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This week i defoliated on day 18 because i have way too many top coming out and too many lowbuds that were getting no light from being covered by layers and layers of leaves. All strains but the og Martian have real tight internodal spacing.
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The Bio tabs and off-course me😉 are keeping her happy and healthy. Starting from this moment, i'm gonna start with the Bio tabs PK 5-8 and compost thee to give her a little more flower power🌺💪 Rock on Growmies 🌱
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@barlobruz
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6/21/2021: - Transplanted to final pot. Next cycle, will germinate seed straight into the soil/final pot. - Bought a pump sprayer for even irrigation. - Fed soil a kelp, karanja, neem & coconut water tea. No adverse reactions as of yet. - Soil went hydrophobic before transplant, will water as necessary. - Branch on first node bent from stalk upon transplant, currently being supported by a stake. - Noticing red/purple stalks and branches, very stoked! - Need to re-feed lacto/wild yeast starter. - Need to brew up more kelp tea. 6/23/2021 - Took off support early, split seemed to heal, but has separated once again. Going to manifold, so not too concerned. - Had to water about .7g of water to keep soil moist for duration of day. - 6th node growing vigorously, birth of leaves for 7th node showing. 6/27/2021 - Topped plant for quadlining at the 5th node, cleared all growth under 3rd. - Watered with a mix of coconut water, DIY neem, karanja & kelp extract. - Foliar fed with DIY kelp extract. - Trimmed leaves already giving off great grapefruit aromas. - Pressing trim for framing.
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@Kendoda
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The fullgas was a strong plant all the way to the end. The buds are incredibly sweet , dense and sticky .
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Привет друзья. Моей растихе сегодня 137 дней Всё утеплил. Отопление сделал. Девочек своих отогрел) 20.10 перевёл свет в режим 12/12 Начал применять LST технику на 19 дне, а 18 августа добавил ДЕФОЛИЗАЦИЮ С 20.08 ДЕФОЛИЗАЦИЮ С 20.08 LST технику На сегодняшний день влажность 54% 5.09.2023 заметил высокий Ph 7.9 С 48 дня Ph не ниже 5.8 На сегодняшний день Ph 6.0 Начал кормить с 60 дня Canna Terra Vega PPM 870 Всем мира и добра! Не забудь поставить лайк❤️, если понравилась как прошла неделя И читайте наш TELEGRAM: https://t.me/smail_seeds #Smail_Seeds 😀
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@3lementa1
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The buds are coming out. It's disappointing that I broke off a big stem, and some of the ones that survived are bent over so the canopy isn't as even. But it's OK she looks good and it's been nice watching her bloom.
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It's week 8 of flower. The buds are getting fatter and the aroma is more intense now. I can't wait to see the finished flowers. The buds still have a lot of white pistols, so I hope that the colas will get even fatter. I hope to have a good harvest in a couple of weeks.
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Hello amis cultivateurs 🌿🍁 Bon les semaines précédentes on était compliqué pour ces conlombian jack 😔😔 Mais aujourd'hui elle m'a l'air d'aller mieux et de repartir enfin tout doucement 👍🌿 Merci Kannabia encore une magnifique variété 🍁❤️
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It's finally here 😀. Both phenotypes are in the fermentation phase 😍. The grow was a lot of fun, so I thought I'd make an Iolator hash out of leaves and a little bud and a little oil out of both phenotype buds. Cannabis: The grow: Both grew beautifully. Your stretch was normal and it didn't cause any problems. Feeding : You received GHSC bio Grow once in the vegi phase and GHSC Bio bloom twice in the flowering phase. GHSC enhancers were added every 2 weeks. That was just the right amount for both : 1:. Optic: The appearance of Phenotype 1 is almost completely purple 😍. Pheno 2 is coated a bit purple with a mixture of silver from the resin :-). Smell / taste Pheno 1 tastes very fruity. You can really say that it tastes like a tangerine in the finish : 1:. Pheno 2 also tastes a little fruity but with its distinctly stronger note in the Kush direction. Both very tasty : 1:. Storage: The cannabis is stored in glasses in a dark place where the temperature is between 19-22 degrees. The first 2 months of fermentation are boveda packs 62% in the jars. Then the 58% come in. Since I was in the mood for a few specialties again, as mentioned above, I also made Hash Oil and Ice Oilator hash. Let's start with Video 1 (BHO) Hash Oil production: Hash Oil: Process: Small grated cannabis goes into the Dexso tube. Below is a container in the PTFE film that serves as a base so that the oil can be easily removed at the end. At the top we give the Dexso gas through the Dexso tube filled with cannabis. The result is a mixture of the gas and the cannabis oil. We put the bowl with the mixture in a hot shot of water but make sure that no water comes in at the top. We