Hey fellow green thumbs! 🌿💚 It’s harvest time for our Auto Fat Pete’s Cookies from Super Sativa Seed Club! After an exciting journey, we’re thrilled to share the details of this unique plant’s final stage. Let’s dive into the harvest report! 🌟 Harvest Details: Day 75: Harvest Day • Harvest Date: Day 75 • Harvest Method: Our Auto Fat Pete’s Cookies was harvested yesterday. While the flowers turned out less dense than expected, the amazing smell has us super curious about the final product. 🌿🌸 • Preparation: Before hanging, we meticulously cleaned the plant, removing all leaves without trichomes to ensure a smooth drying process and to enhance the quality of the final product. 🌿✂️ Current Drying Process: • Method: The entire plant is now hanging upside down to dry. This method helps maintain moisture levels within the buds, allowing for a slower and more even drying process. 🌿🔄 • Environment: • Temperature: 18-22°C (65-72°F) • Humidity: 50-60% Maintaining these conditions is crucial for achieving a perfect dry and preserving the plant’s aromatic and flavorful profile. 🌡️💧 🌟 Plant and Bud Characteristics: Auto Fat Pete’s Cookies: • Bud Structure: The buds are not as dense as we’d hoped, but they are still sticky and resinous, showcasing a beautiful array of green hues with hints of purple and orange pistils. • Aroma: The aroma is incredibly strong and delightful, filling the grow room with a sweet, cookie-like scent that hints at the strain’s name. 🌿🍪 • Trichomes: A generous layer of trichomes covers the buds, promising a flavorful and aromatic final product. 🌿✨ 🌟 Care Tips: • Drying Process: Patience is key. Allowing the plant to dry slowly will enhance the final quality, preserving both flavor and potency. Ensure good airflow around the hanging plant to prevent mold and mildew. 🌬️💧 • Trimming: Once the drying process is complete (typically 10-14 days), it will be time to trim the buds. This is where we’ll shape the final product and get it ready for curing. ✂️🌿 • Curing: After trimming, curing the buds in jars for at least 2-4 weeks will further enhance the flavor and smoothness. This final step is essential for achieving the best possible smoking experience. 🍁 🌟 Genetics Spotlight: Auto Fat Pete’s Cookies: • Characteristics: Known for its sweet and cookie-like aroma, this strain has shown remarkable aromatic qualities throughout the grow. Despite the less dense flowers, the strong scent and generous trichome coverage promise a high-quality final product. • Harvest Expectations: Sweet, aromatic buds with a rich flavor profile. The slower drying process will ensure the best possible preservation of cannabinoids and terpenes. 🌍🌿 Fun Fact: Did you know? 🌿✨ The aroma of a cannabis plant can be a strong indicator of its final flavor profile. Strains like Auto Fat Pete’s Cookies, with their unique and strong scents, often translate these aromas into delicious, flavorful buds. For a detailed grow guide and to see this strain in action, head over to my YouTube channel! 🎥✨ I share tips, tricks, and in-depth reviews to help you get the best results from your grow. This week’s harvest has been particularly intriguing, and I’ll be explaining the reasons behind the less dense flowers in detail. 👉 Join me on YouTube Link in my profile 👈 🌟 Conclusion: Harvesting Auto Fat Pete’s Cookies at Day 75 has been an interesting and rewarding experience. While the buds are not as dense as we hoped, the strong aroma and generous trichome coverage give us high hopes for the final product. With the plant now drying, we’re eagerly awaiting the final outcome. Stay tuned for updates on the drying, trimming, and curing process, and get ready for a sweet and aromatic harvest! Happy growing, and see you next time! 🌿💚✨ #SuperSativaSeedClub #HarvestReport #FatPetesCookies #PlantMagic #GardeningJoy #NatureLovers #PlantPower #InspireGrow #YouTubeJourney Germination method 🌱 @thecannakan Genetics @supersativaseedclub_official Nutrition @aptusholland 🌿 @aptus_world 🌎 @aptus_es 🌍 @aptusbrasil 🌱 @aptus_thailand 🌿 @aptus_portugal 🌳 @aptususa_official 🍀 @aptusplanttechnz 🌺 @aptusplanttechaus 🍃 Ambient controls🎮 @trolmaster.eu @trolmaster.eu.support @trolmaster.support @trolmaster.agro Soil @promix_growers_eur @promix_cannabis LED - @lumatekeu Watering- @autopot_usa @autopot_global Love and attention- @dogdoctorofficial As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and so joyful with you all in my life 🙏 With true love comes happiness 💚🙏 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so 💚 More info and complete updates from all my adventures can be found ⬆️link in the profile description ⬆️ Friendly reminder all you see here is pure research and for educational purposes only 💚Growers Love To you All 💚 Discount Codes : @thecannakan DOGDOCTOR 15% off @theneutralizer PORKIT7-DOGDOCTROSO 17% off @kannabiaglobal DOGDOCTOR 30% off @seedsmangenetics DOGDOCTOR 10%off @terpyz.mutant.genetics DOCTOR 15% off

