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IguanodonDraper

IguanodonDraper

Nieuwkomer
Bericht
Volgen
#26629
Glob. pos.
1
Dagboeken
3
Oogsten
4
Groeiend, jaren
NA
Continent
P 100%
Fotoperiode
100%
Binnen
Tastebudz Genetics
Kwekers van keuze:
66% Tastebudz Genetics
33% Barney's Farm
Gaia Green
Voedingsstoffen naar keuze:
22% Gaia Green
11% Dr. Earth
Mars Hydro
Lichten van keuze:
100% Mars Hydro

Populaire Dagboeken Toon alles

My First Grow - 2x4
17 weeks
My First Grow - 2x4 IguanodonDraper
+1 spanning
3y ago · 7 opmerkingen

Laatste Beoordelingen Toon alles

IguanodonDraperIguanodonDraperNieuwkomer
9
Dos Si Dos 33
Het laten groeien
Gemakkelijk
Weerstand
Sterk
Both of the plants produced sticky, stinky, beautiful buds. Not big producers, but very easy to grow and true to the advertised harvest window. The purple pheno I had was definitely the winner, finishing a week earlier than her sister (Day 57) and still producing a higher yield (57.25 grams dried bud). I used the Lotus Method to dry her in a mini-fridge for 2 weeks before jarring. The greener pheno still yielded pretty well (54.75g at Day 63), and was dried along with the two TasteBudz plants in the dry room. The aroma and flavor has high notes that remind me of Sweetarts and a kind of gnarly onion/garlic backbone.
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3y ago
IguanodonDraperIguanodonDraperNieuwkomer
4
Critical Banana Smoothie
Het laten groeien
Hard
Weerstand
Neutraal
Harvested at Day 63 - 69 grams of dried buds harvested. This plant was a nice producer, but the buds it produced certainly weren't worth the stress. Not much in the way of trichome coverage, the high is a bit lacking, and then there's the issue of the nanners. I don't know if this strain is prone to nanners or if it was a result of some of the issues during the grow, but they got really bad at the end. There's a bit of chem in the aroma and flavor, but it's lacking much in the way of discernable terps compared to the other plants in this harvest.
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3y ago
IguanodonDraperIguanodonDraperNieuwkomer
7
Back To The Future Fem
Het laten groeien
Normaal
Weerstand
Sterk
Harvested at day 63. It turned out that the chocolate/espresso aromas that were coming from the tent were originating from this plant, and they've fortunately translated well to the dried flower, which now also has a creamy peanut butter scent and nutty flavor to the smoke. Average yield of fairly resinous buds and a bit of foxtailing that may have been down to the light distance.
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3y ago
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