19. März Es riecht sehr wild sobald man das Zelt aufmacht:) Wir kommen voran. Meiner Ak geht es wieder gut. Ich Idiot hab vergessen seit der Sämlingsphase einen der Ventilatoren immer weiter nach oben zu schieben. Die Dame hatte einfach Hitze oben x) hätte ich früher von selber drauf kommen können 😅 aber jetzt ist es halt so. Die Purple Punch sieht trotz Nanners wunderschön aus und reift unglaublich gut kann mich weiterhin kein Stück beklagen weitergemacht zu haben :) Des Weiteren habe ich ein kleines Upgrade vor: Hab mir von Ac Infinity die S16 Lampen gekauft. Ich warte noch bis der Postbote meine Zusatzstsngen für das Zelt liefert u d dann kann ich es installieren. Ich bin sehr gespannt ob das was bringt :D

Gracias al equipo de Sweet Seeds, Marshydro, XpertNutrients y Trolmaster, sin ellos esto no sería posible. 💐🍁: Big Devil Fast Version: Atendiendo a las peticiones de nuestros amigos y clientes, presentamos la versión feminizada y fotodependiente de nuestra apreciada variedad Big Devil Auto (SWS15). Para el desarrollo de esta variedad utilizamos nuestras mejores cepas seleccionadas de Big Devil Auto. Hemos eliminado el carácter autofloreciente de la Big Devil Auto hibridando estas cepas seleccionadas con un clon élite de características muy semejantes a la Big Devil Auto original. El resultado es una planta muy vigorosa, de gran porte y de muy alta producción, con cogollos muy densos y repletos de resina. Desarrolla un fuerte tallo principal y largas ramas laterales. Conserva el aroma y sabor de nuestra Big Devil Auto original, muy dulce e inciensado. 💡TS-3000 + TS-1000: se usaran dos de las lámparas de la serie TS de Marshydro, para cubrir todas las necesidades de las plantas durante el ciclo de cultivo, uso las dos lámparas en floracion para llegar a toda la carpa de 1.50 x 1.50 x 1.80. https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ 🏠 : Marshydro 1.50 x 1.50 x 1.80, carpa 100% estanca con ventanas laterales para llegar a todos los lugares durante el grow https://marshydro.eu/products/diy-150x150x200cm-grow-tent-kit 🌬️💨 Marshydro 6inch + filtro carbon para evitar olores indeseables. https://marshydro.eu/products/ifresh-smart-6inch-filter-kits/ 💻 Trolmaster Tent-X TCS-1 como controlador de luz, optimiza tu cultivo con la última tecnología del mercado, desde donde puedes controlar todos los parametros. https://www.trolmaster.com/Products/Details/TCS-1 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 3: Muy buena semana, he aplicado un riego solamente con agua de manantial para reducir la cantidad de sales acumuladas en el sustrato y se ha notado una mejoria . Creo que le quedan unas dos semanas por estirar, parece que va a ser una buena cosecha. Se mantiene un buen control del cuarto de cultivo gracias a @marshydro y @trolmaster. Mantengo las dosis de 1/3 de nutrientes recomendados por el fabricante. Potencia del foco 80%

So far so good! I have continued to progressivily orient the stems of each plant with some strings except for the Mandarin Punch #2. I broke a stem from the O.G. Kush during the process. I've tried to fix it with wire and tape. The next day, the stem looked healthy and reoriented itself towards the light so I guess it's a good sign :) Wait and see... As last week, I still struggle with the air humidity but with the dehumidifer it's ok. I poor 2l of tap water during each watering for the 26l pots and 1l for the 10l pot. Once again I think I had some small light burns on the O.G. Kush but I moved the light a bit and it seems good now. It has started to smell in the house when the room door is open. The two Mandarin Punch Auto grew pretty fast this week, I think they started their stretch.

Day 43 to 49 Thursday Day 43 800ppm @ 6.1 Day 44 Autopots flooded my tent. Thank god for perlite! 800ppm @ 6.1 again yay D47 Final defoliation done. I may pluck a few here and there but we're pretty much on autopilot now 😁 My goal is 800grams on this run. I think I can get it. AVT4 is huge. Man I love this shit!!!!