let the whole thing simmer for 20 minutes so that the first gases can evaporate. Then everything goes into the vacuum chamber so that all remaining vapors can really escape and we have a pure product 😁. The whole thing is carried out for 2-3 days until the oil is ready 😀. I can only recommend everyone to vaporize oil in a dabbing rig 😍. Taste: The taste is extremely delicious. In the finish, it tastes much more like mandarin than the buds 😀. Optic: The oil is very shiny to matt. If you pull it apart, it becomes light as honey :-). If you roll it up, it's very conceit. Consistency: The oil will become a little harder in the silicone storage after a short time. However, if you take it in your hand, it can be pulled and kneaded very easily after a few seconds. That was it with the oil production. So let's continue with the Ice o Lator 😀. Making the Ice o Lator: I took all the remains of the leaves and placed them in the small net. Then the IO maker is first made about 1/3 full of cold water with water. I add 3-4 kg of ice cubes and wait about 15 minutes until the water is below 0 degrees. As soon as the temperature is reached, I put in the net with the leftovers and set the timer to 15 / on and 10 / off. I run the whole thing 3 times. Then the complete broth is passed through the sieves (160, 120, 73 and 25) in a bucket. After sifting everything is spread out on a ceramic plate and poked very small with a knife. The whole thing comes in a dark place and is then allowed to dry for about 3-4 days. As soon as the hash has dried, it comes into the press for a few hours at a little temperature. The result is a kneading oily Ice o Lator 😍😍😍. Optic: The optic is partly reminiscent of that of oil :-). Consistency: The ice o lator has a very soft consistency :-). You can roll up small sausages while smoking 😁. Taste: The taste is very medicinal. But very earthy and smoky finish : 1:. All the screenings are very good but the 25 and 73 are the best 😃. That was it with the production to see everything again in Video 2. So we come to the end of a beautiful passage ☺️. Finally, I would like to say that I would like to thank Sweet Seeds for the sponsorship and for providing two such great genetics 🙏🏻. If anyone has any questions about this type, oil or ice, I will answer as soon as I can. I wish you all a lot of fun with this big update :-). Have a nice start to you and your families into the new year and everyone stays healthy 🙏🏻. Let it grow 🍀 MadeInGermany You can buy this Strain at : https://sweetseeds.es/de/red-mandarine-f1-fast-version/ Type: Red Mandarine F1 Fast Version ☝️🏼 Genetics: Red Poison Auto®️ (SWS39) X Tangie (California Orange x Hybrid Skunk) : 1: Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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Que pasa familia, vamos con la cuarta semana de floración de estas Kiwi x Papaya feminizadas de Mavericks . Vamos al lío ,se trasplantaron en macetas de 7 litros definitivamente. El ph se controla en 6.0 , la temperatura la tenemos entre 24/20 grados y la humedad ronda el 50%. El ciclo de crecimiento puse 12h de luz, el foco está al 80% de potencia. De momento van creciendo a buen ritmo y tienen un buen color. La flor está cogiendo forma y ya empezó a tricomar. Gracias a Agrobeta de nuevo por el kit para esta temporada, unos grandes 🙌. - os dejo por aquí un CÓDIGO: Eldruida Descuento para la tienda de MARS HYDRO. https://www.mars-hydro.com Hasta aquí todo, Buenos humos 💨💨💨
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Auf gehts... Sie stehen jetzt doch auf grund des starken geruch's in dem anderen zelt mit Aktivkohlefilter. Heute an tag 5 der woche hab ich nochmal gegossen und morgen wird das letzte mal entlaubt.
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Planta hermosa, por problemas de respaldo no tengo sus fotos finales y es una pena :( pero puedo decirles que es una planta que rinde bien, entrega frutos de calidad y no es para nada exigente.
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Бутоны Apple Betty прекрасны!
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@LadyGreen
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She growing well, so well in fact I have started to HST the off shoot branches to keep the grow low. They are nice and green still so easy to HST and take to it well. It's getting ready to flip but waiting on my new tent...so she will just have to keep growing taking over my veg cabinet
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There isn’t a ton to report this week other than the two behind my garage are on their stretch, and the one in the garden is bulking up. It has been raining a lot here, I gave all two big dosages of cal/mag and tiger bloom. I figured most of the nutrients were washing through the soil. I haven’t noticed any nute burns, so I’ll likely keep feeding them once a week. I did some bud backbuilding on my garden plant about a week ago, because the other two didn’t look as developed, i snipped the tip of the buds on the other two about two days ago. I think overall I should have a pretty good yield this summer, I wish I had a bit more purple buds, but hey🤷‍♂️ Purple kush none the less. I’m signing out for the week, thanks for tuning in. Cheers.