Mientras yo me divertía en la spannabis las niñas se ponian cada vez mas resinosas farmers!! Solo basta ver la shining haze para darse cuenta que el mammoth p es brutal!!👌🏻

Today, on day 36, the plants have noticeably grown, with heights now ranging from approximately 45–55 cm. We increased the nutrient concentration to 650 ppm, maintaining daytime room temperature at 26°C and nighttime at 22°C, CO2 concentration at around 600 ppm, and humidity at 65%. The light schedule is 18 hours of light and 6 hours of darkness, with a PPFD of 600. We raised the nutrient concentration by 100 ppm, increased the light intensity by 100 PPFD, and lowered the humidity to 65%. The plants have grown significantly, primarily stretching upward with their main colas and side branches. Visually, there are no signs of nutrient deficiencies or toxicities; the plants are absorbing their 650 ppm well, with no salt buildup or burn.

Stiamo ancora raccogliendo,ancora nessuna pianta é morta,sto rimuovendo piano piano le cime più mature,così facendo evitiamo le cime popcorn e diamo il tempo alla pianta di riempire anche le cime inferiori,per adesso levando quella fumata e venduta siamo all'incirca sui 780g,però aspettiamo anche il nuovo stendino,alla fine del raccolto dovremmo arrivare a quasi 2 Kili con 7 piante e 6 vasi,con una media di 333g a pianta,ho pubblicato tutto quello che potevo,ogni procedimento,spero vi piaccia e mi seguiate

🎩🍭🍰🍦🍨

This harvest has really been vey easy compared to my previous experience. I think the quality of the seeds shows in how smooth the process has been.

I can tell I'm going to have to scrog these girls when it's time to flip esp the cherry paloma they seem like stretchers

Each 1L jar has exactly 28g, it took a long time to sort through this. I think I left them hanging for maybe 6-12 hours too long as the RH in a lot of the jars are below 55% (target is 62%). Some remedial action was taken, and I cut off small pieces of the main stem or trunk from the left over carcasses which has successfully brought the RH back up over 60%. The hash I made from dry ice and 160 micron bubble bags is on a whole other level, I have added a video close up of the pucks I made with a pollen press, almost 0 leaf matter! - This actually might be my new favourite way of smoking weed, hash on the common market is low quality and full of plant matter. I ran her low on EC for the entire grow, using the Botanicare KIND range. Max EC was about 1.8 - but averaged between 1.2 and 1.6 throughout most of the flowering cycle. This grow beats the hell out of my first, and I hope it wasn't just a lucky fluke! I ran the same lights, 2 x 315w Euro Style CMH fixtures. Royal Gorilla from RQS is next up, will be posting a new diary very soon 😊 Happy growing all and thanks for stopping by! 1.26 g/w this grow, or a more accurate way of looking at it: 1.07g/umol 😊