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 6/18- Week 12 and the Wedding Cheesecake Fast Flower from FastBuds is on a mission! The amount of growth happening right now can only be described as explosive, with new shoots appearing and existing branches going crazy with growth! 6/20- Our summer is here and we're under an early heat wave this week with daytime temp's hitting the mid to upper 90's ℉ with heat indexes in the low 100's ℉... in short, IT'S FNG HOT!🔥🔥🔥 I'm watering the Wedding Cheesecake FF daily now with 5-7g of straight well water from the garden hose. I'm watering at sundown so that the water will have some time to soak down into the soil before the heat evaporates it. The coating of straw that I previously spread over the soil has helped a lot as well. 6/22- The weather continues to relentlessly bake everything outside... many thanks for a good A/C!❄️ The daily watering continues and I also went ahead and removed a bunch of foliage that was below the trellis net. 6/24- Today I top dressed the FastBuds Wedding Cheesecake FF with 2 cups each of Gaia Green 4-4-4 and 2-8-4 along with 1 cup of Down To Earth Bio-Fish 7-7-2 and 1/2g of Wiggle Worm castings. After top dressing and working the amendments in by hand I replaced the straw coating over the soil and watered them in with 5g of straight well water via garden hose as usual. There goes another week for the Wedding Cheesecake FF and it won't be long before she begins to show signs of pre-flowering! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Rinçage de cette dame.

Hey gang we going in on those clone set, hopefully I can get humidity up and force the roots to shoot, other then that just patiently waiting lol thanks guys lfg!!!! ***************************************** 06/06/2024 We have ignition!!! Roots have arrived lfgggg!!!!! Scope the pics section!!!!!!

She got really nice citrus smell and perfect bud structure. Trichoms looking gorgeous 😍😍😍👌👌👌

Ultima Semana! Logramos un cultivo exitoso. Aparecio botritys debido a que no controlamos el clima. Por falta de recursos económicos. Pero la planta aguanto bien 2 semanas con mucha humedad. Excelente planta gran variedad mejor banco.

Всем привет друзья! Был в отпуске, ни до репортов было. Что могу сказать, разочервался я Fast buds. генетика попадается плохая, при чём беру разные сорта. Fast Buds Zkittlez был первый мой куст, когда только начинал гровить. Снял я тогда 120 сухого. Отложилось у меня положительное впечатление. И вот я снова решил поднять этот прекрасный сорт, в итоге получил мини куст. Всем добра и мира!

Comecei a semana realizando o treinamento de baixo estresse e uma desfoliação. Nao fiz poda top, não acho que seja adequado para plantas rápidas. VVamos ver como vai ser o resultado . Nao pretendo mais fazer intervenções no crescimento .

