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@Jorgeeee
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Todas the feminazed one (2si 2) is showing extrange sign like holes and colors. I dont know if it’s caused by am old ph problem or what?🤔
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@MRCANDY
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She is now in her new home ready for flowering. Now on 12/12 loving progress. going to change feed over the course of the week. was a good idea moving to the 30l pot she already got loads of roots at the bottom.
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Hello everyone, weed brothers.It is with great honor that I show you my growth in hydroponics My first hydroponics!😄🤗 I'm very curious to know how it will end.... Thanks for your support
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Day one of flower for the London Pound Cake and Purple Shah. I moved the Blueberry Muffin into another veg tent for a week or two. They’re early finishers so when I move them back everything should harvest around a similar timeline. Fed them all with an Organic Alf Alfa seed sprout fermentation. The triacantanol in the Alf Alfa makes these things go crazy if you don’t overdo it. Add some coconut water and aloe and youve got yourself organic plant steroids. The growth rate will cause you to have an increased need for ca mg and nutrients which in organics may not be readily available. Top dress or feed ahead of the curve.
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Day 21 Of flower I did a lollipop / heavy trim (feel like I could have done a lil more) and I have to say I'm running out of room with my lights it's pretty much at 9 inch away from the tallest part of the plant the ppfd high but using a phone app But not seeing no burn on the leafs The intake of water has been up to a gallon an a half (always do some kinda of runoff) pH has been around 6.1 Day 23 Of flower and I added the AC infinity fan (day 1 of fan(actually couple hrs and I think I been missing out on a oscillating fan so get one) still been slowly uping the dimmer it's been getting warmer in the tent so I turned my AC on NOTES: ( btw it's April and I live in a new apartment and pretty much start growing after a month or so of moving in(moved in November started in the middle of January) and seems like this place holds heat so it's going to be a hot summer) but I can see myself down the road getting a (portable AC for the drying if I want to reach that 60°/60% ) plus that dehumidifier kicks off a some heat and my dumbass is growing in the room I sleep in so since all this I've slept on my couch a few times and plenty more to come
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Great 50/50 hybrid, terp profile is a creamy gas with phunky rancid fruitypine kush tones, fruity coffee tones, Doughy, Candy GMO Dried for 15 days in dark dry tent at 58RH 67F | Dry hand trim | Curing in Grove bag
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@Targona
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The girls are just fat blooms. It is approaching the harvest. Certainly not next week, but I'm already checking the trichomes under a magnifying glass. It's time, they're not all white yet. Blooms makes me very happy, they smell beautiful, they are big and thick and even red. 😍
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So this was a simple going grow!!! It’s strange how the hot so big under the light! I had one blue cheese under the same light and tent and it was way smaller!! Anyway 1 of these has come out perfect very happy the other two I’m not to sure the hairs were still pointing up but I really don’t have the time to have them going another week there already over the time they was supposed to be done but yeah I’d say out of 10 I’d rate this blue cheese growing experience a 6 out of 10 hopefully this improves when it’s dry!!!
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Frosty !! And Dark ! Going to def regrow under stronger lights
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Die ACB XL stellt langsam das Höhenwachstum ein und beginnt mit der verstärkten Blütenausprägung. Ansonsten wurden nur ein paar der ganz großen Fächerblätter entfernt um möglichst viel Licht an die Blüten kommen zu lassen. Ob der Bananenschalensud funktioniert wird sich zeigen, bisher jedoch sieht es ganz gut aus. Vielen Dank für euren Besuch und noch eine schöne Grow-Woche! --- The ACB XL slowly stops growing in height and begins to produce more flowers. Apart from that, only a few of the very large fan leaves have been removed to allow as much light as possible to reach the flowers. It remains to be seen whether the banana peel decoction will work, but so far it looks quite good. Many thanks for your visit and have a great grow week!
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It was overall a very very fast grow, definitely in the room im growing in now. I had 2 different lights on her and she still decided to be done within 10 weeks!
