156 days (22.2 weeks) from germination to cure. Baddazz og cheese is very resienous and sticky. She give high yeild of wax when pressed. This is my 1st cheese weed so smell is new to me, very pleasant, almost like the Fahrenheit perfume from Dior. I did smoke maybe a branch and a half while drying. As for the big budda cheese, she is almost finished with about a week or 2 again. Her buds are very big and she has lots of thricomes. The blue cheese is struggling as this one was transfered from soil to hydro.

11 Noviembre: Primer riego con 2.5EC y 5.9pH, runoff de 2.9EC y 6.2pH, en una semana más ya deberían estar recibiendo 3.0EC y seguir con esa concentración por todo el cultivo. Alturas están entre 15cm y 20cm. 13 Noviembre: Riego 2.5EC y 5.9pH, runoff de 3.3EC y 6.2pH. Hoy se removieron los primeros nodos de cada planta y se les hizo poda apical. 14 Noviembre: Riego 2.5EC y 5.9pH, runoff de 3.3EC y 6.2pH en la mañana. En la tarde se realizó transplante a maceteros definitivos de 5 litros con 4 litros de sustrato aprox. el cual fue pre cargado hasta la capacidad de campo, con 3.0EC y 5.8pH, desde este punto se debe esperar un par de días hasta que el dryback(secado) del sustrato sea de un 35-40%, lo cual vendría siendo el primer P3 del cultivo, una vez se alcance ese porcentaje de secado, se comenzará con los primeros riegos de precisión llamados P1.

Yesssss there we go, that's what I like to see!!! They are very healthy and thriving now that I got the light figured out a bit better. I will start turning up the power next week, right now it's at 65%. Started giving flower nutrients. Will remove the driver from the tent in a couple weeks. Overall I'm very happy with the tent situation right now. Cool to see how the plants recover from topping and training!!!

Fat, Fat Buds! 😍

Just checking the trichome heads daily to harvest them at the for me perfect moment.

day 48 - The buds keep getting fat and the calmag problem has been solved. I like the smell and the color of the buds, its like black as you can see at some pictures.

Actualizamos familia, con la segunda semana de floración de estas Toad Venum de Growers Choice. Tienen un color bien verde sin carencias por el momento y se ve que están sanas, las plantas están en macetas de 7 Litros definitivamente, con tierra top crop, con una altura similar a 55 cms. Como los anteriores cultivos tuve visitantes(trips) estoy rociando aceite de neem y jabón potásico 1 vez a la semana, añadí también tiras de color azul / amarillo para prevenir y controlar mejor el tema plagas. El riego que aplicamos son 700ml de agua cada 48 horas y el ph se controla en 6.5, la temperatura la tenemos entre 22/25 grados y la humedad ronda el 55% gracias al humidificador. El ciclo lo cambiamos a 12h de luz/ 12h de oscuridad, el mismo día que escribo esto el foco está al 75% de potencia. Me gusta subirlo muy progresivamente, las manías. - os dejo por aquí un CÓDIGO: Eldruida Descuento para la tienda de MARS HYDRO. https://www.mars-hydro.com - los nutrientes directamente desde https://agrobeta.com/agrobetatiendaonline/36-abonos-canamo • Estoy muy agradecido por el aprecio y la acogida a todos los que me seguís, tanto a seguidores como a marcas que apoyan todos estos proyectos, aquí seguiremos cultivando y aportando nuestro pequeño grano de arena a este gran sector. Hasta aquí todo, Buenos humos 💨💨💨

Week 5 of 8 begins for LSD. She looks good, very frosty and sticky with a berry citrus smell. Did a little defoliation as well. Thanks for stopping by, tune in next week for another episode of growfessor theatre. 👽🌳💚

Runtz muffin with 9 days from germination (15/02/22) Strawberry, gelato and Jack dream - 4 days Strawberry, gelato and Jack dream - 7 days (04/03/22) As strains mais recentes foram para terra no dia 24, dia 25 já estavam nascendo.

week intel: its time to harvest some of plants the ones that is mature enough. indica dominant plants will done first always so we should harvest them first because my base nutrients and one of boosters was salt based, i'll do flushing this week to get some relieve to plants in the last days stresses : flushing Drought stress via watering only one time with flushing this week feeding: day 1 : i flushed them with Advanced Nutrients Flawless finish and adjusted ph day 3 : no more feeding from now on day 5 : no more feeding from now on guide of the week : i harvest in 2 parts : first i harvest top of the branches and will let the lower buds to ripe another week then ill harvest the second wave. indica dominant plants will get done 1 or 2 weeks sooner than sativa dominant plants that will often takes more than 8 weeks so be aware to harvest them sooner. my dry and cure style is this: 3 days of hanging upside down to get water activity lower to around 0.6 in 50% humidity and 26 C temp (i know its a little high but we are in a hot summer right now and i cant get it lower even with air conditioner) and then after 3 days of drying i remove leaves and stalks, trim buds and move them to jar for the rest of their life :D . and in the first 4 days of curing i open the jar door and let hem get some fresh air in the jar for about 5 minutes and close the jar door again, after 4 days of curing like that buds are smokable but they will get better as they getting cured about 1 month. im happy as hell with this harvest :D.

