slow steady almost ready

3/4 Day 16 Flower Changing PK to KoolBloom as the Peak has run out. Will work up the CT nuets to @10ml/gal or so as the burnt tips have proven kind of a red herring. Loving the dual light sources, makes things so much easier. 3/5 Day 17 Nuets to 925ppm unadjusted added Fish Sh!T and the terps just explode 😄 Last defoliation of loofy branches New pics 3/6 Day 18 Pics last of the week most likely Nice little present the girls gave me in the pics 😍 Little touch up today, last of the grow Nuets as is for the week She is doing well see what the next weeks bring 3/9 Day 21 Flower - Halfway home New Video and nuets

Start 3.week flowering

this is during week 3. gave the plants a sprouted seed tea and thats why they look so happy.

🌱 Week 10 Update 🌱 ✨ The girls are looking great 💚 👀 Noticed some thrips

this is week 5. will make fem pollen from this genetics and seeds. crossing with the queen to make AU79. both bridals very strong. this is very very special, already showing me extreme trics in veg. will veg max time 15-20 weeks. I had issues with neglecting my ph, too nigh causing k issues, not phing down, added a few drops b+ nutrient and will be good with my ph. My rh lowest was 23%, so added more red romaine lettuce seeds, dill to grow so I am not wasting my light. It is dimmed to 60% only CW diodes on, NW IR R UVA are off. Only controlling cool white diodes for veg. More red longer wavelengths light for flower, along with uv. Everything is good, extremly positive with this grow! 2 queens on the right topped

Trichomes are slowly coming

Greetings This week I switched to 12/12, switched to the base for flowering

Ah, another week gone by. Not seeing the kind of growth I'd like to out of UKBS this week but hey, it's all free seeds to me. This week's timelapse is also out. I'll be compiling every 4 weeks into a singular video to post to YouTube; find this month's here: Through watching these timelapses I've found some things out, for example both Carl phenos respond really well to water. The plants will be transplanted sometime this week, perhaps tomorrow or the next day. Going to update throughout the week, as usual. -3/4/2021 - Repotted and topped all 4 ladies, used great white myco and remo's nature's candy to try and lessen the stress. - (As of now all nutrient concentrations are PER PLANT as I've switched to individually feeding and watering each plant.) -Carl 1 now in 5 gal fabric -Carl 2 now in 4 gal peat pot -UKBS 1 now in 3 gal fabric pot -UKBS 2 now in 4 gal plastic pot Hoping to see some explosive growth after the top recovery out of the 2 carls at the very least, and the UKBS would be a nice bonus to see booming. -3/8/2021 - Turns out the tops were more of a FIM, save for UKBS 1 which was topped properly.

Welcome to week 23 of my grow diary. Unfortunately, this is also the last week. During my daily check for mould, I noticed that one of the headbuds looked suspicious. The spot was right in the tip of one of the headbuds. In the video you can see that I have generously removed the tip. This was also the reason for the harvest. I actually wanted to leave the plant for a few more days but the mould made me decide to harvest it earlier. During the harvest, I discovered mould in the early stages in 2 other places. The flowers were trimmed wet and checked thoroughly. I hope you enjoyed my grow diary. If you have any questions, please feel free to ask me. All in all, I really liked this strain. Apart from the last case of mould, I had no problems with the plant. It survived the mainlining well. During this experiment I was able to gain a lot of experience for future grows. If I could travel back in time again, I would decide to leave fewer side shoots in the vegetative phase as it is already quite overgrown. Thank you for following me so far. I will give you an update after it has dried. See you next week ✌️

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3rd week of flower , I’ve started the boost at 1.5ml per litre , both my lights are about 6-7” away from the tops of the plants and are not causing any issues . I’ve lowered my humidity to 45% in the day and about 55% at night , had to purchase a decent dehumidifier and put it outside the tent . Gave them there last lollipop and defoliation on end of week 3 .Will only take some fans leaves off when needed from now

Esta cosecha fue muy buena con excelentes resultados de flores muy compactas y demasiado resinosas , la genética en sí es muy resinosa con olor muy característico , con sabores terrosos muy marcados .

