Made the flip to flower to start this week. Did a bunch of lst to get the side branches booming for the Scrog. Put a second net right above her to start things off spacing and structre wise. Second she starts to stretch its scrog game on! Got her on a well balanced diet to support her transition period. Can't wait to see her explode and take off! Start rowing me out some colas! Treated her with lost coast as a preventative. Next up us dr zhymes in 5 days. Until next update. Happy growing and stay lit fam.

Hallo zusammen 🤙. Sie wächst sehr schön und macht keine Probleme. Rabattcode für den BIOTABS-Webshop https://biotabs.nl/en/shop/ GDBT420, damit erhalten Sie 15 Prozent

This plant was an absolute dream to. Grow, no issues at all with health of plant, just struggled to tame her as she was a a thick strong climber 💪💪. I'm so impressed with how this turned out, I could have flushed for another 3 days to make it 12days but I needed the space. After The 2 days of dark I was recommended I can definitely say it has vastly boosted her trichomes and the smell when I opened the tent blew my head away 😍😋 Aiming for a 10-14 day hang dry, The 10-12 weeks curing in jars with humidity packs. I will update with a dry bud weight and smoke test 👌 Bud wet weight is just 500g+ Final bud dry weight is 298g. Of juicy resinous purple and orange buds 😍 smells like sherbert and hang dry smoke test revealed a candy sherbert, no banana yet but hoping like the grow it matures with cure process now. Hits eyes straight away, sandy bottom kids, giggles, munchies, fun time with Mrs, bed. Full cycle with this one very happy over here 😉😁💚 FAT BANANA AUTO FROM ROYAL QUEEN SEEDS, big thank you to the team, and the breaders. What a pheno I received. I appreciate you all

So this plant is phenomenal with her recovery abilities. At this point, she recovered from her previous topping only 7 days ago, and grown the final 2 inches I was waiting for. As of 4/26, she is now on 12/12. Additional nutrients will be added to her for her flower period. Time-lapse again had an error, this time, I swear, it was not me. Looks like the camera and server stopped communicating until both were restarted. So as a reference, this plant is now 10 weeks from seed. She has been topped 3 times for a total of 8 crowns. I expect harvest to be approximately 10 weeks from now. But we all know how far expectations can take us.

Sugar leaves getting sugar. Nugs getting nuggie 15 sb 15 cm 30 PBPB Deez

first day after a 12h night cycle, still have a big gnat problem. gonna go buy new bacteria, stickies and DT Earth. the grow shop just let me know that they got it back in stock but i haven't been able to find nematóides. doesn't seem to be a common practice here. i haven't watered them in a few days. the top soil is bone dry but the plants don't look like they're requesting water just yet so i think it's a good time to lay down the new dt earth and new yellow traps to see if we can kill the remainder. gonna grab some flowering ferts too while I'm at it. Update: got a bigger pot and some supergrow soil, only had time to transplant one of them today. but I decided to after them one more cycle before i do the DT earth. update: dt earth added, seems to be alright but not quite dry enough

2022-09-03 I planted all 3 Seeds, started one indoors and 2 Outdoors 2 Outdoors were attacked by the Cat- and did not survive The indoor Girls developed very fast, and after 4 Weeks she went Outdoors too. There she showed great Performance. Easy to grow, no big attention needed. She was pleaded with her light prefertilsed Soilmix, and n eeded only afew Feedings in Stretch and i think one Bloom Feeding in Flower. After only 6 full Weeks of Flower, she war ready to Harvest. harbvesting was very easy here. Buds are thick, and dense. ( and sticky). The ratio from leaves to Buds are Phenomenal--- economic Plant---- nearly to no waste Only some branches, a handfull of leaves, and a big amount of lovely smelling Flowers The smell yes,,,, she smells like Pink grapefruit, and Peaches...... Stay tuned for smokingreport

KICKASS AUTO by KANNABIA Week #13 Overall Week #7 Flower This week it got over 100° outside so it kinda took a little toll on her but she's still producing buds still growing and getting dense. Stay Growing!! Kannabia.com KICKASS AUTO

