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Legend Timestamp: 📅 EC - pH: ⚗️ Temp - Hum: 🌡️ Water: 🌊 Food: 🍗 pH Correction: 💧 Actions: 💼 Thoughts: 🧠 Events: 🚀 Media: 🎬 D: DAY, G: GERMINATION, V: VEGETATIVE, B: BLOOMING, R: RIPENING, D: DRYING, C: CURING ________________________________ 📅 D105/R01 - 28/02/24 ⚗️ EC: 0.9 pH: 5.2 🌡️ T: 21-25 °C H: 50-65 % 🌊 🍗 💧 💼 🧠 Ripening starts 🚀 🎬 Added timelapse and screenshots and monthly rate of T-H and VPD 📈📈📈 from TrolMaster App Translate ________________________________ 📅 D106/R02 - 29/02/24 ⚗️ EC: 1.2 pH: 6.7 🌡️ T:21-24 °C H: 50-65 % 🌊 🍗 💧 Added pH+ 💼 🧠 If someone who followed the diary from the beginning is asking himself what about mother plant "Mamma Aglio", here I posted some picture of her which demonstrate the difference between a bad and a good grow 🚀 🎬 Added pics of Nicole and pics of "Mamma Aglio" to show the difference between a bad and a good grow with sounds and TrolMaster logo. Added usual timelapse and screenshots. ________________________________ 📅 D107/R03 - 01/03/24 ⚗️ EC: 0.8 pH: 6.4 🌡️ T: 20-24 °C H: 45-65 % 🌊 2L 🍗 💧 💼 🧠 🚀 🎬 Added Timelapse and screenshots. 4 pics added ________________________________ 📅 D108/R04 - 02/03/24 ⚗️ EC: 0.8 pH: 6.7 🌡️ T: 20-25 °C H: 45-70 % 🌊 1L 🍗 💧 💼 🧠 🚀 🎬 Added Timelapse ________________________________ 📅 D109/R05 - 03/03/24 ⚗️ EC: 0.8 pH: 6.7 🌡️ T: 21-25 °C H: 45-65% 🌊 RES Changed 💦💦💦 🍗 💧 💼 🧠 I'm starting the flush, as trichomes look milky and quite ready. In this last week the ripening will be complete and th girl would be ready for harvesting. 🚀 Flush started 🎬Added 8 pics of trichomes, Timelapse and sceenshots. Two pics and two videos of my "garden's pre-harvest magic" 😋😋😋 ________________________________ 📅 D110/R06 - 04/03/24 ⚗️ EC: 0.2 pH: 7.5 🌡️ T: 19-25 °C H: 55-65% 🌊 🍗 Flawless finish 💧 💼 🧠 1 day with pure water and now I added Flawless finish 🚀 Flushing 🎬Added Timelapse and sceenshots ________________________________ 📅 D111/R07 - 05/03/24 ⚗️ EC: 0.2 pH: 7.5 🌡️ T: 20-25 °C H: 55-65% 🌊 🍗 💧 💼 🧠 🚀 Flushing 🎬Added 8 pics. Added timelapse and screenshots. I also prepared a timelapse of the entire week with some music 🎵🎵🎵 and weekly rate of T-H and VPD 📈📈📈
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The 3 THE PURPS plants from BC-BUD-DEPOT grew very nice and healthy. One of the plant turned totally purple in the leaves and in the bud during flowering, she was A BEAUTY! The buds were of average size and are not too dense, but sparkling with trichomes. The FLAVOR is OUTSTANDING...she is DELICIOUS! Her grape- jolly-rancher (=hard-candy) aroma transcends directly into her flavor when smoked. VERY SMOOTH and an ABSOLUTELY DELIGHT on the inhale and the exhale. The 3 plants harvested 156,2 gram dried bud, which is a nice average yield of 52 grams per plant.
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They all basically look the same at this point. Plant 4 popped a day later so it’s a little smaller. At day 12 I sprinkled some great white shark around each plant. And added just 1 tsp of green harvest bone meal.
