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Sep 21: fall is here and Cheese is looking great with nice fat buds and great purple colouring. Couple or three more weeks ideally, but it will likely be forced by weather. Sep 24: snow in forecast for late next week so it will be time to harvest soon. Likely four more days of good weather and they’ll it will be time.
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In realtà ho coltivato 2 semi di questa pianta una l'ho raccolta e seccata mentre un altra è ancora in flush e verrà raccolta tra 5-6 giorni. I fenotipi sono quasi identici e predilige un odore di gas e og! L'effetto è devastante molto narcotica e a breve pubblichero qualche foto di qualche estrazione a freddo! Spero che piacciano a qualcuno i miei lavori e che qualcuno di voi si possa ispirare a tutto questo. Ringrazio ogni singola persona che è passata di qui a lasciare il suo like o commento e ricordo a tutti voi che potete trovarmi anche su Instagram 😘
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And they bounced back so fast and so good that i decided to give them some hard training and i topped her again and defoliate her as much as possible, she might take a few days to respond to it all ( since i was kind a hard on them) but i belive it was for the best, we will c 😆😅💚 Gave them some water today and no NPK at all , from now one i will not include any NPK on my watering until i change it to flower. Gave them a bit more training today since they wore all praying like no tomorrow lol and with it i spray some NutriSpray From Haptus Holland to help them move a bit faster hihihihi As always thank you guys for your love , your time, your support and it all, i fell blessed and i am truly thankful 💚💚💚🙏🙏🙏🙌🙌🙌 All i grow is medicine for myself, for me and for my best friend with is me 😆 nothing to sell, so don’t even ask 😅💚💚💚 All info and full product details can be find in can find @ https://viparspectra.eu/collections/grow-lights DISCOUNT CODE 5% - DOGDOCTOR ( all store ) https://www.zamnesia.com DISCOUNT CODE 10% - GROWITGD ( just for seeds ) https://aptus-holland.com/ #aptus #aptusplantteck #aptusgang #aptusfamily #aptustrueplantscience #inbalancewithnature #trueplantscience #viparspectra #zamnesiaseeds #growerslove With true love comes happiness 💚🙏 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so 💚💚💚 More info and updates @ https://growdiaries.com/grower/dogdoctor https://instagram.com/dogdoctorofficial https://youtube.com/channel/UCR7ta4DKLFMg2xxTMr2cpIg 💚💚💚Growers love to you all 💚💚💚
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@Kushizlez
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Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.
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@Tmasm
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Saudações. Menina está bem seus botões estão ficar bonitos. Bem dei a ela um bom tacho de comida, 😂 primeras semanas de flor gosto de dar de comer, até semana 5/6. Dai para frente vou reduzido frequência de nutrientes e sua confirmação. Bem estou satisfeito por não ter cortado minha menina, bem ela não mostrou mais sinais de macho, agora só resta esperar para ver se cortei bolas a tempo. Bem mas por aspeto de menina, não deve ter sementes, se tiver será um número muito reduzido. Saudações até breve
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This week I found fungus gnats I added sticky boards and mosquito bits. A small amount of fading on oldest leaves. I did a small defoliation of the yellow fan leaves. I added bone meal to the top layer of soil and worked it in. Water at 6.5.
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Día 08 las plantas no están estirándose tanto cómo esperaba. La temperatura tampoco ayuda ya que hace mucho frío donde está el indoor. Pero tengo fé. Recién se empieza a notar el estiramiento.
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@pzwags420
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Week 7 is going smoothly so far. The flooding issue has subsided and the clones seem to be really taking off now. I'm excited to get back from vacation and really see my girls and my reservoir conditions after a 2 week hiatus.
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Hey guys and girl the are going really good not mutch to say this week hahahha everything go's super smooth Only problem is the humidity I can't get it under 60 % speak to you next week
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@PapaTerps
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ZodaZa - Umami Seed Co. Day 99 🚿 She was watered twice this week, with 3L of RO tap water pH'd to 6.5. She has begun her flushing stage and is now only receiving plain water, she is currently drying back and will be harvested in the next few days! ✂️ No work on her this week, she isn't very bushy and she is nearing the end of her lifecycle, so the next time she will see my scissors will be harvest day 🙌🏻 🌸 Her flower is quite small, but is very beautiful, with dark sugar leaves with streaks of lime green and striking amber pistils, her aroma is also very striking, very floral and herbal with a candy twist! Her flower is also covered in trichomes, the majority of which have turned milky clear with a sprinkling of ambers 👌🏻 She is almost ready for harvest guys 🎉
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Bueno, le salió la radícula en las primeras 24h, pero quise esperar a que se desarrollara más antes de transpartarla al sustrato, tras pasar más de 48h me quedé sorprendido que siguiera (aparentemente) igual, la pase a la tierra(💦mojada en el centro con 100ml del agua que utilicé para germinarla), se me hizo eterno esperar a que sacara la cabeza, tremenda alegría al 4 día ❤️🙌🌱, al ver el sustrato relativamente seco volví a mojar💦(esta vez con la mitad, 50ml aprox.). Decidí comer hummus (como ella jijiji) y ponerle el plástico de invernadero con la idea de manter la humedad alta💦💦💦
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@BobRoss
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Flushed her and split the stam due a slow flowering , now she is producing new growth and flowers 😅 is this oke?
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18 weeks from seed to harvest. Love 34 street seeds, quality genetics for a fair price. These garlic cookies showed no disease or pest issues, no mold or powdery mildew. Easy enough to grow, no surprises, no super stretch in flower, but I would recommend training or SCROG to control them. Pungent Pine is what I am callling this smell, over 800 grams wet weight. They are hanging to dry in my tent as I write this, 60 %RH and about 71 degrees of freedom units! Can’t wait to try it out 🇨🇦❤️🌱😎💨
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Vamos familia que ya actualizamos la cosecha de estas Frosted Guava de Zamnesia. Vaya flores que se han marcado repletas de tricomas, parecen escarcha y las flores se marcan aromas muy tropicales, la verdad que únicos. Es una variedad bastante fácil de cultivar pero al tener un periodo de floración algo más largo, hay que estar pendiente de alimentarlas bien, gracias Agrobeta en mi sala es posible. Temperaturas máximas en 24 y mínimas en 20 y una humedad estable en torno al 36%. Las mantuve 10 semanas pero facilmente si se quedan 11 tampoco estaría mal, yo las vi bien maduras y ya tenía tricomas ambar así que les di matarile. Os comento que tengo un descuento y para que compréis en la web de Zamnesia de un 20%, el código es ZAMMIGD2023 The discount 20% and the code is ZAMMIGD2023 https://www.zamnesia.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Espero que disfruteis este diario, buenos humos 💨💨💨
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Solo pequeños cambios no muy notorios, espero que ya vaya tomando mas velocidad a medida que termina la semana.
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La 4 semana de crecimiento las niñas están estupendas con un montón de baras y ramas para tofos lados y súper Robustas ya dentro de 1 semana y media entramos en floración señores