144v Lux in tenebris lucet. Aristotle said "It is the mark of an educated mind to be able to entertain a thought without accepting it." Those who are able to refrain from judgement long enough to genuinely research and weigh the evidence from all sides of a given subject are those most likely to arrive at the truth. Those who instantly resort to knee-jerk ridicule and continue to believe whatever they were first taught are those most easily deceived. Very high light intensity can slow vertical growth. She just doesn't want to grow vertically any longer; once the flower is initiated, that goes right out the window. Apical dominance is shattered; you now have every single stem fighting for survival against each other, with none given particular precedence over another. That is some stretch for a week, explosion. Doesn't matter if they are crowded now; there is space up ahead, and plant perception will fill every inch of available space. The divine intelligence that drives plant growth is far more efficient than any canopy I could make or spread myself. No defoliation. Sometimes you just need to give her what she needs to fill the space herself. All I do is guide the initial framework into the desired outcome, keep everything else flowing and in optimal parameters. Fast-growing leaves to have a lighter green color, sometimes appearing almost yellowish-green, because they haven't had time to produce much chlorophyll yet. New leaves are soft and pale, but they will gradually darken and become a deeper green as they mature and are exposed to light. Every morning, new lime green, with the micros supercharged, may be immobilizing nitrogen in the medium, magnesium was creeping in earlier, so I'll try to hold the line and see what progresses. The ratio of sugar leaves to buds is determined by a combination of hormonal signaling, nutrient availability, and genetics. Sugar levels act as a key signaling molecule, with high sugar availability influencing hormones like auxins and cytokinins to promote bud outgrowth, while nutrient deficiencies can limit development. Specific genes also play a critical role in leaf and bud initiation, expansion, and the overall balance of growth. Buds are like balloons! Need lots of pressure to blow up lots of balloons! Sugar balloons! Plant transpiration and turgor pressure are crucial for bud development because turgor pressure provides the cell expansion needed for growth, while transpiration creates a "pull" that draws water and nutrients up through the plant to fuel this process. High turgor pressure is essential for cells to grow and expand, allowing buds to open and young leaves to unfurl. Transpiration maintains this necessary turgor by driving a continuous flow of water from the soil up to the leaves, where it evaporates. No holding back, this is it, 4-5 weeks of all-out war! What we develop now will be all we have for the final 4-5 weeks. The carbon to nitrogen (C:N) ratio indicates how much carbon is in a substance relative to its nitrogen, affecting nitrogen availability in soil through microbial activity. A high C:N ratio (like in straw or corn residue) requires soil microbes to use a significant amount of nitrogen for decomposition, temporarily tying it up and making it unavailable to plants. A low C:N ratio results in a more rapid release of nitrogen for plant use. The carbon-to-sulfur C:S ratio in plant residue determines whether soil microbes will immobilize or mineralize sulfur (S) during decomposition. This affects the availability of sulfate SO42, the primary form of S that plants can absorb. Mineralization is the process by which microbes decompose organic matter and release excess nutrients, like sulfate, into the soil in an inorganic, plant-available form. Immobilization is the reverse process, where microbes absorb inorganic sulfate from the soil to meet their own nutritional needs, making it unavailable to plants. Glucose typically uses more oxygen than sucrose in a medium because it can be metabolized more directly, while sucrose must first be broken down into glucose and fructose, which can involve additional energy costs and a slower overall process. However, the efficiency of oxygen use can vary depending on the specific organism and conditions, as some bacteria, for instance, can use sucrose for a growth advantage under certain circumstances by producing exopolysaccharides that are more efficient at oxygen extrusion. Why glucose is generally more oxygen-efficient: •Glucose is a monosaccharide and can be used directly by many organisms in cellular respiration. •It does not require an initial enzymatic step to break it down before entering the metabolic pathway, unlike sucrose. •Due to its direct use, glucose can lead to a faster rate of oxygen consumption and carbon dioxide production in comparison to sucrose under typical aerobic conditions. Why sucrose might seem to use more oxygen in certain contexts: •When sucrose is metabolized, it is first broken down into glucose and fructose. This initial hydrolysis is an extra step that requires enzymes. •The fructose component is metabolized differently from glucose, and its specific metabolic pathway can affect the overall oxygen demand. •Some organisms may have regulatory mechanisms that lead to a higher initial oxygen demand when switching from glucose to sucrose, especially if the organisms have specific metabolic pathways that are optimized for sucrose. •While glucose may be used faster, sucrose might provide a growth advantage under certain oxygen-limited conditions due to the specific metabolic pathways and products it can generate. Seems my initial concept of sucrose was inaccurate. Really need to study up on all of this in the coming months. Take care. 9 To get the closest possible NPK ratio of 1-3-2 in 5 gallons of water: Add 2 tsp of the 7-4-5 Grow fertilizer Add 3 tsp of the 3-12-12 Bloom fertilizer Calcium can interact negatively with phosphorus and sulfur, add your Cal-Mag supplement to the water first if needed.