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There getting more thirsty one White Widow its fan leaves turned sideways, gave it more water it turned back. Up to .5 Litre every 3rd day. Leaves are still turning on one plant. So far no nutrients other than the soil.
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2025-10-15 🌿 This is the first time I've grown Black Russian from Delicious Seeds, and I am positively surprised! 🤩 Great plant structure, very good bud size, easy to grow and harvest—and she's sooooooo beautiful. 💜 The season was kind of rough for the plants 🌧️❄️, but they had great conditions. T hey were sitting in a fluffy bed of enriched soil mix, full of beneficials like microorganisms, mycorrhizae, and microbacteria. 🍄 The soil bed is prepared in autumn the year before 🍂 and refreshed in springtime 🌱, so the ladies can dig in deep and grow like queens. 👑 This year I added 2 SCROGS—and that was very good. ✨ They were also covered by a roof 🏠, which was very necessary this season because it was very cold and rainy in spring and summer, with only a few weeks of lots of sun and heat. ☀️🔥 I think that's the reason all my outdoor ladies took 4 weeks longer to mature. I was very pleased to harvest the Black Russian. 🌸✂️ There was only one spot with starting mold because the flower was peeking out of the roof. So thank you, Delicious Seeds, for being a part here. 🙏💚 I'm sure you'll like this diary, just like I do. Greetings, Larimar 🌺 Strain Information: Black Russian Early Version Genetics & Background Black Russian Early Version results from crossing two legendary indicas with potent medicinal effects: White Russian and a splendid Black Domina mother. This is a selection of the famous "domina" phenotype - a real jewel well-known among Spain's best growers. Growing Characteristics Cultivation: Very easy to grow Growth pattern: Moderate stretch during early flowering phase Structure: Compact yet well-branched - one of the great indica yielders Flower production: Large amounts of very dense buds Unique trait: Very few leaves grow between buds Aroma & Flavor Profile Resin: Abundant, fruity-smelling with citrusy and earthy notes (likely from Afghan ancestry) Taste: Denser than the aroma, very sweet and citrusy Description: Like a fruit salad with lemon juice
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Excellent growth,.. all look so healthy, pink lemonade actually smells like lemonade, who'd of thought lol .... blackberry's smell nice and fruity also .. roll on next week 👌
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@DniceWJ
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LSD journey September 15, 2021 day 3 first day of vegetation temperature 27c light schedule is 18 hours of light. I moved my grow light up 16 inches from the pot. September 17, 2021 Day 3 of vegetation Temperature 28.5 I took the plant pot out of the clay pebbles and put it on the top so that it can still get water but I’m not over watering it. 🙏
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@RFarm21
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Semana 12 agosto - 18 agosto 14 agosto - only water
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Всем привет 96 день жизни и ровно 5 недель как перевел на цветение. Все по плану. Полил ( 960ppm )-3л Sensi Bloom Coco A - 2мл/л; Sensi Bloom Coco B - 2мл/л; General Hydroponics Kool Bloom -2мл/л; B-52 - 2мл/л; Влажность 28% - 38%; температура 20c - 27c 15 - й день цвета, Полил ( 896ppm )-3л Sensi Bloom Coco A - 2мл/л; Sensi Bloom Coco B - 2мл/л; General Hydroponics Kool Bloom -2мл/л; Big Bud Coco - 2мл/л; Влажность 23% - 33%; температура 21c - 29c 16 - й день цвета, Полил ( 1113ppm )-3л Sensi Bloom Coco A - 2мл/л; Sensi Bloom Coco B - 2мл/л; General Hydroponics Kool Bloom -2мл/л; B-52 - 2мл/л; General Hydroponics CALiMAGic - 1мл/л; Влажность 23% - 32%; температура 21c - 29c 17 - й день цвета, Полил ( 866ppm )-3л Sensi Bloom Coco A - 2мл/л; Sensi Bloom Coco B - 2мл/л; General Hydroponics Kool Bloom -2мл/л; Big Bud Coco - 2мл/л; Bud Candy - 2мл/л; Влажность 27% - 36%; температура 21c - 29c 18 - й день цвета, Полил ( 737ppm )-3л Sensi Bloom Coco A - 2мл/л; Sensi Bloom Coco B - 2мл/л; General Hydroponics Kool Bloom -2мл/л; Nirvana - 2мл/л; Влажность 27% - 36%; температура 22c - 29c 19 - й день цвета, Полил ( 700ppm )-3л Sensi Bloom Coco A - 2мл/л; Sensi Bloom Coco B - 2мл/л; General Hydroponics Kool Bloom -2мл/л; B-52 - 2мл/л; Влажность 26% - 35%; температура 22c - 29c 20 - й день цвета, Полил ( 678ppm )-3л General Hydroponics Kool Bloom -2мл/л; Big Bud Coco - 2мл/л; Cal-mag Xtra - 2мл/л; Sensizym -2мл/л; Влажность 26% - 34%; температура 21c - 28c 21 - й день цвета