Blue Cheese is officially in beast mode. She’s spread wide like a bonsai and with over 30+ bud sites across a flat canopy. Every top is reaching for the light—she’s stacking up nicely and loving the MPK boost. The smell is starting to whisper cheesy promises, and the stretch is just about done. Leaves are praying, growth is explosive, and airflow is steady. To do list Light defoliation to open up lower sites. Feeding bloom nutrients + MPK for stacking.

🔥🙌🏽

-Still battling getting the humidity lower than 59° but as far as right now I'm just looking to do a light defoliation at the end of week 3 and hopefully expose more but sites. -Slowly taking off big fan leaves day by day instead of doing it all at once.

Week 6: 1/4-1/11 1/4 2pm - thinking about adding SCROG net soon

con 64 dias y viendo el estado de los tricomas diría que voy a empezar a regar con agua sola , unas 3 veces más en el que añadiré en el riego Dos de acido cítrico por uno acido ascórbico y en 7 -10 dias cosecharé.

Zamnesia's Georgia Pie #1 performed that miracle I love so much: a magical foliage at the end pushed the leaves to a very dark purple/black color. Beautiful, absolutely beautiful. I dare say, cannabis is magical, but this color change process at the end is part of the magic in its own right. The plant, like many American strains, flowers in clusters, which doesn't mean it's any less good. Not seeing the swords is scary, but the Americans, through hybridization, have created magnificent strains with flavors, tastes, and especially resin formation that are rare in European cannabis. The genetics are Gelatti x Kush Mintz, and as I always say, where there's Kush Mintz, there's Magic. Always. The strain is a balanced day/night indica/sativa and has very, very sweet aromas that herald a mind-blowing taste. The trichomes are very beautiful and fantastic in the purple areas. They're around 20% Amber, 50% Cloudy, and 30% Clear. The plant is slightly more Indica, and I don't want to let it ripen too much. That's fine with me. The pistils are very, very mature, around 90%. It's a plant with well-proportioned, medium internodal spacing. This strain is much-loved; there are many good and famous versions, but ours here at Zamnesia is the best of all. We grew it in a classic 6.5-liter square plastic pot and then transplanted it into a 19-liter airpot. The flowers are all excellent quality, and the yield is excellent. I think 50-70 grams, trimmed and pruned, not a normal-sized plant trimmed. This one was processed with 16 toppings. The soil we chose is the recently launched Plagron Bio LightMix, which will allow us to start with more gradual and consistent watering, without the sudden changes that liquid fertilizers can cause. A week of soil is enough, so don't overdo it. Choose your preferred style and calculate the results on the website: www.plagron.com Z - https://www.zamnesia.io/en/531-growshop I can almost hear Ray Charles singing... Georgiaaa, try it. Z - https://www.zamnesia.io/en/11085-zamnesia-georgia-pie-semi.html Z - Spice up your grow with this delicious US hybrid. Originally developed in San Francisco, Zamnesia breeders worked hard to trace and stabilize the Gelatti x Kush Mints genetic line that gave rise to the original Georgia Pie. The result? A 50/50 indica/sativa hybrid that grows beautifully both indoors and outdoors, quickly producing dense buds with deliciously sweet terpenes and a powerful effect. Combining the genetics of two fantastic parent strains (Gelatti and Kush Mints), Georgia Pie is both productive and easy to grow. During the vegetative stage, plants grow vigorously, developing moderately spaced internodes and fairly broad fan leaves. Expect noticeable stretch during the transition to flowering: mature plants can reach 130 cm indoors and up to 200 cm outdoors, with numerous side branches that will develop large buds. Thanks to its exuberant leaf growth, Georgia Pie responds very well to regular pruning, defoliation, and training. These interventions will open up the plant's canopy, exposing even the lowest buds to light. Indoors, Georgia Pie typically requires 8-10 weeks of flowering to produce up to 500 g/m², while outdoors, plants are generally ready for harvest around mid-October, producing up to 500 g/plant. You know it, but I recommend it: here you will find so many wonderful things, practically "all the best that nature has to offer." Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music + Frequencies 432 Hz Translate

I have both plants In pre flowering so I’m going to be adding tiger bloom this week. Nothing crazy just a lot of LST and a dehumidifier added.