Its the last week befor we Flash. I love the buds, they are fat like a cola can. They smell like lemon, its a crazy pheno

~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_ ok..i'm an idiot 🐱🔫 ..they we're clearly overfed last week and without thinking i gave them our usual "full strength" bloom shot as we decided to flower her (no more space)..she's not too happy with us atm, her top leaves are curling very hard..We intend to give her PH water only until she comes around some...normally we wouldn't flower a plant in this condition, we'd wait for her to straighten out and then flip however, space is critical atm...we moved her to the 3x3 to flower with a couple tiny White OG plants...she's a big plant, we have some room for stretch but not a ton, this might interesting in another week or 2 lol...we setup a dedicated exhaust for this tent and temps have been great, lots of air movement...We'll upload in a few days if her condition changes, thank you as always for taking the time to read and happy harvests everyone!! ❤️💡🌱😽💨 ~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_

Had alot of fun with these realized my dumbass could only use my plant for two plants but everything is a learning process i really wanna lrean how to get fat ass nuggs any help is welcome

Die in der Mitte ist von meiner Frau und wurde mit LST trainiert Bei den darauf folgenden gießungen, cal/Mag hinzugefügt.

D69 (2days ago) Cut and Set to dry. Was a fun grow

The canvas can do miracles, just you wait and see

Day 29, giving structure to ghe little baby, trying to multiply branches and giving some attention to the topped one. Day 30 fertisilisation today. Next time just water. LST is still in the middle Day 32 31/10 dinner at 100% now and pushing hard with grow, just watering without fertilisation this time and lamp higher for 2 cm. Stretching a little bit before passi into flow, next 7/8 days of veg Let’s see what’s happen

Hi Growmies~! What This Post is About Today, I'll be recording how to cultivate soil microbes at home. These microbes offer numerous benefits, and they are simple to make. How I Came Up with This Technique Since 2014, I’ve tried synthetic growing methods like DWC. While they gave quick results, I often ran into issues with consistency. Nutrients would expire during breaks, meaning I had to keep buying new bottles. I strongly felt I needed a change. A couple of years ago, after taking a break, I started to research and switched to organic growing. At first, it felt overwhelming with all the steps and prep work, but I saw real potential. After experimenting with different methods, I came across Korean Natural Farming (KNF) and JADAM, introduced by Mr. Cho. His simple, ultra low-cost techniques inspired me. They focus on letting nature do the work. While growing, I noticed that synthetic nutrient bottles were expensive, especially when trying to complete a full nutrient set. Organic growing may require more attention and can be costly when investing in organic materials. Preparing the soil in advance and top dressing with dry nutrients every other week - just these two methods were consuming space, time, and money. Indoor farming is unnatural, while organic farming is a natural approach. I had to bring these ideas together, but organic farming often seems geared toward large plots like farms. Incorporating organic techniques into my indoor garden requires a lot of effort and careful calculations. So this is one of my techniques for keeping my plants happy: supporting their daily needs helps them snap out of deficiencies quickly, allowing them to grow consistently. It took me a while to adapt this technique for indoor use. I hope this helps, guys! Supplies Needed - Potatoes: Provide nutrients and food for the microbes. - Sea Salt: Stimulates microbial activity and controls harmful organisms. - Dechlorinated Water: Allows the microbes to grow and multiply. - Compost, leaf mold, or worm castings: Contains natural microorganisms that are key for this process. How to Make (1 gallon) 1 cooked potato (about 2 golf ball-sized) 1 pinch of sea salt 2 tablespoons compost or worm castings 1 gallon dechlorinated water 1. Mix Ingredients: In a clean container, fill it with the dechlorinated water, dissolve the sea salt, and add the compost along with the mashed potato. 2. Ferment: Optionally cover the container and let it sit at room temperature for 24-48 hours. 3. Strain (Optional): After fermentation, you can strain the solution if you prefer a clearer liquid. Note: Watch the timelapse video to see how the microbes activate! **WARNING** Wear gloves if possible and/or avoid contact with open wounds How to Use IMPORTANT: Always dilute the solution before applying it to plants. - Use when bubbles form a "pizza shape" on the surface. - Dilute 5-10 ml per liter of water for bi-weekly feeding. (Test a small batch first to find the best rate for your setup.) - Once the bubbles disappear, the microbes are likely inactive. You can either mix the rest with water as fertilizer or discard it. Pros Promotes Plant Growth - Usually fixes deficiencies in as little as 6 to 72 hours. - Improves nutrient absorption, and helps plants thrive. Boosts Plant Immunity - Works as IPM: Can be used as foliar sprays (no staining on leaves). - Lowers the risk of powdery mildew and other diseases. - Helps the soil ecosystem with beneficial organisms like predatory mites and springtails. - Naturally reduces pest pressure (Less risk of fungus gnats and other pests). Improves Soil Health & Supports Composting - Quickly breaks down organic matter and nutrients. - Makes growing organically in small containers, like 1-gallon pots, easy. - Over time, soil becomes softer and richer, even in small pots. Cost-Effective, Sustainable & Eco-Friendly - No need for complex equipment like pH pens, air pumps, or other tools. - Reduces the need for CalMag, N-P-K, or micronutrient supplements (just add a little bit of sea salt to every watering). - No sugar sources needed in the soil. - Works for all types of plants—houseplants, exotics, ornamentals, and crops. Cons - Limited shelf life; the solution will develop an unpleasant odor after a certain period. 1 Corinthians 10:26

