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to view this lamp or any other marshydro product go to: https://instagram.com/marshydro_aliexpress?igshid=YmMyMTA2M2Y=
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@Bryankush
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Giorno 1 molto bene le ragazze sono state defogliate per entrare pulite nella terza settimana di fioritura Giorno 2 nuovamente LST sul ramo apicale, è infermabile
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@Ronin716
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Just another photo dump lol This girl is proving to be a slow finish for me. Going on to week 16 now and I’ve decided to give her the flush as her trichs are all starting to go amber. I felt I’ve traded enough potency for yield now and I don’t think she’s really racking on much more weight. This might be the last update until after harvest. Up until it’s time to trim and jar. Wish me luck folks. I’m thinking I’ll be close to a half pound of this fatty 😍😂
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Bonjour à tous les padawans et maîtres jedis Jour106 arrosage avec 2 litres d'eau ph6.3. Jour108 arrosage avec 2 litres d'eau ph6.3
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Ок, начинаем битву двух якодзун 😁 В этот раз я не буду никуда спешить, хочу всё сделать идеально. Присаживайтесь поудобнее, полёт будет долгим. В помещении, где находится бокс, сейчас довольно сухо, поэтому у меня появился увалажнитель воздуха, объема резервуара хватает как раз на сутки. К концу первой недели подсыпал кокос в горшочки - мне не нужны слишком вытянутые растения, и так мне будет легче их доставать при пересадке, которую планирую на следующей неделе. Тогда же и начну давать базовое питание. Пока всё хорошо. Спасибо, что заглянули, и будьте здоровы! 🙏 Продолжение следует ...😶
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An Tag 50 sieht die Tropicana Cookies schon fast "erntereif" aus. Sie bekommt noch locker eine bis zwei Wochen, aber nach 50 Tagen vom Samen bis in diesen Zustand zu kommen ist für mich beeindruckend. Das ist wirklich schnell 💪 Die anderen beiden trödeln so vor sich hin, die eine blass, die andere klein, aber sie machen ihren Job. Vielleicht lässt die Tropicana die anderen beiden aufgrund ihrer Geschwindigkeit auch einfach nur etwas langsam aussehen. Wenn die also noch abliefern, hätte ich nichts dagegen 😅 An Tag 53 sieht alles soweit gut aus. Die Tropicana Cookies scheint schon langsam ihrem Ende entgegen zu gehen. Verdammt schnell würde ich sagen. Ich gebe ihr aber noch ein paar Tage, auch wenn ich den Platz den anderen beiden gönnen würde und später auch werde. Die Mimosa hat sich eingegrooved und man hat endlich das Gefühl Fortschritt zu sehen. Sie bekommt überall schöne, weiße Igel. Die MAC#1 ist scheinbar ein wenig lichtempfindlich. Ich hab versuchsweise den EC bis 4,0 hochgedrückt, aber sie bekommt die Farbe nicht zurück, solange ich ihr über 700 µmol/s/m² an Licht gebe. Gestern hab ich das Licht ein wenig reduziert und ich habe das Gefühl, dass sie wieder mehr Druck in den Blättern aufbaut. Leider bekam die Mimosa dadurch nur noch 580 µmol/s/m², also habe ich die vordere Lampe seitlich gehangen. So konnte ich genug Licht rein bekommen, da der seitliche Unterschied zur Tropicana Cookies bei Weitem nicht so groß ist, wie der Höhenunterschied.
