. 🌱 : 💧 : 4l day 43, 2l day 45 no nutrients, 4l day 47, back to 0,1ml/l pk 13-14 💡 : Dli: 40 mol/m²/d 🤔 :

She is moving right along. She comes inside at night. She makes the entire garage stink and the hallway leading to it. She is a few days into the week. The weather has been cloudy from the hurricane. She is drinking a lot less, have not had to water her in a few days. Supposed to be cloudy for a few more days. She is close to being done, 1 or 2 weeks tops and she will be harvested. 10/2 Day 108. She is drinking very little, it has been very cloudy outside. Don't like her pot sitting around wet. Although at this point there is very little that could cause a serious problem She either comes in the garage or stays on the porch and maybe gets a fan blowing on her. Depending on the humidity. Last couple of days humidity has been in the 50s and windy. I am guessing 1 possibly 2 weeks and she will be harvest ready. First site of an amber tricomb and she is coming down. 9/4 Day 109. Cloudy out and her pot is still heavy. The last time I watered her could be considered a flush. She is on plain water until harvest. She smells so good, very hard to describe, a fruity diesel. 9/5 day 110 Another cloudy and rain day. Will harvest soon. Don't want anything going wrong, I am too close. 9/6 day 111 finally a sunny day after a week of rain or clouds. She is close to being done. The first amber tricomb I see and she is coming down.

Esta semana bajo la temperatura muchísimo y estoy teniendo 12 grados durante la noche, de todas maneras parece que va a ser una floración muy rendidora. 30/05 se riega con 1,5 litros de agua de osmosis + 1ml/l de calmag + 0,5 gr/l de trico+. Se riega con poca agua debido al frío que está haciendo y con la intención que se seque un poco el fondo de la maceta 03/05 se riega con 2 litros de agua de osmosis inversa + calmag + monster bloom Ec:0,9

😬😆UnCoNvEnTiOnAl GrOwTh 😆😬 ____________________________________________________________________________________ 🤪 24.3... 🤪 25.3 Almost completely regular, I let the smallest dry too much and it suffered a little, but by now I know the genetics, tomorrow it will be pretty sprightly. 🤪 26.3 🤪 27.3 🤪 28.3 we're halfway there, yeah 🤪 29.3 🤪 30.3 ____________________________________________________________________________________ 📜👀 A look at the details of what I'm growing 👀📜 🍊💚 Red Mandarine F1 🍊💚🌱🍭 Sweet Seeds 🍭🌱 📋 Details 📋 ⚧ Gender ▪️ Feminised ➰ Genes ▪️ 55% Indica / 45% Sativa 🎄 Genetics ▪️ Red Poison Auto (SWS39) хCalifornia Orange x Skunk hybrid) 🚜Harvest ▪️ 400 - 500 g / m² 🌷Flowering ▪️ 49 - 63 days ✨THC ▪️ 16% ✅CBD ▪️ 0,2% 🏡Room Type ▪️ Indoor 🌄Room Type ▪️ Outdoor 🕋Room Type ▪️ N/D 🎂Release Year ▪️ 2019 ___________________________________________________________________________________________ 👀📷🥇 Follow the best photos on Instagram 🥇📷👀 https://www.instagram.com/dreamit420/ 🔻🔻🔻Leave a comment with your opinions if you pass by here🔻🔻🔻 🤟🤗💚Thanks and Enjoy growth 💚🤗🤟

Hello my friends 👨‍🌾👩‍🌾, Out of Jail 😋😋 Week was good, plant continued his maturation. I've stopped fertilizer, Harvest in around 7/10 days. Woow smeel is really strong, I can't guess with a very biggest plants 😁. 💦 I've given 3x 2 l/plant Water + terra flores + cannaboost Water + Cannazym Water + Cannazym PH@6 Lamp @75% See you next week and have a good week end my friends 🔥👨‍🌾👩‍🌾 Thank to Mars Hydro and @marshydrococo2 for sponsoring the FC3000 ❤️❤️, as well as @Fast_Buds for sponsoring the Seeds ❤️❤️ If you want a litle discount on your Mars Hydro order, add this coupon to your cart, "Ju_Bps" Thanks community for follow, likes, comments, always a pleasure 👩‍🌾👨‍🌾❤️🌲 Mars Hydro - FC3000 https://www.mars-hydro.com/fc-3000-samsung-lm301b-led-grow-light 42 Fast Buds - BANANA PURPLE PUNCH🍌🌲 https://2fast4buds.com/seeds/banana-purple-punch-auto

Soweit alles gut, hab sie jetzt zum trocknen aufgehängt. 400g nass ist ordentlich und bis jetzt das beste Ergebnis was ich hatte. Geschmack usw wird nachgereicht wenn sie ins Glas kommen. Sehr nice, 80g trocken (natürlich/leider den Überschuss zur aktuellen gesetzliche erlaubten Menge fachgerecht entsorgt). Buds sind super, richtig fett sogar nach dem Trocknen, auch ordentlich fest und super harzig. Geschmack geht momentan leicht tropische und süße Geschmack mit nem heftigen cheese ton. Is lecker aber nicht ganz was ich erwartet hab 😅. Kommt jetzt erst mal in Gläser zum aushärten, denke da wird sich auch am Geschmack noch was tun.

