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@Kinghaze
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Week 5 of flower The buds are swelling nice. The aroma's are starting to smell real good. The blueberry pancake left in the back already got a really sweet blueberry smell. The other 2 blueberry pancakes are doing great to, Of the 4 they look the most mature The collie man kush is also doing good and the trichomes are starting to build up. Lets see what next week is gonna bring.
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@DrGanj
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Decided to stretch the flush a few days. Watered yesterday so I'll chop next time they are dry. I anticipate putting them in 24 hour darkness in 3 - 4 days with the chop straight after. Water Ph'd to around 6.2 for my flush. I run this water through a Brita filter throughout my grow and add Ecothrive Neutralise to further eliminate chlorine and chloramine. Super excited for this harvest, This is the first grow I've had where I've used exclusively Madame Grow Nutrients and the results are fantastic! The bud density is insane, can't wait to see what these say on the scales!
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@dyrachok
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Рослинка росте без нарікань. Розмір напевно буде все таки не дуже великим, але побачим що буде далі Здаєтся, почалося цвітіння (пестики з'явились десь на 22 дні, але сьогодні, 24 дня я можу заявити, що їх стало значно більше, а отже вважаю, що цвітіння почалось) Знизу з'явилося 2-3 пожовтілих листочка, але чому так сталося - я розумію. Я не давав ніяких добрив 4 тижні, і сьогодні, я почав давати їх вперше, думаю рослинці сподобаєтся
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Greetings, fellow growers! Week 5 has brought us to a pivotal moment in our Anesia pheno hunt journey as we embark on the transformative process of topping our thriving beauties. Let's delve into the world of topping and explore the magic behind this essential technique. Topping is a fundamental aspect of plant training, involving the removal of the apical meristem, or main growth tip, to encourage lateral growth and bushier plant development. By snipping away the topmost growth, we redirect the plant's energy towards the lower branches, stimulating new growth and increasing overall yield potential. It's like giving our plants a strategic haircut, with the promise of fuller, more abundant foliage in return. But topping isn't just about increasing yield – it's also about promoting a more balanced and uniform canopy, ensuring that light penetration is maximized and no precious photons go to waste. With each well-placed snip, we're sculpting our plants into lush green masterpieces, ready to flourish under the glow of our Future of Grow LED lights. Speaking of lights, maintaining optimal environmental conditions is key to our plants' success. That's why we've raised our TDS to 420 and adjusted our pH to a precise 5.8 using our trusty Blue Lab Guardian monitor. This advanced monitoring system allows us to keep a close eye on nutrient levels and pH fluctuations, ensuring that our plants receive the perfect balance of nutrients for optimal growth and health. It's like having a guardian angel watching over our garden, guiding us towards horticultural excellence. And let's not forget the satisfying sight of water droplets glistening on freshly topped plants. These tiny droplets are more than just a visual treat – they serve as a gentle reminder of our care and attention to detail, ensuring that our plants receive the hydration they need to recover and thrive. It's a moment of zen in the midst of our bustling garden, a testament to the beauty of nature and the joys of cultivation. With each passing week, our Anesia pheno hunt grows more exciting, and I can't wait to see what the future holds. Stay tuned for more updates, more growth, and more green goodness as we continue to cultivate joy and growth together in our Green Oasis! Genetics Red Banana Pudding = RBP Apricot Oreoz = AO Zoomiez = Z Future#1 = F https://anesiaseeds.com/ Plant nutrition - Aptus Holland - https://aptus-holland.com LED Photons - Future of Grow - https://www.thefuturofgrow.com/ Controls - Trol Master - https://www.trolmaster.eu/ Watering - Autopot - https://autopot.co.uk/ Tent - Mars Hydro - https://marshydro.eu/ Love and attention - Me, myself and i As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and blessed with you all in my life, With true love comes happiness. Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so More info, the ocasional give-away and exclusive updates from all my adventures can be found - links in the profile description Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚
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Very easy grow so far hardest part is trying to control room tempreture....plants really like the mid 70s for tempreture and a bit cooler at night...plants are growing so fast you can notice every time I look at them
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Trop Cherry #8 x BeeJayz hasn’t been topped, I transplanted the girls this week from a 1 gallon pot to a 3 gallon pot. Trop Cherry was in a plastic pot but now in a fabric pot. Plants seem to be growing well.