🇩🇪 GrowDiaries – Wochenkommentar Diese Woche hat sich meine Cherry Limeade großartig entwickelt 🌱. Es fühlt sich tatsächlich so an, als wäre plötzlich ein Schalter umgelegt worden. Das Wachstum ist jetzt kräftig und gleichmäßig, die Pflanze wirkt rundum gesund und zeigt weder Mangelerscheinungen noch die zuvor vorhandene Taco-Bildung der Blätter 💚. Am Sonntag habe ich sie getoppt ✂️ und ihr anschließend bis Donnerstag komplett ihre Ruhe gelassen, damit sie sich erholen kann. Seitdem läuft das Low Stress Training. Mit Drahtankern ziehe ich die Triebe vorsichtig nach außen, um eine möglichst breite und gleichmäßige Pflanzenstruktur aufzubauen 🌿. Die Positionen der Drahtanker passe ich täglich an, damit alle Triebe optimal Licht erhalten ☀️. Endlich habe ich auch die perfekte Einstellung für die vier Maxi-Blumat-Tropfer gefunden 💧. Das System hält die Saugspannung nun konstant zwischen 90 und 100 mbar, genau dort, wo ich sie haben möchte. Das gibt mir ein richtig gutes Gefühl – besonders, weil ich nächste Woche vier Tage beruflich unterwegs bin. Ohne ein zuverlässig eingestelltes Blumat-System hätte ich jetzt ein echtes Problem. So kann ich ganz entspannt verreisen 😌. Auch das Cover Crop wird langsam weniger 🌾. Ich schneide es mittlerweile fast täglich zurück, damit vor der Einleitung der Blüte nur noch wenig davon übrig ist. Langsam aber sicher gewinne ich diesen Kampf 💪. Das Gleiche gilt für die Trauermücken ?. Gestern habe ich 6.000 Hypoaspis miles ins Beet ausgebracht und abends, kurz vor dem Ausschalten der Beleuchtung, zusätzlich 3 Millionen SF-Nematoden gegossen. In einer Woche folgt eine zweite Behandlung mit weiteren 3 Millionen SF-Nematoden. Hoffentlich ist das dann das endgültige Aus für die Trauermücken 🎯. Ansonsten werde ich die Pflanze jetzt einfach weiter trainieren und in Ruhe wachsen lassen 🌱. Auf Komposttee oder Fermente verzichte ich bewusst, denn im Living Soil sollten mehr als genügend Nährstoffe vorhanden sein 🌍. Im Moment bin ich mit der gesamten Entwicklung mehr als zufrieden und freue mich riesig auf die kommenden Wochen 🚀. 📊 Aktuelle Parameter: 💡 Licht: 400 PPFD (18/6, Stufe 3, 40 cm Abstand) 🌡️ Temperatur: 27 °C 💧 Luftfeuchtigkeit: 72 % 📈 VPD: 1,0 kPa 🌿 CO₂: Ø 670 ppm 💦 Bodenfeuchtigkeit: 90 mbar 🇬🇧 GrowDiaries – Weekly Update This week my Cherry Limeade has developed amazingly well 🌱. It honestly feels like someone flipped a switch. The growth is now strong and steady, the plant looks very healthy, and there are no signs of nutrient deficiencies or the taco-shaped leaves I had before 💚. I topped her on Sunday ✂️ and then left her completely alone until Thursday to allow her to recover. Since then, I have started low stress training. Using wire anchors, I gently pull the branches outward to create a wider and more even plant structure 🌿. I adjust the position of the wire anchors every day to make sure all shoots receive optimal light exposure ☀️. I finally found the perfect setting for my four Maxi Blumat drippers 💧. The system now keeps the soil suction tension consistently between 90 and 100 mbar, exactly where I want it. This gives me a lot of confidence – especially because I will be away on a four-day business trip next week. Without a properly dialed-in Blumat system, this would have been a real problem. Now I can leave home completely relaxed 😌. The cover crop is slowly disappearing as well 🌾. I am cutting it back almost every day so that most of it will be gone before I start flowering. Little by little, I am winning this battle 💪. The same goes for the fungus gnats ?. Yesterday I released 6,000 Hypoaspis miles into the bed and, in the evening just before lights out, I watered in 3 million SF nematodes. In one week, I will repeat the treatment with another 3 million SF nematodes. Hopefully, this will finally bring the fungus gnats under control 🎯. Apart from training, I will leave the plant alone and let her grow naturally 🌱. I will not use any compost tea or ferments for now, because the Living Soil should already contain more than enough nutrients 🌍. At the moment, I am extremely happy with the development and I am really looking forward to the next few weeks 🚀. 📊 Current Parameters: 💡 Light: 400 PPFD (18/6, Level 3, 40 cm distance) 🌡️ Temperature: 27 °C 💧 Humidity: 72 % 📈 VPD: 1.0 kPa 🌿 CO₂: Avg. 670 ppm 💦 Soil moisture: 90 mbar

Dense like a rock, wait for drying

We are out of silica , hope the rice shells help

Hey guys ! 40th day of veg 👽 The mothers are getting big They're enjoying the 2.4 EC for real 😤 I also put the Migro Aray 4 to 100% intensity so that was quite a good boost together 😊 I fimmed & made some LST on almost every plants, which is nice to enhance growth ! The Perfect Tree Seeds are the ones with FloraCaps 👌

Still in trim Jail so not sure what final weight will be . It really varies because I had too many and it was crowded. The final product is super AAA though. I will post some pictures later of some trimmed stuff. Pulled off 1.3 grams/watt I suppose that is ok.