Buds are starting to mature.

DAY 63, the grow box is now fully functional again, new extractor, new handmade softbox, back to 18/6 schedule, max temp=33°C, RH=50% (I know it's a bit high for flowering stage but I check carefully the plants and so far, nothing is wrong) 3 plants are frosty, I can see the trichomes with the microscope so I stopped the nutrients for them and flush with water pH 6,2, do you guys think I'm doing well ? For the 7 others: - 1 hasn't flowered, I keep her but I know shell never give nothing. - 6 are growing and I keep giving nutrients (Biogrow, Biobloom, Topmax and Bioheaven)

Forbidden runtz auto.. è partita con una delle prime foglioline storpia...ma a vederla sembra stia venendo bene ..vedremo più avanti.,....... II

Cosa ne pensate?😁💚 L'ora si avvicina🕒🕢🕞🕘🤪🤪🤪

Se hace defoliación extrema 5 días antes del corte para intentar hacer madurar la planta de forma mas pareja.✌️👨‍🌾🏻

The frozen diesel was really slow to transition to flower, but shes moving along now. Gave the girls a flush and a complete water change this week. That was only the second water change they have had this grow. I have just been letting them drink the reservoir almost empty and then filling it up with fresh nutes. The 5 plants are drinking about 4 gallons a day combined. Been running AC when the lights are on and the dehumidifier 24 hours a day. All of the plants are showing some decent trichome production. Running 1/2 tsp maxibloom and 1/8 tsp beastie bloomz per gallon every time I add water. Seems to be keeping everyone happy.

📆 Semana 8 La Monster Maker encara la recta final con una presencia imponente. Los cogollos siguen compactándose y ganando dureza, cubiertos por una capa de tricomas que ahora brilla aún más, como escarcha fina. Los pistilos continúan oscureciendo y los cálices se hinchan, marcando una maduración clara y estable. El aroma sube de nivel: dulce, especiado y con ese fondo terroso que ahora se vuelve más intenso y profundo. La planta se mantiene firme, respondiendo bien al ajuste de riegos y preparando sus últimos días de concentración aromática y resinosa. 🔥 Último empujón de maduración: densidad, terpenos y resina en su punto. ¡Seguimos creciendo fuerte 💪!

Two of the three have been cut. The first one was just a stubby little lady that had just under an ounce of dried flower. The second one was taken last night and her main cola weight 5 wet and was just covered in oily terpenes. This last one while behind the others is by FAR the frostiest and I can’t wait for her to ripen. Therefore I am not calling it a harvest until the trichomes become perfect as the last one did.

Harvesting the Bounty of Cherry Cola Auto Dear fellow cultivators, we've reached the triumphant culmination of Cherry Cola's journey as we delve into Week 13 – Harvest Time! Join me in celebrating the fruition of our labor and the bountiful rewards awaiting us as we harvest the radiant buds of Cherry Cola Auto. As the sun sets on Week 13, the air is filled with anticipation and excitement. Harvest season has dawned upon us, marking the culmination of Cherry Cola's remarkable journey from seed to harvest-ready beauty. In the heart of the garden, Cherry Cola stands tall, her branches heavy with the weight of abundant buds. Each bud is a testament to her resilience, her vigor, and the care and dedication invested in her growth. With meticulous care and precision, the time has come to harvest Cherry Cola's radiant buds. Each cut is made with reverence, ensuring that only the finest, most pristine flowers make their way into our stash. As the buds are trimmed and cured, an aromatic symphony is unleashed, filling the air with the tantalizing scent of Cherry Cola's terpene-rich profile. It's a sensory experience like no other, a celebration of nature's bounty. As we gather the fruits of our labor, let us take a moment to reflect on the journey that has brought us here. It's been a labor of love, a testament to patience, perseverance, and the boundless wonders of nature. In conclusion, let us raise a toast to Cherry Cola Auto – a true champion of the garden, a symbol of resilience, and a source of boundless joy. May her harvest be plentiful, her flavors unforgettable, and her legacy enduring. Until next time, happy harvesting, fellow enthusiasts! #CherryColaHarvest #BountifulBuds #GrowersPride Nutrition: @aptusholland @aptus_world @aptus_ Love, Care, and Attention: @dogdoctorofficial As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚 💚 💚

One week down looking they're very good I can see a lot trikos on the got a new camera coming the smell is seeking out having hard time try stay stealth I belive starting to stay on my clothes my whole house 😷