Herzlich Willkommen zu meinem Grow der Lemon Cherry Cookies Auto von FastBuds. Der Strain hat beim American Autoflower Cup in Los Angeles 2025 in der Kategorie Best Auto Hybrid den 2. Platz belegt. Wenn der Name hält was er verspricht, ist das genau das richtige für eine Naschkatze wie mich. Für den Grow wird ein 20 Liter ROOTiES Stofftopf verwendet. Und die Bio Hanferde von Sonnenerde wird verwendet mit der Bio Faser zum Mulchen. Die Bio Hanferde habe ich noch mit Monster Bud Mix für Living Soil von BIONOVA und Zamnesia angereichert. Tag 43: Die Lemon Cherry Cookies Auto von FastBuds hat weiße Blüten. Tag 45: 2 Liter Brunnenwasser gegossen. Tag 47: 2 Liter Brunnenwasser gegossen. Tag 49: 2 Liter Brunnenwasser gaanz laangsam gegossen. Schön, dass du meinen Grow angesehen hast. Schau mal wieder rein. 🌱😎

Die Woche nur gegossen und paar Zweige runter gebogen wegen den Blüten sonst läuft die bluebarry bubbelgum super

The trim was easy✂️ The smell is very nice with citrus,pine & Diesel🍋🌲⛽️ The buds are fat & sticky full of resin🤩

Hung to dry will come back to trim and weigh later

Buds should begin to fatten

Day 28 - RH 58% Temp 81F . Ladies are growing great, they are really starting to turn into little bushes & the double mainline is going strong 💪🏻 Thanks for following friends & make sure to check back for daily updates! Happy growing✌️🏼🌱 Day 29 - RH 57% Temp 78F . Couldn’t be happier with the growth! Day 30 - RH 60% Temp 78F . Everything is looking great! Day 31 - RH 51% Temp 78F . Watered today with PH at 6.5, all 3 ladies are doing amazing!👍🏼 Day 32 - RH 53% Temp 81F . Considering topping the ladies tomorrow not sure yet! Still growing beautifully! Day 33 - RH 52% Temp is 80F - Bushing out like crazy & growing strong! The double mainline seems to be bouncing back as well! So far very impressed with this strain😍👍🏼 Day 34 - RH 56% Temp is 79F - Decided to top the two bushy plants today, they also got fed today with PH about 6.3

Hello Diary! The third week of vegetation and plants on my small farm are entering the pre-flowering phase. The Hulkberries have reached a height of 45 cm, and are much taller than their roommate, Green Gelato. Due to the high summer temperatures, the temperature in the box is also high. As I mentioned earlier, my small farm is located in a small room in the kitchen so it’s hard for me to keep the heat out of the space. But given the LED light (MIGRO 200+) that doesn’t produce too much heat, everything is still within acceptable limits. Humidity is also good, given the third (last) week of vegetation and ranges around 55-60%. I noticed small bumps on one of the Hulkberries, right at the bottom of the stalk, I don’t know exactly what caused them. If anyone reading this post knows, feel free to comment below and help me find out :). Also the tips of the leaves on the upper branches have become brighter, almost yellow, I guess this is due to a little stress due to the higher temperature, but it does not develop further into anything of concern. If I am wrong, I also ask for a comment with information as to why this is happening. The distance between the branches is much larger than that of their roommate Green Gelato, it stretches in height more than in width. Due to the higher temperature, they didn’t drink as much water as I expected, so watering is a little less frequent than usual. I don’t have some default watering schedule, I give them water when I see the pot is lighter and the surface is dry. And I always water all three plants at the same time. All in all I am very pleased with how they are progressing, the plants look satisfied and healthy. I still add Cal / Mag preventively at each watering, 1.5 ml/L. Also in the third week the vegetations showed their sex. 06/07/2020. Day 18. Watering. I prepare 7-8 liters of water, I think this is the optimal amount for watering all three plants in the box. I added BioBizz as scheduled for the last week of vegetation, Bio-Heaven, Fish-Mix and Acti-Vera 2ml / L each. P. H. I regulate with Plagron, Lemon Kick. 09/07/2020. Day 21. Photographing and measuring plant height. After taking regular photos in the box, I take a few more photos on a black background. Hulkberry Automatic # 1 - 45cm Hulkberry Automatic # 2 - 45 cm Vegetation is over, starting tomorrow I will change the light regime to 20 hours of light and 4 hours of darkness. Given the temperatures, I will put it dark in the middle of the day when the outside temperature is also the highest, I hope that in this way I will prevent the temperature from rising to an undesirable height. That’s all for this week, see you soon.🙌

expanded the pot patch to include some companion planting and cover crop this year. Added 2 yards of grow max composted soil mix from the local garden centre. now 18" deep and I will be adding some leaf mould, myco and a super microbe tea to kickstart things. ************UPDATE************* due to the shit weather in Canada this year I have decided to NOT plant an outdoor crop this year, due to late season start and big el nino which means lower than norm temps and lots of rain for us which = issues growing.