Harvested this beauty on day 79 and we got two ounces of amazing dry, sticky bud 🔥 This girl grew nice and tight and looked like the perfect bouquet! Nice tight dense buds that break up real good and fat! She is so sticky and smells super good! The buzz for me is strong and good and goes mostly to my head but doesn’t make me tired. I will definitely grow this strain again 💨 💨

Almost there- chop day for the rainbow forest! 🌈✂️ After 77 days, the plants have reached that perfect 10% amber / 90% milky trichome ratio I was aiming for. Even though they’re three different genetics, they all hit the sweet spot around the same time. I’ll be back soon after the great chop chop with a full dry and smoke report. Happy days, Growmies! 🌿🔥 Stats for the grand finale: 💧 Watering: 1.5L every other day 💦 Humidity: ~55% RH 🌡️ Temp (lights on): 22–26°C 🌡️ Temp (lights off): 20–22°C 📈 Avg. VPD (lights on): ~1.45 kPa

Der Sour Jealousy von FastBuds geht es ganz gut 👍. In Hydroponic dauert es am Anfang immer ein wenig länger bis die Pflanze richtig durchstartet.. Ich denke mal in 2 Wochen fängt es dann richtig an. DLI liegt bei 16.92 ( 20 h Licht bei 235 PPFD). Heute wechsle ich das 1. Mal Wasser und gebe additiv Silicate von Terra Aquatica hinzu. Die ersten Tage hatte ich Schwankungen im PH Wert,ich denke weil der EC Wert so niedrig ist und weil die Blähton Kugeln auch erstmal den angestrebten Ph Wert annehmen müssen. Die Pflanze bekommt hier und da gelegentlich Streicheleinheiten von dem Mini Ventilator damit sie kräftiger wird

today was the day 🙏 time was running out and i have to harvest "Hilde" 😏 summary of "Hilde" 92 days in under 3 min. enjoy 😅🙏 I dry the plant in the boiler room because the climate there is very good. I also darkened the room so that no sunlight disturbs the drying process.😏 "Darkroom" Day 2 for "Hilde" 😏😄😜

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After many weeks believing that I have mites in my cultivation, I start to believe that my real problem is my soil. Apparently my soil still has decomposing material and it has affected the leaves. Waiting the flowering goes and how will plant react of it. I hope it not serious thing. My leaves problem look like excess of nutrient in soil formulation. On this week I turn lights on. Now there will be 360W full power to flowering stage.

The plants are growing at a good rate now and drinking a litre each per day. I feed them by hand and each plant gets 2litres every other day. Didn't do anything else this week other than install the trellis on the last day. This plant is at the back of the timelapse video.

This is how things are looking for the ladies at the end of Week 4 of Flower, not much to update, all the information is in the video I have uploaded. Any questions just ask away guys 👍🏾🌱💚

Her buds are much bigger than my other outdoor grows. Im excited to see how they develop!

Desculpe não atualizar antes mais muito trabalho neste fim de ano adoro as cores da Red Hot tive ao total 3 Red Hot mais só fiz o diário de uma três feno tipos diferentes todos reds aromas diferentes em todos doce, pungente, frutas tropicais, owwwwww good Nice, a sweet zkitllez está muito bem também tive outras que não fiz o diário. Obrigado a todos

Week 4 down in the books! The girls should be finishing their stretch. Bud sites are getting more stout! I raised my newts 8ml. I'm hoping the girls don't start to burn. Hope everybody's grows are doing well. Cheers! -G.I.JOSE