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-Bagseed from Breeder (Friend)- •Cherry Cream Genetics: •Ice Cream Man (mother) x •Cherry Wine (CBD) (father) Ratio 1:1
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@weeduser
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cutting her down was the best experience
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Let’s Go Day 22 from seed for these 5 Ogreberry Autos from @twenty20mendocino and Bruce Banner from @fastbudsgenetics !! Today we turned the Scorpion up to full power and raised it to 38 1/2 inches above pots and getting a reading of 520 - 530 par ! gonna let the babies grow into the light now over the next few weeks till they hit into flower an keep a steady eye on it Incase I got to raise the light higher or lower !! Air temp an humidity has been great , stayin from 70-75 degrees through the day an humidity is staying around 58% ! So far so good Let’s grow lil Babies let’s grow!!! Hope you all enjoy an are ready for another amazing week ! Peace love an positive vibes to all you Growmies out there Cheers 😶‍🌫️💨💨💨💨💨🤙🏻keep them eyes peeled for next week y’all !! If there’s any questions please ask me ! Thank you all. 💚💯
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📆 Semana 7 El engorde continúa con fuerza y los cogollos siguen aumentando de tamaño y densidad cada día. Los cálices se hinchan de forma visible, los pistilos permanecen mayoritariamente blancos y la producción de resina alcanza un nivel espectacular, cubriendo por completo las flores y las hojas más cercanas. El aroma gana intensidad y complejidad, potenciando aún más el perfil dulce y afrutado de la genética. La planta mantiene un elevado consumo de agua y nutrientes para sostener el crecimiento de las flores. La estructura continúa bien aireada y equilibrada, favoreciendo una excelente penetración de la luz y un desarrollo uniforme en toda la canopia. ⚡ EC: 1.8 - 1.7 💧 pH: 6.2–6.5 🌡️ Agua: 20–22°C 🌫️ Humedad: 40–45% 💡 PPFD: 1000–1050 µmol/m²/s 🌡️ Temperatura: 24–27°C 🔥 Nota: Mantener un clima estable, un riego constante y una nutrición equilibrada permitirá que los cálices alcancen su máximo tamaño y las flores completen su engorde con la mayor calidad posible. Seguimos creciendo fuerte 💪!
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@KEVS_BEST
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Woche 2 - Weiteres Wachstum und Vorbereitung auf das finale Umtopfen In der zweiten Woche wurde die Wassermenge schrittweise erhöht, um dem wachsenden Bedarf der Pflanzen gerecht zu werden. Ich habe die Bewässerung auf 300 ml alle zwei Tage erhöht, weiterhin ohne Düngerzugabe. Die beiden Sherbzooka Ladies ernährten sich noch vollständig von den in der Biobizz Light Mix Erde vorhandenen Nährstoffen. Am 20.04.2024 wurde die erste Düngerladung Canna Terra verabreicht, mit einem Verhältnis von 10 ml auf 10 Liter Wasser. Der pH-Wert des Wassers lag bei 5,9 und der EC-Wert betrug 1,0. Die Pflanzen zeigten keinerlei Symptome von Mangel oder Überschuss. Am 21.04.2024 wurden die Pflanzen abends in ihre finalen 9-Liter-Töpfe umgetopft. Die Pflanzen waren sichtbar gesund, kräftig und zeigten ein starkes Wachstum. Die durchschnittliche Temperatur blieb sehr stabil, und die Luftfeuchtigkeit wurde weiterhin manuell erhöht. Dazu habe ich täglich 500 ml Wasser in tiefen Tellern, verteilt auf vier Teller und fünf Handtücher, verwendet, um die Feuchtigkeit zu regulieren. Die Beleuchtung war fest eingestellt: Das Licht ging um 06:40 Uhr an und schaltete sich um 00:40 Uhr aus, was den Pflanzen einen stabilen Tag-Nacht-Rhythmus gewährte. Insgesamt verlief die zweite Woche sehr erfolgreich, und die Pflanzen waren bereit, noch weiter zu gedeihen. ENGLISH Week 2 - Continued Growth and Preparation for Final Transplant During the second week, I gradually increased the amount of water to match the plants' growing needs. I raised the watering amount to 300 ml every two days, still without any added nutrients. The two Sherbzooka ladies continued to thrive on the nutrients provided by the Biobizz Light Mix soil. On April 20th, 2024, the first dose of Canna Terra nutrients was given, with a ratio of 10 ml per 10 liters of water. The pH of the water was 5.9, and the EC level was 1.0. The plants showed no signs of nutrient deficiency or excess. On the evening of April 21st, 2024, both plants were transplanted into their final 9-liter pots. The plants remained visibly healthy, strong, and showed significant growth. The temperature stayed very stable, and I maintained the humidity manually by placing 500 ml of water daily across four plates and five towels, which helped regulate moisture levels in the room. Lighting was kept consistent, with lights turning on at 6:40 AM and off at 12:40 AM, providing a steady day-night cycle. Overall, the second week was a great success, with the plants ready to continue thriving.
