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Hi everyone :-) This week a lot of nice things happened in the flower tent :-) Everyone looks super nice, and is growing stronger and more beautiful week by week 😍👌. The blue cheese smells like a dream ;-) As usual from this variety 👍. The kosher tangie is also very, very tasty 👏🏻. Both got Pk 13/14 this week for the last time :-) Everyone else is developing very well 👍, That will be the last diary with several strains together :-) In future everyone will come individually 👌. I wish you a lot of fun with the videos, have a nice weekend, stay healthy 🙏🏻 and let it grow 😎👌
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Beginning of week... The flushing has begun! I flushed with 1L of just pH'd filtered water.. Then flushed with 1L of distilled water.. Not pH'd.. Havent used FloraKleen yet, wanting to get the TDS down as much as possible, then using the FloraKleen to remove the leftover nutrients and whatnot.. Next day... Flushed with FloraKleen in distilled water pH'd to 6.3.. Runoff is now reading 50 PPM 6.3 pH.. She is doing great.. Can't wait to see what this strain is all about! Mid week.. Man, this plant smells so amazing! I can't wait to taste this girl! I've just been giving her refrigerated distilled water daily.. I'm gonna start using JUST rainwater pH'd to 6.2 - 6.3 once this gallon of distilled is used up lol.. So far, I've gotten the runoff TDS down to 30 PPM.. Perfection! Can only get better (...or stay the same.. That's fine too lol) from now till harvest.. I may do the 48 hours of darkness.. But that's next week.. Love this strain so much! End of week.. I don't think this strain is a colorful one.. Which is fine.. Quality is still there for sure! The smell is awesome! Milky/cloudy trichomes.. She should be ready for harvest in another 7 - 8 days! I can't wait to taste this girl! Just plain, low TDS, pH'd water till then. On to the (last) next week!...
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Hello, all grower brothers and sisters! After a long wait, we are finally ready to show you all the finish of this harvest! I shared a lot of content for you and I hope you enjoy it.. The growth of these plants has all in all been quite simple .... in comparison .... what they have been able to give me back .... is something extremely RARE Between one phenotype and another they each took on a different color....but all extremely potent! Tight, solid buds that overflow with resin 😬😋 Just how I like them!! my work combined with the scrog technique paid off and these fantastic lights meant that even the lower buds got the light they deserved ,But all this would not have been possible if I hadn't had good nutrients with me to enrich the soil at the right point! All without ever checking the EC of the ground 😉 Stay updated
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@BUZIMAN
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🍋 Pickled Lemon Haze 🌿 The Pickled Lemon Haze is showing a bit of light burn because she’s almost touching the grow light 😅💡. Despite that, she smells amazing! The buds are starting to swell, and her aroma is really developing into something I’m sure I’m going to love ( citrusy, hazy ) 🌹 Runtz N Roses Runtz N Roses is getting close to the finish line! 🔥 Most of the trichomes are milky now, but I haven’t spotted any amber ones just yet. I’m going to give her another 4–5 days, and I think she’ll be ready for harvest by then! ✂️flushing start 5d ago for she 😎✌️
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@jkadabra
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First week of flowering. Added a mixture of hydroponic nutrients, added a 50w lightbulb (for a total of 250w) and did some more and final defoliation; now she's ready to bloom at peace.
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Cepa difícil de cultivar, hay que estar pendientes de ellas cada día.lástima algunas tienden a salir flor macho, no obstante la calidad está muy bien , pegan de miedo. Red hot cookies x cookies gelato Híbrido (50% indica / 50% sativa). Producción Interior: 450/500 g/m2 . Floración Interior: 8/9 semanas z Thc: 25%/28% . Cbd: bajo . Sabor: afrutado y dulce. Altura interior: 90cms- 140cms . -Origen genético de red hot cookies: Tropicanna Cookies (Girl Scout Cookies x Tangie. -Origen genético de cookies gelato: Girl Scout Cookie X Gelato 33 Posibilidad de conseguir flor roja, porcentaje desconocido. Disponible , tirar chat o Dm instagram.