Thank You All For This Amazing Day

🌸 Blütetag 59 / 📅 Gesamttag 119 🌡️ Klima Draußen merkt man inzwischen deutlich, dass Frühling ist. Im Zelt läuft das Klima weiterhin ruhig und stabil und die VPD-Werte bewegen sich konstant im grünen Bereich. Insgesamt also sehr ähnliche Bedingungen wie in der letzten Woche. 🌱 Pflanzenstatus Die Ziellinie kommt langsam in Sicht, auch wenn noch ein kleines Stück Strecke vor uns liegt. Die beiden Pflanzen zeigen inzwischen deutlich unterschiedliche Reifestadien. Die Triangle Sherbet Kush wirkt schon ziemlich weit: kaum noch neue weiße Härchen, stark angeschwollene Buds und insgesamt deutlich mehr Harzproduktion. Die White Gushers 33 arbeitet dagegen weiter an neuen Blüten. Besonders an den Tops sind noch frische Pistillen zu sehen und die Buds legen weiter an Masse zu. Interessant ist auch die Entwicklung innerhalb der Pflanze: Die drei höchsten und kräftigsten Triebe foxtailen leicht, während einige der tieferen Seitentriebe bereits weiter wirken und teilweise deutlich weniger weiße Härchen zeigen. 🌼 Blütenentwicklung / Reife Bei der Triangle Sherbet Kush zeigen sich inzwischen klare Reifezeichen. Unter dem Mikroskop sind bereits die ersten bernsteinfarbenen Trichome zu erkennen 🔬. Außerdem stehen einige Blätter bereits kanuartig nach oben, und die Pflanze beginnt sichtbar, Nährstoffe und Farbe aus den Blättern in die Blüten zu ziehen. Die White Gushers 33 verfärbt sich ebenfalls zunehmend, wirkt aber insgesamt noch etwas später im Reifeprozess. Hier sind die Trichome überwiegend milchig, teilweise noch nicht ganz trüb. 👃 Aroma Beim Öffnen des Zeltes entwickelt sich inzwischen eine schöne würzig-fruchtige Gesamtmelange. Die Triangle Sherbet Kush bringt zunächst klar die würzige Kush-Komponente mit. Wenn man die Buds leicht berührt, kommt aber deutlich die bananige Note 🍌 aus der Sherbet-Abstammung durch – also ebenfalls fruchtig, aber eher cremig-bananig als süß. Die White Gushers 33 geht aromatisch eher in eine gasigere Richtung ⛽, mit etwas Funk und Frucht darunter. Also keine Candy-Süße, sondern eher ein Mix aus Gas, leichter Frucht und einem kleinen funky Twist. 📊 Fazit Aktuell zeigt sich immer deutlicher, wie unterschiedlich sich die beiden Genetiken in der Endphase entwickeln. Die Triangle Sherbet Kush wirkt klar weiter und reifer, während die White Gushers 33 oben noch weiter Blüten nachschiebt, in den tieferen Bereichen aber teilweise schon erstaunlich weit ist. 🔭 Ausblick Rein vom Eindruck her könnte die Triangle Sherbet Kush bald fallen, während die White Gushers 33 vermutlich noch etwas mehr Zeit gebrauchen kann. Da eine Teilernte hier nicht ganz unkompliziert wäre, bekommen beide vorerst noch etwas Zeit. Mich würde aber interessieren, wie ihr das handhaben würdet: Würdet ihr in so einer Situation schon separat die Kush ernten oder beide Pflanzen noch zusammen stehen lassen? Und wie macht ihr das generell in der letzten Phase vor der Ernte – gebt ihr euren Pflanzen noch eine Trockenphase 🌵 oder Dunkelphase 🌑, oder lasst ihr alles einfach normal weiterlaufen? Auch spannend: Zu welcher Tageszeit erntet ihr am liebsten? ⏰ Bis nächste Woche – bleibt sauber und gesund! 🌿 🌸 Flower Day 59 / 📅 Day 119 Overall 🌡️ Climate Outside you can clearly feel that spring has arrived. Inside the tent the climate remains calm and stable and the VPD values stay consistently in the optimal range. Overall the conditions are very similar to last week. 🌱 Plant Status The finish line is slowly coming into view, even though there is still a little bit of track left. The two plants now clearly show different stages of maturity. The Triangle Sherbet Kush already looks quite far along: almost no new white pistils, heavily swollen buds and overall a lot more resin production. The White Gushers 33 on the other hand is still working on producing new flowers. Especially on the tops fresh pistils are still appearing and the buds continue to gain mass. An interesting observation inside the plant structure: The three tallest and strongest tops are slightly foxtailing, while some of the lower side branches actually seem further along and already show far fewer white pistils. 🌼 Flower Development / Ripeness The Triangle Sherbet Kush already shows clear signs of maturity. Under the microscope the first amber trichomes can already be spotted 🔬. Some leaves are also starting to canoe upwards, and the plant visibly begins to pull nutrients and color from the leaves into the buds. The White Gushers 33 is also starting to fade, but overall it still seems slightly behind in the ripening process. Here the trichomes are mostly milky, with a few still not fully cloudy yet. 👃 Aroma When opening the tent a nice spicy–fruity blend fills the air. The Triangle Sherbet Kush first presents a spicy kush profile, but when the buds are lightly touched a distinct banana note 🍌 from the Sherbet lineage becomes noticeable — fruity as well, but more creamy banana-like than sweet. The White Gushers 33 goes into a different direction aromatically. It leans more toward a gassy profile ⛽, with some funk and fruit underneath. So not candy sweet, but more a mix of gas, light fruit and a slight funky twist. 📊 Summary At this point it becomes increasingly clear how differently the two genetics behave in the final phase. The Triangle Sherbet Kush clearly appears more mature already, while the White Gushers 33 is still pushing new flowers on the tops, even though some lower parts already look surprisingly advanced. 🔭 Outlook From the current impression the Triangle Sherbet Kush might be ready quite soon, while the White Gushers 33 could probably use a bit more time. Since doing a partial harvest here would not be the easiest option, both plants will likely stay a little longer for now. I’d be curious how you guys would handle this situation: Would you already harvest the Kush separately, or leave both plants a bit longer and harvest them together? Also interested to hear how you approach the final phase before harvest. Do you give your plants a dry period 🌵 or a dark period 🌑, or do you simply let everything run normally until harvest? And one more thing that always comes up in discussions: what time of day do you prefer to harvest? ⏰ See you next week — stay safe and healthy! 🌿

