Creciendo Fuerte!

The temperatures, humidity, and watering volume(if measured) in grow conditions are all averaged for the week. The pH is soil pH. Any watering done by me is well water which is 7.6 pH and 50° F. Any listed nutrients are ml/gallon of soil. Day 1 we had a high temperature of 90 with lots of sunshine. I gave them 2.5 gallons of water per pot. Day 2 we had lots of sunshine and a high temperature of 91°F. I watered twice today about 2-2.5 gallons each time. Day 3 we had high temperatures of 86°F and mostly sunny skies. I watered 2.5 gallons per pot. Day 4 we had mostly sunny skies with a high temperature of 88°F. I watered about 2.5 gallons from the water hose. I added 50ml of Ferrous Sulfate top dressed to each pot. I topped these pots off with premixed soil like I used in the pots at planting Week 1. Day 5 we had a high temperature of 88°F with mostly sunny skies. I watered 2-2.5 gallons once today. Day 6 we had high temperature of 89 with mostly sunny skies. I watered 2.5-3 gallons per pot. Day 7 we had high temperature of 91 with mostly sunny skies. I watered 2.5-3 gallons per pot. This week was a success. The plant didn't gain much additional height this week. The tallest was 54". I added a little iron, and the soil I added had premixed nutrients. Next week I'll most likely add some blood meal to the watering to boost the veg. They're loving these hot summer days.

Ok so I got this diary back. I decided to delete it, when this grow wasn't going to happen. But now it is. Thank you @Growdiaries 🤗. So I'm guessing its week 8 here. I just took them out of the veg tent and transplanted them into Dutch buckets. #2,3, and 4 are females #1 is undecided. Only one will come outside in the end, I think.

So nach 66 Tagen war es genug ! Es wurde geerntet. ✂️6️⃣6️⃣ ✅ Die trichome sind zwar immer noch nicht komplett milchig, aber die Dame zwittert wieder mehr und daher kann ich mit halb trüb auch gut leben. 😁 Mit der langen Reife hat sie auch Fuchsschwänze gebildet und sie ist mir insgesamt zu blättrig...

This lady has been Transplanted on day 39 since she was planted and she will be grown with the complete biotabs organic line, I have applied for this 50L pot: 25g of startrex for every 5L of soil so I've used 250g of startrex in total, then I've dropped a spoon of mycotrex in the planting hole and when I finished I finally added 5 slow release tabs for this 50L pot, and then I watered right after the transplant with 1g of bactrex per liter of water and 1ml/L of orgatrex, this is gonna be a fun season, stay tuned everybody!!

Beau petit bébé

Been awhile since I've updated. But she's doing good and flowering now

found a small bud rot site, we had to remove the whole cluster around, and sanitise with alcohol.

This girl is a late bloomer, but now she is starting to reach my other girls. The plant stopped to grow and now she is pointing all her energies to to flowers. The smell it's very strange ( in a positive way). I have done some lollipopping because the plant is very bushy with 12-13 main colas, and a lot of side branches diddn't see the sunlight so i chopped them. Also I've found some unwanted guests, but outdoor it's a common thing. The first 5 weeks, I sprayed a mix of water and neem oil and it all went very good without any parasite, but when the plants started flowering I obviously stopped giving them neem oil, and now I founs sometimes insects, but nothing to bad, I nedd to wait another 3-4 weeks and then I'll harvest it :)

It's been two weeks since i started using the UAP 1500 light, and the results are definitely showing! The 'Peyton' papaya seems to love it. The leaves have this amazing vibrant green, and the whole plant looks so healthy and strong. Papaya 'Peyton' is really thriving! The leaves are absolutely gorgeous, so full and plump, giving the plant a lush, healthy look. I'm really impressed with the structure – it's short and stocky, which is quite unique, and the nodes are nice and tight, promising good growth. It's clear this plant is getting the perfect care. The vibrant green color of the leaves and the overall compact shape make it a standout.

First, I made a mistake on week 13, it is not vegetative week but flowering week.The flowers enlarge and become hard as stone. The smell is more and more intense. I have not spotted any parasites or deficiencies.I would say it will be ready the first week of October.I thought it would be faster but it's probably because of the hard living conditions she been trought..

