I think this is the last week for this plant because she’s sick I germinating new seeds let’s see what’s going on

This girl survived Hurricane Beryl on Monday 1st July 2024...It's clear she is destined for greatness. Give thanks to Jah for his mercies on the herb.

We harvested one little bud this week. Now we have realised that it was probably premature, but the pistils were orange so we just decided to. We are drying it outdoors in a plastic box with a fan attached to a little solar panel. We will harvest more next week, but right now it is not looking good in terms of the harvest.

I had a fun experience growing this strain. She started out strong and finished pretty strong! The buds are covered in THC and smells sweet. The only thing I would really do better next time is trying not to nutrient burn her as much as I did towards the end. I also experimented with harvest time and came to the conclusion that the it's best to harvest a few weeks after their recommended time if you want denser buds (in my opinion). I do wish the buds were a bit more dense but I'm not a pro grower and that could be the reason for that. It's all a learning experience. It could be the strain because I'm going a Gorilla Cookies (FastBuds) and those buds are huge and don't have as many leaves. Overall I'm blessed with the outcome and I'm going to enjoy the perfectly dried buds soon :D I hope you all enjoy the little videos and music! haha I've only grown one plant before this which resulted in less than an eighth of bud so I'm beyond happy to say the least lol Let me know if you have any questions regarding growing and for some possible tips! Happy growing Growmies!

She looks awesome thanks to the amazing organic living soil I prepared using Florians living organics which contains different strains of bacteria and beneficial fungus, also worm castings,seaweed and it's ver rich, it's awesome to build a living soil, plus a little bit of guano and seaweed that I added. And some beneficial bacteria bactrex by biotabs. Just using water to feed my plants.

Möge die Macht mit euch sein Growmies, Cookies Terpene mit Zitrone liegt wahrlich in der Luft. Das minimale bud bleaching scheint genetisch bedingt zu sein da ich den Abstand zur Lampe erhöht habe und jetzt laut photone 980-1000ppfd oben an der Spitze. Die Alderaan Cookies Automatic von V-Buds ist bis jetzt einfach ein wunderschönes gesamt Paket und einfach schön anzusehen nachdem ich mir die Trichomen angeschaut habe würde ich sagen 1 eher noch 2 Wochen damit sie ausreifen kann da ich bevorzugt Ernte wenn alle Trichome milchig sind und vereinzelt bernstein. Bin echt gespannt wie lange sie braucht hoffentlich purpelt sie noch als Sahnehäubchen aber wenn nicht auch egal.

I'm going away for 30 days about a week into this grow. I'm going to automate weeks 1 through 5 by using the Blumat watering system along with the automated fan from AC Infinity. Hopefully, these will keep things going while I'm gone. I've never used the Blumat products before and I'm excited to see their potential. If I succeed, I'll return to happy 5-week old plants. If not, I'll have to start a new grow...which is what I was going to do anyway. I have nothing to lose but a couple of seeds. Let's get this automated grow started. Day 1 - I placed the seeds directly in a fist-sized clump of Coast of Maine Seed Starter soil that was then placed in a 3-gallon pot full of Coast of Maine Stonington Blend. This will ensure the seedling doesn't get exposed to the nutrient-rich soil too soon. I set the light 2 feet above the top of the pots so they have room to grow into the 18" to 12" range. I also set the light strength to 60% during germination. The temperature in the tent remained 75 degrees and humidity was 70%. I also covered the soil over the germinating seeds with mason jars to act as humidity domes. Day 4 - Both pots sprouted this morning. I immediately removed the mason jar humidity domes. I also increased the light to 70% strength and installed the Blumat watering system to help me keep things growing while I'm gone.

Day 48 Gelato - day 48 - Defoliation was done. The broken branch healed and sprouted new branches. She cannot boast much about his height. But it is very beautiful, I hope we will grow 50 centimeters in flowering 👌 Day 44 Peyote - The growth process continues unabated. I am waiting for the desired size. 8 days after flowering it didn't grow as much as I thought it would, so we went back to the growing season. 👽 Day 49 Peyote - I decided not to cut the leaves anymore after much defoliation. It easily tolerates strong stress easy to grow.