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Vamos familia, actualizamos la cuarta semana de floración de estas Gelato 44 de RoyalQueenSeeds. La temperatura que estuvo entre los 24-26 grados y humedad dentro de los rangos correctos. En cuanto a las plantas las veo verde sano, estiraron bien y ensancharon bastante también. Se nota que los nutrientes de la marca Agrobeta cubre todas las necesidades de cada ejemplar. Las flores empezaron a formarse, por el momento todo correcto, os dejé también alguna novedad y un cambio en la sala, agradecer al equipo de Mars hydro por el nuevo TSW2000. (los últimos 5 años cultive solo con los leds de esta marca) los cuales probé, TS600, TS1000, TS3000, TSL2000. - os dejo por aquí un CÓDIGO: Eldruida Descuento para la tienda de MARS HYDRO. https://www.mars-hydro.com Hasta aquí todo, Buenos humos 💨💨💨
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Jour 76 Et commence à développer leur pistils Les plantes sont saine et prennent beaucoup de hauteur je dois en palisser quelques une J’ai fais un thé de compost oxygéné pour les booster pour la floraison Recette : 5g cendre coque de ricin 25g biochar 5 gr levure de bière 4gr pollen d’abeille 7gr ortie micronisé 5gr spiruline 10gr tourteau de karanga 8gr Kelp 20gr zéolithe chabasit 5gr de consoude 3gr hydrolysât de Kelp 5gr vers de farine 12,5gr bactérie soluble 5gr levure saccharomyces cerevisae souche myco 6420 12,5gr de prêle sauvage sécher 125gr lombricompost 2gr big foot mycorhize gold Mycorrhizae (400 propagules per gram) Endomycorrhiza Glomus aggregatum -100 propagules/gram Glomus etunicatum – 100 prop/gram Glomus intraradices – 100 prop/gram Glomus mosseae – 100 prop/gram Bacillus subtilis – 350,000,000 cfu/gram Bacillus licheniformis – 200,000,000 cfu/gram Bacillus megaterium – 200,000,000 cfu/gram Bacillus simplex – 200,000,000 cfu/gram
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And the flora continues strong! The scent is becoming more intense, and resin is starting to appear. In this phase, I'm trying to maintain a 10°C difference between day and night. I increased the amount of MKP in the solution and decreased calcium nitrate. Add molasses too... I believe I'll be harvesting in less than a month.
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@R_Dank
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Officially 2 weeks into flower.. The wedding cheese cake is looking faster than the guava jelly
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@Rincewind
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I noticed that the whole right side of the tent had basically collapsed, so harvest was upon us. Using hedge clippers I cut away large chunks of the plant: THis thing is huge. Put some celophane over the cut ends and taped them, had to load them into the tent for drying at a couple of different levels so that it is stacked. Will update once I have dried and cured.
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@coldweave
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Hey all sorry for the late update. Got really busy with work and just wasnt uploading. I had to cull phat Gary cause she was a genetic herm, I’m talking pollen sacks all the way up the main stem. I’ve seen a few stress sacks here and there on the lowers but nothing like this. I added a video of it so you might know what to look out for. It’s my first experience with exotic genetix and while I have heard of them having herm issues before, I have never had anything quite like phat Gary. But, on the other hand, this Gary Poppins #2 is the best smelling plant I’ve ever had. She smells like a straight strawberry soda, just this very fizzy strawberry scent. It’s unreal. Gary Poppins #1 has a similar terp profile, but not as loud and she’s frosty as ever. Both the perm marker s1’s are identical. Both look exactly like the perm marker flower I’ve bought from seed junky in the past. Very lime green buds with light oranges hairs. Smells just like a permanent marker. Couldn’t be happier with how this run is going, well except Phat Gary. Still haven’t decided on Exotic Genetix yet. I guess we will wait and see how Blueberry Gary comes out, she’s currently in week 6 veg. Shout out to the mad scientist Jbeezy though, this perm marker is unreal. When I saw he was releasing s1’s I couldn’t believe it. Gonna wash this entire run for some fresh frozen. I would absolutely love to get this Gary Poppins #2 smell to transfer to some live rosin. Will update this when we finish and I’ll make a diary for blueberry Gary and Gastro pop from compound genetics when I get a chance. Until then, happy growing all Day: 52F - Week 8 🌡️:79 Fahrenheit 💦:50% 💡:75% @ 14 inches