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It has very energetic and strong genetics. It seems that the main stem is large and healthy, and the buds are completely covered with colas
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Einige Triebe wurden nun durch reiben und drücken umgeknickt(HST) weil sie aus dem Netz rausgewachsen ist und ich unbedingt das höhenwachstum eindämmen muss, da die Pflanze noch ihren Stretch machen wird und ich sonst keinen Abstand zur Lampe bekomme. In der ersten Woche deutliche Veränderung des Wachstumbildes, die ersten weißen Härchen sind erkennbar. Biobizz Bloom und TopMax werden ab jetzt auch hinzugefügt.
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This week has been wonderful, she's really coming into form and I'm loving the structure of this tester! She responded very well to the simpro bloom formula and I'm really excited to see this grow through! Hoping for something similar to the cream cookies from last grow! Below are days of activity for this week: Day 38 Adjusted LST Day 40 1 gal distilled water 5g bloom ppm 517 Pulled 7 leaves Day 43 1 gal distilled water 6g bloom ppm 582 Hope everyone has a fantastic day! Happy growing
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@Soskar69
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The plant is doin very well, the colas are all getting bigger and the resin production is huge. I'm near the harvest so within few days I'll give her the last nutrients ans the next week I'm gonna flush her. I'm very happy about this plant, she takes nutes very well and give zero problem.
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Strains: Zamnesia – Strawberry Cough | Kalini Asia | Permanent Marker Grow Type: Indoor Plants: 3 Pot Size: 16 Gallon & 13 Gallon Medium: Coco Coir & Perlite Nutrient Line: Athena Week 3 Flower Update We’re into week 3 now and everything is running smooth. Stretch is pretty much wrapping up and they’ve settled into flower nicely. The buds are starting to bulk up and form properly, and you can see things coming together across all three plants. I’m still going through and cleaning up fan leaves here and there, mainly the ones blocking light from hitting the bud sites. Just keeping everything open so the lower sites can get some light and develop properly. No issues to report they’re feeding well, looking healthy, and just doing their thing. This is the stage where it starts getting exciting watching them stack up. Feeding Volume: 6L pH: 6.0 PPM: 1000–1100 ppm Frequency: As needed Indoor Climate Conditions (Flowering) 🌡️ Temperature: 26°C day / 18°C night 💧 Humidity: 45–50% 📈 VPD: ~1.3–1.5 kPa Now the real stacking begins 🔥🌿
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I am really Happy with this Strain, it's growing so beautiful, this week she Streched so much and started now to pack up as well. You can see even the first signs of frost coming up. I hope you Like my Grow. Im looking forward to some beautiful Buds in the near future !
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@Artemis
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I decided to mainline my plants this week. I've never done HST, but I felt confident and I'm extremely happy with the results. I also gave each plant a litre of Multifeed because I noticed some leaf necrosis and yellowing which I believe is a bit of nutrient deficiency.
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Gonna have to flush the diesel berry cough. The top half of the plant is very weak it feels like noodles. The gorilla Zkittlez is going better. Feels a lot stronger. We are only 4 days into flower now.
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This really is a beast. I just defoliated the bottom third or so and a set of the top fan leaves every week. She got put on 12/12 a few days ago and now I'm seeing flowering hairs
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@Siriuz
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Yo guys whats up Check out my videos and lemme know Im trying my best to keep up MY girls are doing very good Im just too busy right now with my son He is 10 months old now and sometimes I have to leave behind the girls thank God I had built over the past months a great setup and I keep improving every time I have budget so it is very kind of you every like you give and every Comment is a blessings for us as a family you guys help us a lot to continue promoting and growing the best medicine in this world, thanks brothers happy growing and keep enjoying our diaries we will keep posting once we get the time and space for sure stay tuned Now this PPM 1000 lowering down to 800/600/400 Until we are done for the remaining weeks Also we stop adding nutes for like 2 weeks now or so We only add water every Day Like 300ml at least to keep them hydrated But for us is best to add one 1.5 liters then wait for them to drain and leave them like that for like 3-4 days until water in the bottom is full absorb this forces the roots to go and drink water which makes the plant grow bigger... I know THESE are autos but you would be impress depending on the genetics of what they're capable of The only thing that really f them up is time They dont go back just forward so yeah Got to be quick Anyways how you doing guys Happy growing thanks for everything
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@BudBeat
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Erst lässt die Grandmommmy auf sich warten und jetzt schiesst sie den Vogel komplett ab 😱. Ihre Höhe ist jetzt bei 125 cm und viel Platz nach oben habe ich nicht mehr mit der Lampe. Ihre Triebe sind sehr dünn und ich hoffe, sie entwickelt noch ihre Stabilität. Ansonsten muss ich mir überlegen, sie irgendwie im Laufe der Blütephase noch zu stützen. Es wird auf jedenfall eine spannende Phase 😉
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Flowering day 76 since time switch to 12/12 h. Hey guys :-) Finally the time has come . The lady was harvested and hung upside down in the dry tent 😍. Before that, she stood in the drying tent in complete darkness for 2 days and the large leaves were removed. The small leaves stay attached during the drying process so that they protect the buds and allow them to dry more slowly and evenly :-) . In the dry tent, the temperature is 18-19.5 degrees and the humidity is 54-58% 👍. In this environment they are now allowed to hang for 10-14 days before they are fine-tuned and trimmed clean by hand. then after trimming they come to ferment for 6-12 weeks in dark jars with bobeda packs 62% to keep the perfect humidity. After a few weeks, the Boveda packs 58% are used so that they can slowly dry out :-) . Of course there is one last update after trimming. Until then, I wish you a lot of fun with the update. Stay healthy and let it grow 💚🙏🏻. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.thegratefulseeds.com/shop/feminized-seeds/limited-edition/blue-javaz/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany
