Check the winners The Grow Awards 2026 🏆
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A-Day 60, B&C Day 56 A is fattening up! She never did stretch, but then again I had her tied and splayed pretty far out. She has been thirsty, I have been feeding a dose close to 1000 ppm every other feed which has been every other day for her. During the lower feeds, ppm has been around 400. Her tricomes are mostly clear, with some cloudy starting to show. She still has a couple of weeks to go. B- is going to be a producer! She has so many tips and they are all fattening and developing at about the same rate, she is going to be a beast! Did a defoliation on her, she is appreciating the extra light penetration 😎💨 C- Has stretched up and out! If she stacks as tight as the other two, she will probably be the one with the most weight. Her branches are the tallest and reaching up at least 4-6 inches past both her sisters. I tied her down lightly to allow light to get through, we’ll see how she goes.
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Hey everyone ☺️. This week it has developed really well and has finally taken on color again :-) 👍. The additional nutrients as described last week have taken off. 1 liter per pot is poured twice this week 🤗. Today it goes over to the flower tent 👍. Otherwise there is not much to report this week. I wish you a lot of fun with the update, stay healthy 🙏🏻 and let it grow 🍀😊 You can buy this Strain at : https://sweetseeds.es/de/cream-caramel/ Type: Cream Caramel ☝️🏼 Genetics: Blue Black x Maple Leaf Indica x White Rhino 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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Week 4: still doing well. All but 1 plant lost its cotylenas. But I may have started to much to fast as far as nutrients. If you look closely, a couple leaf tips are yellowing and "burning". Eeks, not good. I found out that Durban Poispn likes an easy start to the nutrientrients. But just wait for it. Because of its tendency to grow quickly and stretch, it will become certainly more hungry throughout its Veg cycle. With that being said, topping and LST will be really important. All the girls (except DP6, or Runt, have about 3 nodes. Once I get to 5 nodes, I will be topping for the first time. I measures the girth of the stock. They read as follows: DP1 girth at 2.02mm DP4 girth at 1.4mm DP5 girth at 1.6mm Wattering amount increased slighly: DP1 80mL DP4 60mL DP5 60mL Nutrients went up a bit, but I will back my days of feeding to just 1 day per week (Friday, or "diary day" as it's been come be known Veg 1: 30mL/gal Veg 2: 30mL/gal Sweetener: 10mL/gal Seakelp: 5mL/gal And now, look for my CO Northern Lights Auto outdoor grow 2026 disry. See ya over there! -Keep growing and stay mindful. ✌️ Marigold update: the flower were transplanted outside. They are looking really good, and are now getting their leaf definition. Not too long until the girls transplant outside. Still almost too cold here at night.
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Time goed fast and this plant is growing beautifull buds that grow bigger day by day and i can't wait for this one to be done. four days ago i started adding the flower booster to the mix to get the buds nice and thick the development of the flowers is going great we have one plant with a very long stem and that one is turning into a big main cola pretty fast and the smaller nuggets are developing really nice although not all the plants look that good the flowers that they produce are perfect and i thing this is going to be my best yield from under this light i can't wait to find out i grew Spliff seeds in the past and got a great yield of those plants and it looks very promising besides adding the booster to the mix i did some defoliation last week this was the last time untill harvest to not overstress the plant That is all for now check out the pictures and the video Cheers, Nibameca
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@Mastr
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She start flowering day 22 quick one I think Update day 24 I try again some lst training and I let her grow I'm so happy on her size for day 24 she definitely big girl Day 27 I can see purple bud 💜 so happy hope she produce dark purple flowers 💜 but this strain never get tall usually around 60 to 80 cm