Blue Cheese F1 automatic Week 11 Flower 7 Blue Cheese 1 is in her last week; March 17 Blue Cheese 1 that was planted in coco had her wet trim and was put in the dark for 2 days before getting the chop on March 20. Blue Cheese 1 shows fade and nutrient usage in the upper leaves. I also see pinks and purples in the buds and leaves. They look pretty with lime greens, pinky purples in the bud formation. The buds are stacking fatter and packing on more resin on the buds which are sticky and hard. The trichomes look mostly milky with some amber as well. The stems are strong and support the heavy buds. Blue Cheese 2 in soil will remain with her tent mates Pink Rozay & Love Potion. After flushing excess nutrients out of the soil and plant, Blue Cheese 1 in coco is matured faster than Blue Cheese 2 in soil. Blue Cheese 2 shows trichome formation starting to milk up compared to BC1. Her leaves are still green with no fading. The older pistils are turning orange brown and water consumption is slowing down for both girls. She still needs a few more weeks before I’ll start flushing. Blue Cheese 2 was fed on March 17 & 19. Pics were taken on the 17th. Bloom Juice 120 ml Royal Rush 0 ml Power bud 15 ml Green sensation 15ml Cal Mag 20ml Recharge 5ml Ppm ranged from 676-777 Ph 6.5 Temp 68 Your likes and comments are appreciated. Thanks for stopping by. Growers love 💚🌿 💫Natrona💫

Whitout nutrients Pure nature Only water👽👌✊😆

If you’ve got a bit of time and some ice, it’s really a fun thing to do. It’s also a great way to make use of every part of the plant

This girl is nearing the end... Very happy the buds are the hardest.I have ever felt.. looking forward to this one.Hope everyone is doing well, happy growing ✌️

After a week of growth, the Blackberry is out of the dome. It was overgrowing it, so I just transplanted it into its final autowatering pot for simplicity. I normally go seedling pot to 1.5g pot to 3-5 gallon pot, but this very tall 2.5 gallon airpot will be a first for me. I think the benefits it will receive outweigh the cons. I am now running a humidifier at 60 percent RH, and will be watching the plants carefully throughout the week as I dial up the nutrients and ensure a good VPD for the plants. The Blackberry is a bit more vigorous and healthy than the Blackberry Kush by Dutch Passion growing with it. I hope the Kush catches up, but I am very pleased with the Fastbuds at this early state. Thanks for reading, and stay safe everyone! 👍🌱 Day 10: started adding silicon and rapid start (and a little pH down) and upped the trio slightly. In case anyone is wondering if there is any perlite, there is! It's just chilling under layer of pure coco. Right now there is 3l of perlite per pot, with the highest concentration lowest in the pot. The Blackberry is growing very well at this point, and definitely does not mind the earlier transplant! Day 12: I lowered the light height by 8in, down to my more usual vegitative height, to ensure maximum light exposure for this vigorous plant. The Blackberry is doing well, and will definitely get topped after it gets another node or so of growth. Day 13: I am running low on calimagic as a cal mag source, so I switched out to Greenleaf nutrients cal-mag pro that I have a bag of (that will last forever!) It has a bit more nitrogen, which is good for the current plant stage, so I can save the calimagic for flowering if the plants don't mind the switch. I mix about .5-.6 EC worth of Cal mag, which is about .625tsp per 5 gallons of the Cal mag pro. I will have this reflected on tomorrow's diary entry.

