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@m99smith
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Afghan Hash Plant, week 6 of flower. Another frosty strain, but not quite as frosty as the Mango Merengue but still beautiful. The Afghan Hash has a sweet citrus smell with an earthy smell. Not much to do other then water since they got their last bit of slow release nutrients acouple days ago which lasts 3 weeks.
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Gracias al equipo de MSNL Seeds y XpertNutrients sin ellos esto no sería posible. 💐🍁 CBG SOUL FEMINIZED: CBG Soul es un híbrido rico en CBG con una proporción Indica/Sativa 50/50, creado por sus efectos calmantes y relajantes. Sus sabores dulces, limón y cítricos se complementan con terpenos limoneno y mirceno, ofreciendo una mezcla única para el alivio y disfrute terapéutico. 🚀🌻 Consigue aqui tus semillas: https://www.marijuana-seeds.nl/cbg-soul-feminized-seeds 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 10: Comienza a mejorar el tiempo y los nutrientes hacen que ella estire como una loca . Continuo aplicando 2 riegos por semana con las dosis recomendadas por el fabricante.
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@cultivars
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OCTOBER 18th to OCTOBER 24TH Sunrise: 08:31 | Sunset: 18:50 | Total Daylight: 10:19 Weather over the past week saw several consecutive days of full cloud cover and rainy periods. Greenhouse has held temperatures during the day, and only dropped below 10C once (Day 168). Good periods of sun on Day 167 and 168, with the forecast looking sunny for the next few days. I suspect that will help along the ripening process as the plants process nutrients from the fan leaves during the fade. There hasn't really been any issues with humidity levels, as it has hovered in and around 40% to 45% RH Both Lemon Orange specimens are near ripe, with many trichome heads cloudy, some clear, and few amber. Suspect it is a matter of days before they are ready to be harvested. DAY 162 2L of plain rainwater (cold) applied to all but Lemon Orange #2 (1L for this specimen). DAY 163 n/a DAY 164 15C in greenhouse in the morning; Cloudy and cool day overall, but greenhouse holding temperatures above 19C and plants are clearly going through senescence. DAY 165 Steady rain overnight, with armer temperatures; Greenhouse held overnight at 17.5C and 50% RH. Cool, cloudy and rainy day (high of 9C, 97% RH, but greenhouse and the associated equipment performing as designed and holding temperatures at 19.5C with humidity ranging from 40% to 45%. DAY 166 Cool and rainy overnight (6C intermittent light rain). Greenhouse held to 16.5C and 41% RH. Noticed some droop so provided 1L of plain rainwater (cold) via drip in the afternoon to each specimen and everyone perked up thereafter. Temperatures reached 19C for much of the day, with 43% humidity. Temperatures outdoors were a high of 7C, with 80% humidity (or more) during the day. Remained overcast for much of the day, but there was a couple of periods of increased brightness. Plants are doing well, all fading; Lemon Orange #1 is nearing full ripeness, and has displayed blue-ish purple tints in upper sugar leaves. and smells of sweet citrus. A few lower leaves are yellowing, but it hasn't progressed to fan leaves near the top of the plant. Pistils are all wilted and receded into calyxes (and have been for several days). Upon inspection, clear trichome heads outnumber cloudy ones, and there are very few if any amber ones. Lemon Orange #2 is furtherest along in senscence and is soon to drop lower leaves. Upper fan leaves are slowly fading from green to yellow. Flowers are large and comparable to Lemon Orange #1 and #2 of the Summer of 2024, have very good trichome production and smell strongly of lemon with an earthy background. Pistils have largely wilted, however those at the apex of flowers are still white. Calyxes have plumped, but they're not quite ripe yet. Upon inspection, clear trichome heads outnumber cloudy ones on calyxes, while at edge of sugar leaves there are quite a few amber heads. DAY 167 Overnight low of 2C, greenhouse held at 12.5C and 41% RH. After a cloudy cool morning, the sun broke through and warmed up the greenhouse shortly after the noon hour. Exhaust fan even came on intermittently to reduce temps below 24C. Humidity was ideal all day, in and around 40%. After noting some droop, applied 1L of plain rainwater (cold) via drip to both Lemon Orange specimens. This may be the last watering of the season. I think it will be possible to decommission the irrigation system for the winter over the coming weekend. I can pull 20L of water for use either for this crop and/or the mother tent. Lemon Orange #1 will be ready any day, but clear trichome heads still outnumber cloudy ones. Purpling of upper parts of flowers in sugar leaves and calyxes is progressing, with some yellowing of fan leaves starting to move up the plant. Flowers appear ripe with pretty much all pistils wilted and receded into their calyxes, but trichomes do not. DAY 168 Greenhouse 9.5C (-2C outside) in the morning with 40% RH. Sunny morning, with greenhouse warming to over 10C by 9:30AM; Exhaust fan kicked in to hold temperatures at 24C just before the noon hour. Both Lemon Orange specimens are showing cloudy trichomes outnumbering clear ones, and outside of the margins of sugar leaves, there are few amber trichomes present. Both plants are a mere few days away from harvest.