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This is the third LA Kush Cake from @zam.nesia that I've harvested, and I'd love to grow at least 1,000 more. It's truly beautiful in terms of color; during the fade, this one revealed a purple and yellow that blend together in a truly romantic way. The flowers are beautifully full and solid this time, and the resin is excellent. The scent is the original vanilla with a hint of spice. The parents are Wedding Cake x Kush Mintz. Once again, I'd like to emphasize that where Kush Mintz, a particular phenotype of GSC, is present, the plants are wonderful. It never disappoints. The flowers are in the drying room; I can't wait to taste them. It grew in an 11-liter Zamnesia canvas pot and was topped with a top dressing for 16 branches, then I trimmed the weakest ones. We used @plagron_official from start to finish for both soil, base feed, and additives. I choose the 100% Natural line, but there are literally thousands of options for all growing styles. Check out their website, they do it all. www.plagron.com This strain reminds me of another strain in my top 5: King's Tart by GHSC, which is crossed with LA Kush Cake. Our L.A. Kush Cake looks amazing, try it! Z - https://www.zamnesia.io/en/11097-zamnesia-la-kush-cake-seeds.html Z - Want to take your growing to the next level? Now you can with Zamnesia's LA Kush Cake. Originally bred by Seed Junky Genetics from a Wedding Cake and a Kush Mints, this indica-dominant strain produces large quantities of resin-coated buds, rich in sweet terpenes and a relaxing effect. LA Kush Cake seeds produce stocky plants that thrive in any environment. Indoors, they require only 8-9 weeks of flowering to produce dense, trichome-rich buds with a pine-like structure and very compact calyxes. Outdoors, LA Kush Cake can be harvested in early October. Plants produce up to 600 g/m² indoors and 850 g/plant outdoors. In the right conditions, LA Kush Cake can develop intense purple hues that add to its appeal. As you open the jars of these buds, you'll feel a wave of pungent vanilla terpenes wafting through the air, balanced by spicy notes of pepper and mint. Whether you smoke or vape, you'll be instantly intoxicated by its distinctive flavor, with a velvety, creamy aftertaste followed by a powerful yet functional high. Enjoy a relaxing effect that will melt away any tension while keeping your mind clear: perfect for unwinding, enhancing intimacy, or simply enjoying a pleasant smoke. If you need to stay focused, you can: LA Kush Cake relaxes the body while leaving the mind clear and focused, making it the ideal choice for experienced smokers seeking a dynamic, active euphoria that lasts all day. Want to try a potent, productive, and delicious strain? Don't wait: buy LA Kush Cake seeds now and start growing her premium buds at home. You know it, but I recommend it: here you'll find so many wonderful things, practically "all the best nature has to offer." Z - www.zamnesia.com Music // G-RAP and West Coast Music www.radionula.com + Feng Shui Music + 432 + 528 Hz Frequencies
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@Zinga
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18h in acqua 18 circa in scotex , poi in caso ed è già spuntato
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Alright so i got some guanokalong products to try from my local grow shop, i hope it doesn't screw the plants 🙈 after the last update last week we placed some powders on the soil so lets see how it goes the next weeks! The strain is doing great, lots of short internodes with big long branches, these plants are full of bud sites! I never tried a kosher strain before but i do think that this seed bank has a great genetics here, im thinking to monster crop this girls to continue the legacy 💪👌
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@russrahl
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These girls are monsters. Lol they kinda got away on me this week as I got bit busy, and I was forced to turn down my light to 750w to keep my D.P.I. In check. All good though now and things are ramping up. Not much else to say really, just keeping things rolling along. Some strains are just easy...lol Stay tuned for more next week! Cheers 💨
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Super schneller Ansatz. Das kann nur gut werden. Nach nur 48 Stunden wurde der Samen in Eazyplug Substrat gesteckt. Weiße Spitze nach unten. Nicht mit Erde bedeckt, feucht gehalten. Als kleines Gewächshaus mit der 🍍 Express in das Zelt gestellt.
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And here we are! CHOP DAY! This strain has been impressive and smells like a bag of oranges! Oh so lovely! This girl packed on the weight. Several branches are hanging and has caused some side branching to separate from the main stalk(my fault for cutting the scrog net). Will definitely be growing this strain again!
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In the beginning of the week she was standing a bit crooked. I will be mainlining soon and I want her central stem to be strong. So I tied her stem to a chop-stick to do a bit of low stress training prior to topping her. Also hit the hydro store and picked up some Fishsh!t and Recharge. Added that, worm castings and some Down to Earth dry amendments to brew up a compost tea. Gave her a big sip on 3/4.