DAY 28 of Flowering 🌼🌸 Stacking & frosting ❄️🌲 Sweeter havy Spicy nutty ice cream terps 🍦🍨🥜🌶️

Hello everyone, people! This is the largest Autoflowering plant that I have ever grown!)) The photo still does not convey the entire volume and its size .. it is just gigantic! fills a 1 square meter grow tent .. flowering started well! and develops without any problems .. received the first doses today Nirvana and Big Bud from advanced nutrients!!

Ich warte 10 -12 Tag für netto gram.

D15 - The start of the third week of vegetation. Each plant got 100 ml of compost tea @ pH 6.5. D17 - The girls are around 10 cm tall and 10 cm across. I adjusted the RH in the tent down to 80%. D20 - The girls were getting dry so each got 150ml water @ pH 6.6. There are adventitious roots coming out of the stems on all three plants. I have never experienced that before but at least I know that the RH is high enough ;) D21 - All is well in the tent at the end of the third week of vegetation. Next week I will transplant two girls into their final pots, while the third will get a new home with a friend of mine. #1 and #2 are 11 cm tall and 14 cm wide, while #3 is 13 cm tall and 16 cm across. I will most likely keep #1 and #2 since they are the most similar and give away the biggest girl.

Tag 84: Die Triple G hat die vergangenen heiße Woche sehr gut vertragen. Ihr Geruch wird immer intensiver von Tag zu Tag. Tag 89: Nachdem die Triple G etwas aus der Form geraten ist habe ich das Netz ein ganzes Stück nach oben geschoben, das war eine klebrige Angelegenheit 😛 Aber es hat sich gelohnt die einzelnen Triebe bekommen jetzt gleichmäßiger Licht.

Twenty20 Ateam R&D Update! Wow this week went so great, Germination was 100%successful!! We went with the usual paper towel method an they all popped up in the soil on Saturday the 28th! Let’s grow lil babies let’s grow!!

