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@Farmerskr
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Así van las 2 Gorilla Rainbow y las 2 Gorilla White de BSF SEEDS terminando la 3ra semana, se realizó el trasplante a maceta definitiva de 11 lts y posteriormente una poda apical a cada una de ellas. (Se vienen más apicales) Se viene bueno esto, estimados!!! Nos fuimos🤙🤙💨💨
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@Kushizlez
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Day 60F The PM on the cheese has gotten significantly worse in the last few days. I think it may have something to do with the constant humidity spikes every time I water. I haven’t been running my humidifier at all in flower so maybe it’s having trouble keeping the RH up during lights on. Just another reason to follow a daily watering schedule. The cheese and slurricane look fucking disgusting and I’m starting to doubt that a peroxide wash can totally fix it. It worked well for my outdoor crop so it should be fine but this time there is probably 3x the amount. I’ll make sure to really soak the buds and rinse them off good. Bbb#1 is flopping over like crazy from the weight. Too late to stake it up now so hopefully it holds until next week. Starting to foxtail a bit but nothing too bad. It is now 100% done and ready for chop. Bbb#2 is just getting frostier and frostier by the day. The purple fade is really coming along nicely too. Might reveg. It is now 100% done and ready for harvest. Black garlic #1 is finally filling out! I can’t believe it. Never heard of a plant packing weight on like that in week 8. The breeder did mention that it packs on weight later but I’m stunned. Taking her to 9.5 weeks. Black garlic #2 is looking very average. Average color, average size buds, average frost, average smell, probably an average yield. And it’s starting to get a bit of PM. Overall not happy. Will be taking her to 9.5 weeks. Zkittlez #1 has pleasantly surprised me. It was a bushy runt in veg but came through. It’s the third frostiest in the tent, super dense, stacked tight, smells great and looks great. It’s already got a nice amount of amber so it’s 100% ready for chop. Slurricane #4 looks insanely frosty even under all that PM. If I can’t wash it off it’s going in the trash. I want to chop this asap but have to cut everything at once unfortunately. It’s 100% ready for harvest. Badazz OG cheese is looking like a decent yielder but doesn’t have much else going for it. I think it still has some filling out to do. I can’t even smell the final profile change yet. The leaves are rotting off very quickly. Taking her 9.5 weeks. I don’t mind harvesting a bit later rather than early. From my outdoor experience, when a plant is picked early it smells like hay and wet grass clippings until it’s been curing for 3 weeks. When I harvest late or at 30-50% amber trichomes it smells like same scent profile it had when growing. Just my experience. I’ve read that the tobacco industry adds calcium and potassium carbonate to their crops to help promote fire holding capacity and to increase the whiteness of ash. Turns out some of the organic amendments I bought last week contain exactly that. I’m going to give each plant a light top dress to see if the tobacco industry is onto something.
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Just finished week 11, and the time has come! Two of the three ladies were harvested on Monday of this week, the last one is still holding on. Posted some pictures of my homemade odor controlled dry box, the thing works great! Hardly any odors escape when the box is closed up, running a humidifier and drying in the basement has given me a solid 55-65% RH and a comfortable 64-70 degrees fahrenheit for a beautiful slow dry. Once the last one is harvested I will Get her hung up and have updated posts And pictures on harvesting/drying and a final end product. Stay tuned!
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@38PLAN
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Mezza pianta di 7 é stata tagliata,era il suo momento,ora incomincieranno quasi tutte il flush,mentre la pianta gigante sta ancora molto indietro e rimane sotto fertilizzante per almeno altre 2 settimane.le piante hanno un odore fortissimo,e la formazione dei fiori risulta compatta nonostante gli internodi molto lunghi.Se vuoi parlare seguimi e vieni a trovarmi
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@Targona
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As expected, the girl grows well, the flowers enlarge, the resin appears and the girl smells wonderful. I'm running it all the time, she still has plenty of time. 😉
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Ich habe diesen Grow genossen, ich hatte keine Probleme nur bisschen Lichtstress. Alles super verlaufen , keine Anzeichen von Krankheiten. Sie ist sehr empfindlich gegenüber hohe temps. Sie ist eine besondere Dame , behandle sie wie eine Prinzessin und sie wird dir danken!
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A couple days before chopping. Spotted budrot at 2 spots in the New 2. So almost time to cut before it get worse. The rest is doing fine, New 1 and Strawberry are gonna be the first ones to get chopped together,branches are under load and some are bending down
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Didn't really know what I was doing this week haha (still don't)
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Hi people! Hard lst continues) we form the horns! which in bloom will take on a reddish tint and the composition will become fantastic!)) overall growth and distribution are going well .. flowering begins!