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Coming along nicely this week, hoping to see them explode in the next 2-3weeks. All are very healthy and have responded just how I like to LST. Purpinator is bringing out the smells in there definately and they are all smelling good in their own way. I recommend all the products I have used in this diary highly as they haven't failed me in the past(yield and quality). The only new product I am using is green planet purpinator, so I will let you know if I recommend this too when all is finished. I'll upload daily or every couple of days. To clarify I have 6x 55litre buckets with 3 plants of the same strain in each. I have used coco substrate and grown all of them from seed(courtesy of barney's farm) Thanks for looking.
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D53 - It's been a few days since my last entry, but I had the opportunity to spend a long weekend in Amsterdam, and who can say no to that? It's a mission to hook up the automatic drip irrigation for only a few days of travel, so I watered the girls thoroughly before leaving. Sure, they were thirsty when I came back but weren't drooping. The trichomes still show a bunch of clear, so chop day is still a bit off. The girls STINK! Or rather, they smell amazing but smell A LOT. It's that bad that I'm replacing the old carbon filter tomorrow. I was initially planning on replacing the filter after this grow, but my girlfriend starts to grumble a bit, so I better get to it... D56 - We're at the end of the eighth week of flower, and it is all a waiting game. I still see many clear trichomes, so that it will be another week or two before the chop. I'm a bit concerned, though, as we have had a lot of rain lately, and the general humidity is relatively high. This increases the humidity in the tent as well, and it is currently in the low 60s even though I have a small dehumidifier running. That is high this late in flower, and I'm worried about botrytis.
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3/26 swelling up nicely 3/29 the swell has been quite swell lol starting to show first orange Pistils on lower buds. The main cola still has a few weeks I believe
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Jeah everything is going back to good with the plant. Its still very beautiful and I love it
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Hundred percent germination rate. Started in a glass of water and transferred to Peet pellets after 12 hours. One auto cheese and four auto Chem Og. Used microbial amendments for transplant. Plants are lined along front and back of 3x3 tent under a Spider Farm SF2000 LED light. 4” intake at the bottom and 6” exhaust up at light level. I have the light at 36” and just added clear plastic 1 Liter painters cups as domes and added an oscillating tower fan per GD community recommendation. I’ll update with a oscillating clip fan. Running at 70F and 65% & rising humidity. I need to detach the humidity sensor from the frame and slip it under one of the domes. I’ll update the humidity once I do.
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@squalino
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​🛠️ De la Fleur au Hash : L'Art du Dry Sift "Old School" ​Quand la fleur ne suffit plus, l'artisanat prend le relais. Voici le résultat d'une transformation patiente et entièrement manuelle, réalisée à partir des restes de têtes de Purple Haze. ​Le Processus : La Méthode Traditionnelle ​Dry Sift : Tout commence par une extraction à sec rigoureuse pour isoler les trichomes les plus purs, créant ce "sable" doré et volatile. ​Pression Humaine : Pas de presse hydraulique ici. Tout a été fait à la chaleur des doigts et par pression manuelle. C'est cette chaleur corporelle qui permet de briser la membrane des glandes de résine et de lier le kief entre lui. ​L'Affinage : Le résultat est une Temple Ball lisse, dense et brillante, témoignant d'une belle concentration en huiles essentielles. ​Le Résultat : Un Concentré de Caractère ​Aspect : Une bille d'un brun profond et huileux à l'extérieur, qui révèle toute sa complexité une fois travaillée. ​Texture : Malléable et collante, typique d'un hash pressé à la main avec soin. ​Puissance : En concentrant les trichomes, on atteint enfin ce niveau de force qui manquait à la fleur brute. Les effets sont ici beaucoup plus marqués, profonds et durables. ​"Rien ne vaut le savoir-faire à l'ancienne pour transformer une déception en une petite pépite de collection."
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@ertaverd
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El dia 70 empecé a regar solo con agua, el dia 77 he empezado el lavado de raíces, voy a cortar a medianos de la semana que viene. The day 70 i've began to water her with water withowt nutrients. On the day 77 i began to wash the roots, will harvest the next week