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Very ple4ased with this plant so much so that she will migrate into the other tent where she will have more space to flourish, I am growing in a mixture of biobizz allmix plus coco and its going well . She is only 34 days old from seed and the growth has been fantastic. I must be doing something right for a change !!!
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Week 5 starts for mandarin dreams and divine storm. All four ladies look happy and they all grew 1-2 inches during week 4, hopefully they grow the same amount this week. Thanks for stopping by, tune in next week! 👽🌳🔥
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Gave her a good clean up on day 47. Weather finally good enough to start bringing outside, trying to get hardened off so can plant this upcoming week. Was hoping to do at the end of past week but had to many rainy days and still getting too close to frost at night. Outside 2 days this week temp ranging 18-28 degrees sun/shade as day progressed
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D68 (28/01/2021): First official day of week 6 in bloom and first official day (second in reality) of pre harvest flush. The smell is strong when I open the tent! It does not take long for the whole room to smell dank and even outside the room. - temp: 24-25C light ON ; 20-22C light OFF - no water - RH: 49-52% light ON ; 49-50% light OFF D69 (29/01/2021): I did a first proper flush today by running approximately 2.5 gallons of water trough the medium. There is still a lot of nutrients in the medium. I might do the exact same flush tomorrow. The PH of the run off is high (around PH7-7.1). This is an other reason to flush again tomorrow. I also reduced the light ON schedule by two hours. So now 18h hours ON and 6 hours OFF. I will continue reducing the ON period until they are ready for a complete dark period. I also try to reduce the air temperature. - temp: 24-25C light ON ; 19-20C light OFF - water: PH6.4, 135PPM, 2.5 gallons each - run off: PH7 and 680PPM for Glue Gelato ; PH7.1 and 560PPM for Banana Kush - RH: 47% light ON ; 48-53% light OFF D70 (30/01/2021): I did a second flush since I was not satisfied with run off PPM of yesterday. Today, the run off PPM is under 300 which is what I wanted. The run off PH is still high with 7.1. Banana Kush is ripening with the pistils slowly turning brown. Glue Gelato look sooooo yummy and I can't wait to harvest it. There is a small color change in some leaves but I'm expecting more in the next days. - temp: 23-24C light ON ; 19C light OFF - water: PH6.4, 125PPM, 2.5 gallons each - run off: PH7.1 and 260PPM for Glue Gelato ; PH7.1 and 250PPM for Banana Kush - RH: 46% light ON ; 46-48% light OFF D71 (31/01/2021): Glue Gelato is changing color. I'm checking trichomes everyday on both girls and no amber yet. - temp: 23-24C light ON ; 19C light OFF - no water - RH: 45% light ON ; 49-50% light OFF D72 (01/02/2021): Well well well...the clock is ticking for those girls. Glue Gelato is now having a couple of amber trichomes. Banana Kush don't have any. Overall Banana Kush has less trichomes and fluffier buds. This girls is not ready yet but I will need to chop her down at the same time has the Glue Gelato because my drying space is the tent I'm growing in. I will try to push the Banana Kush to ripen faster by lifting up the lamp at 16 inches from top bud and by reducing of 2 hours the day period for a 16 hours light ON and 8 hours light OFF. But at least all Banana Kush trichomes looks milky. - temp: 23-24C light ON ; 18-19C light OFF - water: PH6.2, 123PPM, less then a gallon each - run off: PH7.4 and 200PPM for Glue Gelato ; PH7.4 and 287PPM for Banana Kush - RH: 45% light ON ; 40-45% light OFF D73 (02/02/2021): I gave water probably for the last time today. Trichomes on Glue Gelato are starting to amber on top buds. Not a lot of amber but you can see that all the trichomes are starting to degrade by curling down slowly. Trichomes on Banana Kush are not amber at all but they all look milky. Glue Gelato is ready to harvest but Banana Kush need more time. It's tough to make a decision to chop or not since they are not at the same stage of growth. I want to place them in a complete 48 hours of darkness before harvest. 1h less light today for a 15h light ON and 9h light OFF. The lamps are now at 20 inches. - temp: 23-24C light ON ; 18-19C light OFF - water: less then a gallon each - RH: 45% light ON ; 40-45% light OFF D74 (03/02/2021): Glue Gelato is ready for 48h of darkness. I will take her out of the tent and place her in an other room without light. I will try to maintain a proper environment in this room and if it smells to strong or if the condition are not good I will replace her in the tent and both will start the 48h darkness. The idea is to give Banana Kush 2 more days to ripe and swoll more. After 48h, I will chop Glue Gelato and place her in the tent to start drying. Banana Kush will then start her 48h darkness. I don't know if this strategy is good but I will monitor everything closely and react if something is wrong. - temp: 22-23C light ON ; 19C light OFF - no water - RH: 47% light ON ; 43-45% light OFF