The plants are drinking more Still trying to find the best nutrient feeding schedule. I noticed the leaves were turning light green after i took the nitrogen level down so i put it back up a little. I defoliated this week only removing the leaves in the middle and top that are blocking other bud sites. took only a few off each plant so the plant doesn't stress out. I left the bottom larger leaves on the plant so it takes the nutrients from the bottom first before the rest of the plant when its deficient, That way only the bottoms will turn color instead of my whole plant. Thats just the way i like to do the defoliation but i know everyone has their own ways :) Next week I will defoliate once again.

Another week closer. It's almost time, with a week or two left, the girls leaves are starting to yellow up and the buds are turning rock hard.. Going to be a nice harvest. One thing that did happen is one of the Banana Puddings ...the big girl...we had some Bananas pop out, along with massive swelling of pistils..I'm not to worried its late in budding with only a couple of weeks left it shouldn't be a problem...Also Her buds are massive and what looked like some bananas was just swelled pistols that exploded with hairs...I don't know the reason why it happened i was not really pushing them and everything is in check...we did get a couple of hot days but not crazy hot..so hard to tell if it was some kind of stress or just a genetic mess up. All the other girls are just fine and finishing up with no problem. Until next week, smoke a fatty, help out your fellow grower.

Prepared 9 , 5 gallon fabric pots. Started presoak of beans at noon on August 31st. About 4 hrs then switch to pure water for 8 more hours. Around midnight switch to paper towel and plates. Set heat pad @86°. Prep solo cups with Light Warrior ff, on the 2nd of September check tails and plant in solos. Wet solos the day before and start heating them up on the mat in domes. After seeds pop in solos wet the center of 5gal pots until runoff and start heating main tent with the big pots in it. Transplant seedlingson or around September 7th. I'll try to remember to post a germination pic. I use rain water with 5ml calmag per gal with a ph 6.0-6.5 no adjustment to the ph is needed. That's how I water throughout the grow, unless I see a deficiency that needs immediate attention. Soil is a mixture of Fox Farm soils , I added pumice, perlite, peat, moss, ewc, compost, guano, langbeinite, dietamacieous earth and dry fertilizers like Dr EARTH Bud and Bloom, or Pennington tomato. Installing bamboo frames for LST. I'll LST and top once usually. Manifolding is fun but takes an extra 2 weeks for me so I have started to avoid tall strains. I've grown Wedding Cake a few times, also Chemdog and Gelato, but the N. Lights and Peyote WiFi are gonna be a new experience. No idea what PW will be, they were freebies won in the Seedsman 4-20 contest 2021. Pretty sure the Northern lights will be similar in size to wedding cake. It will all get sorted out over the next 7 weeks. Ill move them around until a conopy looks good. That 2x4 tent is mainly for germinating seedlings and drying harvest but can also be useful for overfolw or quarantine. The 4x4 is taller plants. The 3x5 with that vioer spectra 480w light is bad ass but does have limits on total plant height, really really strong light.Alright that's it, I'm back with no name or gender changes, had some success and failure here before, I expect that trend to continue.I'll be checking your darlings out. 8/2 added a few more beans to the paper towels. These old beans from GOG seem to be bad, probably due to the factory seed pack. They are blister packs with plain card board backing, the plastic is heavy butvonly on the top for protection from crushing. Obviously not good for storage , so much for trying to maintain humidity. Added six more chemdog millionaire and 4 more Northern Lights beans to the paper towel for germination last night so far all these chemdogs and northern lights haven't germinated. The wedding cakes spouted then died before the tails were a quarter inch long. I've never had so many fail. This is gonna take a while but I'll eventually find some beans that aren't full of dust. Garden of Green love ya but this is bad. Update September 7th I've added- 3 Black Sugars, 6 White Widows, 5 Hellfire OG, all failed they are just dry husk that sink and stay on the bottom of a glass with water. Out of 60 or so seeds I think 6 germinated and 4 actually became seedlings. Stating over with. 5 Seedsman Gelat OG feminized and 5 Seedsman Amnesia FAST feminized pre soaked last night then started paper towel method at 5am today. Still have 5 of 9 pots that are empty. What a fucking ordeal.im just gonna continue with what is up already and say day 1 was Sept 12. That's close enough for this mess.