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@Ninjabuds
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It’s day 33’from seed. All of the plants are really healthy. The plants have a really great root system at this point… I am currently slowly moving the light intensity up to the veg area. Now that are in a groove they are about to explode… I’m hoping I can flip the plants to flower in 1 weeks but I’m thinking I will wait to weeks and let them get a little larger. The plants are just now starting to look visually different next weeks update I will be ababoe to go into the visual differences, they are just not that extreme yet to really talk to much about.
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Apple Pie. mmmmmm 👋Top is a clean cut, no confusion for the plant, road ahead is clear, by completely removing the main growth tip, the auxin source is eliminated. The plant permanently halts vertical growth from that main stem and immediately sends its energy and hormones to the two new, evenly spaced branches just below the cut. Fimming slightly different because a small tuft of the top growth is left behind, the auxin disruption is temporary and less severe. The plant recovers more quickly and sends its energy to multiple surrounding growth points, often creating four or more new shoots from the same spot. It will eventually regain some vertical dominance after a few weeks if left to its own devices, but with a little more LST, bending the apex to the same height as the rest of the internodes, this shatters dominance, hopefully creating around 8-9 main shoots growing at equal height once recovered and grown out. Reduced environmental intensity for now and let her focus on dealing with this new stress for a week or two. When H+ ions are added to soil, the first nutrient displaced from exchange sites is typically aluminum (Al3+), if it's present, followed by calcium (Ca2+), magnesium (Mg2+), and potassium (K+), because aluminum and these base cations have different binding strengths. The order of displacement depends on the lyotropic series, where ions with a higher positive charge and those with weaker binding strengths are displaced first. The specific order of nutrient displacement is determined by the lyotropic series, which ranks the strength with which cations are adsorbed by soil particles: Al3+: Most strongly adsorbed, so if present, it will be displaced by H+ ions, leading to increased solubility of aluminum and potential plant toxicity. Ca2+: Displaced next, as it is more strongly bound than Mg2+ or K+ but less than Al3+. Mg2+ and K+: Displaced after Ca2+. The displaced nutrients can be lost from the root zone through leaching, becoming unavailable to plants. As H+ ions increase, the proportion of acid cations (H+ and Al3+) on the exchange sites increases, while base cations (Ca2+, Mg2+, K+) decrease, resulting in a lower soil pH. The amount of photosynthesis (water splitting) directly determines the availability of H+ ions (protons) in a plant. 90% of water is for cooling of photosynthetic apparatus the other 10% is split for its H+ among others things. Carbon sugars, like glucose, do oxidize in soil through a process primarily driven by microorganisms, which break down these sugars for energy. This oxidation converts the sugars into carbon dioxide (CO2) through cellular respiration, a key part of the soil carbon cycle, though some carbon may also be incorporated into soil organic matter. The rate and extent of sugar oxidation depend on factors like oxygen availability, the presence of Fe oxides, and soil redox conditions, which can all influence the process. My understanding of why we flush. Just plain water, what does it do? Strips the medium of salts and nutrients making it empty. What does that do? Triggers nutrient recycling within the plant. What's nutrient recycling? It is a natural part of plant senescence, which can be triggered once you know the switches. A 24:1 carbon-to-nitrogen ratio will also