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This diary should have been updated a long time ago but the lack of time and mine reluctance to actually go back to the time of harvest, I did delete most of photographs of the harvest in rage as it was not a nice memory for me, here is why. So the last update i made to the diary was on 19 September and already then i knew something was brewing because we had a week long rain spell and it did not look like it was about to stop at that and the weather forecast showed a month more of rain. Without that rain and high RH i would probably give them girls one more week under the SE 7000 :/ The weather forecast was unfortunately right, so all in all we had around six week of relentless rain...outside it was from 90 to 95% RH in my house it was mostly 85%RH and in my grow room which is located in a basement i had from 60 to 63%RH with lights and dehumidifier on and around 70% with lights off. And that was a killer for my tightly packt grow room. What i did was to open all the walls from the grow room at dark time and had two big external fans blowing air at my plants but it did not help much... My first observation of bud rot was on 24 of September while making photographs of the beautiful buds. That week i lost to bud rot 4 bud stems, after the chop while drying i found another 5 infected stems, and by final trim just before jaring them i removed one more. So all together i lost to bud rot 10 bud stems, four of them were really big ones. I had made some pictures of the buds with bud rot and of the buds hangin in drying room but they did not survive my dark mood :( Sot thats the reason i got only few photographs to show for it. The final weighing was actually not as bad and lightened my mood a bit, that and that that i did not found any more mold on my cured Killer Kush :) So the dry weight after curing was 720 gram of dry bud I still till today did not make # from all the trimmings...but the trimmings are properly dried and waiting for bubble bugs in my freezer. After this learning experience i decided to add at least one more 30W air mixing internal fan, and i did get to know one of my relatives possess a 300W dehumidifier so next time i will be better prepared. Maintenance wise i will try to defoliate and lollipop my plants more aggressively to let in more air penetration.
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@valiotoro
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Hello everyone 😎 After 24hours in a glass of water with a few drops of hydrogen peroxyde all the seeds have germinate🌱🦍😈 They will grow under the new Mars Hydro FC1200 evo💥
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Day 28- business as usual. May top dress end of this week, not sure. But smells and trichs are setting up and no signs of deficiencies. I probably could push them more but it’s all good for now. Day 30- ditched the trellis and did a heavier defol as the humidity would reach 73 with lights off. See if we can get some better airflow and fatter lowers. No top dress this week
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@Kmikaz420
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Plante exceptionnelle !! Elle m'a donner 210g dry cured et l herbe est juste magnifique niveau goût comme effet !! Et en plus de tous sa en seulement 12 semaine .merci mr fast bud^^ et c est une plante qui pousse sans difficulté faudra juste faire en sorte d avoir du cal mag et une bonne dose de nutriments^^
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~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 6/24- The FastBuds Papaya Sherbet photoperiod is now going into Week Seven from seed and is going strong! She has definitely increased her height and continues to sprout new growth! Her color and vigor also remain excellent having gotten past her early episode of getting her leaves chewed on. Today I top dressed the Papaya Sherbet photoperiod with 2 cups of Gaia Green 4-4-4 along with 1 cup of Down To Earth Bio-Fish 7-7-2 and 1/2g of Wiggle Worm castings. After top dressing and working the amendments in by hand I replaced the straw coating over the soil and watered them in with 3g of straight well water via garden hose as usual. 6/26- Our summer is here and we're under an early heat wave this week with daytime temp's hitting the mid to upper 90's ℉ with heat indexes in the low 100's ℉... in short, IT'S FNG HOT!