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la semaine c'est bien passé aucune carence apparente . j'augmente progressivement la dose d'engrais je suis surpris de voir l'évolution de certaines plantes durant la phase de stretch au cour de la cinquième semaine mention spéciale pour la blueberry #1 (palissée) et à la GG de chez fastbuds
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12/30/23 - Day 54 - Hello All! I started this week a day early. I wanted to update everyone on something I have been thinking about a lot. Curing. I feel if there was a hole in my growing skills it would be curing. Last grow there was more than I had anticipated. I was not set up for curing 1 lb. I threw in an audible at the last minute. It worked out but I know I can improve with some trial and error and hands-on experience. So after reading a ton, and going off of some of my prior builds for drying, I came up with this design. I have a controller that will turn the air on and will run when the contents inside the box hit whatever RH% I want to set it at. I think the first week I will set it for 78%RH, then every couple of days go down a % until I hit 62%. The thought is that if the bucket gets above the set RH% then the air will kick on and distribute air across the buds until the RH% is back down to where you want it. It will force the humidity out. I won't need to worry about burping. It will happen on its own.... in theory. Ill update tomorrow with some pictures after the water change. 12/31/23 - Day 55 - Everything is looking good. The water change completed this morning while I was in the shower. Its adding nutes now and will do so over the next hour or so. She is starting to get stinky. I had to add the extra carbon filter to the room. I've got some pics up top of that. Happy New Year! Next time I post it will be in 2024! Have a great night and be safe! Dont drink and drive, your life and anyone else involved in an accident is too important! C' YA! 1/4/24 - Day 58 - I have been thinking of trimming her for a while.... I got a comment on the bushy-ness and I got self-conscious and gave her a trim. Lol I have been going bath and forth for a while and that gave me the push to give her a little trim. She looks great and is growing really quickly. Ill update with more pics as it goes along.
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Hey everyone 😊. Today is the last week before the harvest 😍. I don't even know where to start 😅. I love this phenotype . It smells extremely tasty 😃, and this time I'm very curious to see if the pheno tastes better in the aero than the last time it was grown on earth. I would never have thought that it could taste better on aero than on earth, I always thought it was a Mhytos, but the last run with the Blue Gelato # 41 on aeroponic tasted even more intense than the same pheno on earth 😃. I'm really looking forward to the harvest, and of course I will bring a harvest update before the last update 😇. At the end there is also a detailed report 👍. I wish you all a lot of fun with the update, stay healthy 🙏🏻 and let it grow ☘️🍀 You can buy This Strain at : www.Zamnesia.com ☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼 Strain Gelato clone from mother (Zamnesia ) ☝️ Genetics: Wedding Cake x Gelato x Gelato 33 👍 Vega lamp: 2 x Todogrow LED CXB3590 COB 55 W 1 x Sanlight S2W 62 W 💡 Flower lamp : 2 x Todogrow LED CXB3590 COB 55 W 1 x Sanlight S2W 62 W 💡 ☝️ Grow Aero System : Growtool 0.8 ☝️ Fertilizer: Canna Aqua Vega A + B , Canna Aqua Flores A + B , Rizotonic, Cannazym, CANNA Boost, Pk 13/14, Canna Cal / Mag, Canna Ph - Grow, Canna Ph-Bloom ☝️🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EG. Add Cal / Mag to 0.4 Ec Ph with ph- to 5.5 - 5.8 💦 💧
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@Claxdiok
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Comienzo de cultivo de las skittles og auto que me ha brindado barneys farm, 10 semillas de las cuales han salido 3, después saldrá el resto, iré informando semana a semana hasta su cultivo Atte. Técnico agrícola C.C.
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Eccoci qui... Tutto va per il meglio, questa settimana non ho applicato stress alla piccola, ma ho guardato l'evoluzione che ha avuto dando i nutrienti. Ora ha un odore davvero intenso ed uno strato di resina pauroso, vediamo come si riprende dalla defogliazione che ho fatto settimana scorsa. Seguiranno aggiornamenti, grazie a tutti per il supporto🔥🌲❤️
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4/15/25 Things are progressing nicely. Some plants dont seem to be doing too much but 3 of them or so that are really standing out. Im curious if some of these are going to be longer flowering time than anticipated with the very obvious sativa dominant plants.
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This adventure seems like it'll be zenzational! These seeds were the first to burst and also first to sprout from soil out of all the other strain. Ladies are on a mission, they stretched upwards and spread the first leaves fast! My thoughts are they'll be some bushy ladies! 😍 I placed the seeds in 500ml cups with BioBizz Light Mix soil, beforehand I mixed 1 gram of Synergy per 4 liters of soil. These are live microbes called Mycorrhiza which live in symbiotic association with the roots. My idea is to leave them in this container for about 14-21 days until the roots develop correctly then transplant them to their final pot which will be an 11L fabric pot. As the light mix soil comes blended for at least two week of life, no nutrients will be added until after the transplant. Happy growing!