I chopped off extra growth this week. ✂️ I also topped them again cause why not. 🤷‍♂️🏽 Fed em the recommended nutes 💉 They seem happy. 😊

just started watering with easy pk formula from plagron, and did a realy easy tuck under net and that is it, i expected more from this plant let see. I started another plant this is photoperiod Bubba island Kush from Dutch passion, i realy hope this will go good,soil is the same as the other/the first plant, i ordered Digital Luxmeter , and this is going to be cool- Gardena smart Sensor for soil humidity coz i really want to dial in everything otherwise its a lottery.

Día 18. Estoy en la 3ra semana de crecimiento. Apliqué HST en las dos ramas altas para poder igualar la altura con las otras dos. Por el momento viene todo en marcha. Solamente hubo un poco de stress con hojas un poco arrugadas por exceso de nutrientes. Así que hoy rebajé la solución con un poco de agua. En 3 o 4 semanas debería estar en condiciones de cortar los esquejes que voy a necesitar para el sistema completo. Inicialmente voy a usar un módulo que ya tenía armado que hice con un cajón plástico. Ese es para 4 esquejes y la madre. Pero es muy chico para el espacio que tengo. Así que inicialmente usaré este y luego armaré uno para 9 o 7 plantas. Veremos cuan cómodo queda con 5 plantas por ahora, porque quizá prefiero hacer 7 plantas cómodas y no meter 9 y después no poder manejar el espacio. La idea es que la madre vaya al medio y los esquejes alrededor. Día 21. Rocíe la planta con tierra de diatomeas como preventivo. Sigo aplicando HST para lograr que las ramas bajas tomen protagonismo,y ya que van a ser los esquejes que use. De todos modos estoy viendo en el crecimiento que la genetica no está bien estabilizada. Los bancos de semillas argentinos, hasta ahora han sido decepción en cada siembra que hice, por lo cual no me sorprendería que esta también lo sea. Estoy analizando la idea de pasar a floración la planta así cómo está en el indoor grande y arrancar con una genética europea que tengo guardada para la próxima. Porque correr riesgos innecesarios me costaría mucho tiempo. Por el momento mantengo la solución, ya que en crecimiento la suelo hacer durar 10 o 15 días. Principalmente cuando la planta tiene menos de 4 semanas. Esta semana que arranca voy a definir que hago con esta genética. De paso subo un video con la configuración casi terminada del indoor. Pero cuando esté funcionando se va a entender mejor.

Hey folks, Into week 13, plants starting to see, I see single pistils on some of the plants. Looks like she will be going into flowering in the next few weeks. Again, this plant is one of the most bushy plant I have ever worked on! The internodal spacing and grow is simply explosive; and to note, it's been hotter than hell the past 2 weeks. Seeing avg temps in the mid 30s. Plants took it well. Just had to stay ontop of watering. So because of the bush factor I decided to defoiliate again this week. It's been almost averaging 2-3weeks for every defoiliation. As usual, watering with molasses water pH between 6.0-6.9. See you on the next update!

She's looking absolutely gorgeous, super healthy and as strong as a tree guys! So glad to be working with her, so let's see what the future holds for this beautiful lady! 💚❤️😍

The week was completely normal with no problems, I'm more and more excited about the next few weeks 😁 they already smell very, very tasty 😏😍

Day 42 Shes really starting to pack on the some size, shes going to be a great yielder i think. Have a new dehumidifer arriving next week which is needed right now.

All good here ☺️

28 dienos!!! Prasideda žydėjimas;) Mergaitė auga - šią savaitę naudojau LST, nes ji pradėjo greitai kilti :) Taigi, viskas atrodo gana gražiai:) Pamatysime, kaip ji keisis :) Bet manau, kad ji bus graži, skani, stipri:) Sėkmės visiems.

Flower Stage Start 1/8/23 You can follow me with Facebook or Instagram For See everything in my farm 💚💛❤️ Thank you everyone. for following and watching ☺️🙏

Last week happened a lot. I Was looking forward for day 49, because it marked the last foliation day. I put away the scrog net ä, because i think i just let those girl the freedom they need. The sidebranches got thicker, and I think i just let them go from now on. This is the first time im really giving nutritions, and the difference is huge. These nugs are crazy. They are 3 weeks before harvest much bigger than These from my first grow. I also have some cal/mag issues on my strawberry Gorilla and my Red mimosa. Lets see if I can handle it. Day 53: i think the plants are struggeling with the high variation in temperature. its between 10 degrees and 28. but i cant move them into a heated building. at least i hope that the yield will be ok, and next grow will be under other circumstances.

Pure Ice cream is doing great under the Spider Farmer G5000/UVR40 lights. She is growing strong and looking healthy. She has a pigment mutation going on in one leaf. Beside that she was trained, and is set to go for another week. Thank you Spider Farmer, Athena, and Pure Instinto Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g Spider Farmer Official Website Links: US&Worldwide: https://www.spider-farmer.com CA: https://spiderfarmer.ca UK: https://spiderfarmer.co.uk EU: https://spiderfarmer.eu AU: https://spiderfarmer.com.au G5000 Light Amazon Link: amzn.to/4643esa UVR 40: https://www.amazon.com/dp/B0BR7SGTHS Discount code: saveurcash (Stackable)

week 1 down. we move

new beginning

Wish I hadn't neglected the plant earlier I could've gotten a better harvest but the quality of the smoke and the high is top notch, no complaints about the final product and definitely growing her this summer.

Apparently the revegetation process has stabilized, which made me very happy. Now take care of this amazing plant to possibly reap new fruits in May / June. Att Pelo visto o processo de revegetação se estabilizou, o que me deixou muito feliz. Agora é cuidar dessa planta íncrível para colher novos frutos possivelmente em maio/junho. Att