SpaceHaze123

SpaceHaze123

Leerling
Bericht
Volgen
22
#1942
Glob. pos.
9
Dagboeken
12
Oogsten
1
Groeiend, jaren
22
Volgers
A 54%
Autoflower
P 46%
Fotoperiode
100%
Binnen
Fast Buds
Kwekers van keuze:
35% Fast Buds
21% Green House Seed Co.
PLAGRON.
Voedingsstoffen naar keuze:
100% PLAGRON.
Spider Farmer
Lichten van keuze:
100% Spider Farmer

SpaceHaze123
<span class="link_user">@ZariRat_Grow</span>, thank you very much! :pray::no_mouth:‍:fog:
SpaceHaze123
<span class="link_user">@SpaceHaze123</span>, muchas gracias amigo! He visto tus cultivos y las fotos son preciosas y tus plantas son increibles. :muscle::skin-tone-2::herb::green_heart:
SpaceHaze123
<span class="link_user">@ZariRat_Grow</span>, thank you! :no_mouth:‍:fog:
SpaceHaze123
SpaceHaze123
SpaceHaze123
SpaceHaze123
SpaceHaze123
<span class="link_user">@Hempface86</span>, with pleasure ofcourse. Whatever experience I have, I am willing to share. I am no scientist, but the bigger the stem the bigger the buds I guess. That is also why they hurt the stems when supercropping. The plant heals by making the damaged part of the stem bigger and stronger. That way more nutriënts can be provided to the budsites faster. I checked out your cream and cheese and probably will give it a go! Always looking for new flavors
SpaceHaze123
<span class="link_user">@SpaceHaze123</span>, i agree if you see some of my prior grows, like the lambs bread , sunday driver and others, I&#039;ve done a lot of topping this go. Around, I just wanted to see how quick of the turnaround, I can get it... Next grow, I will definitely do some training .. i think the only other grow that I did no training.Was my cream and cheese by seedsman which is a 1 to 1 , one of the best tasting plants yet . But even autos I always top .. i definitely appreciate the wisdom you share, and I didn&#039;t know it quite work like that, so thank you ( i&#039;m talking about the main stem ripening faster than the branches.. appreciate you
SpaceHaze123
<span class="link_user">@Hempface86</span>, thank you brother!! She is turning out great. yeah I also wouldn&#039;t cut half of the plant and let the rest ripen. Though I have heard it is possible... . The problem will be training I think. The main stem in an untrained plant is probably much thicker than the side branches, which will cause the uneven ripening. By training very early on I try to create multiple &#039;main&#039; stems who are compareable in thickness. That will help in my eyes together with the top buds being at almost the same height.