• French Macaron got planted into her 30 gallon fabric pot packed with HEAVILY-AMENDED Roots 707 soil. – No more BS soil for me. Back to the good stuff! • Took clones of the Chem Brûlée and Pineapple Meatball to determine sex •Those girls are extremely root bound at this point... but don't want to accidentally transplant a male into the BIG pots since I am on a plant count restriction (6 mature plants in California) Here's my Super Soil Recipe: Sonoma Sungrown 2021 Photoperiod Soil Recipe Makes ~8 cubic feet of Supersoil (enough for 3x30 gallon smart pots) 7 cubic feet Roots 707 Potting Soil .5 cubic foot worm castings 1.25 lbs. bone meal 1.25 lbs. fish bone meal 2.5 lbs. high phosphorus bat guano 2.5 lbs. blood meal 1.5 cups oyster shell 1.5 cups kelp meal 1.5 cups alfalfa meal 1/3 cup Epsom salts 1/2 cup agricultural lime 1 cup Azomite 1 tbsp granular humic acid 1 tbsp mycorrhizae (mykos)

Week 2 of flower The plants are healthy and doing good. 2 of the blue zushi where a little short in comparison with the cupcake, so i lifted them up. Tomorrow i will defoliate them and put up a second trellis.

Flush Week! Was hoping last week woulda been enough but i dont see near enough amber. Gave em a few more tomato stakes for support and we'll see how the week finishes! I'm really hoping for that signature fruity pepple taste. the smells are pretty fruity and a bit of citrus like its name sake however the trichomes look less or smaller on it but the bud is so big and dense. Smells very different than the sour gummy bears i have going that's for sure. I need a bit more amber. I really hope a week is enough ________________________________ These monsters have inspired me to get a tray so much!!! They are almost to heavy to move. Really wanna try and get a tray stand with legs with a way to drain out! Gonna be a game changer. They can be pulled pretty much at any point, But I might as well finish the week! The fade out has gone perfect and they are a riot of yellow and purple! They look gorgeous and delicious and smell nice and Fruity! Soooooooooooo Close!!!!!!!!!!!!!!!!

108 grams DRY WEIGHT. The option for dry weight isnt there weirdly enough. Nice dense nuggies, the scrog in last few weeks definitely helped the plant carry all that weight. Personally don't like the effect but I grow for fun, my moms the one smoking it😂. She uses it for sleep and CG is perfect for that, got me yawning at 9pm

Bulk city

Greetings, fellow cultivators! Week one in the flowering phase of the Pink Rozay journey, and let me tell you, the transition has been nothing short of spectacular. After a meticulous mass defoliation, our queen has officially entered the blooming stage, and I'm here to share the mesmerizing details. The room underwent a dramatic transformation as I bid farewell to excess foliage, making way for the buds to bask in the full glory of the LED's captivating spectrum. The Future Of Grow 600W full spectrum LED continues to be a star performer, painting the room with hues that seem to coax the Pink Rozay into a rhythmic dance of flowering splendor. The spectrum's influence on the plant's reaction is truly a testament to the power of tailored light. Adding another layer of TLC, I treated our budding beauty to a foliar spray of Aptus Holland's NutriSpray. This elixir, rich with organic surfactants and a symphony of microelements like Manganese, Sulphur, Zinc, and Iron, acted like a botanical spa day. It's amazing how a touch of NutriSpray can create an aura of vitality and ensure that the Pink Rozay is soaking up every bit of goodness. As the floral orchestra began to play, it was time to fine-tune the nutrient symphony. I bid adieu to Startbooster and welcomed Topbooster to the stage. Topbooster, a delightful blend of bloom and maturation stimulation, is the secret ingredient to amplify the Pink Rozay's natural rhythms. 100% organic, it's like giving the plant a gentle nudge to produce larger, more resinous, and sweeter fruits. It's a sensory journey that promises not just quantity but a celebration of enhanced flavors and appearances. In tandem with this transition, Aptus Holland's P-Boost joined the nutrient lineup. A phosphorus powerhouse that doesn't leave residues, P-Boost is a solubility maestro. Enriched with organic acids, it not only propels blooming processes but also acts as a pH harmonizer in the nutrient mix. It's an organo-mineral maestro, stimulating the production of proteins, plant hormones, and vitamins. The Pink Rozay is now in the capable hands of these nutrient virtuosos, poised for a flourishing flower show. The dance has just begun, and I'm thrilled to witness the symphony of petals and fragrances unfold. A heartfelt thanks to Aptus Holland for their nutrient mastery and to Future Of Grow for illuminating this flowering spectacle. The Pink Rozay saga continues, and I'm grateful to have you all on this journey. As always, a massive shout-out to Aptus Holland for being the backbone of this green adventure, and to Future Of Grow for providing the perfect illumination for Pink Rozay's stage. Stay tuned, fellow growers, as we venture into the enchanting world of flowering. The Pink Rozay saga continues, and I'm thrilled to have you all along for the ride. Genetics -Pink Rozay @zamnesiaseeds https://www.zamnesia.com/7646-zamnesia-seeds-pink-rozay.html Nutrition - @aptusholland https://aptus-holland.com/ Led Power @ F.O.G. Future Of Grow https://www.thefuturofgrow.com/en/online-store/BLACK-SERIES-600-p489093171 As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and blessed with you all in my life With true love comes happiness Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so <3 <3 <3 Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All <3 <3 <3

Everything is going well this week. Although two of the seedlings had trouble getting out of their seeds. One did manage to get out on its own but I had to help another one. Because of this two plants are a little bit behind. Just feeding with a good dose of rain water I've upped the amount to about half a liter per day per plant.

Shes Excellency the Future #1®️ The buds are normal density, has the smell and aroma of grapes, is very sugary and sticky After drying I will add pictures and comment on the effect This breed of Anesia is a true masterpiece💚