🌾 Harvest Week 🌾 What an incredible journey this has been. Hokuzan has reached the finish line, and she's looking absolutely stunning. The buds are fully developed, covered in an incredible layer of resin, and the deep purple tones have become even more pronounced over the last few days. Most of the pistils have darkened, the flowers have finished swelling, and the aroma is now at its strongest. Every time the tent is opened, the terpene profile fills the room and reminds me why this genetic has been such a pleasure to grow. The trichome coverage is simply outstanding, coating every bud and sugar leaf with a thick blanket of frost. The plants have stayed healthy from start to finish, making this one of the smoothest and most rewarding runs I've had. It's finally time to harvest. I'll be cutting them down now and moving on to drying and curing, where the real magic continues. I can't wait to see the final results after a proper cure. Genetics: Hokuzan (World Breeders) 🌍 Breeder: Hidden Group Genetics

Día 6 de diciembre ,tenemos una amanecida de gran niebla que se mantuvo en la mañana con ello una alta temperatura en la noche del cultivo amaneciendo este a 90% de humedad Después del encendido de la luminaria y colocar dos pequeños humificadores de usar y tirar..en dos horas ,la humedad se mantiene bien. 55% En el día de antes de ayer se le aplicó un buen riego. Día 7 Humedad en el cultivo de un 60% Hoy le e metido otro riego con todos sus nutrientes de vegetación y metiéndole un poco de floración La EC 1100 El ph 6 Un ventilador dejó de ser oscilante para quedarse fijo.. hahaha meteré otro en unos días más grande y oscilante .

We have passed three weeks of flowering. I'm very happy with the results so far and considering we have 5 to 6 weeks to go, these buds have the potential to get huge. Started watering more, 4 liters every two days instead of every 3 days. Also after a full 3 weeks of flowering, we started the flowering amendments, 2 cups of worm castings, 1 cup of bonemeal and a cup of Micro life each. Just put that on top of the soil, watered with the Perma tea, to which I added some woodash, just two tablespoons and stirred. To 12 liters of this I added 60 ml of BAC Organic Flower, 20 mils of BAC Calmag and 12 mils of Top Max. They seemed to love it, they payed me back with enormous bud growth in the last week. Anyone still doubting the power of the SP-3000, look at this grow! This light is spectacular! Thank you @MarsHydroLED, check out their Black Friday deals on www.mars-hydro.com I have been sitting on my hands regarding defoliating. Because we had a full three weeks of flowering, I started some underside leafpicking and pruning the smallest branches with no chance of growing out. I kept it to a minimum and will gradually do more. The smells of orange and related citrus is amazing. It is a mixture of orange peels, lime, kumquat, grapefruit and those lovely little oranges they put in Earl Grey tea. The undertones are of a very dense funk, this is going to be a banger, I can tell already. Thanks for following me, all the likes and comments!! See you on one of our diaries! Hug Bud

Very good week. My plant stretched a bit and it is difficult to keep it at a fair distance under the lights. 800-850 ppm seems to be the sweet spot in this stage