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03/01 - Day 57 All the girls have their pistils changing colors, buds growing by the day, (B) has has very sweet aromas coming out, & (C) is more earthy and peppery. Still losing some fan leaves here and there on (A) & (D) from the Cal/Mag & Phosphorus defiance but nothing like 2 weeks ago. 03/05 - Day 61 Enjoying the process and maintaining the environment. Buds on (B), (C), & (D) are starting to get heavy. Maybe some foxtails starting on (C)??
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@Mimi420
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Hello grower family! FD 41,and looking awsome to me!Nice fat and dense buds on both.And the colours are amazing again!I'am sure that the reason for that is bat guano from Plagron.Eating like crazy,abaut 9l of solution for both,every 3 days.One more feeding with nutrient,and then start to flush them. Stay green!🌱
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@LiamF
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So after 106 days + 11 days drying im finally done with my first grow. Got 97g dry buds + 30g shake Way more then i anticipated. Alot of the buds are pretty airy but the top ones qre pretty solid and all of them have amazing coat of trichomes. Im so greatful i had this experience. I learnt alot and have way more confidence to grow more and my plan was to have my first grow to anwser all the questions i had. Im cant believe i spent less then 300$ on this setup and harvested equals to like 1,500 - 1,700 $ of buds(prices in my country) thats definitely going to help me with the economy situation right now. And all this was stealth inside my closet, i had family members comming and didn't notice nothing i just had to turn off the blower fan since it's the only thing in my setup which isn't stealth. I know i didn't gave her the best conditions but she showed me how strong is a Cannabis plant 😍 Im just starting my 2nd grow - Auto Northen Lights. Stay tuned
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The lemon pie has sum stuff going on not sure if I under-watered her a little bit I did wait 4 days to water that one but I thought the soil was still good until I picked it up and it was light as a feather so I gave a cup of Ayer maybe a littler more and had I slight VPD problem I think it was 84 with like 50% humidity I added a second fan today it bounced up to 65% at 82 degrees! Please help am I over thinking or is this something bigger
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@Chubbs
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Weekly update. Sorry it was a late update this week I was out of town (Bizcon2024). Wow have they grown, I'd say doubling in size. I've upped the watering to 1000ml daily, this week I'll do a major defoliation and lollipoping. All in all Happy Growing
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this is the last week before the harvest. the buds are formed 100% all in trichomes! this variety is very reminiscent of Afghan genetics. leaves and their shape. I think it should be an indica dominant variety. find out very soon)
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I missed fertilizing the needle too much. I hope it doesn't cause much damage.
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@Lukush
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Hey growmies all is good and mi baby girls are loving life!! Gonna start giving them some nuts in a couple days 👍 Thanks for passing along have a good one growmies. Check out this led on website 💪👍💪 https://marshydro.eu/products/mars-hydro-sp-6500-led-grow-light/ SP6500, as one of the huge single bar LED grow lights, installed with top quality Samsung LM301B diodes, designed with enhanced red in broad-spectrum light, emits the highest central PPF and has the superb penetration that its major applications are for high-wire plants and greenhouses. Wattage – 650w Veg Coverage – 4×5 ft Flower Coverage – 3×5 ft Featuring a thick aluminium passive heat sink and densely arranged chips, the SP Series provides high efficacy but low heat output while minimizing obstruction to natural LIGHT!
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Fast Buds Wedding Glue Auto Day 25 from sprout Light: ViparSpectra XS2000 dialed in at 75% Watering top and bottom every other day to every 2 days Growing in Natures Living Soil Autoflower mix with happy frog. I will honestly say I am very pleased that this wedding glue is starting to take off! It did take it this long to build its root system but I am happy. I think it may take this girl another week to 2 weeks to enter pre flower. Because she is the "runt" of the 4 plants in my 4x4 I will probably give minimal training for this run. See you all next week! Happy Growing!