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Una verdadera californiana! la verdad sin palabras al cruzarnos con esta cepa ya hace 2 años manteniendola.. Aveces afrutada,aveces muy amaderada pero siempre intensa..!
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7/20/25 D64 F22 7/21/25 D65 F23 -water still in each reservoir -both EBs growing nicely 7/22/25 D66 F24 RW SB -SB reservoir empty -1 gallon water with 1/8 tsp ascorbic acid down SB reservior 7/23/25 D67 F25 7/24/25 D68 F26 RW SB -SB reservoir empty -1 gallon water with 1/8 tsp ascorbic acid down SB reservior -BB reservoir empty by end of light cycle 7/25/25 D69 F27 -going to leave BB reservoir dry until SB reservoir is dry, then top water with plain water 1 gallon each EB, after they drink what ends up in the reservoir from that watering, then I'll do a microbe top watering with fermented plant extracts pumpkin ferment and rootwise biophos -I see no sign of gnats at all in this tent so the way I used wdg3000 worked, just use after any application of worm castings or compost and taper it off until not needed 7/26/25 D70 F28 TW -added 1/8tsp ascorbic acid, quialla to 1 gallon of water -top watered BB EB -added 1/8tsp ascorbic acid, quialla to 1 gallon of water -top watered SB EB
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March 15th We are entering Week 2 The hardest Part is done. Seedslings have established, and seem to feel Good Working on next Leafset I spray them daily with " Fast Plants Spray, and water them if they need it I was setting up this Tent new and they got a new Light too. Iam very happy with the Light Its a bright, good quality Quantumboard The corpus is built solid, and has cooling fins, so the Board and the Tent stays quite cool No issues It runs on 60 Percent The Light was released on March, 15th. here are some codes Amazon US: XS1000 10% off: it10mlarimar http://yx-8.cn/0y-6 XS1500 5% off: it15mlarimar http://yx-8.cn/0yA XS2000 5% off: it20mlarimar http://yx-8.cn/0y2Y XS4000 5% off: it40mlarimar http://yx-8.cn/0y5k Amazon Canada XS1000 10% off: it10mlarimar https://amzn.to/38udUVe XS1500 5% off: it15mlarimar https://amzn.to/3esVUyr XS2000 5% off: it20mlarimar https://amzn.to/3l5zAfg XS4000 5% off: it40mlarimar https://amzn.to/3l7k5Uj
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@Bluemels
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Tag 32: Ist wirklich groß jetzt, wird knapp mit der Lampe. Tag 35: Höher kann ich die Lampe nicht mehr stellen, abstand zur Lampe jetzt 30cm.
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@Ferenc
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Week 16. This is the final week. I will harvest this girl on Sunday as it is ready. I have already tried some and it is very nice, strong, it makes my body relaxing, my limbs are easy. Lovely strain and very strong, this is good medical stuff. As it can be seen it is full of flowers, and a lot of THC. From tomorrow ( Friday) I will not give any water because Sunday it will be harvested. Friday: Last day of watering. Saturday: Tomorrow is harvest day. No water for the plant. I will be back tomorrow.