Day 43 The flush started on Day 40, and I’ll likely carry it through until Day 50–52, aligning with the expected harvest window for Kong’s Krush. The 7 Kong’s Krush girls are right on track – trichomes are clouding up nicely, and they’re clearly approaching harvest maturity. On the other hand, my 24K Runtz is still lagging behind. Trichomes show it’s not fully ready yet, but since I need everything to dry together and reset the bloom space, I’ll harvest both strains on the same day. Lesson learned: mixing strains with different flowering timelines in the same run can complicate the schedule. Smells are intense now – the Kong’s Krush carries a sweet banana-cinnamon vibe, while the 24K Runtz is pushing a strong, sharp orange scent. The room is really fragrant these days!

la fioritura procede a gran passo la gorilla punch è sempre piu viola.questa settimana ho aggiunto il pk 13/14 ad aumentato di un ml il booster accelerator 4ml per litro .Il pk 13/14 ha aumentato il ph della soluzione e ho dovuto abbassarlo La purple lemonade si è sviluppata come se fosse stata toppa gli siviluppandosi in piu cole forti e robusta Run off 2.0 ph 6.2

Things start to fatten up, lots of thc really a big win there. Bummed for te height of 2 girls but they are doing well.

💩Holy Crap Growmies We Are Back💩 Code Name FBT2307 Well growmies we are at 42 days in and everything is going great 👌 except for the fact that I may have some issues with my medium 😅 👉 Started to do some light low stress training and its looking good👌💪 Lights being readjusted and chart updated .........👍rain water to be used entire growth👈 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14 NutriNPK Grow 28-14-14 NutriNPK Bloom 8-20-30 NutriNPK Bloom Booster 0-52-34 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉THANKS FOR TAKING THE TIME TO GO OVER MY DIARIES 👈

Start of week 9, they’re slowing finishing up. Frozen coke and GAS.

WEEK 13 - FLOWERING: The Final Ripening Phase Begins ​🌼 FLOWERING PROGRESS Entering Week 9 of flower, the Papayton has reached its peak development. As of Sunday evening, the trichome coverage is astounding, layering the buds in a frosted coat that hints at the genetic's potency. We are observing the full spectrum of colors, with the early light purple shades deepening into rich, dark hues. Most of the pistils have now darkened and withdrawn, signaling that the swelling phase is nearly complete. We have officially shifted focus to the ripening stage. ​🌡️ ENVIRONMENT & VPD Environmental conditions are being monitored closely with a digital hygrometer. Average temperatures are around 24.6°C with humidity dropping to 41%, resulting in a high VPD of 1.8 kPa. This dry climate in the final stage is perfect for maximizing resin production and ensuring rock-hard, mold-free buds. ​👃 TERPENES & AROMA The scent is incredible this week. It is characterized by a super sweet and fruity core, clearly carrying that signature creamy Gelato touch. The profile is rounded off by a subtle, sour undertone in the finish that balances the heavy sweetness perfectly. It’s a very complex and pungent aroma that has intensified significantly as the plant ripens. ​💧 NUTRIENT FEEDING & WATERING We have reached a turning point in the feeding schedule. The very last nutrient application was administered on March 30th, where Bio-Grow was already completely excluded from the mix to begin the nitrogen reduction. Since April 2nd, I have officially started the flushing process with pH-regulated water. The goal for the remaining time is to let the plant consume its stored nutrients, forcing a beautiful final fade and ensuring the cleanest possible end product. ​Current Status: Last Feed: 30.03.26 (Full Scheme, 0ml Bio-Grow) Flushing Start: 02.04.26 Watering: pH-regulated plain water ​💭 GROWER’S NOTE Week 13 in the diary. The transition to pure ripening has begun. Environmental parameters remain dialed in. The strong, stable terpene profile and the stunning purples we are seeing confirm that this Papayton is living up to its high-potency reputation. The plant looks phenomenal and the flushing phase is now in full swing.

Flower Week 0 Day 0 to 6 - 3/18 to 3/24 Flip Week. I used Flip - Day 1(63) Schwazze extreme defoliation and plan to do it again on flip day 21. This seems to encourage growth of the buds while allowing more airflow and training space in my grows. In which I used HST of he center colas of P1 and the center branches on P2 Feed this week was again an auto pot reservoir feed at 600ppm total before add-ins. I used 450ppm Veg concentrate mix (recipe week 2) and 150ppm Bloom concentrate mix (recipe week 5). However, I also added 1ml/gal of CaliMagic (General Hydroponics 1-0-0) and ph balance this week was for 5.8 where Io plan to maintain it until harvest. They should be mostly root feeding now and this should help with the uptake of nutes. Next week nutes will increase in Bloom mix again but also reduce in Veg mix. Feed will be 650ppm before add-ins with 5.8ph before feeding. Training of stretch will also happen next week.