Bueno Farmers un error por ni contar la época de Pre-Flora entramos ahora semana 2 de flora, ya empieza salir la resina...sobre todo la Royal Gorila. No podremos pasar a led de momento próximamente mas novedades compañeros!🍁

Temps have been low 80s and humidity around 35% in the tent all week due to the good weather outside. Plants didn't seem to mind tho. Drinking more water so giving every other day.

First grow of my life. Have a very basic and mostly DIY setup but so far (day 6) seedlings have kept a consistent growth and have initiated their set of second serrated leaves. Should have two full sets by tmr evening (end of day 7). I noticed that they were very dark and slightly droopy. started giving them bit more to drink and they have responded well. To all exp growers, any constructive comments, advice etc would be great. Plz refrain from commenting if all you have is hate to share! Stay safe friends!

Second application of trichomizer

Soaked 7.27 for 36ishhrs, into paper towel for 12 hrs then into a solo cup with greentree garden supply pro ultra (coco/perlite). First feed was a diluted leftover feed from my other auto youngins. Basically about 1 ml/g of grow, 7ml/g humid acid, 1ml/g more roots, 1ml/g orca, cannazyme, hydroguard and a sprinkle of living organics in the nutes and on the top of the coco. Usually the ppm will be higher than I want it so I just dilute with r/o water until I'm down to 200-250. It makes it so I cant be accurate on ratios so that's why I'm tellin ya, but it's how I always do it no matter what nutes I use. I started this, a pineapple express and mexican airlines cuz I had 2 slow growers from the first crop I germinated so I just ripped em out and started these in the same cups.

Week 6 started adding kangaroots I’ve only been watering about .5 gallon twice a week they seem to be doing really well can’t wait to see what they look like next week good luck everyone !

Everything is looking fine with her, I've been dropping the temperature down, she is very healthy, putting some weight and full of sugar. She is close to being ready and honestly, I can't wait.😝

New week, plants start to produce loads of sugar and a strong smell is coming trough

Still rolling along! Got the nutrient burn corrected, flushed them good and hit them with cal mag so def past all that now. They have both really taken off with flowering I did a really heavy demolition the other day to open them up for light. Both really starting to smell good and produce the frost! Thanks for stopping by and as always 🍻

Like for the gelato we mainline them to get 4 shoots

1 Gal Compost Tea each plant Worm casting Kelp Microbes Bloom Fulvic acid Black Strap molasses

Buds start to take form as stretch continues. Trellis up this week to help with support. Lights and feed go up! Good vibes all around. 🙏

These are 4 clones off of the mother plant. They vegged for 9 weeks.

semana 9 desde germinación. solo utilizo esos fertilizantes. no mido ph. no mido ec. agua directa del grifo. la mas alta mide 110cm y la mas pequeña 90cm. utilizo unas alzas para elevar las mas pequeñas y dejar el cultivo en un mismo nivel. no utilizo defoliación. ni podas. solo un poco de lst. el panel led es DIY. lo fabrique yo con 9 led citizen clu 048 corriendo a 50w cada uno. 3 temperaturas de color distintas. (5 led 3000k, 3 led 2700k, 1 led 3500k)

The girls are doing amazing, buds are getting bigger 😍I realized it wasn't the best move to run two plants in one res. Since they have different harvest windows, I'll have to do a partial harvest on the mature one and try to stall the rest until the second girl catches up. Since the early chop won't be flushed, I'm just gonna run it for bubble hash and press it into some sweet live rosin! 🍯🔥

Semana 5 (5Nov-11Nov)

Cherry cola still has about 2 weeks left. But the other 3 are coming down this Thursday! I feel like this grow went very well for being a first timer !

It took some time to take off but after week 3 she's just began to explode with many branches, 107 d in total from seed. Very very sticky pungent minty smell. I love it.