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-Flowering is going well. Gunna try and test the ph of the runoff this week to see if I have an issue. -BC1 has some yellowing leaves near the top of the plant. -WW1 (the bushy plant) has had 2 major haircuts this week. I’m having a really weird issue with some upper leaves turning red! They’re turning red, not dying or falling off just turning red, it’s weird and only happening to this plant. -WW2 and BC2 are doing amazing! Pretty much all green except for the occasional old yellowing leaf -Time to pack on some weight -Midget has started to flower, doubt it will be ready before the cold, we’ll see what happens
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@Da420Andi
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Howdy fellas it's day 54 of flower. Yesterday I had a defolliation going. Most of the bigger leafs had to go. Im feeding water only since 8 days. I guess 10 more days and they should be ready. The smell of especially 3G and Wedding Gelato is crazy. Both North Thunderfuck have also nice smell and are very high yield plants. Hulkberry is also looking really good but will take a Lil bit longer than the other ones. I wish everyone a nice day 😊
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Yellow butterfly came to see me the other day; that was nice. Starting to show signs of stress on the odd leaf, localized isolated blips, blemishes, who said growing up was going to be easy! Smaller leaves have less surface area for stomata to occupy, so the stomata are packed more densely to maintain adequate gas exchange. Smaller leaves might have higher stomatal density to compensate for their smaller size, potentially maximizing carbon uptake and minimizing water loss. Environmental conditions like light intensity and water availability can influence stomatal density, and these factors can affect leaf size as well. Leaf development involves cell division and expansion, and stomatal differentiation is sensitive to these processes. In essence, the smaller leaf size can lead to a higher stomatal density due to the constraints of available space and the need to optimize gas exchange for photosynthesis and transpiration. In the long term, UV-B radiation can lead to more complex changes in stomatal morphology, including effects on both stomatal density and size, potentially impacting carbon sequestration and water use. In essence, UV-B can be a double-edged sword for stomata: It can induce stomatal closure and potentially reduce stomatal size, but it may also trigger an increase in stomatal density as a compensatory mechanism. It is generally more efficient for gas exchange to have smaller leaves with a higher stomatal density, rather than large leaves with lower stomatal density. This is because smaller stomata can facilitate faster gas exchange due to shorter diffusion pathways, even though they may have the same total pore area as fewer, larger stomata. Leaf size tends to decrease in colder climates to reduce heat loss, while larger leaves are more common in warmer, humid environments. Plants in arid regions often develop smaller leaves with a thicker cuticle and/or hairs to minimize water loss through transpiration. Conversely, plants in wet environments may have larger leaves and drip tips to facilitate water runoff. Leaf size and shape can vary based on light availability. For example, leaves in shaded areas may be larger and thinner to maximize light absorption. Leaf mass per area (LMA) can be higher in stressful environments with limited nutrients, indicating a greater investment in structural components for protection and critical resource conservation. Wind speed, humidity, and soil conditions can also influence leaf morphology, leading to variations in leaf shape, size, and surface characteristics. Small leaves: Reduce water loss in arid or cold climates. Environmental conditions significantly affect gene expression in plants. Plants are sessile organisms, meaning they cannot move to escape unfavorable conditions, so they rely on gene expression to adapt to their surroundings. Environmental factors like light, temperature, water, and nutrient availability can trigger changes in gene expression, allowing plants to respond to and survive in diverse environments. Depending on the environment a young seedling encounters, the developmental program following seed germination could be skotomorphogenesis in the dark or photomorphogenesis in the light. Light signals are interpreted by a repertoire of photoreceptors followed by sophisticated gene expression networks, eventually resulting in developmental changes. The expression and functions of photoreceptors and key signaling molecules are highly coordinated and regulated at multiple levels of the central dogma in molecular biology. Light activates gene expression through the actions of positive transcriptional regulators and the relaxation of chromatin by histone acetylation. Small regulatory RNAs help attenuate the expression of light-responsive genes. Alternative splicing, protein phosphorylation/dephosphorylation, the formation of diverse transcriptional complexes, and selective protein degradation all contribute to proteome diversity and change the functions of individual proteins. Photomorphogenesis, the light-driven developmental changes in plants, significantly impacts gene expression. It involves a cascade of events where light signals, perceived by photoreceptors, trigger changes in gene expression patterns, ultimately leading to the development of a plant in response to its light environment. Genes are expressed, not dictated! While having the potential to encode proteins, genes are not automatically and constantly active. Instead, their expression (the process of turning them into proteins) is carefully regulated by the cell, responding to internal and external signals. This means that genes can be "turned on" or "turned off," and the level of expression can be adjusted, depending on the cell's needs and the surrounding environment. In plants, genes are not simply "on" or "off" but rather their expression is carefully regulated based on