🔥🔥🔥 I'm watering the FastBuds Papaya Sherbet photo daily now with 5g of straight well water from the garden hose. I'm watering at sundown so that the water will have some time to soak down into the soil before the heat evaporates it. The coating of straw that I previously spread over the soil around her base has helped a lot as well. 6/28- Our weather is HOT now with heat indexes over 100℉ so I'm watering the Papaya Sherbet photoperiod every day with 5g of straight well water from the garden hose in the late afternoon once the plant is in the shade. Other than the ever present leaf hoppers, which love the leaves but leave the flowers alone, and an occasional Japanese Beetle, there aren't any serious pest issues currently. The FastBuds Papaya Sherbet photoperiod continues to have excellent color and vigor, continuing to add new growth and increase her height, it seems daily! 6/30- The weather continues to relentlessly bake everything outside... And so, the daily watering continues!🌱🚿 Another healthy week for the FastBuds Papaya Sherbet photoperiod and I hope to see many more ahead! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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so far everything good. they are sharing the garden with an auto fractal from Divine seeds and a fast version A from Super Sativa Seed Club
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@Random80
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Again I did not connect her on autopot but soaked the soil with loads of water and left wet towels all around the bottom of the tent to keep humidity since capacity of my humidifier is just one day. My idea was that she will use all the water in the pot and nicely dry out the root until I am back next time and in the meantime wet towels on the bottom of the tent will keep air humidity for first few days and than I can switch ON my humidifier remotely for last day, if needed (I am using alfred camera app and my old phone inside of the tent to be able to keep an eye on conditions while I am absent however I can only remotely control humidifier). Turns out (AGAIN) that it was too much water and she did not manage to use all of it during this 5 days. I found the top of the soil to be completely dried out while at the bottom of the pot and by the weight I would guess that there was still plenty of water available. I am using guanokalong soil that normally spreads water and humidity very nicely so I was bit surprised about such a difference from top to bottom of the pot. Overwatering signs are visible on young leaves; they became soft and start curling down got darker color. Despite that I have added 0,5 lit water (with orgatrex) just to balance the humidity in the pot. I am here only for day and a half and after that I will be gone for 10 days. Will not be able to dry out the soil before connecting autopot so more problems related with overwatering can be expected next time I am back. Will try to calculate quantity of water needed for 10 day and fill the tank of autopot with just a bit less than that so she can recover from all that water at one point.
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@GYOweed
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Looking good. Temps getting much cooler. STSing one branch for pollen.
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Finalmente corté. La verdad que sl estar sin stock siento que me corrió más el tiempo. La próxima camada será con otra disposición.
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Week 14, Week 14 was the last week before Harvest/Havrest! I flushed the plant and trimmed her a bit before harvest. I hope you all enjoy the videos and the pics!
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From 3 seeds all germinated and growed healthy until one night when electricity shot down and they got cold shock . This Is ONLY one what makes it.
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@Uwish
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With the last heat wave, I had an answer to one of my questions, clearly my chiller is not doing the trick. I have water temperatures that went up to 27°, which is way too much, the plants deprived of oxygen, started to declare several deficiencies due to an assimilation slowed by the lack of oxygen. It is then that a nasty fungus came to say bijour, it is me MR pythium! It was necessary to act, at the risk of having to restart the culture. So I applied hydrogen peroxide and ROOT ROT X, and both products are doing harm to this nasty pythium, things are now back to normal. On the other hand, the plants had a decreased growth for 10 to 15 days, so I'm going to extend my growth for 10 to 20 days, that is to say 1 or 2 soups, I'll choose according to the root development of the plants. Before going to flowering, I have to catch up this delay in order to make a nice crop.