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@MrJones
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OSS Cheese XXL 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - Nothing this week just letting the seedlings veg out. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Grow 8-11-21, Bloom 5-15-26, Late Bloom 0-24-26, Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 PLANT UPDATES 🔹╰⊰´🔹⊱╮🔹 📝 Notes - These girls have completely transformed into their new buckets and have started to drink up, increasing the amount of fertigation, (Nutrients and H20), and defoliation to expose the lower growth. 🗓️03.29.24 Maintaining Temps and Humidity - Plants are Looking Great! 🗓️03.30.24 Today fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. I defoliated the plants to water them better and the middle growth could get more light and develop. 🗓️03.31.24 Maintaining Temps and Humidity 🗓️04.01.24 Today fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. Check out the amazing growth and recovery after the defoliation! 🗓️04.02.24 Maintaining Temps and Humidity, watching these ladies are just nailing the veg phase. 🗓️04.03.24 Today fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal 🗓️04.04.24 Maintaining Temps and Humidity, closing out week 2 of veg and these ladies will need to be defoliated again, this new nutrient line from Greenpnaet is killing it, and so easy to use! ╰⊰🔹╰⊰´🔹⊱╮🔹╰⊰🔹╰⊰🔹STRAIN INFORMATION🔹⊱╮🔹╰⊰🔹╰⊰🔹╰⊰🔹⊱╮ Cheese XXL cannabis seeds are a special blend of Afghan Kush x Super Skunk producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop which had an improved and more potent THC content and was more pungent in terms of smell. Now the third and improved release on a similar theme is this Cheese XXL which has a similar THC content but with an improved heavier yield. The smoke is incredible with an outstanding flavour of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its strong earthy scent accompanied by caryophyllene and pinene which combine to create a peppery acrid cheesy odour. THC levels are exceptionally high in this Cheese strain and the effect is well-balanced creating mental and body relaxation with a remarkable alleviation of stress and depression. The strong pungent aroma starts early in the flowering period, if you're growing Cheese XXL indoors you'll need plenty of ventilation to disperse the stinky "road kill" aroma of these babies! Cheese XXL is a Cheese strain particularly suited to indoor setups but also thriving well outdoors these feminised marijuana seeds are incredibly resistant to mould and disease and produce a substantial harvest that both the professional and amateur growers alike can easily achieve. These Cheese weed seeds are outstanding, break open the buds ready for use and you'll see why, the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis so if you're looking to buy something special with extreme yield, potency and flavour then Cheese XXL cannabis seeds are simply the best choice
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Week 5 and we are sailing along just topped dressed the plants as of day 30 and feed them their weekly organic mater with compost tea and top dress some home made worm castings adding worms and biology to the soil. 2 more week since the one gallon and then into their final home. Removed all big fans as of day 31 to allow all side branches to grow out into a bush. The little fans will replace the bigger ones. Strong Smells of lemon lime noticeable after handling plants
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Cabe decir que lleva 30 días desde el cambio 12/12 . 21 días de floración Se ha comenzado a formar la flor densa
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@Piorkeed
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Week 5 (20/02 - 26/02) I made no progress with the LST last week, hoping to do better the next grow. Some secondary branches developed more than usually but not as expected. I haven't been effective enough with the training. The last day of the past week, the two fat banana moved into pre-flowering, while the blue cheese is still into vegetative stage. During this week, I will start to add bio-bloom and top-max together with the bio-grow. The light will be to 40 cm from top of the plants at 100% of its power. No changes to the heating/cooling parameters. 20/02 D28: - 21/02 D29: watering day. Added to 2.5 liters of tap water: 2ml Bio-Grow, 1ml Bio-Bloom, 1ml Top-Max. This evening, being secondary branches still flexible, I've tried to horizontally extend them with ropes in order to give them more light, let's see what happens in next two days. 22/02 D30: leafs sprayed with tap water 23/02 D31: watering day. 1 liter of tap water only each plant. Evening check: plants became thirsty; the soil seems to be almost dry even if I watered them this morning. 24/02 D32: watering day. Added to 2.5 liters of tap water: 2ml Bio-Grow, 2ml Bio-Bloom, 1ml Top-Max. 25/02 D33: leafs sprayed with water. 1 liter of tap water each because they are growing and drinking a lot. 26/02 D34: Added to 2 liters of tap water: 2ml Bio-Grow, 2ml Bio-Bloom, 1ml Top-Max. They seem to grow well and faster. The blue cheese seems to be in pre-flowering, almost a week later than the two fat banana.
