con un porcentaje de thc entre los 17/25%, una bomba. Que decir de Agrobeta, lo peta 💪 en cuanto a nutrientes. Un saludo y buenos humos.