GMO Cookies Served with Extra Curiosity ?🍪 Week 14 — Harvest Report | Fresh Frozen Experiment And here we are. Week 14. Harvest week. And honestly… the room looked absolutely unreal. Before we even touched the scissors, before a single branch was cut, before the freezer bags started filling up, there was already this feeling in the room that these girls had become something special. Massive structures. Heavy flowers. Long spears. Dense tops. Colors everywhere. Deep greens. Fading yellows. Lime tones. Hints of gold. Dark shadows between swollen calyxes. And then the smell… Oh man. The smell. This is one of those cultivars that genuinely makes the room feel less like a grow room and more like walking into a kitchen where someone is preparing something loud, greasy, savory, and unforgettable. The GMO side of these genetics speaks immediately and unapologetically. Garlic. Onion. Savory funk. That unmistakable “food terpene” profile that GMO became legendary for. But underneath all that aggression, there is still sweetness hiding in there too. Cookie dough warmth. Earthiness. Creamy backend notes. A weird balance between offensive and delicious that only certain genetics can truly achieve. And honestly? We loved it. But before diving fully into this week, let’s do what we always do and quickly recap the journey, because by now many people arrive only at the final reports and never see the earlier stages of the diary. So first of all: yes… once again we divided the harvest into multiple reports 😄 And honestly, we know it starts becoming a cliché at this point. But there is simply too much here: * too many photos, * too many details, * too many observations, * too many experiments, * too much resin, * and too much love for the plant itself to throw everything into one rushed update. This run deserved time. From seed until now, this GMO Cookies run was grown under a 12/12 from seed cycle using the F.O.G. LED setup, inside the Mammoth Elite tent environment, with careful environmental management throughout the run. The girls received multiple rounds of LST, selective defoliation, and continuous observation to maintain airflow and light penetration while still allowing the plants to express themselves naturally. And express themselves they absolutely did. These plants developed huge vascular systems and incredibly thick stems by the end of flower. Once harvest began and we started cutting branches down, the insides looked almost like miniature tree trunks. Thick water highways running through the center, dense supportive tissue everywhere, strong skeletal structures carrying massive tops from beginning to end. You could physically feel how much water and energy these plants had been moving daily. Some stems genuinely felt more like wood than plant tissue. And that strength translated directly into the flowers themselves: dense, heavy, greasy, stacked, and extremely aromatic. Now here comes the part that will probably make some people cry a little 😄 Because normally, growers harvest and dry most of their flower for smoking… while only freezing smaller amounts for hash washing later. We did the exact opposite here. Most of these girls went directly into the freezer. And yes… intentionally. Why? Because this plant was screaming hash potential from the beginning. The resin texture, the greasy leaf rub, the finger stickiness, the way trichomes smeared across gloves, the density of the heads, the aroma intensity… everything about this cultivar felt like it was asking to become fresh frozen. So after removing fan leaves and preparing the flowers carefully, we separated the majority of the buds specifically for freezing. Not whole plants. Not stems. Not unnecessary material. Just flowers. Pure bud material prepared for future washing. Final fresh frozen numbers landed around: 755.5 grams total including bags, which leaves us somewhere roughly around the 700–730g range of actual fresh frozen flower material once packaging weight is removed. And honestly… that is incredibly exciting. For anyone unfamiliar with fresh frozen: this means the flowers are frozen immediately after harvest instead of being dried first. The goal here is preservation. Fresh frozen material helps preserve volatile terpenes, delicate aromatic compounds, and resin characteristics that can partially disappear during traditional drying and curing. Later, this material can be processed into: * ice water hash, * bubble hash, * live hash, * live rosin, * or other solventless extractions. And despite some people debating whether water itself should technically count as a “solvent,” the reality is that this process remains one of the cleanest and most beautiful extraction methods in cannabis culture. Ice. Water. Movement. Separation through resin density. That’s it. And based on what we already felt from simply handling these plants? This could become something truly beautiful later on. Even during harvest, the resin behavior was already honestly ridiculous. The gloves became sticky almost immediately. Fingers started collecting greasy residue after only small amounts of handling. The scissors became coated quickly. And the texture of that resin… dark, oily, greasy, almost greasy-food-like in character, which feels incredibly fitting for a GMO cultivar. This is the type of resin that makes hash makers smile instantly. Now of course, we did not freeze absolutely everything. We intentionally kept select flowers aside for traditional drying and curing because we want to compare the expressions later: * cured flower terpene profile, * versus fresh frozen hash expression, * versus eventual solventless extraction results. That comparison itself is part of the experiment. And honestly, that is one of the beautiful things about growing: sometimes the harvest is not the end of the project. Sometimes harvest is simply the beginning of several new ones. The flowers we kept for drying are currently hanging under controlled conditions while the frozen material quietly waits for its transformation later on. And yes… there will absolutely be future reports about the washing process. About the ice water extraction. About the resin quality. About the yields. About the terpene preservation. About the final hash itself. But for now? This week belongs to the harvest. To the skeletons. To the colors. To the smells. To the giant branches hanging in silence. To the freezer bags packed full of greasy flowers. To the excitement of possibility. And honestly… to experimentation too. Because growing is not only about repeating safe formulas forever. Sometimes it is also about curiosity. Trying things. Learning. Observing. Comparing. Taking risks. Seeing what happens. And this entire harvest feels driven by exactly that spirit. We also brought these girls into the studio before harvest because honestly they deserved their final photoshoot. And wow. They looked incredible. Some shots leaned cinematic and dark. Others focused on vivid greens and flower structure. Some highlighted the towering spear-like colas. Others focused on greasy closeups and texture. And under the studio lights, the resin coverage became even more obvious. The flowers looked almost wet in certain angles. Sticky. Alive. Heavy. Exactly the kind of flower that instantly tells you: “This is not going to stay clean for long once trimming starts.” 😄 Which brings us to next week. Next week will likely focus on: * drying, * trimming, * resin collection, * finger hash, * scissor hash, * handling techniques, * curing preparation, * and possibly the beginning of the washing process if time allows. If not, the washing report will arrive later as its own chapter. And honestly? That feels right. Because this run deserves patience. Now before ending this report, as always: Thank you. To Zamnesia. To Plagron. To F.O.G. To the gear. To the platform. To the community. To the growers sharing knowledge every day. To the silent supporters. To the curious people discovering the diary for the first time. To the macro lovers. To the hash makers. To the flower lovers. To the skeptics 😄 To everyone spending even a few seconds here with us. This plant may already be harvested… but honestly? This story still feels far from over. 🌱 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74