Welcome to my Strawberry Pie 🍓🥧diary. In this Diary: Seeds: [420 Fast Buds]from my growmie Tropicannibis_Todd 👊🏻😎 Media: Pro~Mix HP Open Top Grow Bag, Connect. Nutrients: Green Planet Nutrients, 2 Part Dual Fuel starter kit. RealGrowers: Recharge. Diablo nutrients: Supplements. Feeding : Wed 06Mar: 3 1/3L Nuts/Recharge pH'd 6.5 Sat 09Mar: 2L Monster Flower,Blaster pH'd 6.5 Mon 11Mar: 3 1/3L Nuts/Recharge pH'd 6.5 ___________________________ D-Fol: 10Mar keeping up with the fan leaves😄 __________________________ She's getting smelly and sticky😋 Buds are getting bigger😁 Some pistils are changing colors. ___________________________ Thanks for stopping by, likes and comments are appreciated.👊🏻😎 Keep on growin! Keep on tokin!!! 😙💨💨💨💨💨

Everything going great. Smells like sour candies. Legit can smell the cantaloupe origins and it’s already getting blanketed in trichs. Can’t wait to see these girls get dense in the next few weeks.

Lunes 11 de marzo 7 am de 2024: Se dejaran hidratando las semillas por 24 hrs. Martes 12 de marzo 7 am de 2024: pasamos a papel dejamos por 24 hrs. Miércoles 13 de marzo 10 am de 2024: revisamos las semillas y vamos preparando macetas pequeñas para transplante. Miercoles 13 de Marzo 3:30 pm se traspasa a tierra. Viernes 15 de marzo 11:47 pm 2024, ya que abrieron bien se pone bajo lámpara 100w a 30 cm de distancia, tienen domo protector! El lunes en la nueva semana subimos el avance, hasta el Lunes... Sábado 16 de marzo 2024, de las 3 semillas la 1 ya abrió completamente, 2 y 3 están por abrir completamente.

Semana 7 ultima semana utilizando fertilizantes.

This week is over. The LST we did last week turnt out beneficial for Ms Purple. Our lady started stretching I can see she’s fully in Flower now I gave her the same feed from last week which is Advanced Nutrients week 1 & 2 flowering schedule. I added Unsulphured Molasses to my water just to kick up the microbial activity a little. She’s one of the plant which hasn’t shown any kind of weakness or disease so far I’m happy. These upcoming weeks will be interesting to watch, can’t wait 💚 Prenez soin de vous

Our little Biscotti, which arrived at the moment of flowering, revealed itself, this time unfortunately it is not purple apparently, I had hoped for it, but I have other seeds in that magical package that so much luck brought me. In the meantime, this one, even if it's not a violation, started regularly, was decanted into a nine-litre airpot and is growing. I pruned the branches below so as not to have too much stuff at the bottom now it seems sparse but in the end she will thank me or rather I will thank her and Zammi. You can find it on Zamnesia https://www.zamnesia.io/it/9484-zamnesia-seeds-biscotti.html If you want some more info this is the description of Breeder Zamnesia Seeds ZAMNESIA SEEDS - BISCOTTI: DELICIOUS BISCUITS TO EAT AND SMOKE Spice up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is made up of South Florida OG and Gelato genetics and contains 22–25% THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. Plants of the Biscotti variety produce dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when nighttime temperatures drop a few degrees, you may also notice purple hues. GROWING BISCOTT: FAST FLOWERING Biscotti won't test your patience. You can break out your scissors and start harvesting her after about 8–9 weeks of flowering indoors. The plants are robust and vigorous and grow well both outdoors and indoors. Under the sun, you can expect heights of 130–170cm and yields of 800g/plant ready in October. Some experienced growers have reported achieving higher yields. So, the results will depend on your skills. Indoors, Biscotti typically reaches a respectable height of 130–150cm and offers yields of 550–650g/m². FLAVOURS, FLAVORS AND EFFECTS OF BISCUITS: DELICIOUS AND COMPLEX Once the drying and curing is finished, you will finally be able to taste the fruits of your labor. Biscotti is definitely one of our tastiest varieties, producing aromas of vanilla and honey biscuits contrasting with the classic diesel notes. A great addition to the kitchen where you can prepare delicious baked desserts. Being very potent and producing effects that can overwhelm the user, we advise you to consume it with caution to avoid becoming overwhelmed. This strain offers a relaxing high for the body, while the creative juices will start flowing in the mind. You absolutely must try the new F1 suits from Zamnesia https://www.zamnesia.io/it/35-semi-cannabis/634-semi-f1 Music of the week www.radionula.com 432hz frequencies 12h for my palnts too. Feeding Plagron Alga Grow https://plagron.com/en

Hi. Nothing special this week. Seems to be bit slow start but what i was looking from other diarys im not the only one. Roots are growing nice