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Hello, friends! It's been an exciting second week of flowering in the Anesia run, and I can't wait to share all the amazing progress with you. Our lovely ladies are well into their flowering stage, and the changes are spectacular! The transition from vegetative growth to blooming is always thrilling, and this week has been no exception. We've adjusted the nutrient mix to support their flowering needs. Here’s what’s been on the menu: Regulator: Keeps plants stress-free and promotes healthy growth. CalMag Boost: Ensures they get enough calcium and magnesium for robust bud development. Top Booster: Enhances flower production and increases the number of bud sites. P Boost: Provides the phosphorus needed for energy transfer and flowering. Watering pH: Maintained at 5.8 to ensure optimal nutrient uptake. TDS: Held steady at 420, giving them the perfect balance of nutrients. The Anesia Beauties 🌟 Each plant is showing unique characteristics, and it's fascinating to watch them develop their own personalities. The buds are starting to form nicely, and the aroma is beginning to fill the air. Future #1: This strain is living up to its hype, with dense bud formation and a vibrant green color. Zoomiez: Looking strong with vigorous growth and promising flower sites. Apricot Oreo: Developing beautifully with a sweet fragrance that’s already noticeable. Red Banana Pudding: The solo survivor is a true champion, showing great resilience and structure. Training Techniques This week, I focused on some light defoliation and training to ensure optimal light penetration and air circulation. These techniques are crucial for maximizing yield and preventing mold or mildew. Maintaining the perfect environment is key. Temperature is kept at a steady 25°C, ensuring the plants are comfortable and stress-free. Humidity levels are carefully monitored to avoid any issues during the flowering stage. I've captured some stunning shots of the girls in full bloom, which I'll be sharing on Instagram. The sight of those trichome-covered buds is truly a feast for the eyes. A huge thank you to: Anesia Seeds for these amazing genetics. Aptus Holland for providing top-notch organic nutrients. Future of Grow LED for the incredible lighting that keeps our garden thriving. Grow Diaries for the platform to document and share our journey. The Grow Diaries Community for your constant support and inspiration. Stay tuned for more updates, and don’t forget to check out the latest episode of Welcome to the Green Oasis on YouTube, where I dive deeper into the garden's progress and share more tips and tricks. Keep growing, keep glowing! Genetics Red Banana Pudding = RBP Apricot Oreoz = AO Zoomiez = Z Future#1 = F https://anesiaseeds.com/ Plant nutrition - Aptus Holland - https://aptus-holland.com LED Photons - Future of Grow - https://www.thefuturofgrow.com/ Controls - Trol Master - https://www.trolmaster.eu/ Watering - Autopot - https://autopot.co.uk/ Tent - Mars Hydro - https://marshydro.eu/ Love and attention - Me, myself and i As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and blessed with you all in my life, With true love comes happiness. Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so More info, the ocasional give-away and exclusive updates from all my adventures can be found - links in the profile description Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you Al
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@Kakui
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7 Diciembre: Se cambiaron las plantas desde la carpa de vegetación(120x120) a la de floración(150x150) en dónde hay más espacio para deshumidificador, ventiladores, etc. Se sigue regando con 6.2pH y 3.0EC. Pronto se agregará una malla scrog. 10 Diciembre: ya hay claros signos de floración, se colocó una primera capa de malla scrog, el riego Generativo va como se planeó, con pequeños runoff llegando a 7EC, esperando subir hasta 10EC, con ese estrés controlado se mantienen las plantas en una altura óptima evitando que estiren mucho. Hasta el día de ayer, las plantas estaban con 5 disparos(riegos) de 200ml cada uno aproximadamente, hasta obtener runoff, hoy sin embargo, habían 2 plantas con "wilting" lo que indica drybacks excesivos, por lo que hoy se agregaron 2 disparos extra, también llamados P1, y 2 mini riegos de 100 ML en la tarde, P2, para evitar el secado excesivo y el decaimiento de las plantas, las cuales están pidiendo más nutrientes. El VPD se mantiene en 1.2~1.4.