Week 11 April 23 - stretch seems to be over and I’ve raised the light to max height so let’s hope -looking good so far no deficiencies other than a bit of light burn/bleach because lights were to close -will be top dressing later this week before a watering -no smells just yet and thankfully as I need to get the temp down in the tent before later in flower

The weather is going crazy at the moment, so I decided to take the plant outside. The leaves start turning in color. I already ordered a digital microscope looking for trichomes.

So please don"t trip out on this. I know my conditions are not accurate or my nutrient amounts. Lost my notebook with all my notes on this grow. All I have are the pics which I'll post. The dates of the pics may not correspond with the weeks in the diary. Kids, make sure you keep up to date if you are going to keep a diary online and keep a written one. I definitely learned my lesson. Several weeks of notes on 5 different strains lost. Well enjoy the pics at least.

Just got back from vacation, and I'm very pleased to see that the plants are doing well! Was gone Saturday to Thursday, and had a friend check on them once to adjust the pH but other than that they've been on autopilot. The Autopots are amazing for this - I got 2 kits with 2 pots each (instead of 1 kit with 4 pots) which gave me an extra reservoir in anticipation of this vacation. I connected the tubes from both of them with tees, and it worked exactly as I hoped. There's still a few days left of water in the reservoirs, so I think I could theoretically go a full week if needed (though the pH does drift a bit). Switched my feeding approach from guess-and-check EC measurements to doing mass/gallon which has made mixing nutrients a lot more consistent. The current feed contains 5.5g/gal of Megacrop, 1.5g/gal of calmag, and 1g/gal of bud explosion (PK). This works out to be an EC of ~3.1 including my tap water. They've been at this strength for a few weeks and are due for a little bit more, but I didn't want to mess with nutrients before leaving since I'll want to monitor them. The smell is getting pretty strong, with a very sweet scent (almost like berries) when I open the tent. The buds are starting to get some weight as well. Interestingly the two plants that veg'd a little bit slower seem to be budding the strongest. The plant that had explosive growth during veg has a ton of tops, but the buds are smaller. But overall they're all looking pretty good. No signs of issues as far as I can tell, tons of trichomes on the buds and sugar leaves. Expecting ~10 weeks of flower, so they're about half way done. Hopefully they'll keep packing on some weight!

The tropicanna was meant to be an automatic flower but turned out to he a pheno having to take it out tent at certain time becoming a sore head

Got some sealant to properly seal my DIY CO2 generator and lil maggie seems to like it. Her buds are starting to swell up. For the CO2 generator I did the following: 2 Liter Bottle -> 1 Liter Bottle -> Fan (Fermenting) -> (Water Filter) -> (Distribute) Ingredients: Sugar - 3/4 Cup Yeast - 1 Teaspoon Water - 6 Cups Step 1: Add 6 cups of room temperature water to the 2 liter bottle. Step 2: Add 3/4 cup of sugar to the water and mix until sugar is fully dissolved. Step 3: Add 1 teaspoon of yeast and let sit until bubbles appear in water filter bottle. 
Step 4: Direct the end hose to the plant canopy. CO2 is heavy so it falls, use fan to blow it to the plant canopy.

So this is a super tiny solo cup shot glass 1 oz of soil. Germinated Wait and see!!!

Hi Growmies, Can’t really see any swelling anymore and therefore started to flush her. PPM‘s are already down to 100 and will change the reservoir two more times during week 12 to try and bring it down to 0, followed by two days of darkness and harvest. This plant is saving my overall yield of this box, as the Mazaar has performed subpar, probably because she was sharing the box. The afghan, however delivered in terms of production, as promised by ganja farmer seeds.

Natural gardening can be tough but is well worth it in the end y'all, keeping steady and everybody stay safe and take care of each other

Week#5FLO, Aptus nutrients 💪🏻

This week I didn’t make any structural changes and just let the plant develop naturally. I’ve now introduced Green Sensation and removed Power Buds from the feeding schedule. Also, I forgot to mention that last week I set the LED to 100%, and it’s currently running at around 800 PPFD. Everything is progressing well so far, now it’s just about maintaining stability and letting the plant focus on flower development 🌸💪

This week was super hot and sunny, I feared that the plants would get burned a little but they grew well 💪