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Hello and welcome to week 8, the second week of 12/12 for Her Royal Highness Queen Citronella. As you can see she is chafing at the lack of space. She wants to keep growing. I am looking for a 3x3 to solve this. Day 50: Fertigated 6l. Day 53: Height 33cm Width 70cm Depth 70cm - clear signs of flowering today. Fertigated 4l. Day 54: It's getting difficult to get her in and out safely as she is now bigger than the tent door. Day 55: Stretching fast now. 38cm x 60cm x 60cm the latter two being severely limited by the tent size. Day 56: End of week 2 since flipping. Preflower period ending and flowering proper begins. Approximately ten weeks to go. Citronella is really impressive and smells very citrus. All of her foliage smells if you touch it. I do not know if this little tent can contain her. I have some major concerns about this grow due to some real life complications.
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@MrIssa3x3
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Day 28. Girls are looking good. Definitely got a good gnat population I’m dealing with. Girls are getting dripped for 2 mins every 2 hours. Pots are definitely on the lighter side so plants are drinking normal. Back left plant is fading pretty good already so been going a little harder on the Cronk but still no complaints. Keeping an eye out for anymore sacs. The frost is coming in EVERYWHERE so we’ll see 🤞🏾. Other than that they’re rollin!
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@iopiopiop
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So it seems like the destilled water did the trick. The leaves have stopped yellowing rapidly. This is now the 12th week of flowering and alos its last week of nutes. The whole 13th week will be used for flushing. (with tap water with a ph val of around 8) Plant is very very close to the 6500k lamp to ensure enough light. I am using a portable fan to blow away the warm air from the leaves. I am feeding the plant around 50% the recommended dosage of nutes and yet some leaf tips are turning brown and curling up. Nutrient burn? Nutrient defficiency due to high ph? If anyone can pinpoint what my actual problem is please feel free to do so! Sprayed some buds and leaves with h202 to remove WPM,
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After a bad wk 4?where it was touch and go for a mo that see to have pulled thru touch wood
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@WhiteEdge
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28.04.2024 Continue into week 9 Clean nutrient tank for the last time...This is last week of flowering for almost all girls. Electrical Conductivity (EC): 0.8 for this week.. Wedding Cheesecake: one girl finish this week, two others probably in middle of 10 week. Massive plants, tons of yelled. Creamy undertones, sticky buds. Love it! They starve whole grow, didn't have possibility for separate line just for them. Love odor and bud structure. Tropicana Cookies: Second phenotype will be harvested within couple off days. Insane plant, so frosty. It getting more colorful every day Purple Lemonade: First pheno is insane! Shape, size ,color, bud hardness, appearance, frostiness' all attributes to become photo model! Beautiful and high odor in the room! Lighting Parameters: PAR Map: Maximum PPFD is 800, minimum PPFD is 550. VPD: Ranges from -0.1-1.1 Daytime Temperature (DT): 23-24°C. Nighttime Temperature (NT): 19-20°C. Leaf Temperature: 21-22°C. Light Distance: 45-55 cm from the plants. CO2 Levels: 700+ ppm. HLG Scorpion Diablo: Set at 60%, positioned at a 45-55 cm distance. Girls drink less water, so for this week and till the end of flowering new misting timing's Daytime: ON for 50 seconds, followed by 30 minutes OFF. Nighttime: OFF for 50 seconds, followed by 45 minutes OFF. Nutrient Tank (NT): pH: Maintained between 5.80 and 6.00. Stable PH, small drifting up and downs EC: 0.87 Temperature: 19-21°C 01.05.2024 Cruse mode , observing girls, looking trichomes under phone microscope. Still have to wait. Purple Lemonade is almost ready all three girls. This is last week for them for sure. Second Tropicana Cookies will be harvested in day or two.. First and second Wedding Cheesecake are finishing this week. Third still need some time.. Almost all pistils still white, only clear with some milky trichomes Lighting Parameters: PAR Map: Maximum PPFD is 800, minimum PPFD is 550. VPD: Ranges from -0.1-1.1 Daytime Temperature (DT): 23-24°C. Nighttime Temperature (NT): 19-20°C. Leaf Temperature: 21-22°C. Light Distance: 45-55 cm from the plants. CO2 Levels: 700+ ppm. HLG Scorpion Diablo: Set at 60%, positioned at a 45-55 cm distance. Girls drink less water, so for this week and till the end of flowering new misting timing's Daytime: ON for 50 seconds, followed by 30 minutes OFF. Nighttime: OFF for 45 seconds, followed by 45 minutes OFF. Nutrient Tank (NT): pH: Maintained between 5.80 and 6.00. Stable PH, small drifting up and downs EC: 0.89 Temperature: 19-21°C 04.05.2024 EC start to raise slowly and PH is dropping . Low water consumption, girls finishing Tomorrow is harvest day for second Tropicana Cookies and all three Purple Lemonade. Last day off this week is going to be last day for Weeding Cheesecake also. Without AC unit I'm not able to additionally control temperatures.. For drying it will be little higher temps, but it is what it is.. Water keep cool for whole week, from 18c to 20c, This week watering routine is changed to 45s ON time and 45min Off time Every day perform one long misting cycle, 2min ON... Nutrient tank is top-up with pure RO water + Hypochlorous Acid@5.8PH 05.04.2024 Second harvest day.. Purple Lemonade all three girls, second Tropicana Cookies also is harvested. Lots off hard buds on this girls, frosty, fat, insanely hard buds. Odor in the room is fantastic 😋 Tomorrow on last day off week 9 , Wedding Cheesecake harvest, first Girl No.3 , then day after girl No.2. Third Weeding Cheesecake is wait for a couple off days or full week. This girl is so massive, its a pounder in yield I think!