Harvested Around 220 Grams from 3 Plants, terps were there slightly, smoked fine, its alright, went with a differnent breeder after.

Tag 113: Die letzte Woche hat begonnen. Ich versuche so weit es mir möglich ist die Luftfeuchtigkeit und Temperatur zu senken. Momentan funktioniere ich im Automatic Modus, habe viel um die Ohren gerade 😯

Well I think I got a little burn don’t know what exactly but I think I had my 1000w light to close I get the heat emitting had something to do with it . I adjusted it 40cm from grow

Hang Drying 7-14 days before the #TotalDryYields $ #SmokeSesh's! 63rd Day #HarvestTime 9th week of Flower Update of my Fastbuds 2fast4buds.com Genetics looking Great, Gorgeous, Magnificent, Phat and Finishing out Super Strong! I Applied the #AncientArtofStemSplitting for more #FrostedTerpyBuds on 3/19/22 #Trichomes are Ripened and Ready for Steady! #ChopCity is underway! #FadeTime I Can't wait to Blaze Up these Beauties! I started thier #FlushingPhase on 2/23/2022 with Declorinated Tap Water Ph'd-6.0! I #Lollipopped the Lowers on Sunday 2/6/22 after posting to #GrowDiaries They received thier 5th #Feeding of #DivineSeeds #DivineGrow but this is thier 1st #Feed of #LongFlowering 3.0G. Mixed into a Gallon of water, Ph'd to 6.5 on 2/20/22! #BudzForming into Frosted #ChronicColas w/ #PistilsPoppin everywhere looking Pristine!!! I've been implementing some #LSTtraining at the beginning of 10 week's back by bending them over with #PipeCleaners to the sides of thier pots, pulling down thier side branching and #LeafTuckin the Biggest leaves under each other to Expose the Bud site's and Branches to more lighting w/ some #LiteDefoliation 9 weeks back as well! I introduced the #SpinningStemzStrengthing technique a few weeks ago to thier main Stocks and Side branching to make them Stronger and more Sturdy! They popped in under 24hrs in the wet paper towel method and now that they've busted out of thier ProMix potting mix medium, I've been watering them when dry with around 4 cups or 32 fluid ounces 64 Tbsp 192 tsp 948ml of Declorinated Tap water that's Ph'd to around a 6.4-6.3 using TNB ph Up$Down and watering thier whole pots these past couple of weeks! They're Growing under our Bodacious #BloomPlus1500w with the 150w Done driver in our 2×4.5×7ft. GrowTank Grow Closet with the 18/6 lighting schedule cause Everything needs a little rest! Team #Fastbuds recommends the 20/4 schedule as well!!! Our Grows also get Enhanced with #TNBNaturals The Enhancer with my Special Steady'z mix in their bottles! Yo!!! Top-Notch and The Finest in AutoFlowers indeed! Let's Grow and Get it In from Team #Fastbuds @fastbuds_genetics on Instagram!!! Check it Out my fellow Growmies and Growmets! I'm very Thankful, Grateful and Appreciate these Fantastic, Famous, Fast-Growing, Flavorful and Fiery genetics! Spectacular and Superb Sponsorship package from my Broski Sir #Santi as I like call him and thier Award-Winning Company full of Great Growers, Bodacious Breeders and Pleasant People from All over the World! Your Strains are Phenomenally Pristine and Perfectly Priced! I Can't wait to Try, Test and Review these Crafted Cannabis Cup strains!!! Thanks Again Everyone and Everybody! I've also learned All sorts of Growing Tipz, Tricks, Techniques and Methods from you and your Detailed- How to Grow Instructional categories on your Website SeedBank! Your a Fantabulous Family and Terrific Team!!! It's my Pleasure and I'll do my Best!!! With the Help of my Broski #GallowGlas420 making my original Masterpiece's! I Made, Perfected and Hope Everyone Enjoys these New Introductions, Mail Call and Outros! I also Hope that Everyone will and Go Spread That Love to you Guys on your other social media's! I'll most definitely have their Link's posted Below⬇️! BudBrothers4-L!!! Cheers Famz!!! Much Props, Topz and Much Love!💯 https://youtube.com/c/FastBudsGenetics https://instagram.com/fastbuds_genetics?utm_medium=copy_link https://www.facebook.com/FastBudsMedia/ https://mobile.twitter.com/fast_buds https://www.reddit.com/r/FastBuds_Family/ https://t.me/fast_buds_genetics https://es.linkedin.com/company/420fastbuds Remember "it's 4:20 Somewhere"!!! Bloom Plus BP-4000 CA:https://www.amazon.ca/dp/B08DTDP5FF/ref=cm_sw_r_cp_awdb_imm_86Q7H2D5BGFYB9B6PR9K US:https://www.amazon.com/dp/B08DTN3B84/ref=cm_sw_r_cp_awdb_imm_4B7XWCAS09M4V3W0AFJH Bloom Plus BP-2500 CA:https://www.amazon.ca/dp/B08DTCYV9Y/ref=cm_sw_r_cp_awdb_imm_YDNA8G16PH3TB002VKGE US:https://www.amazon.com/dp/B08DS53THM/ref=cm_sw_r_cp_awdb_imm_SX3AEDKRVAYQECF32BE4 Bloom Plus BP-1500 CA:https://www.amazon.ca/dp/B082XYLHRJ/ref=cm_sw_r_cp_awdb_imm_XEBFV7790EHT53B2J9B5 US:https://www.amazon.com/dp/B082XYLHRJ/ref=cm_sw_r_cp_awdb_imm_MB3PYZEVSQRZY096AB79 BloomPlus Instagram Link: https://instagram.com/bloomplusled?utm_medium=copy_link Thanks Again Broski #SmokinPlantaz for Hosting your Bright and Tight Amazon Prime Day #BloomPlus-1500w Giveaway! I'm still Blinded by the Light!!! Lol (Song Pun) it's Ultimately Lit, Extremely Powerful and Brilliantly Bright! I also Love and Appreciate Everyone out here! Please! Go Over and Spread That Love to my Bro's YouTube Channel and Team #BloomPlus on their Instagram! I'll have thier Links posted ⬆️⬇️! BudBrothers4-L!!! Cheers Famz!!! Much Props and Much Pars!💯 SmokinPlantaz YouTube Channel Link: https://youtube.com/channel/UCDKJthWoS6-miAhq_lLb_-w

