~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_ ❤️💡🌱😽💨 This is a killer strain.. our yeild wasn't as high as we were anticipating but we still managed a little over 7oz dry from 4 small plants. We hang dried it all in cardboard boxes and dry trimmed before jarring.. The smell is unbelievable, like an artificial sweetener and gas..burping these jars is an experience lol.. We harvested these a little overripe, approx. 30% amber but the effects are exactly what we were hoping for..this is definitely a daytime strain but it's not too "speedy" (im sensitive to speedy strains and this isn't too much for me), Its great in the morning with coffee and it doesn't seem to impair my judgment while working or lead to feeling unmotivated..its a very social strain if there ever was one.. We've grown around 12-13 Seedsman strains at this point and this is without a doubt my favorite..my husband was awesome enough to grab a clone, she's vegging in a 3gal now and we plan to make enough babies to fill/flower a 4x4 🤘😼 Thanks as always for dropping by and happy harvests everyone!!!❤️🌱 ~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~

😶‍🌫️😶‍🌫️👏🏻👏🏻👏🏻

Hi, Final few days before harvest with wedding cheesecake. Cannot wait. Will update soon. Grape gushers still has a few weeks left before she is ready. Will be back to update.

Day 29 Sunny Day 30 Sunny Day 31 Cloudy Day 32 Cloudy Day 33 Sunny Day 34 Cloudy Day 35 Sunny Week review: The plant received a good watering on day 32 on the outside of the rock area keeping it away from the base of the plant. Day 35 I gave her 3 cups of water inside the rock area around the base of the plant. Weather temps still on the mild side. 😍

This week I planted two of them, Juana and María. I used a plastic glass of aprox 350ml, hoping my new babies will grow normally this time. I used a bit of mycorrhizae fungi powder and watered them with the soution described above. I'm germinating another seed and it will be ready at the end of this week. Well that seed didn't pop up so a friend gifted me another runtz seed and a critical pruple from Geaseeds. The critical already poped up and Tomorrow 27/06 she will be in her new home, right next to Juana and Maria. The last Runtz is still germinating.,they don't germinate at the same rate, that's strange, is the first time I see that in the same genetics.

Found a temperature solution in a UV bulb plugged into a 150W fixture. Did just the trick to keep the tent between 65-70 at all times during the winter. Only thing now is to find a permanent temp solution for the summer and I'll be all set. Given that this is an eight-week strain I believe this is it. I will be taking sporadic pictures throughout the week to show the differences when flushing. Just began flushing today, started with a half gallon of pH 7.0 water. Top-fed until about 5-10% run-off. No more nutes, just flush. Great news to accompany this, however. I've got another Early Lemon Berry seedling fully sprouted, two clones - Knight's Templar and Strawberry Banana(Dark Heart Nursery)! Look forward to those grow journals as well. I'll be picking up 5 beans of Ethos' new Lemon Berry Candy as soon as they're in stock, so excited! Again, for anyone scratching their heads as to whether the price point of Ethos is worth it... I implore you give em' a chance! Such a smooth, kick-ass experience!

Bonjour à tous les padawans et maîtres jedis jour84 arrosage avec 25 centilitres d'eau ph6.3 Jour87 arrosage avec 30 centilitres d'eau ph6.3 Jour88 pratique de la techniques du tronc fendu (videos explicatives) et arrosage avec 20 centilitres d'eau ph6.3 COMMENT FENDRE LES TIGES DE VOTRE PLANT DE CANNABIS Pour fendre les tiges de votre plant de cannabis, il vous faudra : Une lame propre et aiguisée (une lame de cutter fonctionne bien) Un mètre ruban Une ficelle ou un adhésif pour marquer les coupures que vous ferez le long de la tige Un crayon, une baguette ou une brochette pour séparer la tige une fois fendue 1. Tout d'abord, commencez par mesurer la partie de la tige que vous allez fendre. Il faut faire une incision d'environ 10–20 cm juste sous la branche la plus basse de votre plant. Utilisez un ruban adhésif ou de la ficelle pour marquer le début et la fin de l'incision. 2. Ensuite, prenez votre lame et faites une incision en travers de la tige, en commençant par le haut. Attention à faire une coupe propre, jusqu'au centre de la tige. 3. Utilisez votre lame pour tailler en descendant vers le bas, jusqu'à la marque inférieure de la mesure que vous avez prise auparavant. Essayez de tailler aussi droit que possible. Une fois que vous avez atteint votre marque du bas, laissez la lame au centre de la tige, puis utilisez un crayon/baguette/brochette pour ouvrir la partie coupée, puis sortez votre lame. QUEL EST LE MEILLEUR MOMENT POUR FENDRE LES TIGES ? Il existe de nombreuses théories sur le meilleur moment pour passer votre tige au couteau, mais la plupart des cultivateurs suggèrent de le faire à la dernière semaine de floraison. Même si certains cultivateurs recommandent de le faire dans les 3 derniers jours avant la récolte, nous recommandons de le faire un peu plus tôt (7–10 jours avant la récolte). QUELS SONT LES RISQUES À FENDRE LES TIGES ? Fendre les tiges est une technique à stress élevé très agressive que nous ne recommandons qu'aux cultivateurs expérimentés. Nous ne recommandons également pas de fendre les tiges sur les variétés à autofloraison, car cela peut être bien trop intense pour elles. FENDRE LES TIGES, ÇA MARCHE VRAIMENT ? Il existe un solide ensemble de cultivateurs expérimentés qui déclarent que le fait de fendre les tiges peut produire de bons résultats. Malheureusement, peu de données qualitatives le prouvent. Cependant, il semble que la fente des tiges soit originaire des Pays-Bas, où elle est pratiquée par des cultivateurs néerlandais experts depuis les années 1970.

