Flower WK 5

Day 1 Water: 50ml RO water Humidifier: 70-75% (HIGH-MIST) Fan Speed: Mid-Low Light on @ 16:20 (22.5° celsius @ 70% RH) Light off @ 9:20 (19.5° celsius @ 65% RH) --------------------------------------------------- Day 2 Water: N/A Humidifier: 80% (MID-MIST) Fan Speed: Low Light on @ 16:20 (21.7° celsius @ 78% RH) Light off @ 9:20 (19.3° celsius @ 81% RH) --------------------------------------------------- Day 3 Water: N/A Humidifier: 80% (MID-MIST) Fan Speed: Mid-High Light on @ 16:20 (21.4° celsius @ 77% RH) Light off @ 9:20 (20.5° celsius @ 78% RH) --------------------------------------------------- Day 4 Water: N/A Humidifier: 80% (MID-MIST) Fan Speed: Mid-Low Light on @ 18:30 (21.3° celsius @ 80% RH) Light off @ 9:30 (20.1° celsius @ 75% RH) -------------------------------------------------- Day 5 Water: 50ml RO water Humidifier: 80% (MID-MIST) Fan Speed: Mid-Low Light on @ 19:00 (22.3° celsius @ 80% RH) Light off @ 13:00 (19.7° celsius @ 81% RH) -------------------------------------------------- Day 6 Water: N/A Humidifier: 80% (MID-MIST) Fan Speed: Mid-Low Light on @ 19:00 (22.3° celsius @ 74% RH) Light off @ 13:00 (19.1° celsius @ 83% RH) -------------------------------------------------- Day 7 Water: N/A Humidifier: 80% (MID-MIST) Fan Speed: Mid-Low Light on @ 19:00 (21.8° celsius @ 78% RH) Light off @ 13:00 (18° celsius @ 83% RH) --------------------------------------------------

Well, there’s no ghost the VIVO sun pumps that come with the kits they just suck that’s OK. I replaced them with the upgraded version. I refilled the reservoirs

This proves different genetics but same for my knowledge.

Наступил мой самый любимый период цикла - период формирования структуры куста. К этому моменту обычно я уже имею стратегию по дальнейшим действиям: определяюсь с техниками тренировок, примерным сроком перевода светового режима на цветение, и т.д. На 23-м дне сделал topping на 4-м этаже, и через три дня убрал всё ниже 3-го этажа. Верхние ветки развёл в стороны эластичными проволочками, нижний этаж пока не трогаю - пусть догоняет. 👆😊 И уже по-тихоньку мне нужно прикидывать высоту монтажа сетки. А на какой высоте вы обычно ставите ScrOG? Буду рад любому мнению в комментариях 👍 Спасибо, что заглянули, и будьте здоровы! 🙏 Продолжение следует ...😶

Week 16 - 06/28 - 07/04 Light - 200 W HPS & 265 W LED Day Temperature - 78 F Night Temperature - 68 F Humidity - 40 +/-5 D59 Flower - Came home from vacation to some fat sugar coated buds! I flushed them with FloraKleen and molasses, this should be the last one before I snip down the main colas. Since they are close to harvest, I spent about an hour defoliating so harvest will go a little quicker. D60 Flower - So I pulled the ladies out to breathe, take pics, and to do a partial harvest. I cut the main colas off of all the plants and am allowing the lower bud sites to dense up. Until I harvest the lower part, here is the wet weight by plant: RG 1 - 177 g. RG 2 - 214 g. RG Clones - 88

Sticky and smell with a couple of bud Roth due to high rain fall. With 3 weeks away from finishing and full moon just passing on 17th October I am hopeful the sun would shine for the next three weeks.