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Week 7: Preparing for Flowering At the beginning of the week, we installed the net, marking the final stretch before flipping to flower. The plant is growing beautifully, and I’m genuinely impressed by its vitality. All the training seems to have had no negative impact—she’s handling everything like a champ! 💪🌿 By the end of the week, it’s finally time to switch to flower—wish me luck! 🍀 Challenges this week: Temperature: ~26°C Humidity: ~35% VPD: A whopping 2.4! Not exactly ideal, but thanks to the large fabric pot, she had enough water to keep going strong while I was on vacation. 🌱💦 We’re still seeing light-colored tips, and she’s putting on a final growth spurt before I flip the switch! 🌸🚀
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Esta semana ya ha concluido el stretching, y las plantas ya tienen una altura considerable. Toca realizar una poda baja para que la energía se concentre en la parte superior, que es donde nos interesa, además con esta técnica, facilitamos el riego. Tambien ha llegado el momento de sustituir las lamparas por unas más cálidas (temperatura de color o grados kelvin). Continuamos con la tabla de fertilización de JUJU Royal by BioBizz.
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@Joni2017
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Hello again, GrowDiaries family! 😎 We’ve officially entered Week 10 (4th week of flowering) and the Critical is truly showing her full potential. This week has been all about environmental management and keeping the plant’s metabolism at its peak despite the winter chill. 📏 Precision Measurements & Training -Height: Steady at 37 cm. Vertical growth has stopped as she focuses all her energy on flower production. -Canopy Management: The LST has done a great job. The canopy is perfectly flat, ensuring that every "pompom" gets the same light intensity. -Visual Check: I’ve taken the plant out of the tent for some photos under white light to show the real progress of the trichomes without the LED distortion. 🌡️ Environment & Climate Challenges -Temperature: We’ve faced some tricky nights at 12°C, reaching 27°C during the day. -The Strategy: To prevent the plant from stalling due to the cold nights, I’ve started watering with lukewarm water. This keeps the root zone active and ensures nutrients are still being absorbed effectively. -Humidity (RH): Stable at 40-45%, ideal for keeping the developing buds safe and dry. 💧 Watering & Organic Pest Control -Nutrient Strategy: Still going strong with the full Biobizz schedule (Bio-Grow 1ml, Bio-Bloom 2ml, and Top-Max 1ml) in 1L of water. She is responding beautifully with no signs of overfeeding. -The Cinnamon Trick: 🛡️ I noticed some fungus gnats last week, so I applied a generous layer of ground cinnamon on the soil surface. It’s an old-school, 100% organic remedy that acts as a natural fungicide. Result: The gnats are completely gone! 🌿 Flower & Resin Evolution -The sugar has arrived! ❄️ Resin is now heavily coating the sugar leaves and the buds are thickening up fast. The white pistils are abundant and healthy. The aroma is becoming much more complex and penetrating! Thanks for the comments and for following this grow! Happy growing to all.😉👍
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@For2itous
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Finally has started to flip 🌸 just seeing some buds forming and is really starting to drink alot in this heat. I've heard alot about this one and I see why 😋 the smell rn just from the leaves + stem rub are already very unique. Hope she and I do well the rest of the way. Happy growing 🌴
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@GrowerGaz
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Yesterday the second Sweet and Sour and Blackberry gum have been harvested on day 78. The first SNS finished around day 70. The cheesy needs a few more days but it's super chunky.
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10/10/22 début de légumes pour la Gorilla sherbet 1,3 et 4. Cette plante ce développe vite, vers la fin de semaine les pistils sont apparus.