Smells and tastes awesome. The 3 week veg + 1 gal pots resulted in small yield. Otherwise great first try.

I couldn't finish, but something is something. no pude terminar pero algo es algo

Bubba Kush Mintz great great. She has some nice dense looking colas on her. Lots of frosty goodness awaits. She will be going to ph water in a few days. Then the next update will be her harvest time. The grow has gone well, Bd now time to reap the rewards. Thank you Aeque Genetics, Athena, and Spider Farmer. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

For the 2 plants: chopped on day 78 Days drying: 7 Dry weight: 123.1 grams (4.40 ounces) Plant 3: chopped on day 85 Days drying: 8 Dry weight: 43 grams. Total dry weight: 166.1 (5.93) ounces for all 3 plants. Sticky and smells good. Very happy with how they came out growing in 1 gallon fabric pots.

Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. Esta semana LACTO FERMENTOS DE FRUTAS Y MINERALES... Esta práctica la realicé el 02 de Julio de 2020, preparé 10 litros, en dos fórmulas distintas, en una de ellas incidí en el nitrógeno (crecimiento vegetativo), en la otra en el fósforo y el potasio (Floración), esto lo hice, seleccionando para cada fórmula, frutas o componentes orgánicos con mayor concentración de los macronutrientes que quería para cada preparado, aún así, ambas fórmulas poseen todas las propiedades (Vitaminas, enzimas, minerales, nutrientes...) que se encuentran en cada una de las frutas que usé. Llevo aplicando estos preparados desde entonces, dan un resultado excelente en riegos, pero sobre todo en aplicaciones foliares, en realidad se comporta como un Bio estimulante de cultivos. Aunque en estas fórmulas usé otros ingredientes, como guanos, sangre seca, harina de pescado y minerales variados, cuando las repita usaré exclusivamente frutas, porque ya hago lacto fermentos especializados de guanos, harinas o minerales. De esta manera también favorezco la fermentación. Los lacto fermentos anaeróbicos, son los preparados más asequibles y fáciles de realizar, se basan en el poder que tienen el ácido láctico y las Bacterias ácido lácticas contenidas en el suero de leche, para disolver los nutrientes o el quelato de los minerales, son particularmente eficientes en la disolución del fósforo. INGREDIENTES: Agua pura 1000ml Suero de leche 1000ml (se puede usar más cantidad, he incluso sustituir el agua por suero.) Melaza: 125g Levadura fresca: 12g. FRUTAS Y HORTALIZAS (hasta el 20% del volumen de líquido) Paraguayo, Aguacate, Ajos, Albaricoque, Kiwi, Melocotón, Melón, Papaya, Piña, Plátano, Mango, Mandarina, Zanahoria, Calabaza, Cebolla, Naranja, Manzana. - Destacar el kiwi, la piña y la papaya por su contenido en enzimas (actinidina, papaina, bromelia), estas enzimas tienen el poder de romper la proteína y convertirla en aminoácidos, yo preparo una fórmula específica para hacer esta conversión mediante Hidrólisis Enzimática, de proteínas, otro día hablaré de esa técnica, una de las que más esfuerzo me ha costado, pero hoy, esos aminoácidos son fundamentales en mis cultivos. - Destacar también, el plátano y el aguacate por su alto contenido en Potasio. - La calabaza y la zanahoria aportan varios tipos de vitaminas ( C, E, B6, B3, B2, B1, A (betacaroteno), B9 y ácido fólico) - Y en todas las frutas hay diversas cantidades de otros macro y micro nutrientes (Ca, Mg, P, Fe, etc.) Además, el alto contenido en todas las frutas de azúcares naturales, hicieron que la fermentación del preparado fuera muy violenta y se extendió por más de 30 días. PROCEDIMIENTO: Se disuelve la melaza en el suero de leche. Trituro las frutas y hortalizas, para una mejor disolución. Añado levadura fresca a la mezcla se suero y melaza, caliento a 30° y espero media hora. Añado las frutas trituradas al barril, lo mezclo con el suero, añado agua hasta completar. Cierro el barril herméticamente con válvula de gases. Espero al menos 30 días antes de usarlo. Yo lo uso, del 1 al 3%, en riegos y aplicaciones foliares en la etapa de crecimiento vegetativo. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