various factors, including the cell type, developmental stage, and environmental conditions. This means that while all cells in a plant contain the same genetic information (the same genes), different cells will express different subsets of those genes at different times. This regulation is crucial for the proper functioning and development of the plant. When a green plant is exposed to red light, much of the red light is absorbed, but some is also reflected back. The reflected red light, along with any blue light reflected from other parts of the plant, can be perceived by our eyes as purple. Carotenoids absorb light in blue-green region of the visible spectrum, complementing chlorophyll's absorption in the red region. They safeguard the photosynthetic machinery from excessive light by activating singlet oxygen, an oxidant formed during photosynthesis. Carotenoids also quench triplet chlorophyll, which can negatively affect photosynthesis, and scavenge reactive oxygen species (ROS) that can damage cellular proteins. Additionally, carotenoid derivatives signal plant development and responses to environmental cues. They serve as precursors for the biosynthesis of phytohormones such as abscisic acid () and strigolactones (SLs). These pigments are responsible for the orange, red, and yellow hues of fruits and vegetables, while acting as free scavengers to protect plants during photosynthesis. Singlet oxygen (¹O₂) is an electronically excited state of molecular oxygen (O₂). Singlet oxygen is produced as a byproduct during photosynthesis, primarily within the photosystem II (PSII) reaction center and light-harvesting antenna complex. This occurs when excess energy from excited chlorophyll molecules is transferred to molecular oxygen. While singlet oxygen can cause oxidative damage, plants have mechanisms to manage its production and mitigate its harmful effects. Singlet oxygen (¹O₂) is considered a reactive oxygen species (ROS). It's a form of oxygen with higher energy and reactivity compared to the more common triplet oxygen found in its ground state. Singlet oxygen is generated both in biological systems, such as during photosynthesis in plants, and in cellular processes, and through chemical and photochemical reactions. While singlet oxygen is a ROS, it's important to note that it differs from other ROS like superoxide (O₂⁻), hydrogen peroxide (H₂O₂), and hydroxyl radicals (OH) in its formation, reactivity, and specific biological roles. Non-photochemical quenching (NPQ) protects plants from damage caused by reactive oxygen species (ROS) by dissipating excess light energy as heat. This process reduces the overexcitation of photosynthetic pigments, which can lead to the production of ROS, thus mitigating the potential for photodamage. Zeaxanthin, a carotenoid pigment, plays a crucial role in photoprotection in plants by both enhancing non-photochemical quenching (NPQ) and scavenging reactive oxygen species (ROS). In high-light conditions, zeaxanthin is synthesized from violaxanthin through the xanthophyll cycle, and this zeaxanthin then facilitates heat dissipation of excess light energy (NPQ) and quenches harmful ROS. The Issue of Singlet Oxygen!! ROS Formation: Blue light, with its higher energy photons, can promote the formation of reactive oxygen species (ROS), including singlet oxygen, within the plant. Potential Damage: High levels of ROS can damage cellular components, including proteins, lipids, and DNA, potentially impacting plant health and productivity. Balancing Act: A balanced spectrum of light, including both blue and red light, is crucial for mitigating the harmful effects of excessive blue light and promoting optimal plant growth and stress tolerance. The Importance of Red Light: Red light (especially far-red) can help to mitigate the negative effects of excessive blue light by: Balancing the Photoreceptor Response: Red light can influence the activity of photoreceptors like phytochrome, which are involved in regulating plant responses to different light wavelengths. Enhancing Antioxidant Production: Red and blue light can stimulate the production of antioxidants, which help to neutralize ROS and protect the plant from oxidative damage. Optimizing Photosynthesis: Red light is efficiently used in photosynthesis, and its combination with blue light can lead to increased photosynthetic efficiency and biomass production. In controlled environments like greenhouses and vertical farms, optimizing the ratio of blue and red light is a key strategy for promoting healthy plant growth and yield. Understanding the interplay between blue light signaling, ROS production, and antioxidant defense mechanisms can inform breeding programs and biotechnological interventions aimed at improving plant stress resistance. In summary, while blue light is essential for plant development and photosynthesis, it's crucial to balance it with other light wavelengths, particularly red light, to prevent excessive ROS formation and promote overall plant health. Oxidative damage in plants occurs when there's an imbalance between the production of reactive oxygen species (ROS) and the plant's ability to neutralize them, leading to cellular damage. This imbalance, known as oxidative stress, can result from various environmental stressors, affecting plant growth, development, and overall productivity. Causes of Oxidative Damage: Abiotic stresses: These include extreme temperatures (heat and cold), drought, salinity, heavy metal toxicity, and excessive light. Biotic stresses: Pathogen attacks and insect infestations can also trigger oxidative stress. Metabolic processes: Normal cellular activities, particularly in chloroplasts, mitochondria, and peroxisomes, can generate ROS as byproducts. Certain chlorophyll biosynthesis intermediates can produce singlet oxygen (1O2), a potent ROS, leading to oxidative damage. ROS can damage lipids (lipid peroxidation), proteins, carbohydrates, and nucleic acids (DNA). Oxidative stress can compromise the integrity of cell membranes, affecting their function and permeability. Oxidative damage can interfere with essential cellular functions, including