Our Zamnesia Critical Cheese Automatic has a distinct, predominantly sativa appearance. What a plant guys, I cleaned the ugly flowers very very well and I can really say that I am very happy with this plant. Swollen buds, well aligned and looks super healthy, can't wait to smoke this. Techniques chosen: Here, we applied LST to a plant with short internodal spacing; it's not ideal, but we wanted to give it a try. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently released Plagron Bio LightMix, which will allow us to start flowering more smoothly and reliably, without the sudden changes that liquid fertilizers can cause. A week is more than enough, so don't overdo it. We're in the final flowering stage and things are starting to get serious, so we're adding our legendary bloom booster Green Sensation and starting the late flowering phase. - Green Sensation 1 ml/l - Pure Zym 1 ml/l - Silic Rock 1 ml/l - CalMag Pro 1 ml/l - Sugar Royal 1 ml/l - Power Buds 1 ml/l - Alga Bloom 0 ml/l Just booster and soon in flush Choose your preferred style and calculate your results on the website: www.plagron.com Z - https://www.zamnesia.io/it/531-growshop A great strain, not tall but very bushy! Give it a try! Z - https://www.zamnesia.io/en/3334-zamnesia-seeds-critical-cheese-automatic-feminized.html Z - Not content with what they already had in their hands, the expert breeders at Zamnesia Seeds wanted to embark on a journey into the world of autoflowering genetics, aiming to improve upon a great British classic... the Cheese cannabis strain. They crossed Critical with a high-quality Cheese specimen, enriched with a significant amount of Ruderalis. The result is an extremely potent, therapeutic, and easy-to-grow autoflowering version. This new, improved strain has been named Critical Cheese Automatic. Critical Cheese Automatic embodies everything that made the original Cheese so famous, acclaimed, and loved around the world. We're, of course, talking about the Skunky flavors and pungent aromas this strain releases, not to mention the overwhelming effects it induces. Lovers of the original Cheese will surely appreciate this feminized reincarnation. Smoking Critical Cheese Automatic produces exceptionally potent sensations for an autoflowering strain. Its effects are quite strong and highly physical, both in intensity and duration. With these properties (or "body") in mind, it's no wonder many medical users are the first to want to get their hands on this "skunky" plant. Those suffering from chronic pain, inflammation, stress, anxiety, and migraines (to name just a few of the ailments it can alleviate) will notice their symptoms diminish, if not disappear completely, thanks to the potency of this strain. With this autoflowering "upgrade" of the Cheese strain, even novice growers can achieve excellent results. It's a vigorous plant, incredibly easy to grow, and requires little maintenance. Commercial growers looking to generate income will appreciate Critical Cheese Automatic primarily for its life cycle: from germination to harvest in just 10 weeks. When grown properly, it can produce yields of 120-150g per plant. In addition to its excellent yields, Critical Cheese Automatic reaches a rather compact size (1 m), making it highly suitable for any type of grow. That said, Critical Cheese Automatic only thrives when grown outdoors in warm climates (like those of Spain or Italy). So, in conclusion, whether you're a beginner, veteran, or commercial grower, Critical Cheese Automatic offers great satisfaction to everyone. You know it, but I recommend it: here you'll find so many beautiful things, basically "all the best that nature has to offer." Z - www.zamnesia.com Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music

Finally harvested

She is in full flower now and she will have some large tops as she is not a bushy plant.it has been a rainy last week here in my province in Canada but it's calling for lots of heat and sun for next week Keeping my finger cross

Day 5 - Fr1 need LST to gain the best yield front he lowest buds...I don't usually let the stem grow so vertical FR2 has a very nice frame .no real training needed.

Well this is actually where i started. I had already germinated the Green Tea (Forbidden Fruit x Gelato) seed. Now i think i am caught up. I will try to post as many videos as possible. I suck at typing and with the dictation it takes longer to fix the f_ck ups than to just type what I wanted. I can just explain what I'm doing or what I've done for the week. This is my first ever grow journal so it may be all over the place....we will see..... I have multiple grows happening at the same time....sometimes I get carried away...lol....and might have a few more than I expected to have. I will do my best to keep things up to date and current. I definitely want to start running right out of the gate and make a pretty decent journal.

Week 11: Harvest Countdown & Final Checks Update: 02. August , 2025 | Day 80 Daily mold removal continues, but the finish line approaches! Trichomes show predominantly cloudy. Forbidden Runtz and Green Crack are days from harvest. Strain Status: Forbidden Runtz - Stunning purples amid yellowing fan leaves (nutrient reserves depleted) - Bud swelling complete – awaiting 70% cloudy / 30% amber trichomes - Aroma spectacular - Harvest window: 2-3 days Green Crack - Buds denser than Forbidden Runtz - Sugar leaves resin-encrusted - Fruityscent at peak intensity (Mango smell will hopefully come out after curing) - Chop timeline: 48-72 hours Bruce Banner - Still mold-free! (Sativa resilience paying off) - Daily bud bulking continues - Resin/scent intensifying - Needs 7-10 more days (weather-permitting) Next Steps: - Harvest timing: Sunny days (Mon/Tue per forecast) - Daily trichome checks: Loupe inspections aiming at 30% amber 70 % cloudy - Post-harvest care (quaratine buds form mold tops)): Daily rotation of drying buds + grey stem checks (sign of ongoing mold) Alright folks, catch y'all next week with my harvest report for Forbidden Runtz and Green Crack Smoking_Joe_Frazier

week intel: we getting close to end of ripening , this week i raised drought , Nitrogen and E.C stress by feeding them 2 times per week and raised e.c to 3 to cause real stress that will help increase terpenes production stresses : Nitrogen deficiency Stress by removing the fertilizers that has N in them Drought stress via removing one meal in week high E.C stress around 1.7 and the other feeding day 3.0 , 2 times a week feeding: no more Nitrogen i feed them 2 times this week with this order : day 1 : i feed them high with Bio-Bizz Top-Max + Feeding Booster about 850 ppm - 1.7 e.c to cause a medium e.c stress. day 3 : no more feeding this day day 5 : i feed them very high dose of Bio-Bizz Top-Max + Feeding Booster around 1500 ppm - 3 e.c to cause high e.c stress guide of the week : be patient in the last weeks, never hurry for harvest because its the time of ripening in last 2 weeks you should let plants to do their work last weeks of ripening is the time to break the limits we should cause 3 stresses as i said above Nitrogen stress , Drought Stress , E.C Stress

Tent is about to burst 😂 I defoliated but the little Lady just continues doing her thing. 7/26 Scrog started 7/28 Flowering progress on the run