This week, I continued growing 4 WestCoast OG plants. The plants are feeling better day by day and have reached 78 days since planting the seeds. The care routine included: Watering every other day, 1 liter per plant. The water solution contained flowering fertilizer NPK 3-5-8 (10 ml/L) and organic super-concentrate fertilizer (5 ml/L). I noticed that the flower buds on the closer plants have significantly enlarged. The further plant, which was lagging in flowering, has caught up and now reaches a height of around 45 cm, with small 10 mm diameter flowers. One interesting observation - I found a mutation on one of the leaves, from which a small flower is growing that is not increasing in size. Next week, I plan to: Continue watering the plants with the same fertilizer solutions. Stop spraying the leaves to avoid the risk of mold on the buds. Closely monitor the temperature, as it's starting to drop outside and the room is not insulated. If the temperature falls below 18°C, the plant growth may slow down. Overall, the plants continue to develop at a good pace, and I expect to be able to harvest in 10-14 days.

420 Fastbuds Amnesia Haze Auto Week 7 This week has been awesome. Definitely starting to show her beautiful colors as she's fully into flower. I still spray once a week of 50ml per gallon of PureCrop 1 as a preventive maintenance and I have yet to see any signs of pest. It's still been super hot with Temps into the high 90's but overall with the 2 liters of water daily they seem to be ok. All in all Happy Growing

End of a great autoflower grow with the Royal Gorilla Auto by Royal Queen Seeds. They were fun to grow, very easy to grow plants that never complained. The smell of the final flower is great, reminds me of green apples. A very well balanced strain with great effects, can recommend the Gorillas for sure. At the beginning of the diary it were 4 plants but I put one outside as soon as they started flowering, so one is actually still outside growing, will be ready in a week. So the total harvest was from 3 plants.

the girl looks good :) I have already removed the yellow "autumn" leaves:) she received food with 1500ppm, the weather is not very good, I am afraid that it will start to rot :( there will be an update :) in 2-3 weeks ;) good luck growing

Not very dense bugs but few sugar leafs and trichome stacked buds

Ein paar Tage nicht da und dann solche Büsche im Zelt. Das hieß heute gehts ran ans defolieren und Scrognetz einspannen. Zudem haben Sie leider einen ganzschönen VPD Schock erlitten, auf dem einem Foto sind an der Chocholate Mint OG deutlich Calcium Symptome und nach oben gerollte Blätter zu erkennen. Habe heute morgen also erstmal eine Ladung Wasser mit Cal/Mag und etwas algamic gegossen und die Lampe höher gehängt. Heute abend ging es dann direkt ans defolieren, da ich ehrlich gesagt, die Woche sonst wenig Zeit finden werde. Jetzt sollen Sie sich erholen und ins Scrog einfügen.

Quick update on Black Opium #2! This week: • Still in stretching/flower production phase • Fed with Thicker & Bigger Flowers at 1/3 dose • Continuing steady development

It was Christmas this week so I haven’t been giving the girls that much love just water only. I did make a compost tea today that I will be giving them tomorrow P.zkittles x temple kush- they are getting frosty. Pheno #2 is definitely shining over #5. No more diesel smell more of a fruit basket Purple punch- the bag appeal on these hoes are unreal. I am just disappointed on the yeild department. When we ran this outdoor she really produced. I’m wondering if it had to do with a phosphorus deficiency. Thats what I thought I had. It could just be the genetics on how purple she got in early flower.

Trop Cherry #8 x BeeJayz hasn’t been topped, I transplanted the girls this week from a 1 gallon pot to a 3 gallon pot. Trop Cherry was in a plastic pot but now in a fabric pot. Plants seem to be growing well.

Unos días antes de mandar a flora hiciamos las últimas podas de bajos y apicales la dejamos recuperarse unos días y hicimos el último trasplante a 10 litros , con eso ya listo empezamos con los nutrientes de preflora , hicimos unos riegos foliares 15 días antes de mandar a flora , el mismo día q mandamos a flora y lo tenemos que hacer 15 días después de mandar a flora , con esto ya estamos más que bien para las primeras semanas de floración después de la segunda semana vamos a empezar a fertilizar con guano de murciélago y unas cucharaditas de melaza , después ya con el engorde , pero para eso faltan unas semanas , ahora vamos a ir viendo como le va en sus primeras semanas de floración

Black Cream Starting To flower. Beautifull plant.. It as came to the first scrog level. Started Training. Dont know if it let her got or make another scrog level. Please share your ideias. Scrog Its new for me but in small budget space i get it. ... this its the way to go. Bomberry its a slowstarter maybe gave her a little more water in seedling fase. The pots are big and it was dificult to control seedling moist at begening.... Killed 3 seedlings. Wedding Cake looking good Purple Couscous Tink its going to be another beast. Share Idias. Sensores with possibel integration. i will make it work. Hope You Like This Diferent Aprotche To The Culture

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

Noch immer nicht fertig ... ;-)

The beautiful girl has started growing right now. I haven't fertilized her yet. I've done some topping and removed the small leaves, She's feeling great 💚

Day 29 - Second day of light defoliation only at the base. LST continues along with regular tucking Day 30 - flowering is kicking in for two of the girls and they are starting to get some stretch going on. They are not very tall but sure seem happy. Day 35? - Final pics posted for end of week 5 and week 1 of flower is killing it. Got the light dialed in after researching the par output on my light and watching some reviews. It’s now at 18 inches running 100%. 335 watt draw at the outlet. They seem to be loving it. Day 32 - finally finished the watering system. I can travel now if I have to.

7/6/2021 - Trimmed lower fan leaves as they were being blocked completely, and a few tips were yellowing. - Continuing to lightly bend the upper branches so the lowers can catch up. - Bought some Gaia Green veg + bloom dry fertilizers as I expect I'll be flipping to flower soon. 7/7/2021 - Watered in a little bit of Gaia Green's veg fertilizer. - Foliar fed w/ DIY kelp extract. - Yellowing/browing on a new leaf, can't identify what it is. - Staked down the branches on the upper mains this evening to open her up for more light penetration, she was gettin' real bushy. 7/9/2021 - Trimmed out middle to expose canopy

the girl started to lighten, although I kept giving her 1100 ppm 2 times a row. ph 6.3 I think it's the pot's fault, it's too small! the roots want to run to collect the waste water. but basically the flowers look very nice:) and the smell after opening the tent is just wow, I already feel that it will be really good:) good luck to everyone:).