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Had to tie up branches to take the weight of these heavy ass nugs, can’t want to taste this smell orangey as f**k! 🔥🔥🔥 started flush midway through the week.
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The flowering of White Widow has finally come at the interesting moment. We started the Flush and it is beginning to show all its beauty, the characteristic white coat that gives its name is clearly visible. Great beautiful plant, the Classics never betray
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Aug 8: Purple Ghost Candy is looking really good. She is continuing to stretch and lots of buds are forming. Had the AC Infinity UV lights out for first time today. The strength of natural UV light drops quickly this far north in mid-August. We run out of strong light before it gets too cold here. Aug 9: added third scrog net and clipped it to the twine. Kludge method but it works so well I don’t know how I’d upgrade it further. Works great and provides strength and flex to the plant. Unsung heroes include malt vinegar for pH adjustment and Dr Bronners as a wetting agent. The surfactant lowers the surface tension of the water allowing it to penetrate the soil more easily. The smell also helps keeps bug away, it is claimed. Anyway, it works. Peppermint is the usual one for growers but the store was out last time and I’m currently using Lavender. Aug 11: don’t take flash pics of your photoperiod plants unless you follow up with a red light. I’ve done it this way for years now with no hermies so the red light must help avoid problems somehow. And it is definitely a bloom booster and allows ripening under stronger sunlight. The 730 nm far red light is recommended for several different reasons.
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Day 33 she’s beautiful and flowering and doing all she can do. She is in recycle soil for the first time ever. I didn’t wanna waste a ton of money on soil for my last grow before break. But she’s so impressive and persistent. Happy ladies are my favorite. Big and beautiful.
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@Bryankush
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La prima settimana di fioritura è andata molto bene vediamo come prosegue Giorno 2 la sera viene annaffiata con 2L di acqua Giorno 4 defogliazione per esporre tutte le cime alla luce Giorno 7 verrà annaffiata con 2L di acqua a 700ppm
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Vamos familia que ya actualizamos la cosecha de estas Frosted Guava de Zamnesia. Vaya flores que se han marcado repletas de tricomas, parecen escarcha y las flores se marcan aromas muy tropicales, la verdad que únicos. Es una variedad bastante fácil de cultivar pero al tener un periodo de floración algo más largo, hay que estar pendiente de alimentarlas bien, gracias Agrobeta en mi sala es posible. Temperaturas máximas en 24 y mínimas en 20 y una humedad estable en torno al 36%. Las mantuve 10 semanas pero facilmente si se quedan 11 tampoco estaría mal, yo las vi bien maduras y ya tenía tricomas ambar así que les di matarile. Os comento que tengo un descuento y para que compréis en la web de Zamnesia de un 20%, el código es ZAMMIGD2023 The discount 20% and the code is ZAMMIGD2023 https://www.zamnesia.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Espero que disfruteis este diario, buenos humos 💨💨💨
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awesome strain, fat resinous buds with an awesome scent and great yield! both plants grew very evenly and almost looked the same, would grow again any time!
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@Telesforo
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hola aumente la dosis de monster y bud , semana tranquila todo bien encaminado , las flores crecen y aun queda la otra mitad asi que esto por ahora promete...
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Right then 7 weeks of flower complete. I'll dive right in to the juicy bits as this week has been predominantly about deciding weather to chop or keep one of my girls going. In the end I chose to do both! As the photos and videos show the plant wasn't recovering so I checked the trichomes and it was actually pretty ripe. A few Amber's on the upper buds. Lowers still undeveloped so I decided to take the biggest and leave the smallest for another week or while ever the plant is healthy. I estimate I've taken around 7oz once dry. Depending how they swell up I'm hoping for a further 5oz of solid bag worthy nugs. Looking nice and frosty, smell is that typical sweet haze with some sour diesel/fruit kick in there. You can see how the photos progress my hands getting covered in resin. Got to give my other 3 some love as they are getting healthier and fatter. I'm thinking another week on one of them and 2 on the others. I'll more than likely stagger the harvest like tonight if it proves worth while. I will update mid week.