trigger. Why won't it trigger autophagy for me? Nitrogen needs to be gone, gone, gone almost. Ammoniacal (organic) nitrogen takes 4-5 times more water to separate it from soil particles than nitrates so what happens is most people jist flush the nitrates, leave all the ammoniacal in there and this prevents autophagy initiating. Nitrogen decays differently depending on its form during the dry. Ammoniacal nitrogen will oxidize in the air, leaving no trace. But nitrates do no decay and turn volatile and smelly and remain trapped until smoked, no matter how long you cure it does not oxidize. This is why you need to trigger it and begin the denitrification process prior to harvest to get rid of all the nitrates. Otherwise, you will smoke it. Flush till autophagy begins, just make sure you add no nitrogen afterwards. Micronutrients for trichomes. Don't leave the medium empty for 2 weeks, that does nothing but reduce yield 10%ish. Trichomes are another thing. Trichomes themselves are not directly affected by flushing; rather, flushing affects the plant's nutrient uptake, which influences the development and final state of the trichomes. Trichomes are filled with antioxidants in the last weeks, which is what makes them cloudy. A lot of the processing of antioxidants requires energy and nutrients (mostly micronutrients ), so you don't want that soil empty for 2 weeks, you just want the carbon nitrogen ratio 24:1and no higher. She still wants what she needs to ripen. Processing antioxidants is energy-intensive; heat and light accelerate the rate at which THC converts to CBN. This is why you lower DLI, lower temps. By doing so, you reduce the oxidative workload caused by photosynthesis, which opens up the oxidative capacity for the production of antioxidants. THC is mostly processed at night when the plant's oxidative capacity is generally moreso "free and available" for work
Processing
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I think everything is fine with this little girl, except for the insects' marks, she is beautiful and she is showing more dense coloring, because at night the cold is noticeable, you can even look at red or pink hairs, it is beautiful and begins to smell very rich, like a wood varnish
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Kein Dünger kein garnix…Ich wachsen neben Tomaten und Paprikas😜😁 Living Soul👌🏽
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The Lemon Haze Auto is cruising along nicely this week! 🌿 She’s looking healthy overall and seems to be fully focused on doing her thing – stacking up trichomes and building those buds. The smell is really starting to develop too – classic hazy notes with a zesty lemon twist in the background 🍋🔥
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@Oyziphar
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DAY63 WEEK9 = Impatiently waiting till harvest time 😘 Beautiful to enjoy the plants ripening and finishing 😍😍😍 Congrats to BIOTABS, because their tablest are really superb 🙏 I'm super satisfied 😁😁😁 Wedding Gelato, Triple G, and Cookies Gelato are completely ripe.👍😃 All their buds are rockhard 💪😖 👉 Cookies Gelato have become completely purple with beautiful piled buds and orange pistils, and looks delicious. Smells of berries and 😵 👉 Wedding Gelato has round buds (easy to trim) with mixed colors : gold, brass, brown, yellow, red and green colors with orange pistils 😊 Fine and accessible smell, pleasant and no overbearing 😄 🙏 👉 Triple G will be the hardest to trim, because of her quirky shaped buds. She has big internodes and big buds scattered across her tall sturdy stalks. Beautiful buds, a pleasure for the eyes. Her smell is pungent, sometimes narcotic even. She will get you stoned in no time 😋 👉 Liberty Haze could have another week. But she lacks some nitrogen; watch her leaves turn yellow, and make her taste sooo soft 👻 She hasn't any purple or red colors, only green and yellow. Her buds are leafy, not that firm, but volumineus. She's soo sweet, with hints of lime. 😘 I defoliated the plants in week 3 because I had to treat the plants against spider mites. Because of this, the plants had fewer leaves, the light could penetrate much deeper and now the lower buds are ripen as well 🙏. I will continue to apply this technique in the future. 👍👍👍 These will be the last pictures before harvesting 😍