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She's gettin frosty and fat, just what I like 😜
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Wow... Very healthy plants... Going from seed to monsters in 22 days... 😁😁 Can't wait to see them flower..under the 400 hps... Topping and thinning the lower branches for a hst/sea of greenish 👍
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Some of you may have wondered: Why do I use CO2 at average 950 ppfd μmol/m2/s (moral flow)? The answer is quite simple. Because of lack of space in some regions of my cultivation area, I simply cannot keep the ideal distance to my Sanlight high-performance lamp, due to some height growth of various strains. And so some of the main colas have ppfd values of 1250 μmol/m2/s and even more... So this is how I manage to achieve and compensate for such high radiation levels even with a CO 2 balance. And I have to say, my strategy to avoid various light stress symptoms works just fabulously. In combination with CO 2 implementation, my babies are simply unbeatably insensitive to light. Thats it! Beginning of 3rd week flowering: Again feeding my babies by 36 hours fermented potions of Bio Tabs Kompost Tea PK-Booster (15 g pro Liter) and added: 5ml Orgatrex/Liter 1 Spoon of Bactrex 1 Spoon of Mycotrex 1 Spoon of Mycco-Vital 1 Spoon of Dynomyco A little tip for those who are interested in small modifications that have a big difference or influence - on the result - effect - beauty - health - taste! Before adding microorganisms or beneficial bacteria or Mycorrizae and Trichodermas, please use oxygen-saturated water. On the one hand, unwanted chlorine gases evaporate and the small world of the microbiome becomes even faster and more rewarding in compost tea to sprout. Last but not least for this week, I would like to introduce my reasons, why I prefer growing biologically and sustainably. First of all, it’s something which suits very well in these times/days we are living now. Sustainability is a big need and task for our planet. 🌎 Nature means life. Our home, the air we breathe and everything that surrounds us. Not just today. Hopefully tomorrow as well. Maybe I'm starting to protect our environment on a small scale, but maybe I can also make a big difference at all. If you change the way you look at things, the things you look at change... I thought about what’s the difference, between Mineral Feeding and Super Soil Feeding. It’s very easy. Biologically Growing is a similar process than the natural soil activities out there in the lap of nature’s. So plants has to work and interact with the microorganisms and microbiomic communities in the soil. So the plants will never get lazy like the lazy ones of mineral feeding growers. If you grow biologically, you will feed the soil first and the microorganisms will support every parameter next to your plant conditions. And that will generate an unbelievable spectrum of Terpenes and Trichomes you will never forget. It’s the same comparison, when you daily visit McDonalds and you eat only fast food. How does your body and mind react on this shit for money?!?! May I invite you to think about it… See you next week dear Growmies! Have a nice Weekend and take care… Peace out! Addendum for Day 53: At the moment we unfortunately have another winter onset here in Germany. This means that I am forced to take additional heating measures due to structural facts in order to be able to keep the temperatures constant. After all, just tonight the thermometer climbs again to -1 degree Celsius. In addition, my exhaust air system runs out of my bedroom terrace and I therefore grow winter and summer with the patio door open. Well, sometimes I experience real weather-related challenges. But all in all, no problem... "Where there's a will, there's a way." Addendum to pouring out the fermented PK tea: I always administer half a liter of lukewarm aerated water with 3.5 ml of cannazyme per liter to each plant. This means that the "root machine" is not supplied with supplies unprepared and the nutrient solution can thus also be better distributed in the soil. Since I also work with cloth shoes, I spray them evenly moistened everywhere with water that is also warm before pouring them out from the outside. This has the advantage that the moisture stays where it should: in the pot! ... I did the math today ;-) We are still in week 7 until this Friday. And week 8 starts on Friday! OMG... still so much time yeahh! Today my Fast Buds Sour Jealousy and Sweet Seeds Big Devil and Dark Devil Automatics arrived. I'm looking forward to it. This time Fast Buds next Time Sweet Seeds. Love them too. Very beautiful genetics. Today a review video of the beginning of week 3. At the time of the pictures, I had minor signs of nitrogen excess. (Light peaks first at the crown of the roof and then slightly continuing to the middle section.) I then painstakingly racked my brains as to why this could be. I found that very slight dry spots had formed and therefore the root found small accumulations of nitrogen that caused its problems. But then, when I carefully homogeneously checked the moisture content in the substrate, the problem evaporated again. However, they had not shown any loss of growth rate during this time. Nevertheless, they developed as expected. They Strawnanas had no problem with that. In the end, I always have a hard time killing them. But I guess that's the way things go. We live and die. We come and go. But it's not there yet. ;-) Tomorrow is day 56. Tomorrow’s updating day! Can't wait to see their progress. Have a good time and see you tomorrow… 🏽🕊️ 🏽 ☮️🕊️
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@TooQuiikk
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The end of what I considered week 2 of veg. These babies REALLY took off, one of the little autos have a little light burn but I adjusted the light to plant distance, nothing else has been affected. I upped the dosage of "Grow" to a little under normal for the autos and full blast for the photos. Up until this point I've only had one harvest from RQS, I should've let her grow more as she was early just due to the inexperienced part of me. None the less, I got about 1.5 ounces, all information is accepted to help up. I believe cheese might have a nitrogen efficiency due to the bright green leaves, will back her off a bit
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