Defoliated and in its flowering pot, switched to 12/12 on day 35 she's stretching out nice. Will start feeding from week 7.

Hello Diary, Cherry Pie has finished its last week, I harvested it two days after taking the photo. 73 days since I put the seeds in the ground. 65 days since the start of the vegetation. Really very fast. But the result is impressive as you can see in the photos. The flowers are large and dense, the branches bend slightly under their weight. The main cola is especially large and full of large flowers covered in trichomes. The flowers are very hard to the touch and sticky under the fingers, especially the flowers on the main cola. The leaves have started to turn autumn yellow which is also an indicator of its maturity. The smell is very intense at this stage, the whole room smells like plants when I open the grow box. Watering was standard, every three days. This week I stopped adding nutrients, I just lowered the p.H. to 6.0 and water the plants with clean water. After taking the photos, I left it in the grow box for two more days to drink all the water from the soil to make it easier to dry. Before cutting, I removed all the leaves from the plant to also make drying faster and have less work to trim the dried flowers. After cutting, I left it upside down in the grow box to dry. Now all that remains is to see how much it has really rewarded me. See you when that happens. Here's what the last week looked like. 19/09/2024 - Day 57. Watering. I prepared 9 liters of water, lowered the pH to 6.0 and used that amount to water all three plants on the farm. 22/09/2024 - Day 60. Watering. I repeated the same procedure as three days earlier. 24/09/2024 - Day 62. I watered them all with 1.5 liters of water each plant so that they were fresh for the photo shoot. 25/09/2024 - Day 63. End of the last, 9th week since Cherry Pie began its journey. Photo shoot. 27/09/2024 - Day 65. Cherry Pie has been harvested. That's almost all from me for this diary, there is still the final report that follows after drying and testing. Thank you all once again for your support and comments.