Selecting these plants to be planted in the ground next week will keep the smaller ones behind and keep a better eye on them before I plant them out aswell

BW7

Day 63 veg last day of veg going to.give plants a 36hour dark period before the flick some leafs are still looking slightly yellow super cropped few of the longer branches to.help maintainneven canopy when going 12/12 lights are on 600w settings to get it ready for.flowering

Die Buds zu trimmen war überhaupt keine Arbeit die wenigen Blätter zwischen den Blüten sind Harzig und entferne ich wenn sie trocken sind. Die Terpene sind zu ende hin extrem gassy geworden das es schon Chemisch Süß riecht ! Freue mich schon soooo aufs verkosten

Premiers pistils le 9ème jour de floraison

New flowering continues to develop on this lady, she seems to be swelling up day by day. Yellowing of the fan leaves has started which usually means it's time to flush, I need to check the trichomes to see how amber they appear before I do just in case the flavour or yield could be effected.

Started off week 2 with heavy defoliation // they took it like champs // they instantly started to fill the space again // back right corner is still a bit behind but the rest of the canopy looks crisp 👌🏼 End of week 2 // kolas starting to form up // currently 27° at 60% // gonna lower the temp to 25 very soon // also collecting the water every day and then water them daily // gonna start using green power phosphor booster in the next week

14º Semana 9º 12/12h. Semana de lavado, regando cada dos días solo con agua de ósmosis inversa. Esta semana siguieron mostrando un cambio de color más acelerado. A los 59 días ya presentaban un alto porcentaje de tricomas ámbar, más que suficiente para cosechar antes de los 60 días. Un cultivo sencillo y sin complicaciones: las plantas son realmente gratificantes, no tanto por la cantidad de tricomas como por su crecimiento, rendimiento y aroma; un aroma que sugiere que será delicioso, posiblemente terroso, dulce, quizás a pino, o quién sabe, incluso con un toque cítrico, a limón. Algo parecido. Lo que sí puedo decir con certeza es que huele muchísimo, no se recomienda para cultivos que quieran pasar desapercibidos. Week 14 9th 12/12h Flush week, watering every two days with only reverse osmosis water. This week they continued to show a more accelerated color change. By day 59, they already had a high percentage of amber trichomes, more than enough to harvest before day 60. A simple and uncomplicated grow: the plants are truly rewarding, not so much for the quantity of trichomes as for their growth, yield, and aroma; an aroma that suggests it will be delicious, possibly earthy, sweet, perhaps pine, or who knows, even with a citrusy touch, like lemon. Something like that. What I can say for sure is that it smells incredibly strong; it's not recommended for grows that want to go unnoticed. Después de 61 días, cosechar y secar en el armario.

Ya al día con las fotos. Empecé a fertilizar con vitamax pro. Las hojas laterales rotas con color marrón tienen quemadura por luz del led de apoyo, descarté sobrefertilización por que solo apareció en hojas superiores. La punta del cogollo central también se está quemando con luz por proximidad al led principal que lo tengo al máximo de altura.

I had a few problems with these girls at the start , well truth be told they had a few problems with me , But they have come on great despite my over feeding ,the many bud sights are thick and covered in bud sights These two girls look similar and smell amazing, I think we are extremely close to harvest .

Defoliation happened mid week before a trip away for a few days got home today to see they have just popped. Growing very nicely even the little one that was pegged down to spread it out. Plants ranging from 20cm to 35cm and all looking very happy with themselves. They have also been getting some 90’s grunge music that apparently they dance along to