photosynthesis, respiration, and signal transduction. In severe cases, oxidative stress can trigger programmed cell death (apoptosis). Oxidative damage can lead to stunted growth, reduced biomass, and lower crop yields. Plants have evolved intricate antioxidant defense systems to counteract oxidative stress. These include: Enzymes like superoxide dismutase (SOD), catalase (CAT), and various peroxidases scavenge ROS and neutralize their damaging effects. Antioxidant molecules like glutathione, ascorbic acid (vitamin C), C60 fullerene, and carotenoids directly neutralize ROS. Developing plant varieties with gene expression focused on enhanced antioxidant capacity and stress tolerance is crucial. Optimizing irrigation, fertilization, and other management practices can help minimize stress and oxidative damage. Applying antioxidant compounds or elicitors can help plants cope with oxidative stress. Introducing genes for enhanced antioxidant enzymes or stress-related proteins over generations. Phytohormones, also known as plant hormones, are a group of naturally occurring organic compounds that regulate plant growth, development, and various physiological processes. The five major classes of phytohormones are: auxins, gibberellins, cytokinins, ethylene, and abscisic acid. In addition to these, other phytohormones like brassinosteroids, jasmonates, and salicylates also play significant roles. Here's a breakdown of the key phytohormones: Auxins: Primarily involved in cell elongation, root initiation, and apical dominance. Gibberellins: Promote stem elongation, seed germination, and flowering. Cytokinins: Stimulate cell division and differentiation, and delay leaf senescence. Ethylene: Regulates fruit ripening, leaf abscission, and senescence. Abscisic acid (ABA): Plays a role in seed dormancy, stomatal closure, and stress responses. Brassinosteroids: Involved in cell elongation, division, and stress responses. Jasmonates: Regulate plant defense against pathogens and herbivores, as well as other processes. Salicylic acid: Plays a role in plant defense against pathogens. 1. Red and Far-Red Light (Phytochromes): Red light: Primarily activates the phytochrome system, converting it to its active form (Pfr), which promotes processes like stem elongation and flowering. Far-red light: Inhibits the phytochrome system by converting the active Pfr form back to the inactive Pr form. This can trigger shade avoidance responses and inhibit germination. Phytohormones: Red and far-red light regulate phytohormones like auxin and gibberellins, which are involved in stem elongation and other growth processes. 2. Blue Light (Cryptochromes and Phototropins): Blue light: Activates cryptochromes and phototropins, which are involved in various processes like stomatal opening, seedling de-etiolation, and phototropism (growth towards light). Phytohormones: Blue light affects auxin levels, influencing stem growth, and also impacts other phytohormones involved in these processes. Example: Blue light can promote vegetative growth and can interact with red light to promote flowering. 3. UV-B Light (UV-B Receptors): UV-B light: Perceived by UVR8 receptors, it can affect plant growth and development and has roles in stress responses, like UV protection. Phytohormones: UV-B light can influence phytohormones involved in stress responses, potentially affecting growth and development. 4. Other Colors: Green light: Plants are generally less sensitive to green light, as chlorophyll reflects it. Other wavelengths: While less studied, other wavelengths can also influence plant growth and development through interactions with different photoreceptors and phytohormones. Key Points: Cross-Signaling: Plants often experience a mix of light wavelengths, leading to complex interactions between different photoreceptors and phytohormones. Species Variability: The precise effects of light color on phytohormones can vary between different plant species. Hormonal Interactions: Phytohormones don't act in isolation; their interactions and interplay with other phytohormones and environmental signals are critical for plant responses. The spectral ratio of light (the composition of different colors of light) significantly influences a plant's hormonal balance. Different wavelengths of light are perceived by specific photoreceptors in plants, which in turn regulate the production and activity of various plant hormones (phytohormones). These hormones then control a wide range of developmental processes.
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She's getting tall 🤣 I hope she stop stretching 🤣
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First medical marijuana grow ever. I have gardened most of my life but marijuana is a whole different animal. I have organic bone and blood meal and tomato fertilizer (npk 4-3-8) that I was planning on using but my grow tent kit came with BioBizz Indoor Try Pack with Grow, Bloom and Top Max fertilizers. I think I may use my fertilizer on one and BioBizz on another to see which works best. Wish me luck!
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Processing
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@creichs
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Power Flower is now only an inch shorter than the Holy Punch 600W light is 9 inches away from plant (over the holy punch (Trying to give the two Power Flowers more room to grow))
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Week2 of flowering and this baby is really stretching. She’s the tallest one in the tent 🏕️. And the smell of mango is great. I had to cut a lot of fan leaves off her for more light penetration. Lot of bud sites, can’t wait to see how she fills out.😎
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The room smells like sweet citrus. This grow was pretty easy but I was expecting a higher yield. Overall she was a good plant! Now time to fire up the curing chamber.
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@S_herby
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These little plants really surprised me. ❤️😋🍃 My old profile: https://growdiaries.com/grower/spiritual_herb