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Wow this week was nerve-wracking. Her roots were well into the toilet part of the pot so it was time to remove all the soil and manipulate the roots for exposure later during the big reveal. Fingers crossed the makes it. Her being an auto it will stress her into flower but that's okay it's a cannabonsai they are supposed to be small. She still has a couple weeks of growth still so it will be just fine. The other plants in the shed are getting flipped to flower this weekend she I've put her in the tent with her sisters. Sorry about the blurple but hey.....it is what it is right?
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@ClubRiot
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Week 9 , pH Perfect Connoisseur Bloom Part A ( 1 ml/L ) pH Perfect Connoisseur Bloom Part B ( 1 ml/L ) CarboLoad Liquid ( 2 ml/L ) Sensi Cal-Mag Xtra ( 2 ml/L ) Sensizym ( 2 ml/L ) Bio-Heaven ( 2 ml/L ) Big Bud ( 2 ml/L) Nirvana (2 ml/L)
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Hi Grower! Day 59 This Strain make no big Problems now. At the start i think wtf what is this, but now the need not to much Love from me 😁 The Smell is sweet/caramel im very suprised from this nice ,,CBD parfum ''. The next days i hope the give big buds i need fresh CBD Drops. When you want to grow with the same professional Equipment then Checkout this Link https://www.spider-farmer.com/?ref=budspencer Discount Code: Budspencer420 Bye Bud.
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I attended NECANN (New England Cannabis Convention) in Burlington, VT this weekend - Great event!! While I was there I purchased these two Baox hemp clones. The baox strain is supposed to have very high CBD content with very low THC (less than 0.3%). I have obtained a hemp farming license from the state department of agriculture. I will be expanding my grow room setup over the next few weeks and adding a separate flowering tent for photo period plants, including these hemp plants. I am hoping to learn a lot about CBD here. My family has been using a variety of CBD products recently and enjoying the results. Hopefully I will be able to make some of these products on my own in the future. 👍
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Forgive me AGAIN I have started logging this actual journal several weeks after I have started the grow, but never the less, I still have dates on photos to help me track the growth so far. I decided this grow that I would try reusing my dirt from the last grow and was able to sterilize it by cooking it in the oven🙌 I did loose a little bit of dirt but decided I would just combine coco coir that I had around with the soil 1:1 to even things out. Week 1 wasn't particularly interesting. This time around I choose to only plant 2 Super Skunk (fem) seeds because I needed have a "do over" with this strain. Last grow (mid flower) I lost control of my plants and I am looking to redeem myself because this strain grew beautifully up until that point. I went ahead and germinated seeds the last week of October and had sprouted seeds by Oct. 31. The first week was pretty typical with the exception of one seedling who's shell was causing the plant difficulty in releasing. For several days I tried to just allow nature take it's course but, then I became incredibly impatient and attempted to remove it myself (BAD MOVE). The whole head snapped off of the fragile seedling and I had to immediately start over. Also the humidity in SOCAL has extremely low (in the teens) which made getting regulating humidity even more challenging. *P.S. I only gave my plants distilled water from a spray bottle to ensure that there was no over watering*
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@Datiko
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I Topped 3 days ago, she got a little bit stress, she could be stressfull if i top earlyer, so i hadnot other way. I think she will give me 50-60 g dry buds... but i am scaryed with this. she is still not flowering. explain me why. almos every GSC auto starts flowering at 5 week
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Harvest day 67 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 16-18 degrees and 55-59% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. Unfortunately, the rating system at Growdiaries is a bit strange because I have to give the stars before the Smoke Report and in the end it might have led to more stars in terms of taste. . The smell is great I'm curious about the taste 💚 Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany